Measures And Determinants Of Urban Food Security Evidence From Accra Ghana

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Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana

Author : Tukolske, Cascade
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 21 pages
Book Rating : 4./5 ( download)

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Book Synopsis Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana by : Tukolske, Cascade

Download or read book Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana written by Tukolske, Cascade and published by Intl Food Policy Res Inst. This book was released on 2018-11-22 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: The urban population in Africa south of the Sahara (SSA) is expected to expand rapidly from 376 million people in 2015 to more than 1.25 billion people by 2050. Measuring and ensuring food security among urban households will become an increasingly pertinent task for development researchers and practitioners. In this paper we characterize food security among a sample of low- and middle-income residents of Accra, Ghana, using 2017 survey data. We find that households tend to purchase food from traditional markets, local stalls and kiosks, and street hawkers, and rarely from modern supermarkets. We characterize food security using three established metrics: the Household Food Insecurity Access Scale (HFIAS); the Household Food Insecurity Access Prevalence (HFIAP); and the Food Consumption Score (FCS). We then estimate the determinants of food security using general linear models. The food security metrics are not strongly correlated. For example, according to HFIAP, as many as 70 percent of households sampled are food insecure, but only 2 percent fall below acceptable thresholds measured by FCS. Model results show that household education, assets, and dwelling characteristics are significantly associated with food security according to HFIAS and HFIAP, but not with FCS. The poor correlation and weak model agreement between the dietary recall metric, FCS, and the experience-based metrics, HFIAS and HFIAP, call for closer attention to measurement of urban food security. Given Africa’s urban future, our findings highlight the need for an urban-oriented comprehensive approach to the food security of urban households.

Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana

Author : Daniel Maxwell
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896291154
Total Pages : 194 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana by : Daniel Maxwell

Download or read book Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana written by Daniel Maxwell and published by Intl Food Policy Res Inst. This book was released on 2000 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report examines the nature of urban poverty and how it relates to food in-security and malnutrition in Accra, Ghana. By exploring the major determinants of food security and nutritional status, it develops indicators that are appropriate in an urban context, identifies vulnerable groups within the city, and suggests policies and programs to improve the lives of the urban poor. (Adapté du résumé).

Drivers of Household Food Security

Author : Abiodun Emmanuel Awoyemi
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (137 download)

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Book Synopsis Drivers of Household Food Security by : Abiodun Emmanuel Awoyemi

Download or read book Drivers of Household Food Security written by Abiodun Emmanuel Awoyemi and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food insecurity remains a serious challenge amid the increasing population, especially in developing countries. Unravelling the determinants of food insecurity will contribute to policy aimed at addressing this menace. The study contributes to addressing SDG goal 2 of zero hunger in Ghana by examining the factors responsible for insecurity and how it can be tackled through policy. The purpose of this research is to examine the determinants of food security across the regions of Ghana. The study employed the Ghana living standard survey (GLSS 7) data. Households' food security was measured using a food consumption score (FCS). The partial proportional odds model (PPO) was employed to analyse the drivers of household food security in Ghana due to the categorical nature of the dependent variable. The results show that being a male, engaging in farming or non-farm employment, and living in rural areas decrease the household's chances of falling into food poverty. However, larger household sizes, as well as increased education raise the odds of falling into consumption poverty at the household level. The study, therefore, concluded that households in Ghana are poor food consumption resulting from several factors amongst other are; education level, employment status, engagement in farming, and the location of the household. Policies that ensure food availability in both urban and rural communities which will improve resilience and improve household food and nutrition security should be a priority to facilitate the country's achievement of the sustainable development goals.

Spatial Patterns of Urban Food Security in Accra, Ghana

Author : Anna Carla Lopez
Publisher :
ISBN 13 : 9781109483291
Total Pages : 404 pages
Book Rating : 4.4/5 (832 download)

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Book Synopsis Spatial Patterns of Urban Food Security in Accra, Ghana by : Anna Carla Lopez

Download or read book Spatial Patterns of Urban Food Security in Accra, Ghana written by Anna Carla Lopez and published by . This book was released on 2009 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Implications for policy include the need to engage urban planners when designing food policy. Tailoring food programs for urban areas of the developing world such as Accra would be a wise and worthwhile strategy for decision makers, at a time when most of the world is urbanized and when pressure on agricultural resources is intensified.

Changes in household income, food consumption, and diet quality in urban and rural areas of Ghana during the COVID-19 crisis: Results of 2020 phone surveys

Download Changes in household income, food consumption, and diet quality in urban and rural areas of Ghana during the COVID-19 crisis: Results of 2020 phone surveys PDF Online Free

Author : Ragasa, Catherine
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 29 pages
Book Rating : 4./5 ( download)

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Book Synopsis Changes in household income, food consumption, and diet quality in urban and rural areas of Ghana during the COVID-19 crisis: Results of 2020 phone surveys by : Ragasa, Catherine

Download or read book Changes in household income, food consumption, and diet quality in urban and rural areas of Ghana during the COVID-19 crisis: Results of 2020 phone surveys written by Ragasa, Catherine and published by Intl Food Policy Res Inst. This book was released on 2021-11-03 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study provides an assessment of changes in household income, livelihood sources, food consumption, and diet quality during the first months of the COVID-19 crisis in a sample of households drawn from both urban and rural areas in Ghana. Phone surveys were conducted in June 2020 with 423 urban consumers in Accra and with 369 small-scale crop and fish farmers in rural areas in six regions in middle and southern Ghana. Data was disaggregated by asset quintiles for both the urban and the rural samples. Reduction in incomes were reported by 83 percent of urban households in Accra, mainly due to business closures and lower sales from their trading enterprises. Most households, however, are showing resilience in terms of food consumption, with a majority of urban consumers surveyed maintaining their pre-COVID-19 level of food consumption; only 9 percent of urban consumers reported reductions in food consumption to cope with income loss due to COVID-19. For the respondents in the rural areas in middle and southern Ghana, 76 percent reported income loss, and all reported that their livelihoods had been affected. Thirty-four percent of 2020 minor season crop farmers experienced difficulty in selling their produce, and 43 percent of all sample crop farmers anticipated difficulties in accessing inputs in the 2020 major season, mainly fertilizers and agrochemicals. Of those growing fish, 53 percent experienced difficulty in accessing inputs, mainly feeds; 60 percent reported increased input prices; and 64 percent of those harvesting from March to June 2020 experienced difficulties in selling their fish because of lower demand, lower tilapia prices, and higher transportation costs. Despite farm and nonfarm income losses, a majority of households in the rural sample reported maintaining previous levels of diet diversity and food consumption - only 11 percent reported reducing their food consumption to cope with income loss. Several months into the COVID-19 crisis in Ghana, households in both rural and urban areas showed some resilience in terms of their agricultural production and food consumption. Regular monitoring is needed, however, especially if household savings start to dry up and coping mechanisms become more restrictive.

Urban Households and Dietary Diversity in Accra

Author : David Okutu
Publisher : LAP Lambert Academic Publishing
ISBN 13 : 9783659387722
Total Pages : 168 pages
Book Rating : 4.3/5 (877 download)

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Book Synopsis Urban Households and Dietary Diversity in Accra by : David Okutu

Download or read book Urban Households and Dietary Diversity in Accra written by David Okutu and published by LAP Lambert Academic Publishing. This book was released on 2013 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Existing food insecurity, associated lack of balanced diet and risk of malnutrition in the urban setting specifically among the urban poor is multifaceted and has a complex relationship. Economic factors such as poverty, sources of meals, cultural factors such as taboos and preference to some types of food, food production, and food access are some of the factors that account for the unbalanced diet in the developing world. Even though the urban population have experienced high rates of poverty, financial constrains that limits their access to foods, food security have been examined mainly with reference to rural population giving little attention to the urban poor. This study focuses on the relationship between dietary diversity and household demographic and socio-economic characteristics among the urban poor households in Accra, Ghana.This association may not be causal but can be significant predictors of dietary diversity.

Measuring Food Security Using Household Expenditure Surveys

Author : Lisa C. Smith
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896297675
Total Pages : 157 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Measuring Food Security Using Household Expenditure Surveys by : Lisa C. Smith

Download or read book Measuring Food Security Using Household Expenditure Surveys written by Lisa C. Smith and published by Intl Food Policy Res Inst. This book was released on 2007-01-01 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rapid Urbanisation, Urban Food Deserts and Food Security in Africa

Author : Jonathan Crush
Publisher : Springer
ISBN 13 : 3319435671
Total Pages : 199 pages
Book Rating : 4.3/5 (194 download)

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Book Synopsis Rapid Urbanisation, Urban Food Deserts and Food Security in Africa by : Jonathan Crush

Download or read book Rapid Urbanisation, Urban Food Deserts and Food Security in Africa written by Jonathan Crush and published by Springer. This book was released on 2016-09-23 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book investigates food security and the implications of hyper-urbanisation and rapid growth of urban populations in Africa. By means of a series of case studies involving African cities of various sizes, it argues that, while the concept of food security holds value, it needs to be reconfigured to fit the everyday realities and distinctive trajectory of urbanisation in the region. The book goes on to discuss the urban context, where food insecurity is more a problem of access and changing consumption patterns than of insufficient food production. In closing, it approaches food insecurity in Africa as an increasingly urban problem that requires different responses from those applied to rural populations.

Globalization of Food Systems in Developing Countries

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052280
Total Pages : 316 pages
Book Rating : 4.0/5 (522 download)

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Book Synopsis Globalization of Food Systems in Developing Countries by : Food and Agriculture Organization of the United Nations

Download or read book Globalization of Food Systems in Developing Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes papers and case studies presented at a FAO workshop held in Rome, Italy from 8 to 10 October 2003

Food Insecurity in Sub-Saharan Africa

Author : Lisa C. Smith
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896291502
Total Pages : 134 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Food Insecurity in Sub-Saharan Africa by : Lisa C. Smith

Download or read book Food Insecurity in Sub-Saharan Africa written by Lisa C. Smith and published by Intl Food Policy Res Inst. This book was released on 2006 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: In addressing the pervasive problem of hunger in the developing world, reliable information on food insecurity is essential for effectively targeting assistance, developing interventions, and evaluating progress. Yet arriving at an accurate and comparable measure of food insecurity remains a challenge. This report introduces new estimates of food insecurity based on food acquisition data collected as part of national household expenditure surveys (HESs). The report explores the extent and location of food insecurity, the scientific merit of estimates derived from HES food data, the differences between HES-based estimates and those reported by the Food and Agriculture Organization of the United Nations (FAO), and-ultimately-how HES data can be used to improve the accuracy of the FAO estimates currently used to monitor progress toward reducing hunger

Land Tenure and Food Security

Author : Daniel G. Maxwell
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Land Tenure and Food Security by : Daniel G. Maxwell

Download or read book Land Tenure and Food Security written by Daniel G. Maxwell and published by . This book was released on 1998 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Proceedings of the 3rd Universitas Lampung International Conference on Social Sciences (ULICoSS 2022)

Author : Ryzal Perdana
Publisher : Springer Nature
ISBN 13 : 2384760467
Total Pages : 1193 pages
Book Rating : 4.3/5 (847 download)

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Book Synopsis Proceedings of the 3rd Universitas Lampung International Conference on Social Sciences (ULICoSS 2022) by : Ryzal Perdana

Download or read book Proceedings of the 3rd Universitas Lampung International Conference on Social Sciences (ULICoSS 2022) written by Ryzal Perdana and published by Springer Nature. This book was released on 2023-05-03 with total page 1193 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book. The 3rd Universitas Lampung International Conference on Social Sciences (ULICoSS) 2022 (ULICoSS) 2022 is an international conference organized by the Institute for Research and Community Services, Universitas Lampung, Indonesia. The event took place on 6th – 7th September 2022 in Bandar Lampung City, on the Indonesian island of Sumatra. This event will adopt a hybrid working model, combining an in-person event with an online meeting via Zoom. Attendees and presenters are expected to interact in this way, using technology to connect to global networks. As has been widely stated in the literature, a number of reports and papers have examined the pandemic’s negative effects, with the majority of work to date focusing on COVID-19’s negative impact on psychological well-being. Thus, social adjustment is required for resilience in order to adapt to and change in the face of adversity. In other words, it is clear that social adjustment, which includes the specific behaviors and abilities that people use to deal with daily problems and adapt to changing circumstances, is critical for global resilience today. As such, this international conference, which will feature five invited keynote speakers from the Czech Republic, Hungary, Indonesia, and Japan is intended to serve as a forum for the dissemination of specific alternative and significant breakthroughs in rapid social adjustments for global resilience, with an emphasis on global society, social welfare and development, and innovative communication, among other topics. Therefore, we invite scholars, academics, researchers, experts, practitioners, and university students to participate and share perspectives, experiences, and research findings by submitting papers on a variety of topics relevant to the conference’s theme and scope. All abstracts and papers submitted for consideration will undergo a double-blind peer review process to ensure their quality, relevance, and originality.

Do Supermarkets Increase Food Access in Urban Africa? Evidence from Accra, Ghana

Author : Daniel Fobi
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.5/5 (381 download)

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Book Synopsis Do Supermarkets Increase Food Access in Urban Africa? Evidence from Accra, Ghana by : Daniel Fobi

Download or read book Do Supermarkets Increase Food Access in Urban Africa? Evidence from Accra, Ghana written by Daniel Fobi and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food access is a chronic problem in many sub-Saharan African cities. The United States Department of Agriculture's (USDA) definition of the 'food desert' concept has been used to identify and mitigate areas of poor food access based on the premise that access is a function of purchasing power or low income and the absence of a supermarket more than 1-mile radius. The application of the USDA's 'food desert' definition does not translate well spatially to African cities because supermarkets are often too expensive for the poorest residents who often rely on small scale mobile food vendors. Using a sample of 680 households and satellite imagery of supermarket locations, I employ visualization and spatial analysis to map the establishment of supermarkets, and to examine whether supermarkets have influenced the food security of residents in poorer neighborhoods over time. The results show that despite the introduction of supermarkets across space and time, including the proximity of residents to them and the length of time they have been established, has not improved food security for low-income residents of Accra.

A global hunger index: measurement concept, ranking of countries, and trends

Author : Doris Wiesmann
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 121 pages
Book Rating : 4./5 ( download)

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Book Synopsis A global hunger index: measurement concept, ranking of countries, and trends by : Doris Wiesmann

Download or read book A global hunger index: measurement concept, ranking of countries, and trends written by Doris Wiesmann and published by Intl Food Policy Res Inst. This book was released on with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Transition Support System Approach for Urban Food Security in the Future

Author : Marijke Dijkshoorn-Dekker
Publisher :
ISBN 13 : 9789463439602
Total Pages : 43 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Transition Support System Approach for Urban Food Security in the Future by : Marijke Dijkshoorn-Dekker

Download or read book Transition Support System Approach for Urban Food Security in the Future written by Marijke Dijkshoorn-Dekker and published by . This book was released on 2019 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: The population of the world is becoming increasingly urbanised due to a combination of natural population growth and rural–urban migration. This will pose major challenges to feed the future population and meet the Sustainable Development Goals. Meeting these complex challenges requires an integrated approach. The transition support system (TSS) approach integrates decision support tools and stakeholder analyses for these complex issues. This study has focused attention on the application of decision support tools of the TSS approach that visualises the urgency of future food security as a proof of concept. To this end, the future food security of the city of Accra, the capital of Ghana, has been taken as a case study. The use of Global-Detector and its maps illustrated a quick way to downscale data and projections from MAGNET (Modular Applied GeNeral Equilibrium Tool) and perform spatial analyses without the burden of acquiring additional data. Downscaling of macroeconomic results of future projections provides insights into future urban food security. Giventhese insights, stakeholders might urge policy or interventions. The results of the exercise are largely determined by the availability of data and maps; in particular, the more detailed information is available, the more accurate the results of our exercise will be.

Nourishing millions: Stories of change in nutrition: Synopsis

Author : Yosef, Sivan
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896299902
Total Pages : 8 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Nourishing millions: Stories of change in nutrition: Synopsis by : Yosef, Sivan

Download or read book Nourishing millions: Stories of change in nutrition: Synopsis written by Yosef, Sivan and published by Intl Food Policy Res Inst. This book was released on 2016-06-29 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, the world has seen unprecedented attention and political commitment to addressing malnutrition. Milestones such as the Scaling Up Nutrition (SUN) Movement, the Lancet Maternal and Child Nutrition Series, and the Second International Conference on Nutrition (ICN2) have marked the rapid rise of nutrition on the global policy and research agenda. These developments reverse years of relative neglect for nutrition. Undernutrition is a global challenge with huge social and economic costs. It kills millions of young children annually, stunts growth, erodes child development, reduces the amount of schooling children attain, and increases the likelihood of their being poor as adults, if they survive. Stunting persists through a lifetime and beyond—underweight mothers are more likely to give birth to underweight children, perpetuating undernutrition across generations. Undernutrition reduces global gross domestic product by US$1.4–$2.1 trillion a year—the size of the total economy of Africa south of the Sahara.

Ghana

Author : International Food Policy Research Institute
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (632 download)

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Book Synopsis Ghana by : International Food Policy Research Institute

Download or read book Ghana written by International Food Policy Research Institute and published by . This book was released on 2002 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Accra Urban Food and Nutrition Study, IFPRI collaborated with the Noguchi Memorial Institute of Medical Research and the World Health Organization to examine the nature of urban poverty and how it relates to food insecurity and malnutrition in Accra. The main goal of the research project was to determine how the strategies employed by the urban poor to secure their livelihoods affected households' food security, the care of children, and their resulting health and nutritional status. The report offers a description of the research focus, under Project Leader, Marie T. Ruel, some of the key findings, and recommendations for the program.