Masala Morning Rituals

Download Masala Morning Rituals full books in PDF, epub, and Kindle. Read online Masala Morning Rituals ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Masala Morning Rituals

Author : Jay Sinha
Publisher :
ISBN 13 : 9781777709808
Total Pages : 174 pages
Book Rating : 4.7/5 (98 download)

DOWNLOAD NOW!

Book Synopsis Masala Morning Rituals by : Jay Sinha

Download or read book Masala Morning Rituals written by Jay Sinha and published by . This book was released on 2021-08-14 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Once you make the decision to put Jay's advice into action and do even a handful of the 21 Masala Morning Rituals, your life will never be the same. I know this book will be a game-changer for you, as it has been for me." --Debra Poneman, founder and president, yestosuccess.com Create your morning flow, and help your life flow. It can be that simple. When you consciously feed the core elements of your being--body, mind, and soul--with awareness and meaning as you start the day, you are primed to live your best self. Every day. Even when life and the world may be challenging you like never before. "MASALA" refers to a mixture of spices, and that's exactly what this book is. In Masala Morning Rituals, Jay Sinha leads you through 21 lovingly curated rituals (and numerous sub-rituals)--and these are spices to choose from when creating your own personal morning ritual. This book is an exercise in FLOW and aims to guide you through tried-and-true rituals, all of which are designed to keep you attuned and connected to life from the very moment you wake. Accompanying throughout are numerous diverse folks Jay has interviewed over the years, who share their fascinating, powerful, and sometimes bizarre morning rituals. It's a flow of beautiful stories about practices everyday people are doing to improve their lives. Whether it's screenless eye hygiene, liquid love, gentle movement, meditating into mindfulness, deep creativity, or proactive planning, there is something meaningful and spicy here for every single body, mind, and soul. If you are familiar with the rich and inspiring morning routine and ritual work of Hal Elrod, Robin Sharma, Tim Ferris, and others, Masala Morning Rituals will feed your life in completely new ways. It approaches the morning as a time of magical, mystical potential, and there is no one-size-fits-all technique for maximizing your morning flow. When it comes to morning rituals, you must engage your soul to mindfully create your own optimal practice and flow. This is a book to help you wake up and smell the unique spices of your life!

The Masala Box

Author : Rachna Kheria, Sarin Mathur, Sireesha Kadiyala,Vidhi Kheria
Publisher : Notion Press
ISBN 13 : 1636067301
Total Pages : 271 pages
Book Rating : 4.6/5 (36 download)

DOWNLOAD NOW!

Book Synopsis The Masala Box by : Rachna Kheria, Sarin Mathur, Sireesha Kadiyala,Vidhi Kheria

Download or read book The Masala Box written by Rachna Kheria, Sarin Mathur, Sireesha Kadiyala,Vidhi Kheria and published by Notion Press. This book was released on 2020-11-20 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Variety is the spice of life… We present to you an anthology of short stories to celebrate various memories and experiences, both real and imagined - sweet, savoury, tangy and quintessentially umami - in life. The Masala Box is an offering of four authors who hail from diverse backgrounds. Together they present an array of narratives, exploring a humanity in a way that touches the heart and makes it experience the very spice of life. PROCEEDS OF THE BOOK GO TOWARDS CHARITY

Morning Medleys

Author : Barrett Williams
Publisher : Barrett Williams
ISBN 13 :
Total Pages : 102 pages
Book Rating : 4./5 ( download)

DOWNLOAD NOW!

Book Synopsis Morning Medleys by : Barrett Williams

Download or read book Morning Medleys written by Barrett Williams and published by Barrett Williams. This book was released on 2024-10-16 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the enticing world of breakfast with "Morning Medleys," an exciting eBook that takes you on a flavorful journey through global breakfast traditions. From the bustling streets of Bangkok to the serene kitchens of Tuscany, this book captures the essence of morning meals across cultures, complete with intriguing histories and delightful fusions. Chapter by chapter, "Morning Medleys" unfolds a tapestry of flavors, beginning with an introduction to the universal joy of breakfast and its evolution over time. Explore the foundational ingredients that define regional breakfasts and uncover the historical influences that have shaped them. Dive into the art of bread-making, discovering diverse baking techniques that span from warm pita to fluffy pandesal. Egg lovers will relish the chapter on iconic preparations, uncovering the secrets behind perfectly poached eggs and innovative dishes like shakshuka. The book also delves into dairy delights, celebrating the rich textures of yogurt and the diverse range of cheeses found in breakfast dishes around the globe. Satisfy your sweet tooth with a sweet symphony of pastries and pancakes, complemented by a variety of syrups and spreads. Or, experience the savory side of breakfast with hearty stews and spice-infused dishes like congee and curry. Quench your thirst with a chapter dedicated to breakfast beverages, exploring everything from robust global coffee cultures to unique regional drinks. "Morning Medleys" also offers a practical guide to navigating nutritional needs while respecting tradition and innovation. It provides insightful tips for crafting a fusion-friendly kitchen, setting the stage for personalizing breakfast experiences and hosting the perfect morning gathering. Whether you're a culinary enthusiast or someone seeking to spice up their morning routine, "Morning Medleys" is your passport to a globe-spanning breakfast adventure. Awaken your senses and transform your morning ritual—one delicious medley at a time.

Priya Dreams of Marigolds & Masala

Author : Meenal Patel
Publisher : Beaver's Pond Press
ISBN 13 : 9781643439556
Total Pages : 36 pages
Book Rating : 4.4/5 (395 download)

DOWNLOAD NOW!

Book Synopsis Priya Dreams of Marigolds & Masala by : Meenal Patel

Download or read book Priya Dreams of Marigolds & Masala written by Meenal Patel and published by Beaver's Pond Press. This book was released on 2019-03-26 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Priya lives in the United States and her family is from India. She feels the magic of the place her family comes from through her Babi Ba's colorful descriptions of India--from the warm smell of spices to the swish-swish sound of a rustling sari. Together, Priya and Babi Ba make their heritage live on through the traditions that they infuse into their everyday lives.

Masala Memsahib

Author : Karen Anand
Publisher : Pan Macmillan
ISBN 13 : 9390742110
Total Pages : 533 pages
Book Rating : 4.3/5 (97 download)

DOWNLOAD NOW!

Book Synopsis Masala Memsahib by : Karen Anand

Download or read book Masala Memsahib written by Karen Anand and published by Pan Macmillan. This book was released on 2022-10-22 with total page 533 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘I have never seen a book on Indian food written and designed like this . . . with such beauty and recipes that work . . . Bound to be a great success!’ SALVATORE FERRAGAMO, CEO – Il Borro ‘Karen Anand possesses the meticulous manner of the French in documenting a recipe, but has free-spirited taste buds and a soul that’s quintessentially Indian. That makes this journey through the foods of India particularly delicious!’ JAMAL SHAIKH, National Editor – Brunch ‘Karen Anand takes us on an exciting journey of discovery to places and tastes and smells through her wonderful compilation of stories and recipes. Savour it’ TARUN TAHILIANI, fashion designer ‘This book on Indian cuisine by Karen Anand is a spectacular culinary event. Every lover of Indian food will drool over her “favourite home-style recipes”, collected over a lifetime of great dining experiences. I’m blown away by the beauty of her book’ KABIR BEDI, actor Karen Anand’s name is synonymous with all things food. When she writes and describes food, I can almost smell and taste it. This book is the culmination of a journey of this gourmet and I am lucky to have inhaled the aromas!’ DIVYA SETH SHAH, actor ‘The recipes in Masala Memsahib are as fragrant as the adventures from memsahib Karen’s life spent documenting Indian food. Her love for fresh organic ingredients is no secret and through this book she brings in the old-world nostalgia of uncomplicated Indian cooking’ KUNAL KAPUR, celebrity chef ‘For me, Karen Anand has been a lighthouse as far as food, recipes, ingredients and the history of recipes are concerned. I’m so happy about this book from someone I truly admire and respect’ MARIA GORETTI, celebrity chef and actor A celebrated food writer serves up a delicious diversity of Indian foods in this dazzling cookbook-memoir. Self-professed ‘Masala Memsahib’ Karen Anand takes us on a journey across five Indian states – Goa, Gujarat, Kerala, Maharashtra and West Bengal – and introduces us to mouth-watering local cuisines, diverse eating practices and fabulous culinary histories. Each of the book’s sections is a window into Karen’s remarkable adventures with food, interspersed with the most distinctive recipes from the regions she visits, from the piquant prawn balchao to the soulful Mulligatawny. Illustrated throughout with absorbing photographs from kitchens as well as the streets, this spectacular cookbook from one of India’s most well-loved and widely travelled food writers goes far beyond the tired tropes of Indian cooking and brings home the authentic tastes and qualities of our nation’s myriad cuisines. Packed with 100-plus ludicrously delicious, easy-to-use recipes, it is a true collectible.

Life Without Plastic

Author : Jay Sinha
Publisher : Page Street Publishing
ISBN 13 : 1624144268
Total Pages : 339 pages
Book Rating : 4.6/5 (241 download)

DOWNLOAD NOW!

Book Synopsis Life Without Plastic by : Jay Sinha

Download or read book Life Without Plastic written by Jay Sinha and published by Page Street Publishing. This book was released on 2017-12-12 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the birth of their son, Jay Sinha and Chantal Plamondon set out on a journey to eliminate plastic baby bottles as the Canadian government banned BPA. When they found it was difficult to procure glass baby bottles, Jay and Chantal made it their mission to not only find glass and metal replacements for plastic, but to make those products accessible to the public as well. Printed on wood-free FSC (sustainable certified) paper and with BPA-free ink, Life Without Plastic strives to create more awareness on the issue of BPA, polycarbonates and other single-use plastics, and provides readers with safe, reusable and affordable alternatives. While plastic has its uses in technology, medical and some products around the home, certain single-use plastics release chemicals when put in contact with food and water. These disposable plastics are also found in produce and cleaning products. Jay and Chantal show readers how to analyze their personal plastic use, find alternatives and create easy replacements in this step-by-step guide. Get your family healthier, spread consciousness and create positive reflection on you for helping the environment by taking action.

Masala Farm

Author : Suvir Saran
Publisher : Chronicle Books
ISBN 13 : 1452110328
Total Pages : 362 pages
Book Rating : 4.4/5 (521 download)

DOWNLOAD NOW!

Book Synopsis Masala Farm by : Suvir Saran

Download or read book Masala Farm written by Suvir Saran and published by Chronicle Books. This book was released on 2012-05-04 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: An acclaimed Indian chef shares the life and flavor of his New York State farm in this beautifully illustrated seasonal cookbook. Suvir Saran, an Indian chef and consummate city dweller, took an unusual leap when he decided to buy a farm in upstate New York. But that leap led to some fascinating stories—and some delicious results! In Masala Farm, Saran invites readers into his kitchen and offers a fresh twist on farm-to-table cooking. A steady stream of houseguests, the challenges of animal ownership, and the joys of being a part of a small-town community supply the stories woven throughout this volume. Sixty recipes are organized by season. Exquisite photography captures the lusciousness of Saran’s food and the beauty of the countryside.

One Cacao Tree

Author : Raven Hanna
Publisher : Kakahiaka Nui
ISBN 13 :
Total Pages : 150 pages
Book Rating : 4./5 ( download)

DOWNLOAD NOW!

Book Synopsis One Cacao Tree by : Raven Hanna

Download or read book One Cacao Tree written by Raven Hanna and published by Kakahiaka Nui. This book was released on 2024-02-22 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: TREE TO BAR CHOCOLATE We've grown cacao since 2010, but cacao and chocolate became my obsession during the Stay-At-Home days during the pandemic. Before dawn I tempered and molded chocolate. In the daytime I took care of my trees and the trees at the University of Hawai'i, Hilo. I explored methods of fermenting cacao bean in tiny batches and making chocolate bean to bar. I chatted with experts, took online classes, and read books and scientific papers. This book is a synthesis of everything I've learned. It explains how to make chocolate from tree-to-bar and beyond. Covering topics of growing & harvesting, simple tiny fermentations, and chocolate & confections making, this book will bring more cacao into your life. It is written with small scale cacao tree growers and amateur chocolate makers in mind, but has been well-received by chocolate enthusiasts everywhere. Inside you will find: • savory and sweet recipes for every step of the process • ways to ferment a tiny amount of cacao seeds • a primer on basic chocolate making skills • tricks for tempering chocolate in a tropical climate • inspiration for using locally grown ingredients • guidance to tasting chocolate • encouragement to experiment and play CHAPTER LIST Introduction One Cacao Pod Tree to Bar Chocolate Growing & Harvesting Unfermented Fermenting Drying Roasting & Winnowing Grinding Tempering In the Tropics Molding and Dipping Flavor & Tasting A Bad Batch? Canoe Plants Rituals Reader feedback: "Order this book! If you love chocolate, there's always something new to learn. Not just for chocolate makers! An approachable, fun softcover book where the aloha spirit spills out the moment you open the cover." - Barb Genuario, @chocochaser on Instagram "Wow! What an awesome book! I read it cover to cover... I have a newfound appreciation for chocolate making. I especially loved the different recipes for making things at every stage of the process and utilizing much of the pod along the way. While I likely won't be making tree to treat chocolates, it did open my eyes to what chocolate actually is." - Brandon, chocolate-eater in Seattle, WA "My favorite book on chocolate and cacao ever." - Mackenzie Rivers, MAP Chocolate and The Next Batch chocolate school

JoyFull

Author : Radhi Devlukia-Shetty
Publisher : Simon and Schuster
ISBN 13 : 1982199725
Total Pages : 288 pages
Book Rating : 4.9/5 (821 download)

DOWNLOAD NOW!

Book Synopsis JoyFull by : Radhi Devlukia-Shetty

Download or read book JoyFull written by Radhi Devlukia-Shetty and published by Simon and Schuster. This book was released on 2024-02-27 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 125 plant-based recipes and a practical approach to making deeply flavorful food for feeling your best. “What you eat—along with your daily habits and the thoughts you think—has the ability to completely transform every aspect of your health.” —Radhi Devlukia-Shetty A passionate self-taught cook and nutritionist, Radhi Devlukia-Shetty’s JoyFull is abundant and inviting. With more than 125 plant-based recipes, it is designed to balance health and satisfaction; her wide-ranging dishes bring vibrant flavors to every meal of the day and rely on accessible ingredients. This go-to collection includes the following chapters and recipes: -Morning Nibbles: Loaded Toast Four Ways, French Toast Casserole, Veggie Frittata Muffins -Grounding Grains: Rainbow Grain Bowl, One Pot Lemony Spaghetti, Mexican Lasagna -LBPs (Lentils, Beans, and Pulses): Creamy Red Lentil Daal; Baked Falafel Pita; Sweet Potato, Cauliflower, and Cashew Curry -Bread is Life: Pull Apart Cheesy Bread, Spicy Bean Burgers, Tandoori Tacos, Pizza Quesadilla -Salads: Butterbean and Tomato, Chilled Soba Noodle, Mum’s Old School Potato Salad -Sun to Moon Soups: Cheesy Broccoli, Beet and Dill, Cannellini Bean and Tomato -Hero Veg: Sweet and Sour Broccolini, Crispy Sunchokes, Bombay Potatoes -Drinks: Masala Chai, Strawberry Mint Lemonade, Tahini Matcha Latte -Sweet Treats: Chocolate Mud Pie, Oatmeal Cookies, Pecan Upside Down Cake And because food alone cannot sustain us completely, Radhi shares her daily wellness practices: her revitalizing morning skincare routine, ancient rituals to nourish and strengthen your hair, meditations and prayers for staying present, and breathwork that will carry you through each phase of the day. Radhi shares its transformative principles in a way that's easy for anyone to incorporate into their life. She offers mindful practices around cooking and explains how, as we connect to our food and understand our body, we can improve our health. Whether satisfying comfort food or a gentle bowl of grains and veggies, each dish—and ritual—in JoyFull is intended to bring harmony to you and your body. Written with generosity and kindness, Radhi takes you on a journey towards a JoyFull life.

Plant-Based Himalaya

Author : Babita Shrestha
Publisher : Indiana University Press
ISBN 13 : 1684351944
Total Pages : 363 pages
Book Rating : 4.6/5 (843 download)

DOWNLOAD NOW!

Book Synopsis Plant-Based Himalaya by : Babita Shrestha

Download or read book Plant-Based Himalaya written by Babita Shrestha and published by Indiana University Press. This book was released on 2022-09-06 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: The art of healthy cooking is all about loving yourself and spreading that love to those around you. It's even better when you can cook a delicious meal and also help protect the environment. In Plant-Based Himalaya, Nepalese author Babita Shrestha shares 38 vegan recipes from her home country that she has been cooking and eating since she was very young, including mouthwatering grains, dal, curries, greens, sauces, and desserts. In addition to food, Shrestha introduces her beloved Nepal along with her personal goals for a plant-based diet: decreasing mass production and consumption of unhealthy processed food in plastic packaging. Featuring 250 beautiful full-color photos, Plant-Based Himalaya is designed to inspire you to cook and eat exquisitely vegan home-style Nepali cuisine. Make it exceptional, and share it with your loved ones!

Spice Spice Baby

Author : Kanchan Koya
Publisher :
ISBN 13 : 9780999465509
Total Pages : 192 pages
Book Rating : 4.4/5 (655 download)

DOWNLOAD NOW!

Book Synopsis Spice Spice Baby by : Kanchan Koya

Download or read book Spice Spice Baby written by Kanchan Koya and published by . This book was released on 2017-10-26 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Spice Spice Baby Cookbook: 100 Recipes with Healing Spices for Your Family Table is a first-of-its-kind spice and recipe book in which you will learn about the science-backed health benefits of 15 spices and how to incorporate them into food your whole family will love. These 100, globally inspired recipes include baby purees, smoothies, breakfast, lunchbox ideas, entrées, snacks, desserts, spiced remedies, condiments, and spice blends. Spice Spice Baby is the creation of Kanchan Koya, a Harvard-trained Molecular Biologist, Integrative Nutritionist, and mother to two. Her original recipes are eclectic, personal, nutritious, and packed with spice. To learn more, visit www.spicespicebaby.com and share your spiced creations with the hashtag #spicespicebaby.

660 Curries

Author : Raghavan Iyer
Publisher : Workman Publishing Company
ISBN 13 : 0761187464
Total Pages : 832 pages
Book Rating : 4.7/5 (611 download)

DOWNLOAD NOW!

Book Synopsis 660 Curries by : Raghavan Iyer

Download or read book 660 Curries written by Raghavan Iyer and published by Workman Publishing Company. This book was released on 2016-07-05 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb with Yellow Split Peas, Chunky Potatoes with Spinach, Tamarind Shrimp with Coconut Milk, Baby Back Ribs with a Sweet-Sour Glaze and Vinegar Sauce, Basmati Rice with Fragrant Curry Leaves. Curry is vivid flavors, seasonal ingredients, a kaleidoscope of spices and unexpected combinations. And 660 Curries is the gateway to the world of Indian cooking, demystifying one of the world's great cuisines. Presented by the IACP award–winning Cooking Teacher of the Year (2004), Raghavan Iyer, 660 Curries is a joyous food-lover's extravaganza. Mr. Iyer first grounds us in the building blocks of Indian flavors—the interplay of sour (like tomatoes or yogurt), salty, sweet, pungent (peppercorns, chiles), bitter, and the quality of unami (seeds, coconuts, and the like). Then, from this basic palette, he unveils an infinite art. There are appetizers—Spinach Fritters, Lentil Dumplings in a Buttermilk Coconut Sauce—and main courses—Chicken with Lemongrass and Kaffir-Lime Leaves, Lamb Loin Chops with an Apricot Sauce. Cheese dishes—Pan-Fried Cheese with Cauliflower and Cilantro; bean dishes—Lentil Stew with Cumin and Cayenne. And hundreds of vegetable dishes—Sweet Corn with Cumin and Chiles, Chunky Potatoes with Golden Raisins, Baby Eggplant Stuffed with Cashew Nuts and Spices. There are traditional, regional curries from around the subcontinent and contemporary curries. Plus all the extras: biryanis, breads, rice dishes, raitas, spice pastes and blends, and rubs. curry, n.—any dish that consists of either meat, fish, poultry, legumes, vegetables, or fruits, simmered in or covered with a sauce, gravy, or other liquid that is redolent with any number of freshly ground and very fragrant spices and/or herbs.

Chilli & Mint

Author : Torie True
Publisher :
ISBN 13 : 9781910863879
Total Pages : 0 pages
Book Rating : 4.8/5 (638 download)

DOWNLOAD NOW!

Book Synopsis Chilli & Mint by : Torie True

Download or read book Chilli & Mint written by Torie True and published by . This book was released on 2021-11-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chilli and Mint will be an instant favourite for anyone who is interested in food and spice (but not necessarily spicy food!) or the intricacies of Indian home cooking. Written by Torie True, an established food writer and cookery teacher, this beautiful cookbook contains over 100 recipes to bring a little more spice into your culinary repertoire. Chilli and Mint takes readers on an informative and intoxicating journey from breakfasts worth getting up for, comforting dals and punchy chutneys to sweet and savoury treats, staple Indian breads and spice blends. There are plenty of tips and tricks for creating successful dishes from scratch, alongside a wealth of information on Indian spices, suppliers, kitchen equipment, fresh ingredients and menu ideas. By following Torie's accessible step-by-step recipes, anyone can explore the everyday delights of India's wonderfully diverse cuisine at home.

A Simple Feast

Author : Diana Yen
Publisher : Shambhala Publications
ISBN 13 : 1611800323
Total Pages : 270 pages
Book Rating : 4.6/5 (118 download)

DOWNLOAD NOW!

Book Synopsis A Simple Feast by : Diana Yen

Download or read book A Simple Feast written by Diana Yen and published by Shambhala Publications. This book was released on 2014-05-20 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: A real-life fairy tale of a cookbook with stories and recipes that celebrate the seasons, sharing food with friends, and bringing a sense of style to it all. A beautiful cookbook destined to become an heirloom, A Simple Feast presents a year of life in food. Each chapter presents a story--apple picking, snow day, tea party, date night, rooftop barbeque, etc.--and recipes inspired by the whimsy that lies therein. The food here is simple and elegant, taking cues from the bounty of local markets and farms, embodying modern American cooking. This is a playful journey guided by the ever stylish Jewels of New York, who lead the reader through the seasons and the culinary adventures each has to offer.

New Indian Basics

Author : Preena Chauhan
Publisher : Appetite by Random House
ISBN 13 : 0525611320
Total Pages : 397 pages
Book Rating : 4.5/5 (256 download)

DOWNLOAD NOW!

Book Synopsis New Indian Basics by : Preena Chauhan

Download or read book New Indian Basics written by Preena Chauhan and published by Appetite by Random House. This book was released on 2022-11-01 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: TASTE CANADA AWARDS WINNER Welcome Arvinda and Preena, the mother-daughter duo behind Arvinda’s premium Indian spice blends, into your kitchen with their decades of experience, vibrant recipes, and cooking wisdom! Learn the basics of both classic and modern Indian cuisine in this timeless book that you will return to again and again. In New Indian Basics, Preena Chauhan and Arvinda Chauhan—the masters behind Arvinda’s Indian spice blends—present a collection of flavorful, accessible recipes and kitchen wisdom gained from a lifetime of personal and professional experience teaching Indian cooking, where spices take center stage. With their clear instructions and signature warmth, this mother-daughter duo will guide you to flawless renditions of Indian dishes, both traditional and modern, with absolute ease. Here, you’ll find recipes perfect for all meals and all home cooks, whatever the time of day or level of experience. Chapters like Indian Brunch & Eggs are full of modern dishes like Chai-Spiced Apple Buckwheat Pancakes with Maple Cream or Indian-Style Baked Eggs in a richly spiced tomato sauce. Indian Street Foods & Savory Appetizers will make traditional snacks, like Chaat Papri, your new go-to nibble. And whether you’re looking for vegetarian or meat mains, you’ll find options to excite your palate, from a classic Butter Chicken or Channa Masala to a celebratory Vegetable Biryani with Saffron & Nuts or a Mapled Tandoori Salmon with Mint. There are many accompaniments that go along with a full Indian meal, so there are chapters dedicated to these components such as chutneys, pickles, raitas, and masalas to help you build your pantry, rice dishes, and, of course, flatbreads, like homemade Naan. And don’t forget about dessert! Preena and Arvinda share a full chapter on exquisite mithai, traditional sweets, and modern desserts as well. With this focus on the many expansive regions that make up India’s culinary fabric, you’ll be enticed to learn about beloved specialties and new flavor profiles. No matter the recipe, Preena and Arvinda use their many years as educators to walk you through every step. In addition to their vibrant recipes, Preena and Arvinda include helpful resources like a spice glossary, a guide to different lentils and beans, a mini workshop on the best way to cook basmati rice, and information on how to serve—and eat—an Indian meal. They even suggest ways to put it all together with their celebratory and seasonal Indian menus. With a wealth of incredible recipes, knowledge, and gorgeous photography, New Indian Basics is sure to become a food bible in your kitchen.

Forever Your Dad

Author : Aspi Mistry
Publisher : The Write Place
ISBN 13 : 9383952202
Total Pages : 206 pages
Book Rating : 4.3/5 (839 download)

DOWNLOAD NOW!

Book Synopsis Forever Your Dad by : Aspi Mistry

Download or read book Forever Your Dad written by Aspi Mistry and published by The Write Place. This book was released on 2014-12-01 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Forever Your Dad" is a heart rending story that spans different times and worlds. The protagonist Geeta is an independent girl who is befriended by a man, Anil, with whom she develops a bond that she can't explain - a magnetic pull that draws her deeper and deeper into the mystery that is his life. All she knows is that he has the best intentions and even better stories! She is entranced by his tales of a faraway place that she begins to feel connected to intrinsically despite never having been there. As he weaves his story, Geeta begins to reaize that he might not be a complete stranger and that their lives are entwined closer than she could have ever imagined. The short stories after the close of the novella take you on a rollicking journey with endearing characters and everything from macabre to hilarious circumstances. "By The Swollen Stream" is a brief look into a chilling event that will have your nerve tingling while "Seminar Goers' Guide to Youthful Life" infinitely compounds the yearning or non-yearning to meet a colourful character in real life who has his own special take on staying youthful! "A Season for Love" gently tugs at the strings of your heart with its love story that spans decades and "Hindi Drama" will draw a few chuckles out of even the most stolid. Mistry isn't done yet, because "The Last Voyage of Michael Suarez" is the best kind of love story - filled with mystery, intrigue and bittersweet sorrow that makes it hard for the story not to leave a lasting impression.

Vegetarian India

Author : Madhur Jaffrey
Publisher : Knopf
ISBN 13 : 1101874864
Total Pages : 449 pages
Book Rating : 4.1/5 (18 download)

DOWNLOAD NOW!

Book Synopsis Vegetarian India by : Madhur Jaffrey

Download or read book Vegetarian India written by Madhur Jaffrey and published by Knopf. This book was released on 2015-10-27 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: The “queen of Indian cooking” (Saveur) and seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian subcontinent. “The world’s best-known ambassador of Indian cuisine travels the subcontinent to showcase the vast diversity of vegetarian dishes. Best of all: She makes them doable for the Western cook.” —The Washington Post Vegetarian cooking is a way of life for more than 300 million Indians. Jaffrey travels from north to south, and from the Arabian Sea to the Bay of Bengal, collecting recipes for the very tastiest dishes along the way. She visits the homes and businesses of shopkeepers, writers, designers, farmers, doctors, weavers, and more, gathering their stories and uncovering the secrets of their most delicious family specialties. From a sweet, sour, hot, salty Kodava Mushroom Curry with Coconut originating in the forested regions of South Karnataka to simple, crisp Okra Fries dusted with chili powder, turmeric, and chickpea flour; and from Stir-Fried Spinach, Andhra Style (with ginger, coriander, and cumin) to the mung bean pancakes she snacks on at a roadside stand, here Jaffrey brings together the very best of vegetable-centric Indian cuisine and explains how home cooks can easily replicate these dishes—and many more for beans, grains, and breads—in their own kitchens. With more than two hundred recipes, beautifully illustrated throughout, and including personal photographs from Jaffrey’s own travels, Vegetarian India is a kitchen essential for vegetable enthusiasts and home cooks everywhere.