Marketing of Smallholder Crops in Uganda

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Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Marketing of Smallholder Crops in Uganda by : Jossy R. Bibangambah

Download or read book Marketing of Smallholder Crops in Uganda written by Jossy R. Bibangambah and published by . This book was released on 1996 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Marketing of Smallholder Crops in Uganda

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Author :
Publisher :
ISBN 13 :
Total Pages : 154 pages
Book Rating : 4.:/5 (923 download)

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Book Synopsis Marketing of Smallholder Crops in Uganda by : Jossy R. Bibangambah

Download or read book Marketing of Smallholder Crops in Uganda written by Jossy R. Bibangambah and published by . This book was released on 1993 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Collective marketing for smallholder farmers : Manual 4: The territorial approach to rural agro-enterprise development

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Author :
Publisher : CIAT
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4./5 ( download)

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Book Synopsis Collective marketing for smallholder farmers : Manual 4: The territorial approach to rural agro-enterprise development by :

Download or read book Collective marketing for smallholder farmers : Manual 4: The territorial approach to rural agro-enterprise development written by and published by CIAT. This book was released on with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Marketing and processing of biofortified crops In Uganda: Lessons learnt

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4./5 ( download)

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Book Synopsis Marketing and processing of biofortified crops In Uganda: Lessons learnt by : HarvestPlus

Download or read book Marketing and processing of biofortified crops In Uganda: Lessons learnt written by HarvestPlus and published by Intl Food Policy Res Inst. This book was released on 2023-01-04 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: The USAID-funded MENU Activity implemented by HarvestPlus Uganda set out to increase the production, marketing, and consumption of biofortified crops in Uganda as part of a broader effort to improve the nutritional status of 420,000 Ugandans, particularly women of reproductive age and of children under five. The project objectives were developed around a hypothesis that widespread production and consumption of biofortified staple food crops would result in malnutrition reversal in the target population. To generate enough output for market off-take, any agricultural value chain development starts with the acquisition and utilization of planting materials or seeds. The MENU Activity, therefore, emphasized the multiplication of high-quality planting materials for OSP and seeds for iron-rich beans and the delivery system of these to producers.

The Marketing of Minor Crops in Uganda

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Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis The Marketing of Minor Crops in Uganda by : Anne Martin

Download or read book The Marketing of Minor Crops in Uganda written by Anne Martin and published by . This book was released on 1963 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Attempts to fulfil the requirements of the Ugandan Government for a factual study of the marketing of African-grown non-perishable agricultural produce other than major export crops, and is based on a visit to Uganda of 5 months, from July to December, 1961 - Introduction.

Access to markets for smallholder farmers in Alto Molócue and Molumbo, Mozambique: Mid-term impact evaluation of INOVAGRO II

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4./5 ( download)

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Book Synopsis Access to markets for smallholder farmers in Alto Molócue and Molumbo, Mozambique: Mid-term impact evaluation of INOVAGRO II by : Hosaena Ghebru

Download or read book Access to markets for smallholder farmers in Alto Molócue and Molumbo, Mozambique: Mid-term impact evaluation of INOVAGRO II written by Hosaena Ghebru and published by Intl Food Policy Res Inst. This book was released on 2019-10-22 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Innovation for Agribusiness (InovAgro) project, which launched with its first three year phase in 2010, uses a market system development (MSD) approach towards the goal of increasing incomes of men and women small-scale farmers in northern Mozambique. InovAgro interventions promote improved agricultural productivity, participation in selected high-potential value chains and the development of inclusive and sustainable market systems, such that impacts are expected to last long beyond the termination of the project. This paper presents results from a midline quantitative impact evaluation of the second phase of the InovAgro project interventions (2014-2017). In it, we use a carefully designed and executed quasi-experimental study design to credibly attribute changes in market engagement and welfare of participating farmers to exposure to the InovAgro II project, identifying and testing in what respects the intervention was most successful, and what regard it had less impact. Although InovAgro II projects operate in 11 districts of Zambézia and Cabo Delgado provinces, this impact evaluation focuses on two districts in Zambézia province (Alto Molócue and Molumbo), and in terms of value chains, focuses on the soybean and pigeon pea high-potential value chains, while the InovAgro II project interventions focus on these in addition to maize, sesame and groundnut. A baseline survey was undertaken in 2015 covering the 2014/2015 agricultural season and a midline follow-up survey was conducted in 2017, covering the 2016/2017 agricultural season and reaching 1,749 households of the original 1,886 households interviewed in the baseline survey. Using difference-in-difference estimation and propensity score matching, we find that exposure to the InovAgro II project is associated with an increase in the proportion of households selling soybean and pigeon pea by approximately 5% and 16%, respectively (significant at the .01 level). Exposure to the InovAgro II project also results in significantly higher shares of smallholder farmers using improved seed for soybean and pigeon pea (an increase of 6% for soybean and 2% for pigeon pea). We find that the InovAgro II project is also associated with significant increases in access to agricultural output market information from formal sources (5%) and hired labor for farming activities (8%). Despite the significant impacts on short term outcome variables, exposure to the InovAgro II project had limited impact on long term outcome variables, such as on rural-urban migration as well as engagement in the non-farm sector (two proxies for assessing potential welfare implications of the project) however this finding is not surprising given the impact evaluation covers only two years-a short period of time to bring about the long-term impacts expected to eventually emanate from an MSD project.

Big data for smallholder farmers

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Author :
Publisher : CTA
ISBN 13 : 9290816414
Total Pages : 44 pages
Book Rating : 4.2/5 (98 download)

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Book Synopsis Big data for smallholder farmers by : Pedrick, Clare

Download or read book Big data for smallholder farmers written by Pedrick, Clare and published by CTA. This book was released on 2019-02-01 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is massive scope for linking farmers to valuable knowledge and agricultural services through Information and Communication Technologies (ICTs) as a pathway to driving improved productivity and market access, creating opportunities for higher incomes and better food security as a result. In Uganda, as in many sub-Saharan countries, lack of timely and accurate access to information about weather, financial services, crop management, markets and climate coping mechanisms is a serious obstacle for smallholder farmers, preventing them from achieving higher yields and selling their produce for better prices. To address these challenges, an innovative initiative is showcasing how ICTs can be used to capture satellite-based information on a wide range of agricultural indicators, packaging it into tailor-made messages for farmers in local languages.

A Market Facilitator's Guide to Participatory Agroenterprise Development

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Publisher : Catholic Relief Services
ISBN 13 : 1614920028
Total Pages : 144 pages
Book Rating : 4.6/5 (149 download)

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Book Synopsis A Market Facilitator's Guide to Participatory Agroenterprise Development by : Shaun Ferris

Download or read book A Market Facilitator's Guide to Participatory Agroenterprise Development written by Shaun Ferris and published by Catholic Relief Services. This book was released on 2006-09 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is a product of the experiences and lessons learned while implementing agroenterprise projects in eastern and southern Africa. A Market Facilitator's Guide is based on a resource-to-consumption framework, which is the central theme of the "enabling rural innovation" approach for rural development. This approach seeks to empower farmer groups with the necessary skills to make informed decisions for their economic development, based on an analysis of their surroundings, assets and skills. The methodology also aims for outcomes that are equitable, gender focused and participatory.

Agricultural Commercialization, Economic Development, and Nutrition

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Publisher : International Food Policy Research Insitute
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Agricultural Commercialization, Economic Development, and Nutrition by : Joachim Von Braun

Download or read book Agricultural Commercialization, Economic Development, and Nutrition written by Joachim Von Braun and published by International Food Policy Research Insitute. This book was released on 1994 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of commercialization. Policy action needed.

Risk and sustainable crop intensification

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Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4./5 ( download)

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Book Synopsis Risk and sustainable crop intensification by : Van Campenhout, Bjorn

Download or read book Risk and sustainable crop intensification written by Van Campenhout, Bjorn and published by Intl Food Policy Res Inst. This book was released on 2016-04-15 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: To feed a growing and increasingly urbanized population, Uganda needs to increase crop production without further exhausting available resources. Therefore, smallholder farmers are encouraged to adopt sustainable crop intensification methods such as inorganic fertilizer or hybrid seeds. However, these farmers perceive these new technologies as risky hence adoption will depend on how well they can manage this additional risk. This paper documents patterns observed in socioeconomic data that suggest risk is an important barrier to sustainable crop intensification practices among Ugandan smallholder rice and potato farmers. In particular, we find that households that engage in risk management strategies, such as investing in risk-reducing technology or engaging in precautionary savings, are more likely to practice intensified cropping. However, our data also show only limited yield risk associated with the use of fertilizers or pesticides, suggesting part of the problem is related to perception. We also discuss the consequences for policy.

Market information and access to structured markets by small farmers and traders: Evidence from an action research experiment in central Malawi

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 27 pages
Book Rating : 4./5 ( download)

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Book Synopsis Market information and access to structured markets by small farmers and traders: Evidence from an action research experiment in central Malawi by : Ochieng, Dennis O.

Download or read book Market information and access to structured markets by small farmers and traders: Evidence from an action research experiment in central Malawi written by Ochieng, Dennis O. and published by Intl Food Policy Res Inst. This book was released on 2020-03-12 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small farmers and traders often lack the market information they need to earn the most from their crop sales. This paper analyzes the effects of an action research experiment in central Malawi, in which four groups of smallholder farmers were provided with maize and soybean price information from a local commodity exchange during the 2019 marketing season, while four other groups of smallholder farmers did not receive this information. Using data from a panel survey of 399 farmers and 78 traders conducted before and after the main marketing season and using kernel propensity score matching approach to account for possible differences between the treated and non-treated farmers, we estimate the effects of the intervention on a number of outcome indicators. A before versus after analysis was also employed to evaluate changes in traders’ marketing outcomes. We find positive but statistically insignificant effects on maize and soybean selling prices, sales through structured markets and levels of commercialization after the intervention. We also find a negative and statistically significant effect on the quantity of maize sold by farmers, suggesting paradoxically that providing farmers with price information reduced their sales volumes. The proportion of traders aware of structured markets and their share of sales through structured markets also increased significantly after the intervention. The quantity of maize sold by traders as well as the selling prices for maize and soy-bean also increased significantly, although this may be due to factors other than the intervention. The study concludes that provision of price information alone is not enough to facilitate small farmers’ and traders’ use of structured markets. Greater effort is needed to sensitize farmers and traders on the quality and quantity requirements as well as the operations of structured markets.

Marketing of Smallholder Produce

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Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Marketing of Smallholder Produce by : S. N. Muturi

Download or read book Marketing of Smallholder Produce written by S. N. Muturi and published by . This book was released on 2001 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Institutional Economics Perspectives on African Agricultural Development

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896297810
Total Pages : 468 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Institutional Economics Perspectives on African Agricultural Development by : Johann Kirsten

Download or read book Institutional Economics Perspectives on African Agricultural Development written by Johann Kirsten and published by Intl Food Policy Res Inst. This book was released on 2009-01-01 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Millions of Africans spend their entire lives poor, hungry, and malnourished, and most depend on agriculture for their livelihoods, either directly or indirectly. Despite its potential to drive economic growth and poverty reduction, however, African agricultural development has remained disappointing-whether because of underinvestment or poor returns to investments. This book, Institutional Economics Perspectives on African Agricultural Development, is inspired by the conviction that effective African agricultural development requires building better institutions. It provides an accessible synthesis of new institutional economics theory and research into understanding and improving African agriculture, particularly smallholder agriculture. Interspersing theory with case studies from a wide range of countries, the book addresses such policy issues as how markets for different commodities and services function in different political, cultural, and economic contexts. It not only makes an important contribution to the existing literature, but also provides development practitioners, policymakers, and graduate students working-or intending to work-in these fields with essential knowledge and tools for addressing these challenges. OVERVIEW: Theoretical and Conceptual Framework; Exchange in Goods and Services; Natural Resources Management; and An Institutional Perspective on the State: Its Role and Challenges."

Labour Use and Productivity and Technological Change in African Small Holder Agriculture

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Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Labour Use and Productivity and Technological Change in African Small Holder Agriculture by : Marcel Fafchamps

Download or read book Labour Use and Productivity and Technological Change in African Small Holder Agriculture written by Marcel Fafchamps and published by . This book was released on 1985 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: ILO pub-WEP pub-JASPA pub. Report on agricultural employment, labour utilization, labour productivity and use of agricultural technology on small farms in English speaking Africa - describes cropping patterns, land tenure, labour market, etc.; reports on family size, division of labour, underemployment, agricultural incomes, household consumption and time budget allocation; summarises the effects of animal traction, tractorisation, use of fertilizers, etc.; discusses agricultural policies. Bibliography, statistical tables.

Marketing Strategies of the Horticultural Production Chain

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Publisher : MDPI
ISBN 13 : 3036504028
Total Pages : 150 pages
Book Rating : 4.0/5 (365 download)

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Book Synopsis Marketing Strategies of the Horticultural Production Chain by : Marco A. Palma

Download or read book Marketing Strategies of the Horticultural Production Chain written by Marco A. Palma and published by MDPI. This book was released on 2021-03-19 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book consists of a series of articles that present novel trends in horticulture marketing and some of the key supply chain management issues for the horticulture industry across a wide range of geographical regions.

Agricultural Development and the Smallholder Labour Market in Eastern Uganda

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (595 download)

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Book Synopsis Agricultural Development and the Smallholder Labour Market in Eastern Uganda by : Alison Margaret Evans

Download or read book Agricultural Development and the Smallholder Labour Market in Eastern Uganda written by Alison Margaret Evans and published by . This book was released on 1997 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Selling Sustainability Short?

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Publisher : Cambridge University Press
ISBN 13 : 1108890393
Total Pages : 313 pages
Book Rating : 4.1/5 (88 download)

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Book Synopsis Selling Sustainability Short? by : Janina Grabs

Download or read book Selling Sustainability Short? written by Janina Grabs and published by Cambridge University Press. This book was released on 2020-05-14 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can private standards bring about more sustainable production practices? This question is of interest to conscientious consumers, academics studying the effectiveness of private regulation, and corporate social responsibility practitioners alike. Grabs provides an answer by combining an impact evaluation of 1,900 farmers with rich qualitative evidence from the coffee sectors of Honduras, Colombia and Costa Rica. Identifying an institutional design dilemma that private sustainability standards encounter as they scale up, this book shows how this dilemma plays out in the coffee industry. It highlights how the erosion of price premiums and the adaptation to buyers' preferences have curtailed standards' effectiveness in promoting sustainable practices that create economic opportunity costs for farmers, such as agroforestry or agroecology. It also provides a voice for coffee producers and value chain members to explain why the current system is failing in its mission to provide environmental, social, and economic co-benefits, and what changes are necessary to do better.