Marine Lipids 2017

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Publisher : MDPI
ISBN 13 : 3038427993
Total Pages : 169 pages
Book Rating : 4.0/5 (384 download)

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Book Synopsis Marine Lipids 2017 by : Rosário Domingues

Download or read book Marine Lipids 2017 written by Rosário Domingues and published by MDPI. This book was released on 2018-04-17 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Marine Lipids 2017" that was published in Marine Drugs

Marine Biogenic Lipids, Fats & Oils

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Publisher : CRC Press
ISBN 13 : 9780849348891
Total Pages : 474 pages
Book Rating : 4.3/5 (488 download)

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Book Synopsis Marine Biogenic Lipids, Fats & Oils by : Robert George Ackman

Download or read book Marine Biogenic Lipids, Fats & Oils written by Robert George Ackman and published by CRC Press. This book was released on 1989-04-30 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monograph will put the biogenic marine lipids of many organisms in perspective. Volume 1 of 2.

Specific Distribution of Fatty Acids in Marine Lipids

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Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (696 download)

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Book Synopsis Specific Distribution of Fatty Acids in Marine Lipids by : H. Brockerhoff

Download or read book Specific Distribution of Fatty Acids in Marine Lipids written by H. Brockerhoff and published by . This book was released on 1963 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Structured and Modified Lipids

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Publisher : CRC Press
ISBN 13 : 9780824702533
Total Pages : 568 pages
Book Rating : 4.7/5 (25 download)

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Book Synopsis Structured and Modified Lipids by : Frank D. Gunstone

Download or read book Structured and Modified Lipids written by Frank D. Gunstone and published by CRC Press. This book was released on 2001-04-27 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text addresses critical topics in the expanding market and production for lipids. It combines novel and traditional methods from technological and biological perspectives to achieve the most effective pathways for production of modified lipids. The book is organized into three sections exploring development, new production methods and successful products and uses.

Marine Biogenic Lipids, Fats and Oils

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Publisher : CRC Press
ISBN 13 : 9780849348907
Total Pages : 512 pages
Book Rating : 4.3/5 (489 download)

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Book Synopsis Marine Biogenic Lipids, Fats and Oils by : Robert George Ackman

Download or read book Marine Biogenic Lipids, Fats and Oils written by Robert George Ackman and published by CRC Press. This book was released on 1989-04-30 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monograph will put the biogenic marine lipids of many organisms in perspective. Up to 100 years ago, fish and shellfish were frequent and major components of our "western" diet. In search of progress and convenience, we have given up many such foods in favor of those produced by "agribusiness" interests. There are different viewpoints on the merits of the marine omage-3 fatty acids and of the terrestrial omega-6 fatty acids in human nutrition, and every individual may have different needs. This monograph should help researchers relate these basic building blocks of lipids in the fascinating world of marine organisms to our contemporary interest in human biochemistry, nutrition, and health.

Lipids in Aquatic Ecosystems

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Publisher : Springer Science & Business Media
ISBN 13 : 0387893660
Total Pages : 395 pages
Book Rating : 4.3/5 (878 download)

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Book Synopsis Lipids in Aquatic Ecosystems by : Michael T. Arts

Download or read book Lipids in Aquatic Ecosystems written by Michael T. Arts and published by Springer Science & Business Media. This book was released on 2009-06-12 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Evidence now suggests that the roles of essential fatty acids as growth promoters and as indices of health and nutrition are fundamentally similar in freshwater and marine ecosystems. Lipids in Aquatic Ecosystems integrates this divergent literature into a coordinated, digestible form. Chapters are organized so as to discuss and synthesize the flow of lipids from lower to higher trophic levels, up to and including humans. Linkages between the production, distribution and pathways of these essential compounds within the various levels of the aquatic food webs, and their ultimate uptake by humans and other terrestrial organisms, are highlighted throughout the book. This book will be of interest to researchers and resource managers working with aquatic ecosystems.

Marine Biogenic Lipids Fats and Oils

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Publisher : CRC-Press
ISBN 13 : 9780849348891
Total Pages : 0 pages
Book Rating : 4.3/5 (488 download)

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Book Synopsis Marine Biogenic Lipids Fats and Oils by : Robert G. Ackman

Download or read book Marine Biogenic Lipids Fats and Oils written by Robert G. Ackman and published by CRC-Press. This book was released on 1989-04-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutraceutical Fatty Acids from Oleaginous Microalgae

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Publisher : John Wiley & Sons
ISBN 13 : 1119631718
Total Pages : 368 pages
Book Rating : 4.1/5 (196 download)

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Book Synopsis Nutraceutical Fatty Acids from Oleaginous Microalgae by : Alok Kumar Patel

Download or read book Nutraceutical Fatty Acids from Oleaginous Microalgae written by Alok Kumar Patel and published by John Wiley & Sons. This book was released on 2020-08-11 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past several years, extensive research has been done on the microbial production of polyunsaturated fatty acids (PUFA). Regardless, research on the oleaginous microalgae used as feedstock for biofuels production and the overall story about the production of nutraceutical fatty acids from oleaginous microalgae has been very limited. This volume provides an exclusive insight on the production of nutraceutical fatty acids from oleaginous microalgae and their role on human health. Some saturated and monounsaturated fatty acids can be synthesized by humans, whereas long-chain polyunsaturated fatty acids (PUFAs) such as α-linolenic acid and linoleic acid cannot and are deemed essential. The products of these acids, such as DHA, which is important for early visual and neurological development, are extremely important to human health. Replacing SFAs with omega-3 and omega-6 fatty acids in the diet reduce the risk of cardiovascular diseases and prevent Alzheimer's, bipolar disorder, and schizophrenia, among other benefits. The ever-rising global demand for omega-3 & 6 PUFAs, however, cannot be met solely by fish oil, due to diminishing fish stocks and pollution of marine ecosystems, which has led to increased interest in alternative sustainable sources. Vegetable oils from genetically engineered plant oilseeds and microorganisms are two potential alternatives to fish oil, even though omega-3 PUFAs are highest in the latter. Although transgenic plants present numerous advantages, their production is dependent on seasonal and climatic conditions and the availability of arable land. Moreover, there are public concerns regarding the cultivation of transgenic crops in open ecosystems. These, together with regulatory issues restrict the large-scale production of genetically modified crops. Microorganisms, however, are known natural producers of microbial oils similar to those obtained from plants and animals and a possible source of nutritionally important omega-3 & 6 PUFAs. This groundbreaking volume presents invaluable new research on essential fatty acids, their production from various oleaginous microorganisms, biochemical and metabolic engineering to improve PUFAs content in oil, extraction and purification of omega 3 fatty acids, and the current market scenario. Whether a veteran engineer or scientist using it as a reference or a professor using it as a textbook, this outstanding new volume is a must-have for any engineer or scientist working in food science.

Diet and Health

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Publisher : National Academies Press
ISBN 13 : 0309039940
Total Pages : 765 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Diet and Health by : National Research Council

Download or read book Diet and Health written by National Research Council and published by National Academies Press. This book was released on 1989-01-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Bacterial Leaching of Metals from Sewage Sludge

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Publisher : CRC-Press
ISBN 13 : 9780849348884
Total Pages : 462 pages
Book Rating : 4.3/5 (488 download)

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Book Synopsis Bacterial Leaching of Metals from Sewage Sludge by : R. D. Tyagi

Download or read book Bacterial Leaching of Metals from Sewage Sludge written by R. D. Tyagi and published by CRC-Press. This book was released on 1999-12-31 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt:

EPA-Marine Lipids

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Publisher : Keats Publishing
ISBN 13 : 9780879833213
Total Pages : 32 pages
Book Rating : 4.8/5 (332 download)

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Book Synopsis EPA-Marine Lipids by : Richard A. Passwater

Download or read book EPA-Marine Lipids written by Richard A. Passwater and published by Keats Publishing. This book was released on 1982-10 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Modifying Lipids for Use in Food

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Publisher : Woodhead Publishing
ISBN 13 : 9781855739710
Total Pages : 636 pages
Book Rating : 4.7/5 (397 download)

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Book Synopsis Modifying Lipids for Use in Food by : F. D. Gunstone

Download or read book Modifying Lipids for Use in Food written by F. D. Gunstone and published by Woodhead Publishing. This book was released on 2006-09-28 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oils and fats have a major impact on the nutritional and sensory quality of many foods. Food manufacturers must often modify lipid components or ingredients in food to achieve the right balance of physical, chemical and nutritional properties. Modifying lipids for use in foods reviews the range of lipids available, techniques for their modification and how they can be used in food products. Part one reviews vegetable, animal, marine and microbial sources of lipids and their structure. The second part of the book discusses the range of techniques for modifying lipids such as hydrogenation, fractionation and interesterification. Finally, part three considers the wide range of applications of modified lipids in such areas as dairy and bakery products, confectionary and frying oils. With its distinguished editor and international range of contributors, Modifying lipids for use in foods is a standard reference for dairy and other manufacturers using modified lipids.

Cold-Water Corals and Ecosystems

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Publisher : Springer Science & Business Media
ISBN 13 : 3540276734
Total Pages : 1242 pages
Book Rating : 4.5/5 (42 download)

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Book Synopsis Cold-Water Corals and Ecosystems by : André Freiwald

Download or read book Cold-Water Corals and Ecosystems written by André Freiwald and published by Springer Science & Business Media. This book was released on 2006-01-17 with total page 1242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cold-water coral ecosystems figure the formation of large seabed structures such as reefs and giant carbonate mounds; they represent unexplored paleo-environmental archives of earth history. Like their tropical cousins, cold-water coral ecosystems harbour rich species diversity. For this volume, key institutions in cold-water coral research have contributed 62 state-of-the-art articles on topics from geology and oceanography to biology and conservation, with some impressive underwater images.

Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Production of Fuels and Chemicals

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Publisher : Springer
ISBN 13 : 9783319504353
Total Pages : 0 pages
Book Rating : 4.5/5 (43 download)

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Book Synopsis Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Production of Fuels and Chemicals by : Sang Yup Lee

Download or read book Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Production of Fuels and Chemicals written by Sang Yup Lee and published by Springer. This book was released on 2018-04-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the current states of microbial and related technologies that have been developed for the efficient production of chemicals, fuels and materials by integrating strain and enzyme development, fermentation processes, and downstream processes. The book also covers how microbes and microbial products can be employed to facilitate petroleum recovery. Global consequences of bio-based production of chemicals, fuels and materials are also discussed with insights.

The Biology of Calanoid Copepods

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Publisher : Academic Press
ISBN 13 : 0080579566
Total Pages : 721 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis The Biology of Calanoid Copepods by :

Download or read book The Biology of Calanoid Copepods written by and published by Academic Press. This book was released on 1998-06-02 with total page 721 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special volume of Advances in Marine Biology covers in detail the biology of calanoid copepods. Copepods are probably the most numerous multicellular organisms on earth. They are aquatic animals that live in both marine and fresh water, and are of prime importance in marine ecosystems as they form a direct link between phytoplankton and fish. This volume is essential for all marine biologists.Advances in Marine Biology contains up-to-date reviews of all areas of marine science, including fisheries science and macro/micro fauna. Each volume contains peer-reviewed papers detailing the ecology of marine regions.

Investigations of the Role of Lipids in Marine Mammal Diets, Health and Ecology

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Publisher :
ISBN 13 :
Total Pages : 292 pages
Book Rating : 4.:/5 (552 download)

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Book Synopsis Investigations of the Role of Lipids in Marine Mammal Diets, Health and Ecology by : Tamara Lynn Mau

Download or read book Investigations of the Role of Lipids in Marine Mammal Diets, Health and Ecology written by Tamara Lynn Mau and published by . This book was released on 2004 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Lipids are essential to many aspects of marine mammal biology. I investigated the amount, type and flux of lipids under a variety of natural and controlled nutritional and dietary conditions, in order to increase our knowledge of marine mammal diets, health and ecology. First, I examined the influence of biological and environmental variables on the quantity and quality of blubber, and their importance in establishing condition indices in the bowhead whale. Blubber was heterogeneous in composition, varying by both site and depth. Sex, age-class, season and body length were all significant factors in determining lipid content (quality) of blubber. Blubber thickness (quantity) was highly correlated with body length after?9 m. Blubber lipid content at umbilicus sites and inner depths was most variable and presumably most responsive to nutritional changes. Blubber properties appeared to exceed what was necessary for insulation, further supporting the concept for the need to store energy as a consequence of the large seasonal and annual variability of food availability in the arctic environment. These data establish a baseline for long-term monitoring of bowhead whale health and population condition. Second, I addressed post-mortem changes in blubber composition of a stranded humpback whale. Lipid content decreased due to tissue decomposition by as much as 24%, limiting the ability to accurately assess nutritional status and health. Finally, in response to a growing need for validation of the use of fatty acid profiles as dietary tracers in top marine predators, I investigated the effects of prey switching on fatty acid profiles in plasma and red blood cell membranes (RBCs) of captive harbor seals. In plasma, nine of fifteen fatty acids responded significantly with prey switching, compared to only three plus one ratio in RBCs. Season and total daily lipid intake also affected the level of some plasma fatty acids. Diet was reliably predicted from fatty acid profiles in plasma after two weeks and in RBCs at four months using discriminant function analysis. Plasma and RBC fatty acid profiles provided an integration of dietary history, representing short-term and long-term 'dietary windows, ' respectively"--Leaf iii.

Structural Homogeneity in Unsaturated Fatty Acids of Marine Lipids. a Review

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Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (696 download)

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Book Synopsis Structural Homogeneity in Unsaturated Fatty Acids of Marine Lipids. a Review by : Robert G. Ackman

Download or read book Structural Homogeneity in Unsaturated Fatty Acids of Marine Lipids. a Review written by Robert G. Ackman and published by . This book was released on 1964 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: