Taxonomy and Ecology of Indian Fungi

Download Taxonomy and Ecology of Indian Fungi PDF Online Free

Author :
Publisher : I. K. International Pvt Ltd
ISBN 13 : 9380026927
Total Pages : 292 pages
Book Rating : 4.3/5 (8 download)

DOWNLOAD NOW!


Book Synopsis Taxonomy and Ecology of Indian Fungi by : K. G. Mukerji

Download or read book Taxonomy and Ecology of Indian Fungi written by K. G. Mukerji and published by I. K. International Pvt Ltd. This book was released on 2010 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungal world embodies diversified groups which colonize, multiply and survive in nature on many macro- and micro-ecological niches and substrates. Fungi are eukaryotic, achlorophyllous, filamentous or unicellular living organisms which are ubiquitous and cosmopolitan in distribution. Of the estimated 1.5 million fungal species, more than 98,000 fungal species have been described. Approximately 28,000 fungal species are reported from India. The fungi play an important role in biodegradation, recycling of organic matter, pharmaceutical industries, agriculture, medicine, industry, bioremediation, waste management and other activities. In India hardly we have database but for few a books on Indian fungi, compiled from time to time by some mycologists. The present book includes 16 chapters contributed by eminent mycologists. Chapters include data on diversity, taxonomy, ecology and application of Helicosporous fungi, genus Spegazzinia, Rusts and Smuts, Chaetomiaceae, Macrophomina, Rhizoctonia, Russula, wild edible fungi, poisonous mushrooms, insect fungi and other related aspects. This book will be very useful and a valuable addition to the existing literature on the same subject.

Tropical Mycology

Download Tropical Mycology PDF Online Free

Author :
Publisher : CABI
ISBN 13 : 9780851997933
Total Pages : 216 pages
Book Rating : 4.9/5 (979 download)

DOWNLOAD NOW!


Book Synopsis Tropical Mycology by : Roy Watling

Download or read book Tropical Mycology written by Roy Watling and published by CABI. This book was released on 2002-02-27 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical mycology is attracting increasing interest, as the key role of fungi in tropical ecosystems and as pathogens becomes appreciated. This book is the first of two complementary volumes (Volume 2 covers Micromycetes) produced from papers given at the British Mycological Society's symposium held in Liverpool in April 2000. It describes the ecology, biology, economic dimensions and systematics of tropical Macromycetes. Written by leading experts in their field, the papers have been thoroughly edited and revised.

Manual of Indian Edible Mushrooms

Download Manual of Indian Edible Mushrooms PDF Online Free

Author :
Publisher :
ISBN 13 : 9781555280703
Total Pages : 267 pages
Book Rating : 4.2/5 (87 download)

DOWNLOAD NOW!


Book Synopsis Manual of Indian Edible Mushrooms by : R. P. Purkayastha

Download or read book Manual of Indian Edible Mushrooms written by R. P. Purkayastha and published by . This book was released on 1985 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt:

MUSHROOMS

Download MUSHROOMS PDF Online Free

Author :
Publisher : PHI Learning Pvt. Ltd.
ISBN 13 : 8120344944
Total Pages : 217 pages
Book Rating : 4.1/5 (23 download)

DOWNLOAD NOW!


Book Synopsis MUSHROOMS by : SUBRATA BISWAS

Download or read book MUSHROOMS written by SUBRATA BISWAS and published by PHI Learning Pvt. Ltd.. This book was released on 2011-12-17 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushroom is an important crop of fungal origin that can be cultivated on several agricultural residues. There are about twenty mushroom species grown commercially all over the world, specifically known for their attractive flavours and textures that make food delicious. Mushrooms not only contain protein, vitamins and minerals, but also have low calorie content with little fat and sugar. They provide a high amount of qualitative nutrition required for our growth and strong immune system. This is a complete manual on the cultivated edible mushrooms covering all the information from their morphological features to post-harvest preparations. The structure, natural diversity, food and medicinal values, impact of climatic factors on their cultivation and cultivation methodologies are all explained in an easy-to-understand way. The economics of mushroom cultivation and ancillary information about mushroom centres, sources of spawn and machineries as well as addresses of leading mushroom farms and exporters have been elaborated in the text. The text is intended for the undergraduate students of Agriculture, Biotechnology, Botany and Microbiology. Besides, it will serve as a handy compendium for those engaged in mushroom development programmes as well as those interested in establishing their own mushroom farms.

Biology of Indian Morels

Download Biology of Indian Morels PDF Online Free

Author :
Publisher : I. K. International Pvt Ltd
ISBN 13 : 9380578245
Total Pages : 258 pages
Book Rating : 4.3/5 (85 download)

DOWNLOAD NOW!


Book Synopsis Biology of Indian Morels by : T. N. Lakhanpal

Download or read book Biology of Indian Morels written by T. N. Lakhanpal and published by I. K. International Pvt Ltd. This book was released on 2010 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The morels is one of the most delicious and costliest wild edible mushrooms of the world. During the last century significant advances have been made in the study of morel biology with the sole aim of artificial cultivation. But all efforts to domesticate them have not been wholly fruitful. The book is an attempt to compile all the relevant information on morel biology so that more interest in morel research is stimulated ultimately paving the way for cultivation. The monograph contains 14 chapters; each chapter is devoted to and provides original information and observations on various aspects of morel biology. It begins with an overview of morel biology followed by the life cycle pattern, classical and molecular systematic treatment, ecology, physiology, mycorrhizal and rhizomorphospheric relationships, nutritive and nutraceutical profile, observations and ethno-mycological and sociobiological impact, cytology of ascus development and the culinary aspects of morel consumption. The objective is to offer a detailed account of different aspects of morel biology and biodiversity. All the chapters are documented with tables, figures and original color photographs.

The Edible Mushroom Book

Download The Edible Mushroom Book PDF Online Free

Author :
Publisher : Penguin
ISBN 13 : 0756652634
Total Pages : 194 pages
Book Rating : 4.7/5 (566 download)

DOWNLOAD NOW!


Book Synopsis The Edible Mushroom Book by : Anna Del Conte

Download or read book The Edible Mushroom Book written by Anna Del Conte and published by Penguin. This book was released on 2008-09-01 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first fully-illustrated book to not only help readers cook with mushrooms, but also to help them forage for fungi in the wild, The Edible Mushroom Book is part field guide, part cookbook. Beginning in the kitchen, readers learn how to prepare wild fungi for cooking, then how to make sixty mouthwatering recipes from Scrambled Chanterelles to Baked Mushroom Polenta. Moving on to the field, The Edible Mushroom Book tells you where and when to forage, provides an identification guide, and includes information on morethan fifty-five edible mushrooms.

Ainsworth & Bisby's Dictionary of the Fungi

Download Ainsworth & Bisby's Dictionary of the Fungi PDF Online Free

Author :
Publisher : CABI
ISBN 13 : 0851998267
Total Pages : 783 pages
Book Rating : 4.8/5 (519 download)

DOWNLOAD NOW!


Book Synopsis Ainsworth & Bisby's Dictionary of the Fungi by : Geoffrey Clough Ainsworth

Download or read book Ainsworth & Bisby's Dictionary of the Fungi written by Geoffrey Clough Ainsworth and published by CABI. This book was released on 2008 with total page 783 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 10th edition, of the acclaimed reference work, has more than 21,000 entries, and provides the most complete listing available of generic names of fungi, their families and orders, their attributes and descriptive terms. For each genus, the authority, the date of publication, status, systematic position, number of accepted species, distribution, and key references are given. Diagnoses of families and details of orders and higher categories are included for all groups of fungi. In addition, there are biographic notes, information on well-known metabolites and mycotoxins, and concise accounts of almost all pure and applied aspects of the subject (including citations of important literature). Co-published by: Commonwealth Scientific and Industrial Research Organisation (CSIRO)

Biology, Cultivation and Applications of Mushrooms

Download Biology, Cultivation and Applications of Mushrooms PDF Online Free

Author :
Publisher : Springer Nature
ISBN 13 : 9811662576
Total Pages : 664 pages
Book Rating : 4.8/5 (116 download)

DOWNLOAD NOW!


Book Synopsis Biology, Cultivation and Applications of Mushrooms by : Arun Arya

Download or read book Biology, Cultivation and Applications of Mushrooms written by Arun Arya and published by Springer Nature. This book was released on 2022-03-17 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: The edited book consolidates information for profitable commercial cultivation of medicinal mushrooms. The book suggests a large number of substrates to the growers for use in commercial cultivation of Mushrooms. It also elucidates the conservation of wild endangered medicinal mushrooms. Mushrooms are the fungal fruiting bodies which can be seen by naked eyes and collected by hands. These are extremely heterogeneous organisms characterized by high levels of species diversity and are widespread in all environments. Researches conducted by score of mycologists and biotechnologists, have resulted in the continuous discovery of new species and the variability of environments where fungi can be harvested, including air, space the seabed. The fields of applications are unfolding a panorama of uses in varied fields, ranging from agriculture, bioremediation, forestry, food, cosmetics, medical, and in pharmaceutical sectors. The book comprises of three parts, first mentions their applications in Ayurvedic and traditional system of Chinese medicine for the cure of ailments. The truffles are delicious, while many others are recommended, as cure in deadly diseases like cancer, COVID-19, and HIV, as well as memory and longevity enhancer. Lentinus, Ganoderma, and Cordyceps are considered good as antioxidant and cure for inflammation. Second part deals with their occurrence in different habitats and seasons and their biology. Enzymes and mechanisms involved in biodegradation and anatomical details of rotting wood. The third part brings about the need of mushroom technology in improving rural economy. This book is a useful read for researchers and students in agriculture, agronomy and researchers working on mushrooms. ​

Soil Microbiology and Biochemistry

Download Soil Microbiology and Biochemistry PDF Online Free

Author :
Publisher : New India Publishing
ISBN 13 : 9789380235134
Total Pages : 530 pages
Book Rating : 4.2/5 (351 download)

DOWNLOAD NOW!


Book Synopsis Soil Microbiology and Biochemistry by : Ghulam Hassan Dar

Download or read book Soil Microbiology and Biochemistry written by Ghulam Hassan Dar and published by New India Publishing. This book was released on 2009-08 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book has primarily been aimed at to adequately introduce the basic concepts in soil microbiology and soil biochemistry with thrust on understanding the various microbial processes occurring in soil. The book is expected to be useful to undergraduate and postgraduate students, teachers and researchers dealing with agriculture, horticulture and forestry in general and agricultural microbiology, soil science and environmental sciences in particular.

National Library of Medicine Current Catalog

Download National Library of Medicine Current Catalog PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 1028 pages
Book Rating : 4.F/5 ( download)

DOWNLOAD NOW!


Book Synopsis National Library of Medicine Current Catalog by : National Library of Medicine (U.S.)

Download or read book National Library of Medicine Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on with total page 1028 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fungi and their Role in Sustainable Development: Current Perspectives

Download Fungi and their Role in Sustainable Development: Current Perspectives PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 9811303932
Total Pages : 764 pages
Book Rating : 4.8/5 (113 download)

DOWNLOAD NOW!


Book Synopsis Fungi and their Role in Sustainable Development: Current Perspectives by : Praveen Gehlot

Download or read book Fungi and their Role in Sustainable Development: Current Perspectives written by Praveen Gehlot and published by Springer. This book was released on 2018-09-09 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book illustrates the multiple roles of fungi in everyday life. Fungi are the large group of organisms with tremendous diversity and economic importance. Their ability to produce commercially efficient useful products makes them the vulnerable sustainable tool for the future generation. This book describes a systems approach and provides a means to share the latest developments and advances about the benefits of fungi including their wide application, traditional uses, modern practices, along with designing of strategies to harness their potential. The chapters are organized with data, providing information related to different sustainable aspects of fungi in agriculture, its cultivation and conservation strategies, industrial and environmental utilization, advanced bioconversion technologies and modern biotechnological interventions. Updated information and current opinion related to its application for sustainable agriculture, environment, and industries as futuristic tools have been presented and discussed in different chapters. The book also elucidates a comprehensive yet a representative description of the challenges associated with the sustained application of fungi to achieve the goals of sustainability.

Current Catalog

Download Current Catalog PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 1712 pages
Book Rating : 4.3/5 (91 download)

DOWNLOAD NOW!


Book Synopsis Current Catalog by : National Library of Medicine (U.S.)

Download or read book Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on with total page 1712 pages. Available in PDF, EPUB and Kindle. Book excerpt: First multi-year cumulation covers six years: 1965-70.

Wild Mushrooms

Download Wild Mushrooms PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 1000602508
Total Pages : 545 pages
Book Rating : 4.0/5 (6 download)

DOWNLOAD NOW!


Book Synopsis Wild Mushrooms by : Sanju Bala Dhull

Download or read book Wild Mushrooms written by Sanju Bala Dhull and published by CRC Press. This book was released on 2022-08-10 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many wild varieties of mushrooms are consumed by people around the world, yet many species remain unexplored, their nutritional as well as pharmacological significance yet to be discovered for many of them. Wild Mushrooms: Characteristics, Nutrition, and Processing informs readers about different unexplored wild mushrooms, their methods of cultivation, nutritional values, pharmaceutical values, and possible utilization for human wellbeing. The book represents a comprehensive assessement of current knowledge about the edible mushrooms commercialization, especially as nutraceuticals and dietary supplement formulation, mineral supplementation and source of quality proteins in foods and diet. The health benefits of edible mushrooms, nature and chemistry of bioactive components and in-vitro and in-vivo bioactivity of edible mushrooms are also highlighted in different chapters. By bringing diverse areas such as oxidative stress and longevity, techniques of mushroom analysis, toxicology and extracellular enzymes of wild mushrooms, it lays the groundwork for striking expansion in our understanding of these important biochemicals and their role in health and disease prevention. Key Features: Explores major preservation and processing technologies for wild mushrooms and their effects on bioavailability and nutritional value of mushrooms Presents the classical taxonomy and genetic classification of mushrooms Discusses the different components present in mushrooms and their biological activities and the health attribute of mushrooms due to these bioactive components Reviews the applications of mushrooms in environmental pollution reduction Covers different cultivation strategies of edible and medicinal mushrooms The book also explores the role of mushrooms in the degradation of harmful xenobiotic compounds as well as reduction of pesticides. It discusses the utilization of wild mushrooms in waste management and cultivation of wild mushroom using lignocellulosic biomass-based residue as a substrate. This book should be of interest to a large and varied audience of researchers in academia, industry, nutritionists, dietitian, food scientists, agriculturists and regulators.

Biology of Macrofungi

Download Biology of Macrofungi PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 3030026221
Total Pages : 411 pages
Book Rating : 4.0/5 (3 download)

DOWNLOAD NOW!


Book Synopsis Biology of Macrofungi by : Bhim Pratap Singh

Download or read book Biology of Macrofungi written by Bhim Pratap Singh and published by Springer. This book was released on 2019-01-24 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high nutritional values and their medicinal importance, which includes their uses in exhibiting antioxidant and antimicrobial activities, immune enhancer, and to be effective for the treatment of several diseases including diabetes and few types of cancers as well. According to recent studies, extracellular enzymes produced by several white-rot fungal strains such as Phanerochaete chrysosporium, Pleurotus sajor-caju and several mushrooms have shown a high capacity to decolorize dyes that are very harmful for the environment. Moreover, wild macrofungi have the capability to synthesize nanoparticles which are more useful for the treatment of cancer, gene therapy, DNA analysis and biosensors. Wild macrofungi are extremely important model for basic biology and commercial manufacture.

The Indian Forester

Download The Indian Forester PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 1788 pages
Book Rating : 4.6/5 (349 download)

DOWNLOAD NOW!


Book Synopsis The Indian Forester by :

Download or read book The Indian Forester written by and published by . This book was released on 2002 with total page 1788 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Biotechnology: Principles and Practices

Download Food Biotechnology: Principles and Practices PDF Online Free

Author :
Publisher : I K International Pvt Ltd
ISBN 13 : 9381141495
Total Pages : 930 pages
Book Rating : 4.3/5 (811 download)

DOWNLOAD NOW!


Book Synopsis Food Biotechnology: Principles and Practices by : Vinod K. Joshi

Download or read book Food Biotechnology: Principles and Practices written by Vinod K. Joshi and published by I K International Pvt Ltd. This book was released on 2012-03-10 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the course of Food Biotechnology adopted by various universities. The book is primarily meant for undergraduate and postgraduate classes as a Reference-cum-Textbook. It would be very useful both from teaching and research point of view. All the chapters in the book are contributed by the experts in their respective fields of research. These are intended to equip the readers with the basics and applied research in food biotechnology. To make concepts more clear, the contents have been divided into following sections. The aim is to develop an authentic account of biotechnology in the food industry and stimulate research in food biotechnology. Unlike the past, the present food industry is profitably deriving benefits from bioengineering. These applied aspects are covered so that the students could take relevant assignments in the food industry. It also highlights future needs of research on the various aspects of food biotechnology. The book includes topics like biosensors, biocolours, biopreservatives, probiotics, genetically modified foods and microbial flavours. The book addresses various disciplines of food microbiology, food biotechnology, food engineering and postharvest technology.

Developments in Fungal Biology and Applied Mycology

Download Developments in Fungal Biology and Applied Mycology PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 9811047685
Total Pages : 582 pages
Book Rating : 4.8/5 (11 download)

DOWNLOAD NOW!


Book Synopsis Developments in Fungal Biology and Applied Mycology by : Tulasi Satyanarayana

Download or read book Developments in Fungal Biology and Applied Mycology written by Tulasi Satyanarayana and published by Springer. This book was released on 2017-12-29 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the developments in important aspects of fungi related to the environment, industrial mycology, microbiology, biotechnology, and agriculture. It discusses at length both basic and applied aspects of fungi and provides up-to-date laboratory-based data. Of the estimated three million species of fungi on Earth, according to Hawksworth and coworkers, more than 100,000 have been described to date. Many fungi produce toxins, organic acids, antibiotics and other secondary metabolites, and are sources of useful biocatalysts such as cellulases, xylanases, proteases and pectinases, to mention a few. They can also cause diseases in animals as well as plants and many are able to break down complex organic molecules such as lignin and pollutants like xenobiotics, petroleum and polycyclic aromatic compounds. Current research on mushrooms focuses on their hypoglycemic, anti-cancer, anti-pathogenic and immunity-enhancing activities. This ready-reference resource on various aspects of fungi is intended for graduate and post-graduate students as well as researchers in life sciences, microbiology, botany, environmental sciences and biotechnology.