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Low Fat Luscious
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Book Synopsis Low Fat Goes Luscious by : Lauren Oostingh
Download or read book Low Fat Goes Luscious written by Lauren Oostingh and published by . This book was released on 2003 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: When author Lauren Oostingh was diagnosed with Multiple Scelrosis ten years ago, she had to change to a low-fat, healthier way of eating in order to regain her health. This is a collection of the low saturated fat recipes she has devised over the years. Suitable for anyone interested in eating low-fat, healthier meals, the book is filled with over 80 recipes and colour photographs for delicious breakfasts, soups, pates, dips and spreads, salads, dressings, rice, grains and pulses, vegetables, fish, chicken, pasta and baked goods.
Book Synopsis Low Fat Goes Luscious by : Lauren Oostingh
Download or read book Low Fat Goes Luscious written by Lauren Oostingh and published by . This book was released on 2002 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suitable for anyone interested in eating low-fat, healthier meals, this book is filled with over 80 recipes and beautiful full-colour photographs for delicious breakfasts, soups, pates, dips and spreads, salads, dressings, rice, grains and pulses, vegetables, fish, chicken, pasta and baked goods.
Book Synopsis American Heart Association Low-fat & Luscious Desserts by :
Download or read book American Heart Association Low-fat & Luscious Desserts written by and published by Clarkson Potter Publishers. This book was released on 2000 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduces more than one hundred new recipes for healthy, weight-conscious after-dinner dining.
Book Synopsis The Luscious Low-Fat Cookbook by : Alison Rose
Download or read book The Luscious Low-Fat Cookbook written by Alison Rose and published by Arrow. This book was released on 2002-01-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to low fat living. Whether you want to lose weight, maintain your current weight or simply eat more healthily this beautiful colour book is for you. First of all you will be taken on a fat finding mission so that you can establish what you appropriate daily fat quota is. This is key to achieving your ideal weight and optimum health. Packed full of recipes, menus and fat busting tips, the Luscious Low Fat Cookbook will help you stay under your fat quota to achieve the ideal weight for you. With their focus on fresh, healthy ingredients, all of the Luscious recipes are deliciously tasty while also being low in fat. You'll be surprised at how many conventional fat laden recipes they have low fat alternatives for Cakes, muffins, dips, pasta and snacks and chips have all been given the Luscious low fat treatment.
Book Synopsis Fats and Figures Luscious Low Fat Recipes by : Karen Daly
Download or read book Fats and Figures Luscious Low Fat Recipes written by Karen Daly and published by . This book was released on 1996 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Low-fat & Luscious by : Kristi Fuller
Download or read book Low-fat & Luscious written by Kristi Fuller and published by Better Homes & Gardens Books. This book was released on 1996 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook provides the reliable recipes that Better Homes and Gardens is known for, but with a healthful twist. Many low-fat recipes promise a nutritional advantage, but don't deliver on taste. These low-fat recipes help health-conscious cooks prepare appealing yet healthful meals that are sure to please every member of the family. 46 photos. Lay-flat binding.
Book Synopsis Lean and Luscious by : Bobbie Hinman
Download or read book Lean and Luscious written by Bobbie Hinman and published by Prima Lifestyles. This book was released on 1987 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 400 recipes for today's low-fat lifestyle.
Book Synopsis Fats and Figures Luscious Low Fat Recipes by : Karen Daly
Download or read book Fats and Figures Luscious Low Fat Recipes written by Karen Daly and published by . This book was released on 1995 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Great Good Food written by Julee Rosso and published by Three Rivers Press. This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Julee Rosso, the co-author ofThe Silver Palate Cookbookbrings usthecookbook for the '90s, focusing on today's number-one food-health concern: reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore.Illustrations.
Book Synopsis Low-fat & Luscious Vegetarian by : Kristi Fuller
Download or read book Low-fat & Luscious Vegetarian written by Kristi Fuller and published by Better Homes & Gardens Books. This book was released on 1997 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides 95 meatless recipes with an emphasis on low fat content.
Book Synopsis Eater's Choice Low-Fat Cookbook by : Ron Goor
Download or read book Eater's Choice Low-Fat Cookbook written by Ron Goor and published by Houghton Mifflin Harcourt. This book was released on 1999 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 300 recipes for delicious, heart-healthy dishes--all with a full analysis of calories and fat--are featured in this brand-new cookbook by the bestselling authors of "Choose to Lose" and "Eater's Choice".
Download or read book Great Good Food written by Julee Rosso and published by Crown. This book was released on 1993 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: Julee Rosso, the co-author of the phenomenally successful The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics, now brings us Great Good Food, the cookbook for the nineties. Great Good Food addresses today's number one food-health concern -- fat -- in a collection of delicious new recipes that don't sacrifice pleasure for nutrition. While Rosso has lowered the fat, she hasn't forgotten that taste is still the driving factor when we make food choices. In her previous books Julee Rosso's lively original style has helped define home cooking for over a decade. Here, in more than eight hundred delectable recipes, she applies that style to our contemporary palates, which demand flavor along with fitness. Here, in menus designed to be used every day, are dishes built on the grains, beans, and rices that are the foundation of a smart diet; the herbs and fabulous vegetables that now spring up in our gardens and supermarkets; the fresh fish, lean game, and delicate poultry that are being raised for today's table. Great Good Food is indispensable for the smart cook. Rosso delivers the sizzle without straining the skills of the average home cook. Away from the kitchen, it also is a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, food history and lore, and charming ideas for dressing up the house and catering to your guests. Lower-Fat Cooking for Five Seasons Spring Fever -- Summer, the Season of Plenty -- Autumn Leaves Home for the Holidays -- Winter Wonders Menus for Celebrating Everything Shooting-Star Night -- Mother's Day Tea -- Black-Tie New Year's Eve Big-Plate Buffet -- Halloween Hayride -- Too Hot to Cook -- Out on the Beach Company's Coming -- White Christmas Eve International Feasts Red-Hot Mexico -- A Moroccan Oasis -- Spanish Sunshine Meet Us at the Trattoria -- The Best of Bistro -- On a Greek Island The New Pantry The Yogurt Culture -- All About Oils -- Salsas -- Marinades -- Vibrant Vinegars The Pepper Patch -- The Herb Garden -- Great Garlic -- A Grain of Truth Use Your Noodle -- Green Greener Greenest Salads The New Classics Magic Mousses -- Great Good Pestos -- Salad Spritzes, Splashes, and Sprays Sunset Sips and Dips -- Pizza Toss-Up -- Sweet Nothings -- Flavored Oils Nutrition Update Calories, carbohydrates, protein, and fat analysis for every recipe "Good for You" tips -- All about fat -- How to monitor your indulgences
Book Synopsis Luscious Low-fat Desserts by : Publications International, Ltd
Download or read book Luscious Low-fat Desserts written by Publications International, Ltd and published by . This book was released on 2011 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Luscious Low-fat Desserts by : Marie Oser
Download or read book Luscious Low-fat Desserts written by Marie Oser and published by Chariot Victor Publishing. This book was released on 1994 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is a meal without a dessert? What wedding or birthday party would be complete without the cake? There is no reason to abandon dessert when trying to cat more healthy. LUSCIOUS LOW-FAT DESSERTS delivers delicious guild-free treats that are truly how in fat and completely cholesterol free.
Book Synopsis Lean and Luscious and Meatless by : Bobbie Hinman
Download or read book Lean and Luscious and Meatless written by Bobbie Hinman and published by Prima Lifestyles. This book was released on 1998-04-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors prove that you don't have to sacrifice taste and texture by avoiding meat. LEAN AND LUSCIOUS AND MEATLESS is written specifically for the lowfat, low-cholesterol lifestyle. Busy cooks will find at-a-glance nutritional analyses for each recipe. Try Tofu and Snow Peas, Marvelous Meatless Mushroom Cheeseburgers, Barley Mushroom Soup, Black-and-White Bean Soup, and more.
Book Synopsis American Heart Association Low-Fat, Low-Cholesterol Cookbook by :
Download or read book American Heart Association Low-Fat, Low-Cholesterol Cookbook written by and published by Clarkson Potter Publishers. This book was released on 2005-09-13 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: A third edition of the popular healthy recipe primer features fifty new dishes, including Smoked Salmon Dip with Cucumber and Herbs and Key Lime Tart with Tropical Fruit, in a guide that shares the most recent scientific guidelines for promoting heart health through diet. Reprint. 30,000 first printing.
Book Synopsis Lois' Luscious Low-Fat Creations by : Lois Paul
Download or read book Lois' Luscious Low-Fat Creations written by Lois Paul and published by Nutritional Consultants by Lois. This book was released on 1998-02-01 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: LOIS' LUSCIOUS LOW-FAT CREATIONS by Lois Paul, nutritionist, home economist, teacher & wellness facilitator, is the perfect book for the busy cook who wants to be healthy & eat great tasting delicious food, but has little time to spend in the kitchen. The recipes are easy & fun to prepare. Many recipes can be used for several meals, thus saving time in the kitchen. The cookbook includes 160 delicious, personally tested low-fat & fat free recipes including appetizers. Italian, Jewish, Chinese, seafood, poultry, beef, vegetarian, holiday, delectable desserts & more! Each recipe includes calories & fat grams per serving. Learn to cook healthy from someone who has walked the talk for over 16 years! Most people think eating healthy means giving up flavor & delight in eating. This cookbook is about being happy & healthy without deprivation. It is a compilation of what works from years of experience shopping, cooking & eating healthy. The recipes produce delicious gourmet food that would satisfy the most discriminating palate. Make what you like to eat healthy. Learn to achieve the level of success Lois Paul has accomplished in lowering her cholesterol, losing weight, feeling great & keeping off weight with little effort as she has done for 16 years & best of all, eat delicious food free from guilt.