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Author : A. Gogué
Publisher :
ISBN 13 :
Total Pages : 438 pages
Book Rating : 4.:/5 (488 download)
Download or read book Les Secrets de la cuisine française written by A. Gogué and published by . This book was released on 1896 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Antoine Gogué
Publisher :
ISBN 13 :
Total Pages : 436 pages
Book Rating : 4.:/5 (221 download)
Download or read book Les secrets de la cuisine française written by Antoine Gogué and published by . This book was released on 1856 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Suzanne Bergeaud
Publisher :
ISBN 13 :
Total Pages : 304 pages
Book Rating : 4.:/5 (424 download)
Download or read book Les secrets de la bonne cuisine française written by Suzanne Bergeaud and published by . This book was released on 1972 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Béatrice D'Armor
Publisher :
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.:/5 (87 download)
Download or read book 240 recettes written by Béatrice D'Armor and published by . This book was released on 1978 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Louis Saulnier
Publisher :
ISBN 13 :
Total Pages : 263 pages
Book Rating : 4.:/5 (199 download)
Download or read book Le répertoire de la cuisine written by Louis Saulnier and published by . This book was released on 1961 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Collectif
Publisher : Larousse
ISBN 13 : 2036076882
Total Pages : 192 pages
Book Rating : 4.0/5 (36 download)
Download or read book La bonne cuisine française written by Collectif and published by Larousse. This book was released on 2024-09-04 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Envie de cuisine réconfort et de tradition ? Découvrez les secrets de 100 recettes emblématiques de la gastronomie française et voyagez à travers les régions et les saveurs ! Bœuf bourguignon, cassoulet de Toulouse, tartiflette savoyarde, flammenküche, kouign-amann...
Author : Antoine GOGUÉ
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (558 download)
Download or read book Les secrets de la cuisine française ... 45 gravures sur bois par Rouyer written by Antoine GOGUÉ and published by . This book was released on 1856 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carole Clements
Publisher : Southwater
ISBN 13 : 9781844769223
Total Pages : 0 pages
Book Rating : 4.7/5 (692 download)
Download or read book French written by Carole Clements and published by Southwater. This book was released on 2010-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an authentic French cuisine clearly explained for every cook, with easy-to-follow instructions and step-by-step photographs for every recipe. It contains over 200 delicious dishes from every region of France, from Normandy to sun-drenched Provence. It features delicious, tempting recipes for every occasion: tasty soups and salads, sumptuous stews and sautes, fabulous fish and shellfish dishes, delectable desserts and gorgeous gateaux. Every dish is illustrated, with over 900 tempting colour photographs in total. It includes a handy glossary of techniques plus cook's tips for perfect results. This book provides a comprehensive collection of the very best of France. There are recipes for every occasion and for every level of expertise. Over 900 step-by-step photographs clearly illustrate the recipe methods, ensuring perfect results, whether you are attempting a hot souffle, cooking crepes for the first time, or brushing up on your pastry skills. The informative introduction gives a fascinating insight into the background of this most revered of cuisines, while stunning photographs of every finished dish are sure to inspire you to perfect familiar dishes and try out new ones. The cooking techniques are clearly explained throughout and there are useful cook's tips and a comprehensive glossary of unfamiliar terms, so even if you are a beginner in the kitchen, you can easily recreate the authentic flavours of France in your own home.
Author : Pierre L. Horn
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313368821
Total Pages : 320 pages
Book Rating : 4.3/5 (133 download)
Download or read book Handbook of French Popular Culture written by Pierre L. Horn and published by Bloomsbury Publishing USA. This book was released on 1991-05-21 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout the world, there has been much scholarly and general interest in French popular culture, but very little has been written on the subject in English. The authors of this book address that lack in a series of highly readable and well-documented essays describing French life styles, attitudes, and entertainments as well as the writers and performers currently favored by the French public. Several chapters explore French tastes in popular literature and other reading matter, including comics, cartoons, mystery and spy fiction, newspapers and magazines, and science fiction. Film, popular music, radio, and television are also discussed in detail, and influences from other cultures--particularly American imports--are assessed. The remaining essays examine French sports, the use of leisure time, the French style of eating and drinking, and relations between men and women and their attitudes toward romantic love. Each chapter provides up-to-date historical and bibliographic information that will enable the reader to pursue subjects of particular interest. Written by an international group of specialists, this handbook offers the benefits of broad coverage, a variety of viewpoints, and solid scholarship.
Author : Grégoire Cotuand
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (862 download)
Download or read book Recettes de la gastronomie française written by Grégoire Cotuand and published by Independently Published. This book was released on 2023-03-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Découvrez 20 recettes de la gastronomie française de luxe dans ce livre, des entrées aux desserts en passant par les vins et les eaux-de-vie. Plongez dans les secrets de cette cuisine exceptionnelle, avec des ingrédients de qualité supérieure et des techniques culinaires sophistiquées. Partagez des moments de gastronomie inoubliables avec vos proches, en appréciant les richesses culinaires de la France.
Author : François Tanty
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.A/5 ( download)
Download or read book La Cuisine Française written by François Tanty and published by . This book was released on 1893 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : François Tanty
Publisher :
ISBN 13 :
Total Pages : 320 pages
Book Rating : 4.:/5 (89 download)
Download or read book La Cuisine Française written by François Tanty and published by . This book was released on 1896 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry Beard
Publisher : Crown
ISBN 13 : 9780307337801
Total Pages : 84 pages
Book Rating : 4.3/5 (378 download)
Download or read book French Cats Don't Get Fat written by Henry Beard and published by Crown. This book was released on 2005 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: French cats are never fat—they are trim, slim, slender. In a word, they aresvelte. What is their secret? The secret,mes amis, lies within your grasp, in the pages of thisdélicieuxlittle book. ThesensationnelFrench diet that will turn even the pudgiestpatate de divan(couch potato) into a chic, café kitty.
Author : Anthony Blake
Publisher :
ISBN 13 : 9780861340088
Total Pages : 239 pages
Book Rating : 4.3/5 (4 download)
Download or read book Great Chefs of France written by Anthony Blake and published by . This book was released on 1978 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elizabeth David
Publisher : Penguin
ISBN 13 : 1101501235
Total Pages : 548 pages
Book Rating : 4.1/5 (15 download)
Download or read book French Provincial Cooking written by Elizabeth David and published by Penguin. This book was released on 1999-02-01 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1962, Elizabeth David's culinary odyssey through provincial France forever changed the way we think about food. With elegant simplicity, David explores the authentic flavors and textures of time-honored cuisines from such provinces as Alsace, Provence, Brittany, and the Savoie. Full of cooking ideas and recipes, French Provincial Cooking is a scholarly yet straightforward celebration of the traditions of French regional cooking. For more than seventy years, Penguin has been the leading publisher of classic literature in the English-speaking world. With more than 1,700 titles, Penguin Classics represents a global bookshelf of the best works throughout history and across genres and disciplines. Readers trust the series to provide authoritative texts enhanced by introductions and notes by distinguished scholars and contemporary authors, as well as up-to-date translations by award-winning translators.
Author : Raymond Blanc
Publisher : Bloomsbury Publishing
ISBN 13 : 1408881489
Total Pages : 484 pages
Book Rating : 4.4/5 (88 download)
Download or read book Kitchen Secrets written by Raymond Blanc and published by Bloomsbury Publishing. This book was released on 2016-12-15 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raymond Blanc is revered as a culinary legend, whose love of delicious food is lifelong. Years of experience have given him a rich store of knowledge and the skill to create fantastic dishes that work time after time. With a range of achievable and inspirational recipes for cooks of all abilities, Kitchen Secrets is all about bringing Gallic passion and precision into the home kitchen. Raymond has done all the hard work, refining recipes over months and even years until they are quite perfect. Every recipe includes explanations and hints to ensure that your results are consistently brilliant. Dishes that once seemed plain, or impossibly complex, suddenly become simple and elegant; the book's sixteen chapters include classics like watercress soup, chicory and Roquefort salad, cep ravioli, apricot cassoulet, chicken liver parfait, confit salmon, moules marnière, grilled dover sole, home cured ham, pot au feu, lambs liver persillade, roast wild duck, lamb cutlets, galette des Rois, cherry clafoutis and Maman Blanc's own chocolate mousse. With scores of recipes from both series of Kitchen Secrets, this is guaranteed to be a must-have for anybody with a love of French cuisine and finesse.
Author : Pamela Rose Haze
Publisher : Crown
ISBN 13 : 030743415X
Total Pages : 402 pages
Book Rating : 4.3/5 (74 download)
Download or read book French Made Simple written by Pamela Rose Haze and published by Crown. This book was released on 2010-04-21 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: French Made Simple will help you learn to speak French quickly and easily! An invaluable introduction to one of the most studied languages, French Made Simple is ideal for students, business professionals, and tourists alike. Teaching the basics of grammar, vocabulary, and culture, it guides you step-by-step through the process of learning and conversing quickly. Refreshingly easy to understand, French Made Simple includes: • Grammar basics • Modern vocabulary • Helpful verb chart • French-English dictionary • Reading exercises • Economic information • Common expressions • Review quizzes • Complete answer key
