Lead, Cadmium and Mercury in Food

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Author :
Publisher : Council of Europe
ISBN 13 : 9789287126207
Total Pages : 64 pages
Book Rating : 4.1/5 (262 download)

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Book Synopsis Lead, Cadmium and Mercury in Food by : Council of Europe

Download or read book Lead, Cadmium and Mercury in Food written by Council of Europe and published by Council of Europe. This book was released on 1994-01-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lead, cadmium and mercury in food: assessment of dietary intakes and summary of heavy metal limits of foodstuffs

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (114 download)

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Book Synopsis Lead, cadmium and mercury in food: assessment of dietary intakes and summary of heavy metal limits of foodstuffs by : Council of Europe

Download or read book Lead, cadmium and mercury in food: assessment of dietary intakes and summary of heavy metal limits of foodstuffs written by Council of Europe and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethylpyrocarbonate, and Octyl Gallate

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Author :
Publisher :
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethylpyrocarbonate, and Octyl Gallate by : Joint FAO/WHO Expert Committee on Food Additives

Download or read book Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethylpyrocarbonate, and Octyl Gallate written by Joint FAO/WHO Expert Committee on Food Additives and published by . This book was released on 1972 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Climate Change and Chemicals

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Publisher : New India Publishing
ISBN 13 : 9380235305
Total Pages : 5 pages
Book Rating : 4.3/5 (82 download)

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Book Synopsis Climate Change and Chemicals by : Golam Kibria

Download or read book Climate Change and Chemicals written by Golam Kibria and published by New India Publishing. This book was released on 2010 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reviewed and summarised research results and information from both developed and developing countries including Asia-Pacific, Australasia and other parts of the world.

Toxicological Effects of Methylmercury

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Publisher : National Academies Press
ISBN 13 : 0309171717
Total Pages : 364 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Toxicological Effects of Methylmercury by : National Research Council

Download or read book Toxicological Effects of Methylmercury written by National Research Council and published by National Academies Press. This book was released on 2000-09-27 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mercury is widespread in our environment. Methylmercury, one organic form of mercury, can accumulate up the aquatic food chain and lead to high concentrations in predatory fish. When consumed by humans, contaminated fish represent a public health risk. Combustion processes, especially coal-fired power plants, are major sources of mercury contamination in the environment. The U.S. Environmental Protection Agency (EPA) is considering regulating mercury emissions from those plants. Toxicological Effects of Methylmercury reviews the health effects of methylmercury and discusses the estimation of mercury exposure from measured biomarkers, how differences between individuals affect mercury toxicity, and appropriate statistical methods for analysis of the data and thoroughly compares the epidemiological studies available on methylmercury. Included are discussions of current mercury levels on public health and a delineation of the scientific aspects and policy decisions involved in the regulation of mercury. This report is a valuable resource for individuals interested in the public health effects and regulation of mercury. The report also provides an excellent example of the implications of decisions in the risk assessment process for a larger audience.

Metal Contamination of Food

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 0470995092
Total Pages : 286 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis Metal Contamination of Food by : Conor Reilly

Download or read book Metal Contamination of Food written by Conor Reilly and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since publication of the previous edition of this successful book, there have been many advances in the field of food science and metal analysis and these have been taken into account of in compiling this new edition. Data on metal levels in foods and diets have been updated with information gathered from recent international literature. More than 80% of the text has been completely rewritten and, as the addition of a new subtitle suggests, greater account is taken than in earlier editions of the importance of the nutritional properties of many of the metals that we consume. In the compilation of this cutting-edge new edition, full account has been taken of the significant advances in the ready availability of multi-element analysis, improved sample preparation procedures and a growing interest in the content of chemical species in foods. Details of several metals, not considered in depth in previous editions but now widely used in the electronic and chemical industries, have also been included. The third edition of Metal Contamination of Food is an essential reference book for food industry personnel, including those working in food processing, formation and ingredients, packaging, quality control and food safety. Nutritionists, public analysts and chemists will also find much of great use within the covers of this book. Libraries and laboratories worldwide in all universities and research establishments where food science and technology, nutrition and chemistry are studied and taught should

Survey of Mercury in Food

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Author :
Publisher :
ISBN 13 : 9780112405337
Total Pages : pages
Book Rating : 4.4/5 (53 download)

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Book Synopsis Survey of Mercury in Food by :

Download or read book Survey of Mercury in Food written by and published by . This book was released on 1971 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethlpyrocarbonate, and Octyl Gallate

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Author :
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (112 download)

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Book Synopsis Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethlpyrocarbonate, and Octyl Gallate by : Joint FAO/WHO Expert Committee on Food Additives

Download or read book Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethlpyrocarbonate, and Octyl Gallate written by Joint FAO/WHO Expert Committee on Food Additives and published by . This book was released on 1973 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fertilizers and Environment

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9400915861
Total Pages : 539 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis Fertilizers and Environment by : Claudio Rodriguez Barrueco

Download or read book Fertilizers and Environment written by Claudio Rodriguez Barrueco and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food production remains the highest agricultural priority, subject to the constraint that it be done in harmony with nature, or at least with minimum environmental pollution. The amount of fertilizer applied can be controlled using modern application techniques, including soil and crop management, guaranteeing higher economic profit and lower environmental cost. It is in such a context that the present book addresses the efficient and rational use of mineral and organic fertilizers while preserving environmental quality. The book discusses the impact on surface and groundwaters, soils and crops, and experience of nitrate leaching, denitrification, ammonia volatilization, heavy metal pollution, agricultural and urban waste management, and international and national legislation. Audience: Agronomists, environmentalists, soil and food chemists, ecologists, policy makers, and managers in the fertilizer industry concerned with the trend of public opinion.

Our Toxic Legacy

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Author :
Publisher : Turner Publishing Company
ISBN 13 : 1591203333
Total Pages : 547 pages
Book Rating : 4.5/5 (912 download)

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Book Synopsis Our Toxic Legacy by : Beatrice Trum Hunter

Download or read book Our Toxic Legacy written by Beatrice Trum Hunter and published by Turner Publishing Company. This book was released on 2011-07-15 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lead, mercury, arsenic, and cadmium are major toxic metals. All are environmental pollutants that can inflict harm on humans and other living creatures as well as adversely affect our air, water, soil, and food supply. They can poison not only us but also our progeny developing in the womb. They can break down the body's basic functions. This book describes the unique characteristics of each of the four major toxic metals, identifies the likely sources of our exposure, and offers in-depth, evidence based information, methods to test for its presence, and therapies to rid ti from our bodies.

Lead; Airborne Lead in Perspective

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Author :
Publisher :
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.1/5 (343 download)

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Book Synopsis Lead; Airborne Lead in Perspective by : National Research Council (U.S.). Committee on Biologic Effects of Atmospheric Pollutants

Download or read book Lead; Airborne Lead in Perspective written by National Research Council (U.S.). Committee on Biologic Effects of Atmospheric Pollutants and published by . This book was released on 1972 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Poisoning in the Modern World

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 1838807853
Total Pages : 130 pages
Book Rating : 4.8/5 (388 download)

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Book Synopsis Poisoning in the Modern World by : Ozgur Karcioglu

Download or read book Poisoning in the Modern World written by Ozgur Karcioglu and published by BoD – Books on Demand. This book was released on 2019-06-19 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 400 years ago, Swiss alchemist and physician Paracelsus (1493-1541) cited: "All substances are poisons; there is none that is not a poison. The right dose differentiates a poison from a remedy." This is often condensed to: "The dose makes the poison." So, why are we overtly anxious about intoxications?In fact, poisons became a global problem with the industrial revolution. Pesticides, asbestos, occupational chemicals, air pollution, and heavy metal toxicity maintain high priority worldwide, especially in developing countries. Children between 0 and 5 years old are the most vulnerable to both acute and chronic poisonings, while older adults suffer from the chronic effects of chemicals. This book aims to raise awareness about the challenges of poisons, to help clinicians understand current issues in toxicology.

Plant and Human Health, Volume 2

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Author :
Publisher : Springer
ISBN 13 : 3030033449
Total Pages : 697 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Plant and Human Health, Volume 2 by : Munir Ozturk

Download or read book Plant and Human Health, Volume 2 written by Munir Ozturk and published by Springer. This book was released on 2019-01-22 with total page 697 pages. Available in PDF, EPUB and Kindle. Book excerpt: Early anthropological evidence for plant use as medicine is 60,000 years old as reported from the Neanderthal grave in Iraq. The importance of plants as medicine is further supported by archeological evidence from Asia and the Middle East. Today, around 1.4 billion people in South Asia alone have no access to modern health care, and rely instead on traditional medicine to alleviate various symptoms. On a global basis, approximately 50 to 80 thousand plant species are used either natively or as pharmaceutical derivatives for life-threatening conditions that include diabetes, hypertension and cancers. As the demand for plant-based medicine rises, there is an unmet need to investigate the quality, safety and efficacy of these herbals by the “scientific methods”. Current research on drug discovery from medicinal plants involves a multifaceted approach combining botanical, phytochemical, analytical, and molecular techniques. For instance, high throughput robotic screens have been developed by industry; it is now possible to carry out 50,000 tests per day in the search for compounds which act on a key enzyme or a subset of receptors. This and other bioassays thus offer hope that one may eventually identify compounds for treating a variety of diseases or conditions. However, drug development from natural products is not without its problems. Frequent challenges encountered include the procurement of raw materials, the selection and implementation of appropriate high-throughput bioassays, and the scaling-up of preparative procedures. Research scientists should therefore arm themselves with the right tools and knowledge in order to harness the vast potentials of plant-based therapeutics. The main objective of Plant and Human Health is to serve as a comprehensive guide for this endeavor. Volume 1 highlights how humans from specific areas or cultures use indigenous plants. Despite technological developments, herbal drugs still occupy a preferential place in a majority of the population in the third world and have slowly taken roots as alternative medicine in the West. The integration of modern science with traditional uses of herbal drugs is important for our understanding of this ethnobotanical relationship. Volume 2 deals with the phytochemical and molecular characterization of herbal medicine. Specifically, It will focus on the secondary metabolic compounds which afford protection against diseases. Lastly, Volume 3 focuses on the physiological mechanisms by which the active ingredients of medicinal plants serve to improve human health. Together this three-volume collection intends to bridge the gap for herbalists, traditional and modern medical practitioners, and students and researchers in botany and horticulture.

Diet and Health

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Author :
Publisher : National Academies Press
ISBN 13 : 0309039940
Total Pages : 765 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Diet and Health by : National Research Council

Download or read book Diet and Health written by National Research Council and published by National Academies Press. This book was released on 1989-01-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethylpyrocarbonate, and Octyl Gallate

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Author :
Publisher :
ISBN 13 :
Total Pages : 75 pages
Book Rating : 4.:/5 (63 download)

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Book Synopsis Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethylpyrocarbonate, and Octyl Gallate by :

Download or read book Evaluation of Mercury, Lead, Cadmium and the Food Additives Amaranth, Diethylpyrocarbonate, and Octyl Gallate written by and published by . This book was released on 1972 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Impact of Heavy Metals on the Environment

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Author :
Publisher : Elsevier Publishing Company
ISBN 13 :
Total Pages : 480 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Impact of Heavy Metals on the Environment by : Jean-Pierre Vernet

Download or read book Impact of Heavy Metals on the Environment written by Jean-Pierre Vernet and published by Elsevier Publishing Company. This book was released on 1992 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Highlighted in this compilation of papers is the role and importance of heavy metals in the environment. It provides up-to-date information in a field of active research and progress, where the focus is on effects and interactions between the environment and organisms, as well as contaminant dynamics. Several papers address the impact of heavy metals on our health. The influence of metals on plants is described in an exhaustive study on lichens, which have been widely used as biomonitors for environmental contamination by heavy metals. Metals are also accumulated by animals, as seen in a chapter which focusses on sediment/benthic organism interactions and biomonitoring in fish. Soil interactions are discussed, as well as regional studies of freshwater sediments and the marine environment. The final part of the book addresses a crucial problem: the management of stabilized municipal waste sludges. As a result, the most important and significant recent trends are included, emphasizing interactions with and impacts of heavy metals on humans, animals, plants and soils.

Cadmium, Mercury and Other Metals in Food

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Author :
Publisher : Stationery Office Books (TSO)
ISBN 13 : 9780112430421
Total Pages : 140 pages
Book Rating : 4.4/5 (34 download)

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Book Synopsis Cadmium, Mercury and Other Metals in Food by :

Download or read book Cadmium, Mercury and Other Metals in Food written by and published by Stationery Office Books (TSO). This book was released on 1998 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarizes previously unpublished data from Ministry of Agriculture, Fisheries and Food-funded surveys and research on metals and other elements in food. It contains risks to consumers from these contaminants in foods, with detailed evaluations and conclusions.