Diseases of the Salivary Glands Including Dry Mouth and Sjögren’s Syndrome

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Publisher : Springer Science & Business Media
ISBN 13 : 3642802745
Total Pages : 145 pages
Book Rating : 4.6/5 (428 download)

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Book Synopsis Diseases of the Salivary Glands Including Dry Mouth and Sjögren’s Syndrome by : Isaäc van der Waal

Download or read book Diseases of the Salivary Glands Including Dry Mouth and Sjögren’s Syndrome written by Isaäc van der Waal and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Both the major and minor salivary glands can be the site of a wide variety of diseases and functional disturbances. This monograph covers both the common lesions and conditions of the salivary glands as well as the rare ones. Much attention is given to the problematic complaint of dry mouth and the even more cumbersome diagnostic aspects of Sjögren's syndrome. Emphasis is on the clinical aspects and the management of the various disorders. The vast experience of the authors is reflected in their clear and concise style. The illustrations are well chosen and updated references are provided, where appropriate.

Medical Importance of the Normal Microflora

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Publisher : Springer Science & Business Media
ISBN 13 : 1475730217
Total Pages : 534 pages
Book Rating : 4.4/5 (757 download)

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Book Synopsis Medical Importance of the Normal Microflora by : Gerald W. Tannock

Download or read book Medical Importance of the Normal Microflora written by Gerald W. Tannock and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: It has been estimated that there are more microbial cells inhabiting the human body than there are eukaryotic cells of which it is made up. This normal microflora usually co-exists relatively peacefully with the host and does not cause infection. The mechanisms by which this co-existence is achieved are still not properly understood and the interaction between the normal microflora and the host is far from simple. For a variety of reasons, however, this interaction can be disturbed and often results in the microflora becoming pathogens. The study of the diseases then caused is important both in terms of treatment and in terms of contributing to our understanding of the mechanisms by which the normal microflora usually interacts with the host. This title brings together an international list of contributors, all of whom have active research interests in the normal microflora. Each of the chapters reviews current knowledge about a specific group or organism within the microflora and the diseases they can cause. Microflora of the skin, respiratory tract, oral cavity, gastrointestinal system and genital tract are all discussed and the impact of molecular methods on our understanding of the normal microflora is emphasised throughout the book. Medical microbiologists, dental specialists, infectious disease specialists, nutritionists and gastroenterologists will all find this book of immense interest and value, as will epidemiologists, dermatologists and general microbiologists.

The New Microbiology

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Publisher : John Wiley & Sons
ISBN 13 : 1683670116
Total Pages : 200 pages
Book Rating : 4.6/5 (836 download)

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Book Synopsis The New Microbiology by : Pascale Cossart

Download or read book The New Microbiology written by Pascale Cossart and published by John Wiley & Sons. This book was released on 2020-07-10 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbiology has undergone radical changes over the past few decades, ushering in an exciting new era in science. In The New Microbiology, Pascale Cossart tells a splendid story about the revolution in microbiology, especially in bacteriology. This story has wide-ranging implications for human health and medicine, agriculture, environmental science, and our understanding of evolution. The revolution results from the powerful tools of molecular and cellular biology, genomics, and bioinformatics, which have yielded amazing discoveries, from entire genome sequences to video of bacteria invading host cells. This book is for both scientists and especially nonscientists who would like to learn more about the extraordinary world of bacteria. Dr. Cossart's overview of the field of microbiology research, from infectious disease history to the ongoing scientific revolution resulting from CRISPR technologies, is presented in four parts. New concepts in microbiology introduces the world of bacteria and some recent discoveries about how they live, such as the role of regulatory RNAs including riboswitches, the CRISPR defense system, and resistance to antibiotics. Sociomicrobiology: the social lives of bacteria helps us see the new paradigm by which scientists view bacteria as highly social creatures that communicate in many ways, for example in the assemblies that reside in our intestine or in the environment. The biology of infections reviews some of history's worst epidemics and describes current and emerging infectious diseases, the organisms that cause them, and how they produce an infection. Bacteria as tools introduces us to molecules derived from microbes that scientists have harnessed in the service of research and medicine, including the CRISPR/Cas9 genome-editing technology. The New Microbiology takes us on a journey through a remarkable revolution in science that is occurring here and now.

Food Oral Processing

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Publisher : John Wiley & Sons
ISBN 13 : 1444330128
Total Pages : 412 pages
Book Rating : 4.4/5 (443 download)

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Book Synopsis Food Oral Processing by : Jianshe Chen

Download or read book Food Oral Processing written by Jianshe Chen and published by John Wiley & Sons. This book was released on 2012-04-16 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides an overview of the latest research findings on the physics, physiology, and psychology of food oral consumption, as well as the experimental techniques available for food oral studies. Coverage includes the main physical and physiological functionalities of the mouth; the location and functionalities of various oral receptors; the main sequences of eating and drinking, and the concomitant food disintegration and destabilisation. Chapters also explain oral processing and its relation to flavour release and texture perception, and there is an introduction to the principles of food rheology as they relate to eating. Food Oral Processing is directed at food scientists and technologists in industry and academia, especially those involved in sensory science and new product development. It will also be of interest to oral physiologists, oral biologists and dentists. The book will be a useful reference for undergraduate and postgraduate students of these disciplines.

Advances in Salivary Diagnostics

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Publisher : Springer
ISBN 13 : 3662453991
Total Pages : 213 pages
Book Rating : 4.6/5 (624 download)

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Book Synopsis Advances in Salivary Diagnostics by : Charles F. Streckfus

Download or read book Advances in Salivary Diagnostics written by Charles F. Streckfus and published by Springer. This book was released on 2015-02-03 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the progress made in salivary diagnostics during the past two decades and identifies the likely direction of future endeavors. After an introductory section describing the histological and anatomical features of the salivary glands and salivary function, salivary collection devices and diagnostic platforms are reviewed. The field of “salivaomics” is then considered in detail, covering, for example, proteomics, the peptidome, DNA and RNA analysis, biomarkers, and methods for biomarker discovery. Salivary diagnostics for oral and systemic diseases are thoroughly discussed, and the role of salivary gland tissue engineering for future diagnostics is explored. The book closes by considering legal issues and barriers to salivary diagnostic development. Advances in Salivary Diagnostics will be an informative and stimulating reference for both practitioners and students.

Food Waste Recovery

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Publisher : Academic Press
ISBN 13 : 0128225920
Total Pages : 562 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Food Waste Recovery by : Charis M. Galanakis

Download or read book Food Waste Recovery written by Charis M. Galanakis and published by Academic Press. This book was released on 2020-12-01 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Waste Recovery: Processing Technologies, Industrial Techniques, and Applications, Second Edition provides information on safe and economical strategies for the recapture of value compounds from food wastes while also exploring their re-utilization in fortifying foods and as ingredients in commercial products. Sections discuss the exploration of management options, different sources, the Universal Recovery Strategy, conventional and emerging technologies, and commercialization issues that target applications of recovered compounds in the food and cosmetics industries. This book is a valuable resource for food scientists, technologists, engineers, chemists, product developers, researchers, academics and professionals working in the food industry. - Covers food waste management within the food industry by developing recovery strategies - Provides coverage of processing technologies and industrial techniques for the recovery of valuable compounds from food processing by-products - Explores the different applications of compounds recovered from food processing using three approaches: targeting by-products, targeting ingredients, and targeting bioactive applications

Encyclopedia of AIDS

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Publisher :
ISBN 13 : 9781461496106
Total Pages : pages
Book Rating : 4.4/5 (961 download)

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Book Synopsis Encyclopedia of AIDS by : Thomas J. Hope

Download or read book Encyclopedia of AIDS written by Thomas J. Hope and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biohydrogen

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Publisher : Elsevier Inc. Chapters
ISBN 13 : 0128083638
Total Pages : 39 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Biohydrogen by : Kuan-Yeow Show

Download or read book Biohydrogen written by Kuan-Yeow Show and published by Elsevier Inc. Chapters. This book was released on 2013-06-11 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: In combating global warming and other environmental issues over the use of fossil fuels, extensive research has been focusing on developing hydrogen production from biological processes. Biohydrogen is considered a promising future biofuel because of its intrinsic clean and high-energy content properties and the way it is produced. In addition to being produced through environmentally friendly biological means, its conversion to energy yields only pure water, which is an ideal energy carrier in reducing greenhouse gas emissions from fossil fuel combustion. Unlike other well-developed biofuels such as bioethanol and biodiesel, biohydrogen production is still in the early stage of development. A variety of technologies are being developed for biohydrogen production. This chapter presents a review of the state-of-the-art and perspectives of bioprocess design for biohydrogen production research in the context of pathways, microorganisms, metabolic flux analysis, process design, and reactor system. Challenges and prospects of biohydrogen production are also outlined.

Flavor

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Publisher : Woodhead Publishing
ISBN 13 : 0323914934
Total Pages : 506 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Flavor by : Elisabeth Guichard

Download or read book Flavor written by Elisabeth Guichard and published by Woodhead Publishing. This book was released on 2022-08-18 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flavor: From Food to Behaviors, Wellbeing and Health, Second Edition presents the different mechanisms of flavor perception. Broken into four parts, the first begins with coverage of flavor release in humans. Part two addresses flavor perception, from molecules to receptors and brain integration. Part three analyzes flavor perception, preferences and food intake. Finally, part four considers flavor perception and physiological status. Academics working in the areas of sensory science, food quality, nutrition and human sciences, as well as research and development professionals and nutritionists, will benefit from this important revised reference. - Addresses the link between flavor perception and human behaviors, specifically human physiology in relation to perception - Presents opportunities for the reformulation of healthy foods while maintaining the acceptability by consumers - Explains how flavor compounds may modulate food intake and behavior - Assesses the influence of age, physiological disorders, or social environments on the impact of food flavor

Acupuncture in Practice

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Publisher :
ISBN 13 : 9780443050497
Total Pages : 482 pages
Book Rating : 4.0/5 (54 download)

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Book Synopsis Acupuncture in Practice by : Hugh MacPherson (Ph. D.)

Download or read book Acupuncture in Practice written by Hugh MacPherson (Ph. D.) and published by . This book was released on 1997 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by THE leading lights in the field of integrating acupuncture into a Western medical system, this book bridges the gap between the theoretical foundations of acupuncture and its application in a modern Western clinical context. Each case history focuses on the complexities and dilemmas of treatment that are tackled, providing valuable insights by experienced practitioners into the management of a course of acupuncture treatment.

Flavor Release

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Publisher :
ISBN 13 :
Total Pages : 504 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Flavor Release by : Deborah D. Roberts

Download or read book Flavor Release written by Deborah D. Roberts and published by . This book was released on 2000 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the physical chemistry of how volatile flavor compounds are released in the mouth and how they correlate with sensory perception. It is an excellent technical reference for flavor release researchers as it establishes the background of this active new area of flavor chemistry and outlines major recent developments.

Marine Bioenergy

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Publisher : CRC Press
ISBN 13 : 1482222388
Total Pages : 754 pages
Book Rating : 4.4/5 (822 download)

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Book Synopsis Marine Bioenergy by : Se-Kwon Kim

Download or read book Marine Bioenergy written by Se-Kwon Kim and published by CRC Press. This book was released on 2015-05-21 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marine Bioenergy: Trends and Developments features the latest findings of leading scientists from around the world. Addressing the key aspects of marine bioenergy, this state-of-the-art text:Offers an introduction to marine bioenergyExplores marine algae as a source of bioenergyDescribes biotechnological techniques for biofuel productionExplains th

Experimental Organ Transplantation

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Publisher : Nova Science Publishers
ISBN 13 : 9781624179495
Total Pages : 0 pages
Book Rating : 4.1/5 (794 download)

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Book Synopsis Experimental Organ Transplantation by : Huifang Chen

Download or read book Experimental Organ Transplantation written by Huifang Chen and published by Nova Science Publishers. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organ transplantation is one of the best therapeutic options for patients with end-stage organ failure. Experimental organ transplantation is an important link between basic science and clinical practice. Both editors, Dr Chen and Dr Qian, have been working in this area for over 20 years. Experts from the United States, Canada, China, Japan, Italy, Span, Turkey, Switzerland, Hungary, and Brazil contributed 25 chapters in this book, and provided detailed descriptions of techniques for vascularised organ allografts in mice, rats, pigs, and non-human primates, as well as detailed descriptions of non-vascularised pancreatic islet and spleen allografts. Furthermore, they discussed new advances in transplantation immunology. This book provides numerous important references which were carefully selected by the authors to extend their visions and knowledge. The appropriate readers of this book include medical students, graduate students, residents, surgeons, physicians and immunologists interested in the transplantation area.

The Moral Molecule

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Publisher : Penguin
ISBN 13 : 0142196908
Total Pages : 258 pages
Book Rating : 4.1/5 (421 download)

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Book Synopsis The Moral Molecule by : Paul J. Zak

Download or read book The Moral Molecule written by Paul J. Zak and published by Penguin. This book was released on 2013-11-26 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Philosophy, economics, and biology have rarely been so entertaining."—Matt Ridley, author of Genome Paul J. Zak's proclivity for taking blood samples has earned him a nickname as the "vampire economist." But his sanguinary habit is backed by his scientifi­c quest: What if there was a master switch for human behavior? On, and people are loving and generous. Off, and they revert to violence and greed. By studying thousands of blood samples, Zak has pinpointed just such a switch: a brain chemical called oxytocin. Sprinting around the globe and into the human brain, ­The Moral Molecule is a dazzling narrative as erudite and entertaining as bestsellers like Flow, Drive, and Why We Love.

Saliva and Dental Caries

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Publisher :
ISBN 13 :
Total Pages : 588 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Saliva and Dental Caries by : Israel Kleinberg

Download or read book Saliva and Dental Caries written by Israel Kleinberg and published by . This book was released on 1979 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Microbial BioEnergy: Hydrogen Production

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Publisher : Springer
ISBN 13 : 9401785546
Total Pages : 390 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Microbial BioEnergy: Hydrogen Production by : Davide Zannoni

Download or read book Microbial BioEnergy: Hydrogen Production written by Davide Zannoni and published by Springer. This book was released on 2014-07-08 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: The central theme of this book “Microbial BioEnergy: Hydrogen Production” is focused on the biological machinery that microorganisms use to produce hydrogen gas. The book summarizes the achievements over the past decade in the biochemistry, structural and molecular biology, genomics and applied aspects of microbial H2-production, including microbial fuel cells (MFC), by phototrophs such as purple sulfur and non-sulfur bacteria (Thiocapsa spp., Rhodobacter and Rhodopseudomonas spp.) microalgae (Chlamydomonas) and cyanobacteria (Anabaena spp.) along with anaerobes and thermophiles such as Caldicellulosiruptor and Thermotoga. This is the first book of this series entirely devoted to microbial bio-hydrogen production and is intended to be a precious source of information for PhD students, researchers and undergraduates from disciplines such as microbiology, biochemistry, biotechnology, photochemistry and chemical engineering, interested in basic and applied sciences.

Encyclopedia of Human Biology

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Publisher : Academic Press
ISBN 13 :
Total Pages : 864 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Encyclopedia of Human Biology by : Renato Dulbecco

Download or read book Encyclopedia of Human Biology written by Renato Dulbecco and published by Academic Press. This book was released on 1997-09-25 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Human Biology, Second Edition provides complete coverage of the vast subject area of human biology--no other reference work available offers such a detailed and comprehensive treatment of the subject. Including more than 670 articles in 37 different biological fields, this fully revised edition features one of the most renowned editorial Advisory Boards ever assembled. The Second Edition offers more than 75% new, updated, and revised content including approximately 150 new articles. In keeping with the first editions high standards, all articles have been subjected to rigorous peer review to ensure consistent presentation of the highest quality. Unlike other encyclopedias which use numerous fragmented entries to treat a subject, the Encyclopedia examines each subject in individual, cohesive articles. Arranged alphabetically for easy access, each article--about ten pages in length-contains a brief outline, glossary of unusual terms, a short concise definition of the subject, an in-depth development of the topic, recent bibliography, extensive cross references to other articles in the Encyclopedia, and tables and illustrations including more than 100 color plates. The Encyclopedia of Human Biology is already an important part of the collection of more than 2000 reference libraries. This Second Edition provides even greater value to the reader with its enlarged scope and updated content. It offers: Practicing scientists in all settings an up-to-date, authoritative, and reliable resource for preparing grant proposals, research papers, and background information on important, wide-ranging biological topics; College preparatory, undergraduate, and graduate students a one-stop source that will assist them with their course work, term papers, and dissertations; Researchers working in peripheral areas a concise explanation of the key issues and background reading suggestions in a given area; Educated general readers a broad spectrum of accurate, current information on all aspects of human biology. Second Edition of a highly regarded and widely used work originally published in 1991 All articles from the First Edition reviewed and updated for this Second Edition Articles provide coverage of 37 different subject areas Nine-volume set, including a separate index volume published simultaneously Approximately 7000 pages 673 full-length articles with cross references Articles written by more than 700 eminent contributors from around the world Renowned Editorial Board including several Nobel Laureates Thematic Table of Contents 5000 glossary entries explain key terms Further reading lists at the end of each entry, more than 4000 references in all Easy to read double-column format, large 8-1/2"x 11" page size More than 3000 figures and tables complement the text, including more than 100 color plates Entries arranged alphabetically for easy access More than 100 completely new topics added for this edition, including: AIDS Infectious Complications Cancer Prevention Cell Cycle Gene Targeting Techniques Lyme Disease In Vitro Fertilization Polymerase Chain Reaction Prions Programmed Cell Death (Apoptosis) Tumor Suppressor Genes