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Author : Dominique Soltner
Publisher :
ISBN 13 :
Total Pages : 326 pages
Book Rating : 4.:/5 (89 download)
Download or read book La production de viande bovine written by Dominique Soltner and published by . This book was released on 1971 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (14 download)
Download or read book Production de viande. Engraissement de jeunes bovins. Essais d'alimentation 1962-1963 written by and published by . This book was released on 1964 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institut national de la recherche agronomique (France). Service d'expérimentation et d'information (Versailles)
Publisher :
ISBN 13 :
Total Pages : 498 pages
Book Rating : 4.:/5 (462 download)
Download or read book Journées d'études sur la production de viande par les jeunes bovins written by Institut national de la recherche agronomique (France). Service d'expérimentation et d'information (Versailles) and published by . This book was released on 1971 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Émile Cordiez
Publisher :
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.:/5 (94 download)
Download or read book Production de viande, engraissement de jeunes bovins written by Émile Cordiez and published by . This book was released on 1963 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institut national de la recherche agronomique (France)
Publisher :
ISBN 13 :
Total Pages : 498 pages
Book Rating : 4.:/5 (771 download)
Download or read book La production de viande par les jeunes bovins written by Institut national de la recherche agronomique (France) and published by . This book was released on 1971 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (636 download)
Download or read book Journées d'études sur la production de viande par les jeunes bovins written by and published by . This book was released on 1971 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Centre de recherches zootechniques et veterinaires (Theix)
Publisher :
ISBN 13 :
Total Pages : 498 pages
Book Rating : 4.:/5 (889 download)
Download or read book Journees d'etudes sur la production de viande par les jeunes bovins written by Centre de recherches zootechniques et veterinaires (Theix) and published by . This book was released on 1971 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Louis Collaudin
Publisher : FeniXX
ISBN 13 : 2402457961
Total Pages : 166 pages
Book Rating : 4.4/5 (24 download)
Download or read book Les perspectives nouvelles pour la viande bovine et sa filière written by Louis Collaudin and published by FeniXX. This book was released on 1989-01-01T00:00:00+01:00 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: La filière viande bovine se trouve à une période charnière. Ces propositions visent à fournir les conditions d'une relance maîtrisée de la production indispensable à la satisfaction des besoins du marché. « Copyright Electre »
Author : André Marchand
Publisher : Editions L'Harmattan
ISBN 13 : 2296461204
Total Pages : 366 pages
Book Rating : 4.2/5 (964 download)
Download or read book FILIERE VIANDE written by André Marchand and published by Editions L'Harmattan. This book was released on 2011-04-01 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: L'industrie de la viande a-t-elle un rôle à jouer dans l'organisation de la production, dans la sécurisation du revenu des éleveurs, dans l'amélioration de la qualité des produits, d'une manière plus globale dans la satisfaction des attentes sociétales ? Nous est-il possible de définir ce qu'est un produit de qualité et plus particulièrement pour la viande ?
Author : Mauricette Veya
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.E/5 ( download)
Download or read book Essai de synthèse des travaux recents consacrés aux ateliers de production de lait et de viande de bœuf written by Mauricette Veya and published by . This book was released on 1966 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D. Micol
Publisher :
ISBN 13 :
Total Pages : 512 pages
Book Rating : 4.E/5 ( download)
Download or read book Production de viande bovine written by D. Micol and published by . This book was released on 1986 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Serge Pontailler
Publisher :
ISBN 13 :
Total Pages : 43 pages
Book Rating : 4.:/5 (773 download)
Download or read book La production de viande bovine jeune written by Serge Pontailler and published by . This book was released on 1971 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Régis Miquel
Publisher :
ISBN 13 :
Total Pages : 51 pages
Book Rating : 4.:/5 (495 download)
Download or read book Production de viande de jeune bovin à partir du croisement Charolais-Aubrac written by Régis Miquel and published by . This book was released on 1970 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jean-Pierre Farrié
Publisher :
ISBN 13 : 9782841481903
Total Pages : 130 pages
Book Rating : 4.4/5 (819 download)
Download or read book Faisabilité d'une production de viande issue d'animaux alimentés "non-OGM" written by Jean-Pierre Farrié and published by . This book was released on 2006-01-01 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pour évaluer quelles seraient les contraintes et les surcoûts éventuels d'une telle production une étude de faisabilité portant sur la production de broutards, de jeunes Bovins et de génisses de boucherie a été engagée en s'appuyant sur des cas concrets de production et de commercialisation fournis par des opérateurs volontaires. Des enquêtes en ferme, auprès des fabricants d'aliment du bétail et auprès des structures de commerce des bovins ont permis d'identifier des solutions pratiques, et d'en évaluer les contraintes. L'incidence économique des solutions envisagées a été ensuite évaluée par simulations.
Author : W.J. Holmes
Publisher : Springer Science & Business Media
ISBN 13 : 9400960247
Total Pages : 248 pages
Book Rating : 4.4/5 (9 download)
Download or read book Grassland Beef Production written by W.J. Holmes and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 23 pages
Book Rating : 4.:/5 (668 download)
Download or read book La production des jeunes bovins written by and published by . This book was released on 1971 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J.W. King
Publisher : Springer Science & Business Media
ISBN 13 : 9400975503
Total Pages : 660 pages
Book Rating : 4.4/5 (9 download)
Download or read book Muscle Hypertrophy of Genetic Origin and its use to Improve Beef Production written by J.W. King and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the proceedings of a seminar held in Toulouse, France, on 10th, 11th and 12th June 1980, under the auspices of the Commission of the European Communities, Directorate General for Agriculture, Division for the Coordination of Agricultural Research, as part of a programme of research on beef production. The seminar was intended to bring together available experience on the utilisation of hereditary muscular hypertrophy for meat production in the member states of the European Communities. Although the phenomenon of double muscling has been exploited in various countries, particularly France, Italy and Belgium, different breeds are used and different methods of exploitation employed. An attempt was therefore made to bring together the collective experience of participants. Contributions ranged from those on the inheritance of muscular hypertrophy to alternative production systems and from fundamental studies of muscle growth to practical ways of selling the additional musrile found in animals with muscular hypertrophy. The collection of assembled papers and discussions thus represents one of the most extensive reviews of the subject that has been attempted.
