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Author : Tarla Dalal
Publisher : Sanjay & Co
ISBN 13 : 9788189491758
Total Pages : 100 pages
Book Rating : 4.4/5 (917 download)
Download or read book Know Your Dals & Pulses written by Tarla Dalal and published by Sanjay & Co. This book was released on 2008 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jenny Chandler
Publisher : WeldonOwn+ORM
ISBN 13 : 1681883104
Total Pages : 475 pages
Book Rating : 4.6/5 (818 download)
Download or read book Great Food for Kids written by Jenny Chandler and published by WeldonOwn+ORM. This book was released on 2017-05-09 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: Children can learn valuable and rewarding cooking skills with this collection of fifty recipes for family-friendly foods. Ideal for children aged seven up, this book allows kids to put a tasty dinner on the table (with a bit of help from a grown up for the first few years) and gives them a few exotic dishes for showing off. With easy-to-follow recipes, step-by-step photographs, colorful illustrations, and fun facts about food, this cookbook will appeal to any kid interested in learning to cook delicious and nutritious dishes. The recipes span breakfast favorites (like homemade granola and scrambled eggs), tasty snacks (including guacamole, hummus, and pita chips), and plenty of dishes for lunch and dinner—soups, stews, stir-fries, pastas, grilled salmon and steak, and more. Helpful tips, such as how to shop and what to do with spices, along with practical instruction on cooking techniques round out this comprehensive and inspiring book.
Author : Salma Husain
Publisher :
ISBN 13 : 9789386906199
Total Pages : 0 pages
Book Rating : 4.9/5 (61 download)
Download or read book Pull of Pulses, Full of Beans written by Salma Husain and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: - This book is a tribute to the rich and awesome diversity of Indian gastronomic traditions - The recipes in the book - that include not only daal curries but also daal based snacks, savories and sweets - cover most regions and communities of India - It also includes several international lentil recipes While legumes, pulses and lentils are used in many parts of the world - North Africa, southern Europe, West Asia, China and the countries of Latin America - it is in the Indian sub-continent that they are cooked not just on a wide scale but also with unmatched culinary skills and imagination. The daal is a staple food of this region, consumed by all economic brackets at all times of the year. This book is a tribute to the rich and awesome diversity of Indian gastronomic traditions. The recipes in the book - that include not only daal curries but also daal-based snacks, savories and sweets - cover most regions and communities of India. It also includes several international lentil recipes. A deep knowledge of world cuisine and fine understanding of flavors have immensely helped in raising the bar of one of the simplest fares of the world. Contents: Foreword; Preface; Temper the smoking wok; Soups and salads; Snacks and Savories; Pulao and rice; Daals from far and wide; Favorite and winning flavors; International recipes; Breads and rotis; For the sweet tooth; Spice store; Glossary; Measurements; Research companions; Acknowledgements.
Author :
Publisher : Sanjay & Co
ISBN 13 : 9788189491871
Total Pages : 108 pages
Book Rating : 4.4/5 (918 download)
Download or read book Know your Spices written by and published by Sanjay & Co. This book was released on with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Sanjay & Co
ISBN 13 : 9788189491970
Total Pages : 108 pages
Book Rating : 4.4/5 (919 download)
Download or read book Know your Green Leafy Vegetables written by and published by Sanjay & Co. This book was released on with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jasmine Hemsley
Publisher : Pan Macmillan
ISBN 13 : 150985813X
Total Pages : 252 pages
Book Rating : 4.5/5 (98 download)
Download or read book East by West written by Jasmine Hemsley and published by Pan Macmillan. This book was released on 2017-11-02 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 Hearst Big Books Award (Women's Health and Wellbeing) East by West is the first solo cookbook from bestselling author, cook and TV presenter Jasmine Hemsley, co-founder of Hemsley + Hemsley. Featuring 140 delicious recipes from around the world, East by West champions the ancient Ayurvedic philosophy of eating to nourish, sustain and repair for ultimate mind-body balance. Jasmine continues her passion for balancing body, mind and spirit amidst the challenges of our fast-paced day-to-day lives, through real food and tasty home cooking. With a focus on listening to your body, eating when you’re hungry, being conscious of what you’re eating when you’re eating it and choosing foods that are right for your mood from day to day, East by West is a modern take on the Ayurvedic principles. With classic Ayurvedic comfort dishes from Golden Milk to Kitchari and great family sharing dishes Sesame Roast Chicken to Saffron Millionaire Cheesecake, the book has something for every taste (bringing to life store cupboard basics to create dishes) from super simple to simply special. A global range of recipes, together with simple mindful rituals and a classic cleanse to revisit when your energy levels need a boost help the book bring Ayurveda to life in a fresh and friendly way. Packed with beautiful colour photography and inspired by Jasmine’s personal journey with food and healthy living, East by West represents a delicious evolution of the ideas explored in Hemsley + Hemsley bestsellers Good + Simple and The Art of Eating Well.
Author : Tarla Dalal
Publisher : Sanjay & Co
ISBN 13 : 9788189491727
Total Pages : 108 pages
Book Rating : 4.4/5 (917 download)
Download or read book Cooking With Sprouts written by Tarla Dalal and published by Sanjay & Co. This book was released on 2007 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Sanjay & Co
ISBN 13 : 9788189491963
Total Pages : 108 pages
Book Rating : 4.4/5 (919 download)
Download or read book Popular Restaurant Gravies written by and published by Sanjay & Co. This book was released on with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Brijesh K. Tiwari
Publisher : Academic Press
ISBN 13 : 9780123820198
Total Pages : 483 pages
Book Rating : 4.8/5 (21 download)
Download or read book Pulse Foods written by Brijesh K. Tiwari and published by Academic Press. This book was released on 2011-05-11 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pulses are nutritionally diverse crops that can be successfully utilized as a food ingredient or a base for new product development. They provide a natural food grade ingredient that is rich in lysine, dietary fiber, complex carbohydrates, protein and B-vitamins suggesting that pulses can provide a variety of health benefits such as reducing heart disease and diabetes. Interest in the use of pulses and their ingredients in food formulations is growing and several factors are contributing to this drive. Pulse Foods: Processing, Quality and Nutraceutical Applications is the first book to provide up-to-date information on novel and emerging technologies for the processing of whole pulses, techniques for fractionating pulses into ingredients, their functional and nutritional properties, as well as their potential applications, so that the food industry can use this knowledge to incorporate pulses into new food products. First reference bringing together essential information on the processing technology of pulses Addresses processing challenges relevant to legume and pulse grain processors Delivers insights into the current state-of-art and emerging processing technologies In depth coverage of developments in nutraceutical applications of pulse protein and carbohydrate based foods
Author : Tarla Dalal
Publisher : Sanjay & Co
ISBN 13 : 9788189491710
Total Pages : 108 pages
Book Rating : 4.4/5 (917 download)
Download or read book Paneer Snacks written by Tarla Dalal and published by Sanjay & Co. This book was released on 2009 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Archana Mundhe
Publisher : Ten Speed Press
ISBN 13 : 0399582630
Total Pages : 178 pages
Book Rating : 4.3/5 (995 download)
Download or read book The Essential Indian Instant Pot Cookbook written by Archana Mundhe and published by Ten Speed Press. This book was released on 2018-10-16 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed, easy-to-follow source for flavorful weekday meals. The Essential Indian Instant Pot Cookbook is your source for quick, flavorful Indian favorites and contemporary weekday meals. With 75 well-tested recipes authorized by Instant Pot covering every meal of the day, this is a go-to resource for classic chicken, lamb, and vegetarian curries; daals, soups, and seafood like fennel and saffron spiced mussels; breakfast delights like spicy frittata and ginger almond oatmeal; and sweet treats like rose milk cake and fig and walnut halwa.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251094632
Total Pages : 196 pages
Book Rating : 4.2/5 (51 download)
Download or read book Pulses written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-10 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of raising global awareness on the multitude of benefits of pulses was integral to the International Year of Pulses. This coffee table book is part guide and part cookbook— informative without being technical. The book begins by giving an overview of pulses, and explains why they are an important food for the future. It also has more than 30 recipes prepared by some of the most prestigious chefs in the world and is peppered with infographics. Part I gives an overview of pulses and gives a brief guide to the main varieties in the world. Part II explains step-by-step how to cook them, what to keep in mind and what condiments and instruments to use. Part III underscores the five messages that FAO conveys to the world about the impact pulses have on nutrition, health, climate change, biodiversity and food security. Part IV illustrates how pulses can be grown in a garden patch with easy gardening instructions and how they are grown in the world, highlighting major world producers, importers and exporters. Part V takes the reader on a journey around the world showing how pulses fit a region’s history and culture and visits 10 internationally acclaimed chefs as they go the market to buy pulses. Back at their restaurant or home, each chef prepares easy dishes and gives their best kept secrets. Each chef provides 3 recipes that are beautifully illustrated.
Author : Wendy J. Dahl
Publisher : Springer
ISBN 13 : 303012763X
Total Pages : 155 pages
Book Rating : 4.0/5 (31 download)
Download or read book Health Benefits of Pulses written by Wendy J. Dahl and published by Springer. This book was released on 2019-04-24 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a global overview of pulse intake and future trends from a variety of perspectives. Pulses, which include dried beans, peas and lentils, are second only to grains as a source of food for the world’s population. Contributors from around the globe explore a number of issues related to this food group, including their impact on global health and sustainability, the relationship between pulse intake and chronic disease, and their nutritional and gastrointestinal benefits. The primary purpose of the volume is to explore the nutritional and health benefits of pulses (starchy legumes) as a sustainable food source. Initial chapters focus on the role of pulses in complementary feeding and in the prevention of malnutrition in infants and children in the developing nations of Africa. Authors also consider the feasibility and sustainable properties of pulses as a staple food for these regions. Subsequent chapters focus on the association between pulse intake and chronic disease risk reduction. Contributors identify the unique contributions of pulses, versus legumes as a whole, to chronic disease risk and management. Additional chapters provide a comprehensive review of the nutrient contents of pulses, their bioavailability, and the nutritional impact of pulse consumption. The book also explores the phytochemicals contained in pulses from two perspectives, the traditional perspective of risk (e.g. anti-nutrients) and a nutraceutical perspective, focused on the novel benefits of pulse components (e.g. antioxidants). The editor has designed the book for students, faculty, and research scientists, as well as practicing dietitians. Members of the pulse industry, grower associations, and government agencies also will find the information relevant to their work, as will those in the private sector employed by food companies with an interest in pulse ingredients.
Author : Neel Mukherjee
Publisher : W. W. Norton & Company
ISBN 13 : 0393352110
Total Pages : 416 pages
Book Rating : 4.3/5 (933 download)
Download or read book A Life Apart: A Novel written by Neel Mukherjee and published by W. W. Norton & Company. This book was released on 2016-03-14 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A brilliant first novel . . . shockingly good." —Rose Tremain, Daily Telegraph Ritwik Ghosh, twenty-two and recently orphaned, finds the chance to start a new life when he arrives in England from Calcutta. But Oxford holds little of the salvation Ritwik is looking for. Instead, he moves to London, where he drops out of official existence into a shadowy hinterland of illegal immigrants. The story that Ritwik writes to stave off his loneliness begins to find ghostly echoes in his own life. And, as present and past of several lives collide, Ritwik’s own goes into free fall.
Author : Tarla Dalal
Publisher : Sanjay & Co
ISBN 13 : 9788186469750
Total Pages : 140 pages
Book Rating : 4.4/5 (697 download)
Download or read book Fast Foods Made Healthy written by Tarla Dalal and published by Sanjay & Co. This book was released on 2002-10-25 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fast Foods Like Pizzas, Burgers, French Fries, Bhelpuri And Heavy Rich Curries Are All Foods That Can Lure Us Away From The Strictest Diet. Wouldn T It Be Wonderful If We Could Indulge In All Such Favourite Foods And Yet Lose Weight And Remain Trim. Fast Foods Made Healthy Is A Step Towards This Direction. All The Recipes In This Book Are Fast Foods Which Most Of Us Indulge In On A Regular Basis And Worked At Making Them Low Calorie Yet Keeping Them As Delicious As The Original Recipe. Get Ready To Pack Off All Those Unnecessary Escess Calories!!
Author : Vandana Shiva
Publisher :
ISBN 13 : 9788181582720
Total Pages : 274 pages
Book Rating : 4.5/5 (827 download)
Download or read book Pulse of Life written by Vandana Shiva and published by . This book was released on 2016 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : Sanjay & Co
ISBN 13 : 9788189491826
Total Pages : 68 pages
Book Rating : 4.4/5 (918 download)
Download or read book Non-Fried Snacks written by and published by Sanjay & Co. This book was released on with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
