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Kitchen Yarns
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Book Synopsis Kitchen Yarns: Notes on Life, Love, and Food by : Ann Hood
Download or read book Kitchen Yarns: Notes on Life, Love, and Food written by Ann Hood and published by W. W. Norton & Company. This book was released on 2018-12-04 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this warm collection of personal essays and recipes, best-selling author Ann Hood “connects food with memory in delicious ways” (Jane Ciabattari, BBC). From her Italian-American childhood, through raising and feeding a growing family and cooking with her new husband, food writer Michael Ruhlman, Ann Hood has long appreciated the power of good food. In Kitchen Yarns, pairing her signature humor and tenderness with simple, comforting recipes, Hood spins tales of loss and starting from scratch, family love and feasts with friends, and how the perfect meal is one that tastes like home.
Download or read book Kitchen Yarns written by Ann Hood and published by Thorndike Press Large Print. This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Bestselling AuthorAnn Hood has long appreciated the power of a good meal. Growing up, she tasted love in her grandmother's tomato sauce and dreamed of her mother's special-occasion Fancy Lady Sandwiches. Later, the kitchen became the heart of Hood's own home. She tracks her lifelong journey in the kitchen with twenty-seven heartfelt essays, each accompanied by a recipe. With Hood's signature humor and tenderness, Kitchen Yarns spills tales of loss and starting from scratch, family love and feasts with friends, and how the perfect meal is one that tastes like home.
Book Synopsis Knitting Yarns: Writers on Knitting by : Ann Hood
Download or read book Knitting Yarns: Writers on Knitting written by Ann Hood and published by W. W. Norton & Company. This book was released on 2013-11-11 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of essays about the transformative power of knitting from 27 contemporary authors, including Ann Patchett, Barbara Kingsolver, John Dufresne, and Joyce Maynard.
Book Synopsis The Spinner's Book of Yarn Designs by : Sarah Anderson
Download or read book The Spinner's Book of Yarn Designs written by Sarah Anderson and published by Storey Publishing, LLC. This book was released on 2013-06-24 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the satisfying fun of spinning your own yarn! This step-by-step guide shows you how to create 80 distinctive yarn types, from classics like mohair bouclé to novelties like supercoils. Covering the entire spinning process, Sarah Anderson describes the unique architecture of each type of yarn and shares expert techniques for manipulating and combining fibers. Take your crafting to a new level and ensure that you have the best yarn available by spinning it yourself.
Download or read book Beautiful Wool written by Lisanne Miller and published by . This book was released on 2020-05-18 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Crochet for the Kitchen by : Tove Fevang
Download or read book Crochet for the Kitchen written by Tove Fevang and published by Trafalgar Square Books. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crochet patterns for unique kitchen accessories.
Download or read book The Red Thread written by Ann Hood and published by W. W. Norton & Company. This book was released on 2011-05-02 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the loss of her daughter in a freak accident, Maya Lange opens an adoption agency to place baby girls from China with American families and discovers the painful and courageous journeys of both adoptive parents and birth mothers.
Book Synopsis Gullah Home Cooking the Daufuskie Way by : Sallie Ann Robinson
Download or read book Gullah Home Cooking the Daufuskie Way written by Sallie Ann Robinson and published by Univ of North Carolina Press. This book was released on 2014-02-01 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: If there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home-cooked food." In this enchanting book, Robinson presents the delicious, robust dishes of her native Sea Islands and offers readers a taste of the unique, West African-influenced Gullah culture still found there. Living on a South Carolina island accessible only by boat, Daufuskie folk have traditionally relied on the bounty of fresh ingredients found on the land and in the waters that surround them. The one hundred home-style dishes presented here include salads and side dishes, seafood, meat and game, rice, quick meals, breads, and desserts. Gregory Wrenn Smith's photographs evoke the sights and tastes of Daufuskie. "Here are my family's recipes," writes Robinson, weaving warm memories of the people who made and loved these dishes and clear instructions for preparing them. She invites readers to share in the joys of Gullah home cooking the Daufuskie way, to make her family's recipes their own.
Book Synopsis Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving by : Cathy Barrow
Download or read book Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving written by Cathy Barrow and published by W. W. Norton & Company. This book was released on 2014-11-03 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2015 IACP Award Winner, Best Single Subject Cookbook A householder's guide to canning through the seasons. In Mrs. Wheelbarrow's Practical Pantry, food preserving expert Cathy Barrow presents a beautiful collection of essential preserving techniques for turning the fleeting abundance of the farmers’ market into a well-stocked pantry full of canned fruits and vegetables, jams, stocks, soups, and more. As Cathy writes in her introduction, “A walk through the weekend farmers’ market is a chance not only to shop for the week ahead but also to plan for the winter months.” From the strawberries and blueberries of late spring to the peaches, tomatoes, and butter beans of early fall, Mrs. Wheelbarrow’s Practical Pantry shows you how to create a fresh, delectable, and lasting pantry—a grocery store in your own home. Beyond the core techniques of water-bath canning, advanced techniques for pressure canning, salt-curing meats and fish, smoking, and even air-curing pancetta are broken down into easy-to-digest, confidence-building instructions. Under Cathy’s affable direction, you’ll discover that homemade cream cheese and Camembert are within the grasp of the weekday cook—and the same goes for smoked salmon, home canned black beans, and preserved and cured duck confit. In addition to canning techniques, Practical Pantry includes 36 bonus recipes using what’s been preserved: rugelach filled with apricot preserves, tomato soup from canned crushed tomatoes, arugula and bresaola salad with Parmigiano-Reggiano and hazelnuts, brined pork chops with garlicky bok choy. Tips for choosing the best produce at the right time of season and finding the right equipment for your canning and cooking needs—along with troubleshooting tips to ensure safe preserving—will keep your kitchen vibrant from spring to fall. Whether your food comes by the crate, the bushel, or the canvas bag, just a few of Cathy’s recipes are enough to furnish your own practical pantry, one that will provide nourishment and delight all year round. Canning and preserving is not just about the convenience of a pantry filled with peaches, dill pickles, and currant jelly, nor is it the simple joy of making a meal from the jars on the shelf—creating a practical pantry is about cultivating a thoughtful connection with your local community, about knowing exactly where your food comes from and what it can become.
Book Synopsis Bulletin by : National Association of Wool Manufacturers
Download or read book Bulletin written by National Association of Wool Manufacturers and published by . This book was released on 1878 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 100 Recipes by : America's Test Kitchen
Download or read book 100 Recipes written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2015-10-13 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: A provocative, handpicked collection of relevant (and surprising) essential recipes for today’s cook. We have countless recipes at our disposal today but what are the real keepers, the ones that don’t just feed us when we’re hungry or impress our friends on Saturday night, but inspire us to get into the kitchen? At the forefront of American cooking for more than 20 years, the editors at America’s Test Kitchen have answered this question in an essential collection of recipes that you won’t find anywhere else: 100 Recipes Everyone Should Know How to Make. Organized into three recipe sections—Absolute Essentials, Surprising Essentials, and Global Essentials—each recipe is preceded by a thought-provoking essay that positions the dish. For example, Treating Pasta Like Rice Simplifies Everything; A Covered Pot Is a Surprisingly Good Place to Roast a Chicken; and Re-imagine Pie in a Skillet to Simplify the Process. You’ll find useful workday recipes like a killer tomato sauce that’s almost as easy as opening a jar of the store-bought stuff; genius techniques for producing amazing flavor—try poaching chicken breasts over a garlic-and-soy- spiked brine (trust us, it’s that good); and familiar favorites reinvigorated—the best beef stew comes from Spain (and it’s even easier to make than the stateside stew you’ve been eating for years). Gorgeous photography (shot right in the test kitchen) accompanies every recipe, revealing the finished dish as well as highlights of its preparation. Likely to stir debate among anyone interested in food and cooking, 100 Recipes Everyone Should Know How to Make provides a snapshot of how we cook today and will galvanize even the most jaded cook to get into the kitchen.
Download or read book Products & Priorities written by and published by . This book was released on with total page 1214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Morningstar: Growing Up With Books by : Ann Hood
Download or read book Morningstar: Growing Up With Books written by Ann Hood and published by W. W. Norton & Company. This book was released on 2017-08-01 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: “[An] enchanting journey through Ann Hood’s early fascination with reading.… Book lovers will find Morningstar irresistible.”—Lynn Sharon Schwartz, author of Ruined by Reading Growing up in a mill town in Rhode Island, in a household that didn’t foster a love of reading, novelist Ann Hood discovered nonetheless the transformative power of literature. She learned to channel her imagination, ambitions, and curiosity by devouring ever-growing stacks of books. In Morningstar, Hood recollects with warmth and honesty how The Bell Jar, Marjorie Morningstar, The Harrad Experiment, and The Outsiders influenced her teen psyche and introduced her to topics that could not be discussed at home: desire, fear, sexuality, and madness. Later, Johnny Got His Gun and Grapes of Wrath dramatically influenced her political thinking while the Vietnam War and Kent State shootings became headline news, and classics such as Dr. Zhivago and Les Misérables stoked her ambitions to travel the world. With characteristic insight and charm, Hood showcases the ways in which books gave her life and can transform—even save—our own lives.
Book Synopsis Bagels, Schmears, and a Nice Piece of Fish by : Cathy Barrow
Download or read book Bagels, Schmears, and a Nice Piece of Fish written by Cathy Barrow and published by Chronicle Books. This book was released on 2022-03-15 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: A playful-yet-comprehensive cookbook that lets anyone create bagels, schmears, and other deli favorites at home. Bagel lovers rejoice! This delightful cookbook makes it easy to bake fresh bagels in your own kitchen with just five base ingredients and simple techniques. With advice on mixing the dough, shaping the bagels, proofing, boiling, baking, slicing, and storing, you will be a master bagel-maker in no time. Recipes include two dozen variations on the New York bagel, with classic and innovative flavors ranging from Sesame to Blueberry to Hatch Chile Jack. You'll also find recipes for homemade sweet and savory spreads, schmears, pickles, and other deli mainstays like Home-Cured Lox and Chicken Salad. With suggested menus for fun brunches and gatherings, photos of finished food and step-by-step techniques, and a charming deli aesthetic, this is both a comprehensive baking resource and a playful guide to making one of America's best-loved foods. BAGELS ARE EASY BAKING: This book brings bagels to the home baker with step-by-step recipes for making classic New York bagels, even in the smallest kitchen. And it's not about the water! It's about just five ingredients and straightforward technique. AWARD-WINNING AUTHOR: Cathy Barrow is an award-winning cookbook author. She's been recognized by IACP and the James Beard Foundation for her work on Mrs. Wheelbarrow's Practical Pantry and Pie Squared, respectively. Perfect for: • Home bakers and cooks who love bagels • Bread enthusiasts looking for a new project • New Yorkers who live elsewhere and want to make a classic NY bagel at home
Download or read book Products and Priorities written by and published by . This book was released on with total page 2290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handwoven Home written by Liz Gipson and published by Penguin. This book was released on 2017-06-08 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's No Place Like a Handwoven Home! Hand towels, table runners, placemats, throws--weaving is perfectly suited to creating and customizing just about any textile for your home. In Handwoven Home, weaving expert Liz Gipson explains the tools and techniques you'll need to weave personalized home textiles on a rigid-heddle loom--the most popular loom on the market today. From choosing the right yarn for your project to achieving your desired cloth type and drape, this book covers all the basics. And the 20+ projects are perfectly suited to the rigid-heddle loom, each starting with a simple square or rectangle and involving little sewing, shaping or loom waste. You'll even learn how to make multiple towels at the same time, create a sturdy rug of wide fabric, and finish your projects with a polished, professional look. Whether you're making textiles for yourself or as a gift, inside you'll find everything you need to create a woven personal touch for any room.
