Food and Everyday Life on Kentucky Family Farms, 1920-1950

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Publisher : University Press of Kentucky
ISBN 13 : 0813149770
Total Pages : 280 pages
Book Rating : 4.8/5 (131 download)

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Book Synopsis Food and Everyday Life on Kentucky Family Farms, 1920-1950 by : John van Willigen

Download or read book Food and Everyday Life on Kentucky Family Farms, 1920-1950 written by John van Willigen and published by University Press of Kentucky. This book was released on 2014-07-11 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foods Kentuckians love to eat today -- biscuits and gravy, country ham and eggs, soup beans and cornbread, fried chicken and shucky beans, and fried apple pie and boiled custard -- all were staples on the Kentucky family farms in the early twentieth century. Each of these dishes has evolved as part of the farming lifestyle of a particular time and place, utilizing available ingredients and complementing busy daily schedules. Though the way of life associated with these farms in the first half of the twentieth century has mostly disappeared, the foodways have become a key part of Kentucky's cultural identity. In Food and Everyday Life on Kentucky Family Farms, 1920--1950, John van Willigen and Anne van Willigen examine the foodways -- the practices, knowledge, and traditions found in a community regarding the planting, preparation, consumption, and preservation -- of Kentucky family farms in the first half of the last century. This was an era marked by significant changes in the farming industry and un rural communities, including the introduction of the New Deal market quota system, the creation of the University of Kentucky Agricultural Extension Service, the expansion of basic infrastructures into rural areas, the increased availability of new technologies, and the massive migration from rural to urban areas. The result was a revolutionary change from family-based subsistence farming to market-based agricultural production, which altered not only farmers' relationships to food in Kentucky but the social relations within the state's rural communities. Based on interviews conducted by the University of Kentucky's Family Farm Project and supplemented by archival research, photographs, and recipes, Food and Everyday Life on Kentucky Family Farms, 1920--1950 recalls a vanishing way of life in rural Kentucky. By documenting the lives and experiences of Kentucky farmers, the book ensures that traditional folk and foodways in Kentucky's most important industry will be remembered.

Our Kentucky

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Publisher : University Press of Kentucky
ISBN 13 : 9780813130422
Total Pages : 412 pages
Book Rating : 4.1/5 (34 download)

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Book Synopsis Our Kentucky by : James C. Klotter

Download or read book Our Kentucky written by James C. Klotter and published by University Press of Kentucky. This book was released on 1992 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: The South has always been one of the most distinctive regions of the United States, with its own set of traditions and a turbulent history. Although often associated with cotton, hearty food, and rich dialects, the South is also noted for its strong sense of religion, which has significantly shaped its history. Dramatic political, social, and economic events have often shaped the development of southern religion, making the nuanced dissection of the religious history of the region a difficult undertaking. For instance, segregation and the subsequent civil rights movement profoundly affected churches in the South as they sought to mesh the tenets of their faith with the prevailing culture. Editors Walter H. Conser and Rodger M. Payne and the bookÕs contributors place their work firmly in the trend of modern studies of southern religion that analyze cultural changes to gain a better understanding of religionÕs place in southern culture now and in the future. Southern Crossroads: Perspectives on Religion and Culture takes a broad, interdisciplinary approach that explores the intersection of religion and various aspects of southern life. The volume is organized into three sections, such as ÒReligious Aspects of Southern Culture,Ó that deal with a variety of topics, including food, art, literature, violence, ritual, shrines, music, and interactions among religious groups. The authors survey many combinations of religion and culture, with discussions ranging from the effect of Elvis PresleyÕs music on southern spirituality to yard shrines in Miami to the archaeological record of African American slave religion. The book explores the experiences of immigrant religious groups in the South, also dealing with the reactions of native southerners to the groups arriving in the region. The authors discuss the emergence of religious and cultural acceptance, as well as some of the apparent resistance to this development, as they explore the experiences of Buddhist Americans in the South and Jewish foodways. Southern Crossroads also looks at distinct markers of religious identity and the role they play in gender, politics, ritual, and violence. The authors address issues such as the role of women in Southern Baptist churches and the religious overtones of lynching, with its themes of blood sacrifice and atonement. Southern Crossroads offers valuable insights into how southern religion is studied and how people and congregations evolve and adapt in an age of constant cultural change.

Kentucky Cooks

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Publisher : University Press of Kentucky
ISBN 13 : 0813173337
Total Pages : 233 pages
Book Rating : 4.8/5 (131 download)

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Book Synopsis Kentucky Cooks by : Linda Allison-Lewis

Download or read book Kentucky Cooks written by Linda Allison-Lewis and published by University Press of Kentucky. This book was released on 2009-03-20 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kentucky has a rich culinary tradition with distinctive regional recipes that reflect the unique heritage of the commonwealth, and few know that tradition better than Linda Allison-Lewis. In the ten years since the publication of her celebrated first collection, Kentucky's Best: Fifty Years of Great Recipes, letters and e-mails have poured in from readers clamoring for a collection of the best recipes from her popular food column. Kentucky Cooks: Favorite Recipes from Kentucky Living presents the most popular recipes from the pages of Kentucky Living magazine. In Kentucky Cooks, traditional and contemporary flavors are united in the best recipes the state has to offer. Kentucky Cooks offers a diverse assortment of the magazine's most requested recipes. Featuring entrées, side dishes, sandwiches, snacks, breads, desserts, and more, there is something for every taste in this collection of delicious Kentucky favorites. Each section begins with an anecdote shared by a Kentucky Living staffer, a reader of the column, or related by Allison-Lewis herself. Ease into the day with morning specialties like Gingerbread Waffles, Caramel Apple–Filled Crepes, or Breakfast Tortilla Roll Ups. Cooks will be delighted to find savory selections for weeknights as well as special occasions, including new twists on old standbys such as Blackberry Vinaigrette Salad, Buttermilk Chive Biscuits, Crispy Oven-Fried Chicken, Coffee-Pecan-Glazed Ham, or Crouton and Walnut Catfish. Many entrées take a fresh look at regional favorites; Venison Italian, Pork Shoulder with Stir-Fried Vegetables and Plum Sauce, Southwest Slow-Cooker Burritos, and Grilled Chipotle Adobo Pork Tenderloin fuse unexpected ingredients for an international zing. Seasonal ingredients appear in innovative combinations in Vidalia Onion Finger Sandwiches, Shrimp Julep with Pear Salad, Honey-Baked Tomatoes, and Bison Tenderloin with Roasted Asparagus and Stone-Ground Cheese Grits. Indulge your sweet tooth with decadent desserts like Quick-and-Easy Blackberry Cobbler, Cream Cheese Pound Cake, Chocolate Cinnamon Pudding, Orange-Slice Cake, or Black Forest Fudge Trifle. Better yet, start with dessert and see if you have room left for dinner! Whether enjoying a family meal, entertaining friends and neighbors, or hosting a holiday celebration, the recipes in Kentucky Cooks will inspire you to savor all the best the region has to offer.

Living Fully

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Publisher : Convergent Books
ISBN 13 : 0593238354
Total Pages : 209 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Living Fully by : Mallory Ervin

Download or read book Living Fully written by Mallory Ervin and published by Convergent Books. This book was released on 2023-02-07 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER • An irresistible guide to living without holding back, from the vibrant lifestyle entrepreneur and host of the Living Fully podcast One of Katie Couric Media’s Best New Self Help Books to Read in the New Year • “If you’re ready to up-level your life and create long-lasting change, then this book is for you! Mallory’s resilient path will inspire you to step into your power.”—Gabby Bernstein, #1 New York Times bestselling author of The Universe Has Your Back Mallory Ervin is known for exuding energy, joy, and laughter. But despite her public accomplishments, Mallory is no stranger to battling unhealthy attachments to performance and success. Now, in her unforgettable debut book, Mallory invites readers to see how her surprising journey—from achievement and accolades to devastating, never-before-shared lows—guided her and led her to a deeply fulfilling life. In Living Fully, Mallory shares her personal story of overcoming the unhealthy and damaging patterns in her life and shows readers how to trade this for something completely new and more rewarding. What she discovered was there had always been a different life available to her, one that she had not yet seen. Now she encourages readers to resist a “just fine” existence and to step into a life they never dared to imagine before. Through inspiring stories and practical advice Mallory offers the motivation to: • stop returning to a “just getting by” mentality • shift perspective so blessings don’t become burdens • remember that life’s curveballs don’t have to knock you off your feet • identify your passions and get back to your truest self • slow down and enjoy the extraordinary in the everyday moments • quiet the voice of fear • get clear on the life you want “I wrote this to be your wake-up call, the thing that turns the lights on in your life and propels you to make real change, once and for all,” Mallory says. “I want you to wake up and stay awake.” For anyone hungry for a richer life, or tired of coasting through life in a “cruise control” mindset, Living Fully is the ultimate invitation to embrace abundance and joy—and not look back!

Kentucky Lifestyles

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Author :
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.:/5 (372 download)

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Book Synopsis Kentucky Lifestyles by : Kentucky. Division of Epidemiology

Download or read book Kentucky Lifestyles written by Kentucky. Division of Epidemiology and published by . This book was released on 1991 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Everyday Life on Kentucky Family Farms, 1920-1950

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Author :
Publisher : University Press of Kentucky
ISBN 13 : 0813188822
Total Pages : 372 pages
Book Rating : 4.8/5 (131 download)

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Book Synopsis Food and Everyday Life on Kentucky Family Farms, 1920-1950 by : John van Willigen

Download or read book Food and Everyday Life on Kentucky Family Farms, 1920-1950 written by John van Willigen and published by University Press of Kentucky. This book was released on 2021-12-14 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foods Kentuckians love to eat today—biscuits and gravy, country ham and eggs, soup beans and cornbread, fried chicken and shucky beans, and fried apple pie and boiled custard—all were staples on the Kentucky family farms in the early twentieth century. Each of these dishes has evolved as part of the farming lifestyle of a particular time and place, utilizing available ingredients and complementing busy daily schedules. Though the way of life associated with these farms in the first half of the twentieth century has mostly disappeared, the foodways have become a key part of Kentucky's cultural identity. In Food and Everyday Life on Kentucky Family Farms, 1920–1950, John van Willigen and Anne van Willigen examine the foodways—the practices, knowledge, and traditions found in a community regarding the planting, preparation, consumption, and preservation—of Kentucky family farms in the first half of the last century. This was an era marked by significant changes in the farming industry and un rural communities, including the introduction of the New Deal market quota system, the creation of the University of Kentucky Agricultural Extension Service, the expansion of basic infrastructures into rural areas, the increased availability of new technologies, and the massive migration from rural to urban areas. The result was a revolutionary change from family-based subsistence farming to market-based agricultural production, which altered not only farmers' relationships to food in Kentucky but the social relations within the state's rural communities. Based on interviews conducted by the University of Kentucky's Family Farm Project and supplemented by archival research, photographs, and recipes, Food and Everyday Life on Kentucky Family Farms, 1920–1950 recalls a vanishing way of life in rural Kentucky. By documenting the lives and experiences of Kentucky farmers, the book ensures that traditional folk and foodways in Kentucky's most important industry will be remembered.

Kentucky Footnotes

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Publisher : Acclaim Press
ISBN 13 : 9781956027662
Total Pages : 0 pages
Book Rating : 4.0/5 (276 download)

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Book Synopsis Kentucky Footnotes by : Byron Crawford

Download or read book Kentucky Footnotes written by Byron Crawford and published by Acclaim Press. This book was released on 2023-08-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kentucky Footnotes is Byron Crawford's third compilation of columns originally published by The Courier-Journal, where he served as the newspaper's Kentucky Columnist for nearly three decades. His first two books, Crawford's Journal, published in 1986, and Kentucky Stories, in 1994, have sold thousands of copies and remain popular among lovers of Kentucky lore. The San Francisco Chronicle once described Byron as The Courier-Journal's "muddy shoes reporter," and the late Charles Kuralt of CBS News proclaimed him "the best storyteller in Kentucky, if you count only the ones who tell the truth." In Kentucky Footnotes, readers will find a memorable collection of some of the stories that helped make this Hall of Fame journalist among the most widely-read writers at The Courier-Journal.

Kentucky Home

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Publisher :
ISBN 13 :
Total Pages : 424 pages
Book Rating : 4.X/5 (2 download)

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Book Synopsis Kentucky Home by : Betty Layman Receveur

Download or read book Kentucky Home written by Betty Layman Receveur and published by . This book was released on 1995 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Under President George Washington, the nation's capital is a burgeoning place. Into this dramatic arena come Kitty Gentry and her beloved husband Roman, now a senator from their home state of Kentucky. As the Gentrys master political intrigue and the social whirl of Philadelphia with the likes of rakish Aaron Burr, charming Alexander Hamilton, and magnetic Thomas Jefferson, Kitty finds her heart drawn back to the rolling bluegrass of Kentucky . . . .

Log Home Living

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Publisher :
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4./5 ( download)

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Book Synopsis Log Home Living by :

Download or read book Log Home Living written by and published by . This book was released on 2001-01 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Log Home Living is the oldest, largest and most widely distributed and read publication reaching log home enthusiasts. For 21 years Log Home Living has presented the log home lifestyle through striking editorial, photographic features and informative resources. For more than two decades Log Home Living has offered so much more than a magazine through additional resources–shows, seminars, mail-order bookstore, Web site, and membership organization. That's why the most serious log home buyers choose Log Home Living.

Log Home Living

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Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4./5 ( download)

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Book Synopsis Log Home Living by :

Download or read book Log Home Living written by and published by . This book was released on 2002-08 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Log Home Living is the oldest, largest and most widely distributed and read publication reaching log home enthusiasts. For 21 years Log Home Living has presented the log home lifestyle through striking editorial, photographic features and informative resources. For more than two decades Log Home Living has offered so much more than a magazine through additional resources–shows, seminars, mail-order bookstore, Web site, and membership organization. That's why the most serious log home buyers choose Log Home Living.

Spirit of the Horse

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Publisher : Thomas Dunne Books
ISBN 13 : 1250130026
Total Pages : 303 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Spirit of the Horse by : William Shatner

Download or read book Spirit of the Horse written by William Shatner and published by Thomas Dunne Books. This book was released on 2017-05-23 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: From his first time riding as a child, Shatner has felt a deep love for horses. He shares his joy-- with children, veterans, those with disabilities, and many more-- through the annual Hollywood Charity Horse Show. Here, he speaks from the heart about the effect horses have had on his life and on the lives of others. The anecdotes are paired with classic horse stories, including retellings of the Pegasus myth and the feats of the most famous war horses throughout history. Celebrate the connection between humans and horses-- and the power, courage, mindfulness, and healing that they can inspire in us.

Log Home Living

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Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4./5 ( download)

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Book Synopsis Log Home Living by :

Download or read book Log Home Living written by and published by . This book was released on 2001-12 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Log Home Living is the oldest, largest and most widely distributed and read publication reaching log home enthusiasts. For 21 years Log Home Living has presented the log home lifestyle through striking editorial, photographic features and informative resources. For more than two decades Log Home Living has offered so much more than a magazine through additional resources–shows, seminars, mail-order bookstore, Web site, and membership organization. That's why the most serious log home buyers choose Log Home Living.

The Magazine

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Publisher : Routledge
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4.3/5 (97 download)

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Book Synopsis The Magazine by : Leonard Mogel

Download or read book The Magazine written by Leonard Mogel and published by Routledge. This book was released on 1998 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: For 20 years this book has been in the forefront as the prime source of information on succeeding in the magazine business. Leonard Mogel shares his expertise gained from more than 35 years of magazine experience in this thoroughly revised and updated, full-color edition. It is an excellent primer for starting a magazine, and also provides the facts, figures, and concepts needed to enter and become successfully employed in the magazine business. Features include: *fundamentals of how to prepare a dummy issue and write a business plan; *descriptions of job opportunities in the various phases of magazine publication; and *candid interviews with industry leaders, as well as case histories of failures and successes.

Kentucky Bourbon Whiskey

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Publisher : University Press of Kentucky
ISBN 13 : 0813141710
Total Pages : 160 pages
Book Rating : 4.8/5 (131 download)

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Book Synopsis Kentucky Bourbon Whiskey by : Michael R. Veach

Download or read book Kentucky Bourbon Whiskey written by Michael R. Veach and published by University Press of Kentucky. This book was released on 2013-03-22 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such protection. Its history stretches back almost to the founding of the nation and includes many colorful characters, both well known and obscure, from the hatchet-wielding prohibitionist Carry Nation to George Garvin Brown, who in 1872 created Old Forester, the first bourbon to be sold only by the bottle. Although obscured by myth, the history of bourbon reflects the history of our nation. Historian Michael R. Veach reveals the true story of bourbon in Kentucky Bourbon Whiskey. Starting with the Whiskey Rebellion of the 1790s, he traces the history of this unique beverage through the Industrial Revolution, the Civil War, Prohibition, the Great Depression, and up to the present. Veach explores aspects of bourbon that have been ignored by others, including the technology behind its production, the effects of the Pure Food and Drug Act, and how Prohibition contributed to the Great Depression. The myths surrounding bourbon are legion, but Veach separates fact from legend. While the true origin of the spirit may never be known for certain, he proposes a compelling new theory. With the explosion of super-premium bourbons and craft distilleries and the establishment of the Kentucky Bourbon Trail, interest in bourbon has never been higher. Veach shines a light on its pivotal place in our national heritage, presenting the most complete and wide-ranging history of bourbon available.

Life Among the Hills and Mountains of Kentucky

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Publisher :
ISBN 13 :
Total Pages : 456 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Life Among the Hills and Mountains of Kentucky by : William Roscoe Thomas

Download or read book Life Among the Hills and Mountains of Kentucky written by William Roscoe Thomas and published by . This book was released on 1983 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: This history dates back to 1730, when La Salle sailed down the ighty Mississippi and looked over her broad expanse on the lovely shores of Kentucky. It gives a complete narrative of the bold hunters and their adventures with the savage Indians, who were the only inhabitants of this fair land at that time.

Log Home Living

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Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4./5 ( download)

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Book Synopsis Log Home Living by :

Download or read book Log Home Living written by and published by . This book was released on 2003-08 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Log Home Living is the oldest, largest and most widely distributed and read publication reaching log home enthusiasts. For 21 years Log Home Living has presented the log home lifestyle through striking editorial, photographic features and informative resources. For more than two decades Log Home Living has offered so much more than a magazine through additional resources–shows, seminars, mail-order bookstore, Web site, and membership organization. That's why the most serious log home buyers choose Log Home Living.

Kentucky

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Publisher : The Monacelli Press, LLC
ISBN 13 : 1580933564
Total Pages : 257 pages
Book Rating : 4.5/5 (89 download)

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Book Synopsis Kentucky by : Pieter Estersohn

Download or read book Kentucky written by Pieter Estersohn and published by The Monacelli Press, LLC. This book was released on 2014-05-27 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Kentucky: Historic Houses and Horse Farms, pre-eminent architectural and interiors photographer Pieter Estersohn guides us through Bluegrass Country, the legendary landscape around Lexington, Kentucky. The wealthiest town west of the Alleghenies prior to the Civil War, Lexington has a rich architectural and cultural history that is manifest in the elegant houses within and around the center. Equally compelling is the equestrian heritage that has made Lexington the “Horse Capital of the World.” Among the properties presented are Ashland, an Italian-inspired villa built for distinguished statesman and orator Henry Clay; Pope Villa, one of only two extant residences by Benjamin Latrobe, the architect of the U.S. Capitol; Waveland, a completely intact Greek Revival estate from the 1830s; and Pleasant Hill, the largest restored Shaker community in the country. Dramatic aerial photographs celebrate the rolling landscape and expansive horse farms, including Gainesway Farm, a 1,500 acre site that has produced an impressive roster of legendary Throughbreds. Kentucky is a multifaceted and compelling portrait of a unique part of our country that combines a reverence for history and Southern traditions of hospitality and generosity with a vital present.