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Irrigated Soybean Production In Arid And Semi Arid Regions
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Book Synopsis Irrigated Soybean Production in Arid and Semi-arid Regions by : William H. Judy
Download or read book Irrigated Soybean Production in Arid and Semi-arid Regions written by William H. Judy and published by . This book was released on 1981 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Applications of Furrow and Micro Irrigation in Arid and Semi-Arid Regions by : Megh R. Goyal
Download or read book Applications of Furrow and Micro Irrigation in Arid and Semi-Arid Regions written by Megh R. Goyal and published by CRC Press. This book was released on 2015-06-18 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Applications of Furrow and Micro Irrigation in Arid and Semi-Arid Regions, the fifth volume in the Research Advances in Sustainable Micro Irrigation series, addresses the ever-challenging need for irrigation systems in arid and semi-arid regions of the world, areas that are suffering from severe water shortages. These areas, such as Egypt, Tunisia,
Book Synopsis History of Soybean Yields and Yield Research by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soybean Yields and Yield Research written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-08-21 with total page 1135 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 78 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Book Synopsis Management of Farm Irrigation Systems by : G.J. Hoffman
Download or read book Management of Farm Irrigation Systems written by G.J. Hoffman and published by . This book was released on 1992 with total page 1040 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant-soil-water relationships; evapotranspiration models; crop growth models; crop yield response; irrigation efficiency and uniformity;need; irrigations system controls measuring irrigation water; water delivery control; optinal conjunctive use of irrigation souces;economies of irrigation water; water delivery control;optinal conjunctive use of irrigation souces; economies of irrigation management; irrigation for arid areas;irrigation for tropical areas; deficit irrigation; salinnity ,management; energy management; hemigation; modifying the aerial environment; soil management.
Book Synopsis History of Soybeans and Soyfoods in South Asia / Indian Subcontinent (1656-2010) by : William Shurtleff
Download or read book History of Soybeans and Soyfoods in South Asia / Indian Subcontinent (1656-2010) written by William Shurtleff and published by Soyinfo Center. This book was released on 2010-12 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers Afghanistan, Bangladesh, Bhutan, India, Nepal, Pakistan, Sikkim, and Sri Lanka.
Book Synopsis History of Soybean Cultivation (270 BCE to 2020) by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soybean Cultivation (270 BCE to 2020) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-07-10 with total page 2659 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 318 photographs and illustrations - many in color. Free of charge in digital PDF format on Google Books.
Book Synopsis History of International Organizations' Work with Soybeans and Soyfoods (1914-2021) by : William Shurtleff; Akiko Aoyagi
Download or read book History of International Organizations' Work with Soybeans and Soyfoods (1914-2021) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-11-12 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 81 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Book Synopsis A.I.D. Research and Development Abstracts by :
Download or read book A.I.D. Research and Development Abstracts written by and published by . This book was released on 1982 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis History of Soybean Crushing: Soy Oil and Soybean Meal (980-2016): by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soybean Crushing: Soy Oil and Soybean Meal (980-2016): written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2016-10-30 with total page 3666 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Book Synopsis History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020) by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-06-25 with total page 1481 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographic index. 152 photographs and illustrations - mostly color, Free of charge in digital format on Google Books.
Book Synopsis History of Soybeans and Soyfoods in Africa (1857-2009): Extensively Annotated Bibliography and Sourcebook by : William Shurtleff, Akiko Aoyagi
Download or read book History of Soybeans and Soyfoods in Africa (1857-2009): Extensively Annotated Bibliography and Sourcebook written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2009-09-06 with total page 731 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book won the prestigious Oberly Award for the best bibliography in the agricultural or natural sciences in 2009 It contains 2,336 references. Begins with a chronology of soy in Africa from 1857 to 2009. This is a book about the history of soybeans and soyfoods in Africa, Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoro Islands, Comoros, Congo Republic, Congo, Democratic Republic of (DRC), Democratic Republic of the Congo (DRC), Cote d'Ivoire, Ivory Coast, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea-Bissau, Guinea, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Niger, Reunion, Rhodesia, Rwanda, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, Sao Tome and Principe, Sudan, Swaziland, Tanzania, Togo, Tunisia, Uganda, Zaire, Zambia, and Zimbabwe. Contains a full-page color map of soy in Africa, plus 25 historical illustrations and photos, many color.
Book Synopsis Neunzehnhundersechsundachtzig Supplement by :
Download or read book Neunzehnhundersechsundachtzig Supplement written by and published by IRRI. This book was released on 1985 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Physiology of Soybean Plant by : P Basuchaudhuri
Download or read book Physiology of Soybean Plant written by P Basuchaudhuri and published by CRC Press. This book was released on 2020-11-01 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides in-depth knowledge on the physiology of soybean. It is written lucidly, systematically, and in depth. The book provides recent information and findings, explained with illustrations to express the ideas and concepts vividly to university students and researchers, and provides a better understanding of the improvement of the productivity of soybean to cope with the future demand. It describes the physiology of growth, development, flowering, pod development and seed yield as well as C, O, N and Oil metabolisms – their hormonal regulations under normal and stress environmental conditions. Molecular approaches are also described.
Book Synopsis History of Soybeans and Soyfoods in Australia, New Zealand and Oceania (1770-2010): Extensively Annotated Bibliography and Sourcebook by : William Shurtleff, Akiko Aoyagi
Download or read book History of Soybeans and Soyfoods in Australia, New Zealand and Oceania (1770-2010): Extensively Annotated Bibliography and Sourcebook written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2010 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis History of Soyfoods and Soybeans in California (1851-1982): by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soyfoods and Soybeans in California (1851-1982): written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-06-24 with total page 1475 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 526 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Book Synopsis History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook by : William Shurtleff, Akiko Aoyagi
Download or read book History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2009 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis History of Soybeans and Soyfoods in Africa (1857-2019) by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soybeans and Soyfoods in Africa (1857-2019) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2019-04-08 with total page 1223 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 113 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books