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Intervention In The Modern Uk Brewing Industry
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Book Synopsis Intervention in the Modern UK Brewing Industry by : J. Spicer
Download or read book Intervention in the Modern UK Brewing Industry written by J. Spicer and published by Springer. This book was released on 2011-12-06 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the story of the radical intervention carried out by the Thatcher administration in response to 1986-89 Monopolies and Mergers Commission inquiry into brewing. It describes the creation of big brewers, the official investigations into what many saw as an uncompetitive structure and the damaging consequences for consumers and licensees.
Book Synopsis Intervention in the Modern UK Brewing Industry by : J. Spicer
Download or read book Intervention in the Modern UK Brewing Industry written by J. Spicer and published by Springer. This book was released on 2011-12-06 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the story of the radical intervention carried out by the Thatcher administration in response to 1986-89 Monopolies and Mergers Commission inquiry into brewing. It describes the creation of big brewers, the official investigations into what many saw as an uncompetitive structure and the damaging consequences for consumers and licensees.
Book Synopsis Intervention in the Modern UK Brewing Industry by : J. Spicer
Download or read book Intervention in the Modern UK Brewing Industry written by J. Spicer and published by Palgrave Macmillan. This book was released on 2011-12-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the story of the radical intervention carried out by the Thatcher administration in response to 1986-89 Monopolies and Mergers Commission inquiry into brewing. It describes the creation of big brewers, the official investigations into what many saw as an uncompetitive structure and the damaging consequences for consumers and licensees.
Book Synopsis The Oral History of a Guinness Brewery by : Tim Strangleman
Download or read book The Oral History of a Guinness Brewery written by Tim Strangleman and published by Oxford Oral History. This book was released on 2019-06-03 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine a workplace where workers enjoyed a well-paid job for life, one where they could start their day with a pint of stout and a smoke, and enjoy free meals in silver service canteens and restaurants. During their breaks they could explore acres of parkland planted with hundreds of trees and thousands of shrubs. Imagine after work a place where employees could play more than thirty sports, or join one of the theater groups or dozens of other clubs. Imagine a place where at the end of a working life you could enjoy a company pension from a scheme to which you had never contributed a penny. Imagine working in buildings designed by an internationally renowned architect whose brief was to create a building that "would last a century or two." This is no fantasy or utopian vision of work but a description of the working conditions enjoyed by employees at the Guinness brewery established at Park Royal in West London in the mid-1930s. In this book, Tim Strangleman tells the story of the Guinness brewery at Park Royal, showing how the history of one plant tells us a much wider story about changing attitudes and understandings about work and the organization in the twentieth and early twenty-first centuries. Drawing on extensive oral history interviews with staff and management as well as a wealth of archival and photographic sources, the book shows how progressive ideas of workplace citizenship came into conflict with the pressure to adapt to new expectations about work and its organization. Strangleman illustrates how these changes were experienced by those on the shop floor from the 1960s through to the final closure of the plant in 2005. This book asks striking and important questions about employment and the attachment workers have to their jobs, using the story of one of the UK and Ireland's most beloved brands, Guinness.
Book Synopsis The History of the Beer and Brewing Industry by : Ignazio Cabras
Download or read book The History of the Beer and Brewing Industry written by Ignazio Cabras and published by Routledge. This book was released on 2018-04-19 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beer is widely defined as the result of the brewing process which has been refined and improved over centuries. Beer is the drink of the masses – it is bought by consumers whose income, wealth, education, and ethnic background vary substantially, something which can be seen by taking a look at the range of customers in any pub, inn, or bar. But why has beer became so pervasive? What are the historical factors which make beer and the brewing industry so prominent? How has the brewing industry developed to become one of the most powerful global generators of output and revenue? This book answers these and other related questions by exploring the history of the beer and brewing industry at a global level. Contributors investigate a number of aspects, such as the role of geographical origin in branding; mergers, acquisitions, and corporate governance (UK, European and US perspectives); national and international political economy; taxation and regulation (including historical and contemporary practice); national and international trade flows and distribution networks; and historical trends in the commercialisation of beer. The chapters in this book were originally published as online articles in Business History.
Book Synopsis Brewing, Beer and Pubs by : I. Cabras
Download or read book Brewing, Beer and Pubs written by I. Cabras and published by Springer. This book was released on 2016-04-27 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production of beer today occurs within a bifurcated industrial structure. There exists a small number of large, global conglomerates supplying huge volumes of a limited range of beers, and a plethora of small and medium breweries producing a diverse range of beers sold under unique brands. Brewing, Beer and Pubs addresses a range of contemporary issues and challenges in this key sector of the global economy, and includes contributions by research specialists from a variety of countries and disciplines. This book includes the marketing and globalization of the brewing industry, beer excise duties and market concentration, and reflections upon developments in brewing and beer consumption across the world in order to explore the wide-reaching influence of this industry. Alongside these global topics more localised themes are presented such as market integration in the Chinese beer and wine markets, beer and brewing in Africa and South America, and turbulence and change in the UK public house industry, which demonstrate how the consumption of beer in pubs and other social environments make the beer industry integral to local communities and regions worldwide.
Book Synopsis Women drinking out in Britain since the early twentieth century by : David Gutzke
Download or read book Women drinking out in Britain since the early twentieth century written by David Gutzke and published by Manchester University Press. This book was released on 2016-05-16 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given recent media coverage of women’s drinking habits, it is surprising that a topic of such interest has not produced a comprehensive examination. This book provides not just a survey spanning a century of momentous change, but integrates diverse sources with concepts to offer a new understanding of the changing nature of women’s drinking patterns. It challenges traditional assumptions and offers original interpretations about the diverse factors influencing women’s consumption of alcohol, including advertising, moral panics, sexism, legislative initiatives, employment, age, ethnicity, technology, new drinking venues and marketing strategies. What most influenced how women transformed their consumption of alcohol? What beverages did they drink? To what extent did women themselves act as agents of change? These and other questions serve as the basis for analysing women’s drinking patterns from a social and cultural perspective. Close attention is also paid to the image of drinking projected in advertising, the mass media and films.
Book Synopsis The Dynamics of the Modern Brewing Industry by : Terry Gourvish
Download or read book The Dynamics of the Modern Brewing Industry written by Terry Gourvish and published by Routledge. This book was released on 2003-09-02 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the past two centuries, brewing has been a constantly innovative and evolving industry, subject to changes in technology, taste and industrial structure. This ground-breaking book is one of the first to examine the industry from the perspectives of economic and business history. It combines chapters on the major European nations with chapters on the United States and Australia.
Book Synopsis The Dynamics of the Modern Brewing Industry by : Terry Gourvish
Download or read book The Dynamics of the Modern Brewing Industry written by Terry Gourvish and published by Routledge. This book was released on 1998-01-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the past two centuries, brewing has been a constantly innovative and evolving industry, subject to changes in technology, taste and industrial structure. This ground-breaking book is one of the first to examine the industry from the perspectives of economic and business history. It combines chapters on the major European nations with chapters o
Book Synopsis Canada-UK Bilateral Trade and Investment Relations by : Peter J. Buckley
Download or read book Canada-UK Bilateral Trade and Investment Relations written by Peter J. Buckley and published by Springer. This book was released on 2016-07-27 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book investigates the competitive opportunities for Canadian and UK businesses in the world economy generally, but more particularly in a bilateral (Canada-UK) and regional bloc (European Union-North American Free Trade Association) setting. Part 1 examines Canadian-UK trade and investment flows and policies. Part 2 presents an empirical investigation of the experiences of a sample of Canadian firms with business interests in the UK and the European Union and, likewise, UK firms with business interests in Canada and the United States.
Book Synopsis New Developments in the Brewing Industry by : Erik Strøjer Madsen
Download or read book New Developments in the Brewing Industry written by Erik Strøjer Madsen and published by Oxford University Press. This book was released on 2020-05-07 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Institutions and ownership play a central role in the transformation and development of the beer market and brewing industry. Institutions set the external environment of the brewery through both formal requirements and informal acceptance of company operations by the public. On the other hand, owners and managers adapt to these external challenges while following their own strategic agenda. This book explores the implications of this dynamic for the breweries, discussing how changes in institutions have contributed to the restructuring of the industry and the ways in which breweries have responded, including a craft beer revolution with a surge in demand of special flowered hops, a globalization strategy from the macro breweries, outsourcing by contract brewing, and knowledge exchange for small sized breweries. Structured in two parts, with a focus on institutions (Part I) and ownership (Part II) respectively, this book examines the link between institutions and governance in one of the most dynamic and innovative industries.
Book Synopsis The Brewing Industry by : Kevin H. Hawkins
Download or read book The Brewing Industry written by Kevin H. Hawkins and published by Heinemann Educational Publishers. This book was released on 1979 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monograph on historical evolution, recent developments and trends in the brewery beverage industry in the UK - discusses mergers, tied public house system, domestic market structure, distribution network, production efficiency, profits, investment, oligopolistic competition, impact of government policies, social responsibility, licensing, policy options, etc. References and statistical tables.
Book Synopsis The British Malting Industry Since 1830 by : Christine Clark
Download or read book The British Malting Industry Since 1830 written by Christine Clark and published by A&C Black. This book was released on 1998-01-01 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: The British Malting Industry since 1830 is the first overall account of malting, dealing with the processes, products and sales, owners and employees, and with the evolution of what in 1830 were almost all small, local businesses. The industry provides a good example of the benefits and limitations, so typical of British industry, of family ownership. The modern malt industry has survived a series of crises and powerful foreign competition to become a significant exporter.
Book Synopsis The Rise of Modern Business by : Mansel G. Blackford
Download or read book The Rise of Modern Business written by Mansel G. Blackford and published by UNC Press Books. This book was released on 2012-07-01 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rise of Modern Business compares and analyzes the development of business and business institutions in several countries from the preindustrial era to the present. Paying close attention to connections between business development and political, social, and cultural changes, Blackford addresses both manufacturing and nonmanufacturing firms, small firms as well as big businesses. For this third edition, he updates his study in light of new scholarship, with special attention paid to the structural diversity of business firms and with a timely discussion about the reciprocal relationship between business and the environment. The business history of Germany is extensively updated, and there is entirely new coverage of the business history of China, a country whose growing political and economic prowess on the world stage demands the historical and contextual understanding of business scholars today.
Book Synopsis The British Brewing Industry, 1830-1980 by : T. R. Gourvish
Download or read book The British Brewing Industry, 1830-1980 written by T. R. Gourvish and published by Cambridge University Press. This book was released on 2008-07-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: No industry provides more household names than brewing; none retains a firmer place in British culture; and at the height of the temperance movement none was more controversial. Yet this volume provides an extended account of brewing in the modern period. Thoroughly based upon research in brewing archives, it surveys the industry from 1830 to 1980, tracing its development from one in which there were thousands of firms producing beer to one now dominated by half a dozen large companies. It is an account which carries the reader from the porters, ales and stouts, the vast vats, drays and myriad beer houses of early Victorian England, to the draught lagers, giant fermenters, beer tankers and theme pubs of the late twentieth century. In this wide-ranging book the authors discuss free trade in beer, the impact of temperance, and the emergence of the great Victorian breweries together with their acquisition of public houses and company status. In the twentieth century, they examine the impact of two World Wars, the movement for improved public houses, the sobriety of the 1920s, and the revolution sweeping the industry since the 1950s.
Book Synopsis Work, Change and Competition by : David Preece
Download or read book Work, Change and Competition written by David Preece and published by Routledge. This book was released on 2002-03-11 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an in-depth study of organizational change and innovation in one of the UK's leading retail leisure companies. Based on a remarkably deep level of access, the authors provide a fascinating longitudinal study of the management process in action - both the formal, 'on stage' aspects of strategic change and the informal, political behaviour of those involved. Subjects covered include: * the changing contexts of the public house business * from management to managing * change processes and politics * control and empowerment * gender and public house management. Work, Change and Competition will be essential reading for students of organizational change, as well as all readers interested in the changing nature of management/managing and organizations.
Book Synopsis An Analysis of the Reaction of the UK Brewing Industry to Regulatory Reforms Suggested by the Monopolies and Mergers Commission by : Stephen J. Galvin
Download or read book An Analysis of the Reaction of the UK Brewing Industry to Regulatory Reforms Suggested by the Monopolies and Mergers Commission written by Stephen J. Galvin and published by . This book was released on 1992 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
