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Indian Street Food Fast Food Faster Happiness
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Download or read book Sitopia written by Carolyn Steel and published by Random House. This book was released on 2020-03-05 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A visionary look at how quality food should replace money as the new world currency' Tim Spector 'Hugely ambitious and beautifully written...destined to become a modern classic' Bee Wilson How we search for, make and consume food has defined human history. It transforms our bodies and homes, our politics and our trade, our landscapes and our climate. But by forgetting our culinary heritage and relying on cheap, intensively produced food, we have drifted into a way of life that threatens our planet and ourselves. What if there were a more sustainable way to eat and live? Drawing on many disciplines, as well as stories of the farmers, designers and economists who are remaking our relationship with food, this inspiring and deeply thoughtful book gives us a provocative and exhilarating vision for change, and points the way to a better future. 'Utterly brilliant' Thomasina Miers WINNER OF THE 2021 GUILD FOOD OF WRITERS AWARD FOR BEST FOOD BOOK *Shortlisted for the Wainwright Prize 2020*
Book Synopsis Healthy, Sexy, Happy by : Nancy Deville
Download or read book Healthy, Sexy, Happy written by Nancy Deville and published by Greenleaf Book Group. This book was released on 2011 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are living longer, but our quality of life isn't necessarily any better. With equal measure of easy-to-read physiology, wit, and practicality, this book veers away from unhealthy conventional dietary and lifestyle wisdom and shows how to unite the mind, body, and spirit for long-term vitality. Derived from her extensive research for her book Death By Supermarket, Nancy Deville provides a series of straightforward, no-nonsense guidelines that shows readers how to take control of their health. This comprehensive program addresses topics such as accelerated ageing and how to avoid it, how to properly care for and nourish the brain, managing insomnia, practising self-compassion, and the appropriate exercise levels for all ages. Whether a twenty-year-old who can't get out of bed without four cups of coffee and a cigarette, a depressed thirty-five-year-old with no sex drive, or someone free-falling into old age, this book shows readers how to redefine their sense of well-being in a toxic world.
Book Synopsis Asma's Indian Kitchen by : Asma Khan
Download or read book Asma's Indian Kitchen written by Asma Khan and published by Pavilion. This book was released on 2018-10-04 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning restaurant Darjeeling Express began life as a dinner party with friends; Indian food lovingly cooked from family recipes that go back generations. In this book, Asma reveals the secret to her success, telling her immigrant’s story and how food brought her home. The recipes pay homage to her royal Mughlai ancestry and follow the route of the Darjeeling Express train from the busy streets of Bengal, through Calcutta, where she grew up, and along the foothills of the Himalayas to Hyderabad. This is more than just a collection of delicious and accessible recipes, it is a celebration of heritage, culture, community and quality. “There’s no need to book a flight to experience Indian home cooking” – Fay Maschler, Evening Standard “Asma is a force of nature: bold, funny, talented, philanthropic and unstoppable” – Grace Dent, Grace & Flavour
Book Synopsis Happiness Mantra by : S P Garg, Shweta Malik
Download or read book Happiness Mantra written by S P Garg, Shweta Malik and published by Notion Press. This book was released on 2024-09-20 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: In "Happiness Mantra: The New Corporate Currency," delve into the transformative power of happiness in the modern corporate landscape. From tracing the evolution of workplace happiness to examining corporations' pivotal role in fostering socio-economic development, this book offers profound insights, actionable strategies, and insightful reflections to empower readers to leverage happiness for positive change. Through philosophical musings, real-world examples, and pragmatic advice, the authors explore the multifaceted nature of happiness, from its philosophical roots to its impact on corporate culture and leadership. Inspirational and enlightening, "Happiness Mantra" serves as both a clarion call and a roadmap for cultivating happier, healthier work environments, unlocking the boundless potential of happiness in the corporate sphere and beyond. Embark on this transformative journey to harness the potency of happiness, championing a brighter, more fulfilling future for all. Happy Reading! Your Happiness Mantra is HERE...
Book Synopsis Chai, Chaat & Chutney by : Chetna Makan
Download or read book Chai, Chaat & Chutney written by Chetna Makan and published by Mitchell Beazley. This book was released on 2017-07-06 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore exciting new recipes from the streets of India's four biggest cities.
Book Synopsis 'Happy' Norman, Volume IV (1989-1998) by : Keith J. Norman
Download or read book 'Happy' Norman, Volume IV (1989-1998) written by Keith J. Norman and published by FriesenPress. This book was released on 2019-11-29 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume IV of Keith Norman’s expansive and absorbing life story takes readers through the period 1989 –1998. Keith is already in his sixties, an age when most of us are thinking about slowing down, but Keith, if anything, is speeding up! This period of Keith’s life encompasses profound personal events and challenging business dealings. He faces the trauma of cancer, contracted by his wife and soulmate, Claire, which they must face together, in the midst of a punishing schedule, as well as the joys of discovering not one but two long-lost daughters. Keith’s consultancy business, Norman International, takes him around the globe, from China to Russia to the USA and from the UK to Africa, as he pursues various public and private ventures: the formation of a golfing equipment franchise, Nevada Bob, in the UK; the raising of a fleet of old WWII German submarine fleet; a program for the training of African business managers, and the creation of development funds for the newly emerging independent republics of the former Soviet Union alongside international financial institutions, the World Bank (IFC) and the European Bank for Reconstruction and Development (EBRD). These are just some of the exciting ventures recounted in this latest volume. They are interspersed with personal anecdotes about family and friends, which demonstrate Keith’s innate love of life and consuming curiosity to experience all that it has to offer. Readers will continue to benefit from Keith’s honest appraisal of his own actions and decisions as well as the actions and motivations of others with whom he must deal. Settle in, buckle up, and enjoy the ride!
Book Synopsis The Dorito Effect by : Mark Schatzker
Download or read book The Dorito Effect written by Mark Schatzker and published by Simon and Schuster. This book was released on 2015-05-05 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lively and important argument from an award-winning journalist proving that the key to reversing North America’s health crisis lies in the overlooked link between nutrition and flavor. In The Dorito Effect, Mark Schatzker shows us how our approach to the nation’s number one public health crisis has gotten it wrong. The epidemics of obesity, heart disease, and diabetes are not tied to the overabundance of fat or carbs or any other specific nutrient. Instead, we have been led astray by the growing divide between flavor—the tastes we crave—and the underlying nutrition. Since the late 1940s, we have been slowly leeching flavor out of the food we grow. Those perfectly round, red tomatoes that grace our supermarket aisles today are mostly water, and the big breasted chickens on our dinner plates grow three times faster than they used to, leaving them dry and tasteless. Simultaneously, we have taken great leaps forward in technology, allowing us to produce in the lab the very flavors that are being lost on the farm. Thanks to this largely invisible epidemic, seemingly healthy food is becoming more like junk food: highly craveable but nutritionally empty. We have unknowingly interfered with an ancient chemical language—flavor—that evolved to guide our nutrition, not destroy it. With in-depth historical and scientific research, The Dorito Effect casts the food crisis in a fascinating new light, weaving an enthralling tale of how we got to this point and where we are headed. We’ve been telling ourselves that our addiction to flavor is the problem, but it is actually the solution. We are on the cusp of a new revolution in agriculture that will allow us to eat healthier and live longer by enjoying flavor the way nature intended.
Download or read book Bombay written by and published by . This book was released on 1990 with total page 1002 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food written by Warren Belasco and published by Berg. This book was released on 2008-09-01 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food: The Key Concepts presents an exciting, coherent and interdisciplinary introduction to food studies for the beginning reader. Food Studies is an increasingly complex field, drawing on disciplines as diverse as Sociology, Anthropology and Cultural Studies at one end and Economics, Politics and Agricultural Science at the other. In order to clarify the issues, Food: The Key Concepts distills food choices down to three competing considerations: consumer identity; matters of convenience and price; and an awareness of the consequences of what is consumed. The book concludes with an examination of two very different future scenarios for feeding the world's population: the technological fix, which looks to science to provide the solution to our future food needs; and the anthropological fix, which hopes to change our expectations and behaviors. Throughout, the analysis is illustrated with lively case studies. Bulleted chapter summaries, questions and guides to further reading are also provided.
Book Synopsis Fast Food Nation by : Eric Schlosser
Download or read book Fast Food Nation written by Eric Schlosser and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Book Synopsis Encyclopedia of Junk Food and Fast Food by : Andrew F. Smith
Download or read book Encyclopedia of Junk Food and Fast Food written by Andrew F. Smith and published by Bloomsbury Publishing USA. This book was released on 2006-08-30 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinkies, and Good Humor ice cream bars. The disastrous health effects from the enormous appetite for these processed fat- and sugar-loaded foods are well publicized now. This was particularly dramatically evidenced by Super Size Me (2004), filmmaker Morgan Spurlock's 30-day all-McDonald's diet in which his liver suffered the same poisoning as if he had been on an extended alcohol binge. Through increased globalization, American popular food culture is being increasingly emulated elsewhere in the world, such as China, with the potential for similar disastrous consequences. This A-to-Z reference is the first to focus on the junk food and fast food phenomena from a multitude of angles in addition to health and diet concerns. More than 250 essay entries objectively explore the scope of the topics to illuminate the American way through products, corporations and entrepreneurs, social history, popular culture, organizations, issues, politics, commercialism and consumerism, and much more. Interest in these topics is high. This informative and fascinating work, with entries on current controversies such as mad cow disease and factory farming, the food pyramid, movie tie-ins, and marketing to children, will be highly useful for reports, research, and browsing. It takes readers behind the scenes, examining the significance of such things as uniforms, training, packaging, and franchising. Readers of every age will also enjoy the nostalgia factor, learning about the background of iconic drive-ins, the story behind the mascots, facts about their favorite candy bar, and collectables. Each entry ends with suggested reading. Besides an introduction, a timeline, glossary, bibliography, resource guide, and photos enhance the text. Sample entries: A&W Root Beer; Advertising; Automobiles; Ben & Jerry's; Burger King; Carhops; Center for Science in the Public Interest; Christmas; Cola Wars; Employment; Fair Food; Fast Food Nation; Hershey, Milton; Hollywood; Injury; Krispy Kreme; Lobbying; Nabisco; Obesity; PepsiCo; Salt; Soda Fountain; Teen Hangouts; Vegetarianism; White Castle; Yum! Brands, Inc.
Download or read book Happy Days written by and published by . This book was released on 1906 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis INDIA, IMPERMANENCE & ME by : Sue Tweedy
Download or read book INDIA, IMPERMANENCE & ME written by Sue Tweedy and published by AuthorHouse. This book was released on 2013-07-15 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: What began as an innocent trek through the almighty Himalayas ended in a journey homeward bound. A series of bizarre events turns a life less travelled into an encounter that would change a path forever. Life would never be the same again. Believing myself civilized I soon discover that my interpretation of the word got lost in translation and soon began to realise that when you have little in life you begin to cherish each simple moment. Magical moments that are forever present yet blinded by the heavy weight of attachment. Living in a remote monastery whilst working within the local community leaves me in awe of peoples love, generosity and compassion finally answering life’s fundamental question, that of happiness. Could it be that I have laid the foundations of my life on water? Travelling from the top of mystical India to the lushness of a Goan oasis an internal struggle of Eastern philosophies over Western attachment commences. A humorous tale of the up’s and downs of a single woman’s journey to enlightenment.
Download or read book Vegetarian Times written by and published by . This book was released on 1981-07 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Download or read book My Indian Kitchen written by Sarah Todd and published by . This book was released on 2021-03-02 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Six years ago Sarah fell in love with the people, food and culture of India. In My Indian Kitchen, Sarah takes you beyond the well-known restaurant favourites of butter chicken, chicken tandoori and dal. Combining her passion for Indian flavours with classical French techniques, she has created light, balanced and healthy dishes for you to make at home. To get you started, there is a list of must-have pantry items including spices, nuts and legumes. Next, are recipes for curry bases, cooling chutneys and raita, as well as Sarah's secret masala mix and favourite crispy, flaky roti. There are street food delicacies and lots of main dishes using seafood, lamb, chicken and vegetarian proteins. And for the sweet tooth, some special desserts to round off the meal. In her signature style of simple elegance, these modern and inspiring recipes tell Sarah's story and represent her special connection to India and Australia.
Download or read book A Hore in China written by Jeanie Hore and published by Xlibris Corporation. This book was released on 2013-02-05 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2003 I was given the opportunity to go to China to teach English. I had a contract for one year. I realized that life in China was more interesting than anything I had experienced before so I stayed. This book contains many antidotes and stories about what happened to me, around me and in China generally. This is a first-hand view of everyday life in China.
Download or read book Ghana written by Philip Briggs and published by Bradt Travel Guides. This book was released on 2016-12-16 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bradt's Ghana is the only dedicated guidebook on the market and the most comprehensive source of travel information on the country, written by Philip Briggs, the leading writer of guidebooks to Africa. Catering for all types of visitors, from bar-hoppers to birdwatchers, and covering everything from Ghana's 550km of Atlantic coastline to its remote and sparsely populated northern border, Bradt's Ghana is the most detailed resource for those who want to explore the country's wealth of tropical beaches, national parks, forest reserves, cultural sites and scenic waterfalls. It also includes more than 60 maps and is accompanied by a dedicated updated website run by the author himself. Friendly, safe and inexpensive, Ghana is an ideal destination for first-time visitors to Africa. It is rich in little-visited national parks, forest reserves, cultural sites and scenic waterfalls and blessed with bleached white beaches and the lush rainforest of the Atlantic coastline. Updated throughout, this revised guide includes authoritative history and wildlife sections, accommodation and restaurant recommendations and a wealth of background and practical information. Written by Africa expert Philip Briggs, it provides unrivalled detail and knowledge of this little-visited nation. This edition has been updated by Sean Connolly, author of Bradt's Senegal and a contributor to several of Bradt's African titles, who has been visiting the continent regularly since 2008. It has been thoroughly updated and carefully tailored to any changes in the Ghana travel scene since the last edition.
