Improving nutrition in Rajasthan

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Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4./5 ( download)

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Book Synopsis Improving nutrition in Rajasthan by : Kohli, Neha

Download or read book Improving nutrition in Rajasthan written by Kohli, Neha and published by Intl Food Policy Res Inst. This book was released on 2017-11-17 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this Policy Note is to examine the trends in under nutrition in Rajasthan and to document the trends and geographic variability in the major determinants of nutrition and the coverage of key nutrition and health interventions. In doing this analysis, we aim to highlight the key areas of action to improve nutrition in Rajasthan.

State nutrition profile: Rajasthan

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4./5 ( download)

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Book Synopsis State nutrition profile: Rajasthan by : Christopher, Anita

Download or read book State nutrition profile: Rajasthan written by Christopher, Anita and published by Intl Food Policy Res Inst. This book was released on 2022-04-08 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Data Note describes the trends for a set of key nutrition and health outcomes, determinants, and coverage of interventions. The findings are based on estimates using unit-level data, data from national and state reports from the National Family Health Survey (NFHS)-3 (2005-2006) and NFHS-4 (2015-2016), and data from state factsheets and reports from NFHS-5 (2019-2021). In addition to standard prevalence-based analyses, this Data Note includes headcount-based analyses aligned to the POSHAN Abhiyaan monitoring framework to provide evidence that helps identify priority districts and number of districts in the state with public health concern as per the WHO guidelines. The Data Note includes a color-coded dashboard to compare the coverage of nutrition interventions across all the districts in the state. It concludes with key takeaways for children, women, and men, and identifies areas where the state has potential to improve.

Improving Nutrition in India

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Publisher :
ISBN 13 :
Total Pages : 102 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Improving Nutrition in India by : K. Subbarao

Download or read book Improving Nutrition in India written by K. Subbarao and published by . This book was released on 1989 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper attempts a disaggregated analysis of existing data sets pertaining to nutrition in India and identifies the priority geographical areas, social and age groups for possible nutrition interventions. Also analyzed is the effectiveness of public responses to the nutrition problem as reflected in distribution of expenditures, and the impact of direct and indirect nutrition intervention. The outstanding nutritional issues are also discussed. Overall, the paper argues the need for striking a proper balance between needs, potential demand and available resources.

Food & Nutritional Security

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Publisher : Lancer Publishers
ISBN 13 : 9788170622505
Total Pages : 356 pages
Book Rating : 4.6/5 (225 download)

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Book Synopsis Food & Nutritional Security by :

Download or read book Food & Nutritional Security written by and published by Lancer Publishers. This book was released on 2006 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agriculture for improved nutrition: Seizing the momentum

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 : 1786399318
Total Pages : 233 pages
Book Rating : 4.7/5 (863 download)

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Book Synopsis Agriculture for improved nutrition: Seizing the momentum by : Fan, Shenggen

Download or read book Agriculture for improved nutrition: Seizing the momentum written by Fan, Shenggen and published by Intl Food Policy Res Inst. This book was released on 2019-02-28 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, research, and initiatives developed over the past decade have created an opportunity for reimagining and redesigning agricultural and food systems for the benefit of nutrition. To support this transformation, the book reviews the latest findings, results from on-the-ground programs and interventions, and recent policy experiences from countries around the world that are bringing the agriculture and nutrition sectors closer together. Drawing on IFPRI's own work and that of the growing agriculture-nutrition community, this book strengthens the evidence base for, and expands our vision of, how agriculture can contribute to nutrition. Chapters cover an array of issues that link agriculture and nutrition, including food value chains, nutrition-sensitive programs and policies, government policies, and private sector investments. By highlighting both achievements and setbacks, Agriculture for Improved Nutrition seeks to inspire those who want to scale up successes that can transform food systems and improve the nutrition of billions of people.

Hidden Hunger: Strategies to Improve Nutrition Quality

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Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 3318062537
Total Pages : 244 pages
Book Rating : 4.3/5 (18 download)

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Book Synopsis Hidden Hunger: Strategies to Improve Nutrition Quality by : H.K. Biesalski

Download or read book Hidden Hunger: Strategies to Improve Nutrition Quality written by H.K. Biesalski and published by Karger Medical and Scientific Publishers. This book was released on 2018-04-17 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hidden hunger has long been an overlooked problem. Vitamin and mineral deficiencies have to be remedied and the availability of calories needs to be increased. As a matter of fact, the number of people who do not have access to a balanced diet has multiplied in rich and poor countries, with lasting consequences for health and well-being. Hidden hunger not only affects childhood growth and cognitive development, but also reduces productivity and well-being later in life, thus keeping the affected population trapped in a circle of poverty and malnutrition. This book illustrates the global fight against hunger by national governments and international organizations. Presented at the Third Hidden Hunger Conference held at the University of Hohenheim in Stuttgart, Germany, it presents a range of strategies being implemented in various regions of the world to improve nutrition quality and combat this international crisis.

Impact Assessment: IFPRI 2020 conference "Leveraging Agriculture for Improving Nutrition and Health"

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 90 pages
Book Rating : 4./5 ( download)

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Book Synopsis Impact Assessment: IFPRI 2020 conference "Leveraging Agriculture for Improving Nutrition and Health" by : Paarlberg, Robert

Download or read book Impact Assessment: IFPRI 2020 conference "Leveraging Agriculture for Improving Nutrition and Health" written by Paarlberg, Robert and published by Intl Food Policy Res Inst. This book was released on 2012-12-18 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The IFPRI 2020 Conference on “Leveraging Agriculture for Improving Nutrition and Health” was held in New Delhi, India, February 10–12, 2011, and attracted more than 900 attendees. Conference activities included 12 plenary sessions, 15 parallel sessions, 14 side events, an ongoing knowledge fair with more than 25 exhibit booths and tables, six informal discussion groups, and roughly 30 “rapid fire” presentations during coffee breaks. Assessing the impact of this Conference is a task complicated by multiple issues such as assessment coverage and impact attribution. The assessment methods used here include surveys of conferees, Internet searches, website and literature searches, and extensive personal interviews. Distinctions are drawn between short-term and medium-term impacts, and also among impacts on individuals, on institutions, and on professional discourse. Impacts on individual conferees were measured through pre- and post-Conference surveys and telephone interviews. The impacts on the substantive views of those who attended the Conference were found to be small. Most conferees (75 percent) came to Delhi already convinced that a cross-sector approach to agriculture, nutrition, and health (ANH) was appropriate. At the individual level, the Conference impacted motivation and empowerment more than beliefs. The Conference gave those who attended new information, new networking opportunities, and various “positioning advantages” that made them more effective within their own institutions back home. Such advantages were primarily important in the short term. Regarding impacts on institutions, the 2020 Conference produced important but mixed results. Direct impacts on national governments were small, in part because ministerial structures and bureaucratic routines in governments are traditionally segregated by sector, and resistant to anything more than incremental change. Direct impacts from the 2020 Conference on private companies and NGOs were also modest, but for a different reason: these institutions are inherently comfortable working across sectors, so most of the private companies and NGOs participating in the Conference felt little need to change. The strongest institutional impacts from the Conference came within a category of organizations that wanted to integrate nutrition with agriculture, but were unsure of how, or how quickly, to move forward. These institutions included the CGIAR itself as it moved to create the CGIAR Research Program on Agriculture for Nutrition and Health (CRP4); the United Nations Food and Agriculture Organization (FAO) as it responded to an internal evaluation of its own work in nutrition; and a number of donor institutions including most prominently the UK’s Department for International Development (DFID), which used the materials and policy energy generated by the 2020 Conference to help guide and push a major expansion of bilateral funding into the ANH arena. These DFID responses alone were a large enough payoff to mark the Conference a success. A third significant impact from the Conference was on professional discourse. The 2020 Conference helped change the conversation about agriculture and food security by boosting the frequency of reference to cross-sector impacts on both nutrition and health. Impact measurement becomes difficult here, because the Conference was not the only initiative highlighting cross-sector linkages underway. Nonetheless, the average number of Google Internet hits per search for the phrase “linking agriculture, nutrition, and health” increased from 9,288 in the pre-Conference period to 13,508 in the immediate post-Conference period of March–May 2011. Searches of organization websites revealed that 18 of 21 of the sites had more links to agriculture, nutrition, and health issues immediately following the Conference compared to just before, and 20 of 21 had an even higher number of such links one year later in July 2012. The most obvious limitation on impact has been at the level of national government policy (excluding donor policies). Partly this reflects attendance. Only 19 percent of those who attended the 2020 Conference were government officials, compared to 41 percent who came from research institutes or universities. Yet, even where Conference impacts on governments might have seemed probable, they have proved (so far) to be mostly tentative or modest. The government of Malawi co-hosted its own version of the 2020 Conference in Lilongwe in September 2011. While this was an important step, the Conference was donor-suggested and donor-funded, and senior officials from the Ministry of Health were unable to attend.In Uganda, the 2020 Conference helped sustain an effort to mainstream nutrition within the Ministry of Agriculture. However, this effort was underway before the Conference, and parallel efforts from USAID, WFP, and FAO did as much to sustain it.In China, the leadership of the State Food and Nutrition Consultation Committee was briefed on 2020 Conference materials, which may have helped to establish a new (but already approved) food safety and nutrition development institute at the Chinese Academy of Agricultural Sciences (CAAS). Since Chinese leaders had been unable to attend the Conference itself, impacts in the country also depended heavily on a separate outreach effort by IFPRI leadership.In India, national officials and researchers—and IFPRI—made concerted efforts to use the Conference to shape language in the new 12th Five-Year Plan (2012–16). While some engaged in this effort claimed progress in that direction, nothing definitive has emerged and in India it appears that little has changed in the traditional separation between the agriculture ministry and the nutrition and health sectors. The Conference’s largest impacts within India were felt at the individual level, at the level of discourse, or within some state administrations, not within national governmental institutions. What can one reasonably expect when looking for impacts from a single international Conference? In the case of the 2020 Conference in Delhi, where the goal was to change the way individuals and institutions were thinking about ANH issues and considering them in professional discourse, measurable progress was made toward each of these goals in both the short term and the medium term. IFPRI took a risk by designing the Delhi Conference to challenge traditional paradigms. This assessment shows that, in both the short term and medium term, the risk has been rewarded.

Better Nutrition

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Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4./5 ( download)

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Book Synopsis Better Nutrition by :

Download or read book Better Nutrition written by and published by . This book was released on 2004-06 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reaching nearly 1 million readers monthly, Better Nutrition celebrates 70 years as a leading in-store distributed magazine for health conscious consumers. Widely distributed to thousands of health-food stores and grocery chains across the country, Better Nutrition provides authoritative, well-researched information on food nutrition, dietary concerns, supplements and other natural products.

Scaling Up in Agriculture, Rural Development, and Nutrition

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 089629675X
Total Pages : 46 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Scaling Up in Agriculture, Rural Development, and Nutrition by : Johannes F. Linn

Download or read book Scaling Up in Agriculture, Rural Development, and Nutrition written by Johannes F. Linn and published by Intl Food Policy Res Inst. This book was released on 2012 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking successful development interventions to scale is critical if the world is to achieve the Millennium Development Goals and make essential gains in the fight for improved agricultural productivity, rural incomes, and nutrition. How to support scaling up in these three areas, however, is a major challenge. This collection of policy briefs is designed to contribute to a better understanding of the experience to date and the lessons for the future.

The mungbean transformation diversifying crops, defeating malnutrition

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Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4./5 ( download)

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Book Synopsis The mungbean transformation diversifying crops, defeating malnutrition by : Subramanyam Shanmugasundaram, J.D.H. Keatinge, Jacqueline d’Arros Hughes

Download or read book The mungbean transformation diversifying crops, defeating malnutrition written by Subramanyam Shanmugasundaram, J.D.H. Keatinge, Jacqueline d’Arros Hughes and published by Intl Food Policy Res Inst. This book was released on with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Millennium Development Goals for Health

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Publisher : World Bank Publications
ISBN 13 : 9780821357675
Total Pages : 210 pages
Book Rating : 4.3/5 (576 download)

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Book Synopsis The Millennium Development Goals for Health by : Adam Wagstaff

Download or read book The Millennium Development Goals for Health written by Adam Wagstaff and published by World Bank Publications. This book was released on 2004-01-01 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation Provides information on progress and trends, including poornonpoor disparities; health systems reform as a means of laying building blocks for the efficient and equitable delivery of effective interventions; the financing of health spending through domestic resources and aid; and improving the effectiveness of development assistance in health. Linking the health Millennium Development Goals? agenda with the broader poverty-reduction agenda, this book is a valuable resource for policymakers in developing countries and development practitioners working in the health, nutrition, and population sector as well as students and scholars of public health.

Affordability of nutritious diets in rural India

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Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 54 pages
Book Rating : 4./5 ( download)

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Book Synopsis Affordability of nutritious diets in rural India by : Raghunathan, Kalyani

Download or read book Affordability of nutritious diets in rural India written by Raghunathan, Kalyani and published by Intl Food Policy Res Inst. This book was released on 2020-03-11 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition is endemic in India. In 2015-16 some 38% of preschool children were stunted and 21% were wasted, while more than half of Indian mothers and children were anemic. There are many posited explanations for the high rates of malnutrition in India, but surprisingly few discuss the role of Indian diets, particularly the affordability of nutritious diets given low wages and the significant structural problems facing India’s agricultural sector. This study was undertaken to address knowledge gaps around the affordability of nutritious diets in rural India. To do so we used nationally representative rural price and wage data to estimate the least cost means of satisfying India-specific dietary recommendations, referred to as the Cost of a Recommended Diet (CoRD), and assess the affordability of this diet relative to male and female wages for unskilled laborers. Although we find that dietary costs increased substantially over 2001-2011 for both men and women, rural wage rates increased more rapidly, implying that nutritious diets became substantially more affordable over time. However, in absolute terms nutritious diets in 2011 were still expensive relative to unskilled wages, constituting approximately 50-60% of male and about 70-80% of female daily wages, and were often even higher relative to minimum wages earned from the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA). Since many poor households have significant numbers of dependents and substantial non-food expenditure requirements, it follows that nutritious diets are often highly unaffordable for the rural poor; we estimate that 45-64% of the rural poor cannot afford a nutritious diet that meets India’s national food-based dietary guidelines. Our results point to the need to more closely monitor food prices through a nutritional lens, and to shift India’s existing food policies away from their heavy bias towards cereals. Achieving nutritional security in India requires a much more holistic focus on improving the affordability of the full range of nutritious food groups and ensuring that economic growth results in sustained income growth for the poor.

Technologies for Improving Rural Livelihoods in Rainfed Systems in South Asia

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Publisher : Int. Rice Res. Inst.
ISBN 13 : 9712202178
Total Pages : 132 pages
Book Rating : 4.7/5 (122 download)

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Book Synopsis Technologies for Improving Rural Livelihoods in Rainfed Systems in South Asia by :

Download or read book Technologies for Improving Rural Livelihoods in Rainfed Systems in South Asia written by and published by Int. Rice Res. Inst.. This book was released on with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Child Nutrition

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Publisher :
ISBN 13 :
Total Pages : 274 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Child Nutrition by : Mira Varma

Download or read book Child Nutrition written by Mira Varma and published by . This book was released on 1996 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition in Children in Developing Countries

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Publisher : BI Publications Pvt Ltd
ISBN 13 : 9788172252014
Total Pages : 580 pages
Book Rating : 4.2/5 (52 download)

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Book Synopsis Nutrition in Children in Developing Countries by : Panna Choudhary

Download or read book Nutrition in Children in Developing Countries written by Panna Choudhary and published by BI Publications Pvt Ltd. This book was released on 2004 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides comprehensive ?state-of-the-art? information on the subject pertinent to developing countries, particularly India. Besides serving as a textbook, this volume is also intended to provide practical guidelines for day-to-day nutrition-related problems; serve as reference material for researchers, help provide practical leads to planners and sensitize the reader to ongoing National Nutrition Programmes.

Nutrition and Health in a Developing World

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Publisher : Humana Press
ISBN 13 : 3319437399
Total Pages : 838 pages
Book Rating : 4.3/5 (194 download)

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Book Synopsis Nutrition and Health in a Developing World by : Saskia de Pee

Download or read book Nutrition and Health in a Developing World written by Saskia de Pee and published by Humana Press. This book was released on 2017-02-13 with total page 838 pages. Available in PDF, EPUB and Kindle. Book excerpt: This third edition reviews the epidemiology, policies, programs and outcome indicators that are used to determine improvements in nutrition and health that lead to development. This greatly expanded third edition provides policy makers, nutritionists, students, scientists, and professionals with the most recent and up-to-date knowledge regarding major health and nutritional problems in developing countries. Policies and programs that address the social and economic determinants of nutrition and health are now gaining in importance as methods to improve the status of the most vulnerable people in the world. This volume provides the most current research and strategies so that policy makers, program managers, researchers and students have knowledge and resources that they can use to advance methods for improving the public’s health and the development of nations. The third edition of Nutrition and Health in Developing Countries takes on a new context where the word “developing” is now a verb and not an adjective.

Yojana December 2020 (English)

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Author :
Publisher : Publications Division Ministry of Information & Broadcasting
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4./5 ( download)

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Book Synopsis Yojana December 2020 (English) by : Publications Division

Download or read book Yojana December 2020 (English) written by Publications Division and published by Publications Division Ministry of Information & Broadcasting. This book was released on with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: is a monthly journal devoted to the socio-economic issues. It started its publication in 1957 with Mr. Khuswant Singh as the Chief Editor. The magazine is now published in 13 languages viz. English, Hindi, Urdu, Punjabi, Marathi, Gujarati, Bengali, Assamese, Telugu, Tamil, Kannada, Malayalam and Odia.