I Cant Keep Calm Because I Am A Pastry Chef

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The Sweet Life in Paris

Author : David Lebovitz
Publisher : Crown
ISBN 13 : 0767932129
Total Pages : 306 pages
Book Rating : 4.7/5 (679 download)

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Book Synopsis The Sweet Life in Paris by : David Lebovitz

Download or read book The Sweet Life in Paris written by David Lebovitz and published by Crown. This book was released on 2009-05-05 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the New York Times bestselling author of My Paris Kitchen and L'Appart, a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections. Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city and after a nearly two-decade career as a pastry chef and cookbook author, he finally moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood. But he soon discovered it's a different world en France. From learning the ironclad rules of social conduct to the mysteries of men's footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David's story of how he came to fall in love with—and even understand—this glorious, yet sometimes maddening, city. When did he realize he had morphed into un vrai parisien? It might have been when he found himself considering a purchase of men's dress socks with cartoon characters on them. Or perhaps the time he went to a bank with 135 euros in hand to make a 134-euro payment, was told the bank had no change that day, and thought it was completely normal. Or when he found himself dressing up to take out the garbage because he had come to accept that in Paris appearances and image mean everything. Once you stop laughing, the more than fifty original recipes, for dishes both savory and sweet, such as Pork Loin with Brown Sugar–Bourbon Glaze, Braised Turkey in Beaujolais Nouveau with Prunes, Bacon and Bleu Cheese Cake, Chocolate-Coconut Marshmallows, Chocolate Spice Bread, Lemon-Glazed Madeleines, and Mocha–Crème Fraîche Cake, will have you running to the kitchen for your own taste of Parisian living.

The Tortured Pastry Chef

Author : Dean Kropp
Publisher : Wheatmark, Inc.
ISBN 13 : 1604943114
Total Pages : 190 pages
Book Rating : 4.6/5 (49 download)

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Book Synopsis The Tortured Pastry Chef by : Dean Kropp

Download or read book The Tortured Pastry Chef written by Dean Kropp and published by Wheatmark, Inc.. This book was released on with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Calling all cars in the "no-fault" states of Florida, Hawaii, Kansas, Massachusetts, Michigan, Minnesota, New York, North Dakota, and Utah, and in the choice "no-fault" states of New Jersey, Pennsylvania, and Kentucky: We have a problem. If you are injured through no fault of your own in a car accident, you have no rights to get healed either physically or mentally. The Tortured Pastry Chef is a true-life account of the nightmare that can ensue from the auto insurance industry when a passenger gets injured through the no-fault rule, meaning they were hit and injured through no fault of their own. Pastry chef Dean Kropp suffered through twelve years of litigation and arbitration just to get some compensation for his injuries that he sustained in two rear bumper accidents. He brings up many questions and issues about the inefficacy of the no-fault insurance policy and system. Readers will be aware and educated about what goes on behind the scenes of a no-fault auto accident case.

The Artful Baker

Author : Cenk Sonmezsoy
Publisher : Abrams
ISBN 13 : 1683351029
Total Pages : 483 pages
Book Rating : 4.6/5 (833 download)

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Book Synopsis The Artful Baker by : Cenk Sonmezsoy

Download or read book The Artful Baker written by Cenk Sonmezsoy and published by Abrams. This book was released on 2017-10-17 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.” —David Lebovitz, bestselling author of My Paris Kitchen Written, styled, photographed, and designed by Cenk Sönmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to Istanbul. Sönmezsoy’s stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a window into the life of this luminary artist. The Artful Baker is comprised of almost entirely new content, with a few updated versions of readers’ favorites from his blog, such as Brownie Wears Lace, his signature brownies topped with blond chocolate ganache and bittersweet chocolate lace (originally commissioned by Dolce & Gabbana and awarded “Best Original Baking and Desserts Recipe” by Saveur magazine); Raspberry Jewel Pluot Galette, inspired by Chez Panisse’s 40th anniversary celebrations; and Devil Wears Chocolate, his magnificent devil’s food cake. Covering indulgences from cookies to cakes and tarts to ice creams, recipes include Pistachio and Matcha Sablés; Tahini and Leblebi (double-roasted chickpeas) Swirl Brownies; Sakura Madeleines; Sourdough Simit, the beloved ring-shaped Turkish bread beaded with sesame seeds; Isabella Grape and Kefir Ice Cream; Pomegranate Jam; and Blanche, a berry tart named after the Golden Girl Blanche Devereaux. Each has been tested by an army of home bakers with varying levels of skill, equipment, and access to ingredients, and revised to ensure they’ll work flawlessly in any kitchen. Measurements of ingredients are provided in both volume and weight (grams), and where a volume measurement isn’t useful, weight measurements are provided in both ounces and grams.

Crazy Sweet Creations

Author : Ann Reardon
Publisher : Mango Media Inc.
ISBN 13 : 164250579X
Total Pages : 260 pages
Book Rating : 4.6/5 (425 download)

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Book Synopsis Crazy Sweet Creations by : Ann Reardon

Download or read book Crazy Sweet Creations written by Ann Reardon and published by Mango Media Inc.. This book was released on 2021-06-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ―PopSugar Editors' pick: Best Cookbooks, Food & Wine #1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations. Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces. For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status. You’ll also: Learn to make treats that get the whole family cooking Create baked goods that tap into beloved pop culture trends Impress guests with beautiful desserts Readers of dessert cookbooks like Dessert Person, Sally's Cookie Addiction, Tartine, Mastering the Art of French Cooking, Joshua Weissman: An Unapologetic Cookbook, or 100 Cookies will love How to Cook That: Crazy Sweet Creations.

Lights, Camera, Cook!

Author : Charise Mericle Harper
Publisher : HarperCollins
ISBN 13 : 1328828948
Total Pages : 195 pages
Book Rating : 4.3/5 (288 download)

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Book Synopsis Lights, Camera, Cook! by : Charise Mericle Harper

Download or read book Lights, Camera, Cook! written by Charise Mericle Harper and published by HarperCollins. This book was released on 2017-07-18 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: A zesty series for fans of kids' cooking competitions! It's “lights, camera, cook!” for four tween contestants—energetic Tate, charming Rae, worldly Caroline, and hyper-competitive Oliver—who are all about to enter a televised cooking competition. What will the kids cook up? How will they all get along on- and off-camera? Which junior chef will have the grit—and maybe the grits—to make it through each challenge? And which junior chef will have to hang their apron up for good? Bonus: Includes real cooking techniques for the aspiring young chef!

The Rising Generation

Author : Wyn Weaver
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis The Rising Generation by : Wyn Weaver

Download or read book The Rising Generation written by Wyn Weaver and published by . This book was released on 1924 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Love Letter in Cuneiform

Author : Tomáš Zmeškal
Publisher : Yale University Press
ISBN 13 : 0300186975
Total Pages : 328 pages
Book Rating : 4.3/5 (1 download)

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Book Synopsis Love Letter in Cuneiform by : Tomáš Zmeškal

Download or read book Love Letter in Cuneiform written by Tomáš Zmeškal and published by Yale University Press. This book was released on 2016-01-01 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a leading voice in the vibrant literary scene of today's Czech Republic, a love story rooted in the atrocities of the past and tethered to fading hopes for the future Set in Czechoslovakia between the 1940s and the 1990s, Tomás Zmeskal's stimulating novel focuses on one family's tragic story of love and the unspoken. Josef meets his wife, Kveta, before the Second World War at a public lecture on Hittite culture. Kveta chooses to marry Josef over their mutual friend Hynek, but when her husband is later arrested and imprisoned for an unnamed crime, Kveta gives herself to Hynek in return for help and advice. The author explores the complexities of what is not spoken, what cannot be said, the repercussions of silence after an ordeal, the absurdity of forgotten pain, and what it is to be an outsider. In Zmeskal's tale, told not chronologically but rather as a mosaic of events, time progresses unevenly and unpredictably, as does one's understanding. The saga belongs to a particular family, but it also exposes the larger, ongoing struggle of postcommunist Eastern Europe to come to terms with suffering when catharsis is denied. Reporting from a fresh, multicultural perspective, Zmeskal makes a welcome contribution to European literature in the twenty-first century.

Mincemeat

Author : Leonardo Lucarelli
Publisher : Other Press, LLC
ISBN 13 : 1590517911
Total Pages : 321 pages
Book Rating : 4.5/5 (95 download)

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Book Synopsis Mincemeat by : Leonardo Lucarelli

Download or read book Mincemeat written by Leonardo Lucarelli and published by Other Press, LLC. This book was released on 2016-12-06 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the wit and pace of Anthony Bourdain, Italian chef and anthropologist Leonardo Lucarelli sketches the exhilarating life behind the closed doors of restaurants, and the unlikely work ethics of the kitchen. In Italy, five-star restaurants and celebrity chefs may seem, on the surface, a part of the landscape. In reality, the restaurant industry is as tough, cutthroat, and unforgiving as anywhere else in the world--sometimes even colluding with the shady world of organized crime. The powerful voice of Leonardo Lucarelli takes us through the underbelly of Italy's restaurant world. Lucarelli is a professional chef who for almost two decades has been roaming Italy opening restaurants, training underpaid, sometimes hopelessly incompetent sous-chefs, courting waitresses, working long hours, riding high on drugs, and cursing a culinary passion he inherited as a teenager from his hippie father. In his debut, Mincemeat: The Education of an Italian Chef, Lucarelli teaches us that even among rogues and misfits, there is a moral code in the kitchen that must, above all else, always be upheld.

All About Cake

Author : Christina Tosi
Publisher : Clarkson Potter
ISBN 13 : 0451499522
Total Pages : 290 pages
Book Rating : 4.4/5 (514 download)

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Book Synopsis All About Cake by : Christina Tosi

Download or read book All About Cake written by Christina Tosi and published by Clarkson Potter. This book was released on 2018-10-23 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It’s a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations of her beloved Milk Bar, All About Cake covers everything: two-minute microwave mug cakes, buttery Bundts and pounds, her famous cake truffles and, of course, her signature naked layer cakes filled with pops of flavors and textures. But more than just a collection of Christina’s greatest-hits recipes (c’mon, like that’s not enough?) this book will be your guide for how to dream up and make cakes of any flavor you can think of, whether you’re a kitchen rookie or a full-fledged baking hardbody.

The Heat Is On

Author : Charise Mericle Harper
Publisher : HarperCollins
ISBN 13 : 1328916421
Total Pages : 185 pages
Book Rating : 4.3/5 (289 download)

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Book Synopsis The Heat Is On by : Charise Mericle Harper

Download or read book The Heat Is On written by Charise Mericle Harper and published by HarperCollins. This book was released on 2018-02-13 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: The competition heats up in episode two of this zesty series for fans of kids' cooking competitions! With this episode's theme of family and tradition, from a diner challenge to a quinceañera to the farmer's market, the junior chefs will have to sauté their way through the chewiest challenges yet. They're the best in the nation, but can they handle the twists and turnovers week two has in store, on- and off-camera? Which junior chefs can stand the heat? And which one will need to get out of the kitchen? We are one episode closer to discovering just who will earn the title of Next Best Junior Chef. Bonus: Includes real cooking techniques for the aspiring young chef!

Kitchen Confidential

Author : Anthony Bourdain
Publisher : A&C Black
ISBN 13 : 1408845040
Total Pages : 386 pages
Book Rating : 4.4/5 (88 download)

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Book Synopsis Kitchen Confidential by : Anthony Bourdain

Download or read book Kitchen Confidential written by Anthony Bourdain and published by A&C Black. This book was released on 2013-05-01 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.

Southern Grit

Author : Kelsey Barnard Clark
Publisher : Chronicle Books
ISBN 13 : 179720579X
Total Pages : 259 pages
Book Rating : 4.7/5 (972 download)

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Book Synopsis Southern Grit by : Kelsey Barnard Clark

Download or read book Southern Grit written by Kelsey Barnard Clark and published by Chronicle Books. This book was released on 2021-08-10 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: A modern take on Southern cooking with 100+ accessible Southern recipes and hospitality tips, from Kelsey Barnard Clark, 2016 Top Chef winner and Fan Favorite From preeminent chef, multitasking mom, proud Southerner, and 2016 Top Chef winner Kelsey Barnard Clark comes this fresh take on Southern cooking and entertaining. In Southern Grit, Kelsey Barnard Clark presents more than 100 recipes that are made to be shared with family and friends. Indulge your loved ones in delicious modern Southern meals, including Bomb Nachos, Savannah Peach Sangria, Roasted Chicken and Drippin' Veggies, and six variations of Icebox Cookies. Featuring beautifully styled shots of finished dishes and the Southern home style, as well as Kelsey Barnard Clark's tips for stocking the pantry, entertaining with ease, and keeping your house guest-ready (with or without toddlers). Readers of Magnolia Table by Joanna Gaines and Whiskey in a Teacup by Reese Witherspoon, fans of Kelsey Barnard Clark and her stint on Top Chef, and any home cooks who love cooking and serving Southern food, have a young family, and like to host guests will appreciate these modern homemaking tips, the approachable instruction, and the contemporary repertoire of recipes that brim with flavors of the Deep South. SOUTHERN FOOD IS PERENNIALLY POPULAR: With 100 simple recipes that cover all occasions, plus entertaining tips throughout the book, Southern Grit has wide-ranging appeal for the broad audience of people who love Southern flavors. TOP CHEF WINNER & FAN FAVORITE: Kelsey Barnard Clark is a self-branded "spicy Joanna Gaines." Her personality and talent were showcased on Top Chef, leading her to win the title of Fan Favorite in addition to winning the season overall—only the second time in 16 seasons when that's happened. Perfect for: • Fans of TOP CHEF and Kelsey Barnard Clark • Southerners and fans of Southern cooking • Home cooks who like to host and entertain • Home cooks with young families

Seasoned With Murder

Author : Catherine Bruns
Publisher : Gemma Halliday Publishing
ISBN 13 :
Total Pages : 133 pages
Book Rating : 4./5 ( download)

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Book Synopsis Seasoned With Murder by : Catherine Bruns

Download or read book Seasoned With Murder written by Catherine Bruns and published by Gemma Halliday Publishing. This book was released on 2022-09-20 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: From USA Today bestselling author Catherine Bruns comes a delicious mystery on a cruise ship! Full time baker and sometime sleuth Sally Muccio is excited to be traveling on her first cruise along with family and friends. Sal and coworker Josie have been hired to cater desserts for the mortuary event onboard that her father is headlining and are also looking forward to some fun and relaxation in the sun. But the ship’s itinerary doesn’t go as planned when the body of Southern belle and galley director Sarah Leigh Walker is discovered in the freezer. To make matters worse, Sal’s nemesis, the elderly and cranky Nicoletta Gavelli, is accused of the ice-cold crime after a very public and ugly argument with the victim. Despite Nicoletta’s sharp tongue, Sal knows the woman isn't guilty and would never refuse to help her. With the real killer still cruising the decks, Sal and Josie must work fast to track them down before Nicoletta’s last hope sinks faster than the Titanic. *Recipes Included!* What critics are saying: "A fantastic cozy mystery!" —InD'Tale Magazine "I want to visit more with all of the quirky characters just to see what crazy and outrageous things they will do next!" —Fresh Fiction "The Cookies and Chance Mystery series is more than just a series....it's a family !! Once you read the first book, you are hooked and feel like a member of the crazy Muccio family." —Cozy Mystery Book Reviews

The Soul of a Chef

Author : Michael Ruhlman
Publisher : Penguin
ISBN 13 : 1101525312
Total Pages : 385 pages
Book Rating : 4.1/5 (15 download)

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Book Synopsis The Soul of a Chef by : Michael Ruhlman

Download or read book The Soul of a Chef written by Michael Ruhlman and published by Penguin. This book was released on 2001-08-01 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: "...[An]adventure story, a hold-your-breath-while-you-turn-the-page thriller that's also an anthropological study of the culture of cooking" -- Anthony Bourdain, The New York Times The classic account of what drives a chef to perfection by accaimed write Michael Ruhlman -- —winner of the IACP Cookbook Award In this in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star Michael Symon and renowned Thomas Keller of the French Laundry (and Per Se). This fascinating book will satisfy any reader's hunger for knowledge about cooking and food, the secrets of successful chefs, at what point cooking becomes an art form, and more. Like Ruhlman's The Making of a Chef, this is an instant classic in food writing.

Kitchen Bitch

Author : Tony Chavez
Publisher : Xlibris Corporation
ISBN 13 : 1456887831
Total Pages : 181 pages
Book Rating : 4.4/5 (568 download)

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Book Synopsis Kitchen Bitch by : Tony Chavez

Download or read book Kitchen Bitch written by Tony Chavez and published by Xlibris Corporation. This book was released on 2011-04-08 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a world dominated by master chefs, kitchen gods, and culinary idols, the story of the humble beginning of a cook is often overlooked or underappreciated. Tony Chavez narrates his own account of what it is to discover great food and adapt to the kitchen lifestyle that inevitably follows. Unquestioning obedience to the vision of a demanding, maniacal chef, and sweaty hours under the tutelage of the brigade of arrogant, exuberant, insane cooks, is what our young hero encounters in his introduction to the professional world of cooking.

Potions Are for Pushovers

Author : Tamara Berry
Publisher : Kensington Cozies
ISBN 13 : 1496719662
Total Pages : 288 pages
Book Rating : 4.4/5 (967 download)

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Book Synopsis Potions Are for Pushovers by : Tamara Berry

Download or read book Potions Are for Pushovers written by Tamara Berry and published by Kensington Cozies. This book was released on 2019-11-26 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: It may have been a ghost that led Eleanor Wilde to set up shop in a quaint English village. But now that she’s established herself as the town witch, Ellie’s contentedly casting spells on anyone desperate enough—or gullible enough—to request her mysterious potions... Selling mystical elixirs and tantalizing tonics is a pretty good way for a fake medium to earn a living. Or at least it’s Ellie’s main source of income—until a villager turns up dead. The cause? Murder by poisoning. And though Ellie’s concoctions don’t include anything worthy of a skull and crossbones, suddenly she’s the prime suspect. Her only recourse is to find the culprit who did do away with Sarah Blackthorne. No one liked the mean old battle-axe. But did anyone hate her enough to kill her? It’s enough of a mystery to make Ellie hang up her witch’s hat and take millionaire beau Nicholas Hartford up on his offer to keep her afloat. Except Ellie is not the kind of woman to lean on a man—least of all a man she adores but whose place in her life is uncertain. Besides, Ellie’s taken on two young witches-in-training—apprentices if you will—and both of them are convinced a werewolf is the murderer. Just as Ellie’s wondering if there really is something otherworldly going on, animals suddenly begin to disappear—including her beloved cat, Beast. Now Ellie’s on the warpath to uncover the wicked truth about the people and the place she’s only just begun to call home...

Baking with Less Sugar

Author : Joanne Chang
Publisher : Chronicle Books
ISBN 13 : 1452139601
Total Pages : 203 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Baking with Less Sugar by : Joanne Chang

Download or read book Baking with Less Sugar written by Joanne Chang and published by Chronicle Books. This book was released on 2015-04-21 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for mouthwatering desserts with minimal refined sugar from the James Beard Award–winning pastry chef and author of Flour. Trust Joanne Chang—beloved author of the bestselling Flour and a Harvard math major to boot—to come up with this winning formula: minus the sugar = plus the flavor. The sixty-plus recipes here are an eye-opener for anyone who loves to bake and wants to cut back on the sugar. Joanne warmly shares her secrets for playing up delicious ingredients and using natural sweeteners, such as honey, maple syrup, and fruit juice. In addition to entirely new go-to recipes, she’s also revisited classics from Flour and her lines-out-the-door bakeries to feature minimal refined sugar. More than forty mouthwatering photographs beautifully illustrate these revolutionary recipes, making this a must-have book for bakers of all skill levels.