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Hollywood Cafe
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Download or read book Hollywood Cafe written by Steven Rea and published by Schiffer Publishing. This book was released on 2015 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put on a pot of your favorite coffee, perk up, and enjoy nostalgic black-and-white photos that celebrate screen icons from the Silent Era through the eighties, making and drinking their own cups of joe, java, pour-overs, and percolated brews. Hollywood Cafe bridges the vibrant coffee culture of right-now with the glamorous coffee culture of the star-studded past. A dream cast of nearly 200 stars--Humphrey Bogart, Marilyn Monroe, Frank Sinatra, Grace Kelly, Audrey Hepburn, Katharine Hepburn, Bette Davis, Clara Bow, Charlie Chaplin, W. C. Fields, Robert Mitchum, Rita Hayworth, Bob Hope, Michael Caine, Jane Fonda, Ava Gardner, Jackie Gleason, Lucille Ball, Elvis Presley, Jayne Mansfield, Sammy Davis Jr., William Holden, Lauren Bacall, John Wayne, and many more--is captured on the set, on the run, in costume and out, behind-the-scenes and at the kitchen table, refilling and refueling, sipping and savoring, drinking the good stuff, just like us.
Book Synopsis Buster Midnight's Cafe by : Sandra Dallas
Download or read book Buster Midnight's Cafe written by Sandra Dallas and published by St. Martin's Griffin. This book was released on 2007-04-01 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: May Anna Kovacks was discovered on the dustry streets of Butte, Montana and went on to become a Hollywood star. War, fame, marriage, love, and heartbreak came and went. What never changed was the bond she shared with her two best friends, Effa Commander and Whippy Bird. When scandal, murder, and betrayal made a legend of May Anna, only Effa and Whippy Bird could set the record straight.
Download or read book Hazel Scott written by Karen Chilton and published by University of Michigan Press. This book was released on 2016-10-18 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Hazel Scott was an important figure in the later part of the Black renaissance onward. Even in an era where there was limited mainstream recognition of Black Stars, Hazel Scott's talent stood out and she is still fondly remembered by a large segment of the community. I am pleased to see her legend honored." ---Melvin Van Peebles, filmmaker and director "This book is really, really important. It comprises a lot of history---of culture, race, gender, and America. In many ways, Hazel's story is the story of the twentieth century." ---Murray Horwitz, NPR commentator and coauthor of Ain't Misbehavin' "Karen Chilton has deftly woven three narrative threads---Adam Clayton Powell, Jr., Harlem, and Hazel Scott---into a marvelous tapestry of black life, particularly from the Depression to the Civil Rights era. Of course, Hazel Scott's magnificent career is the brightest thread, and Chilton handles it with the same finesse and brilliance as her subject brought to the piano." ---Herb Boyd, author of Baldwin's Harlem: A Biography of James Baldwin "A wonderful book about an extraordinary woman: Hazel Scott was a glamorous, gifted musician and fierce freedom fighter. Thank you Karen Chilton for reintroducing her. May she never be forgotten." ---Farah Griffin, Institute for Research in African-American Studies, Columbia University In this fascinating biography, Karen Chilton traces the brilliant arc of the gifted and audacious pianist Hazel Scott, from international stardom to ultimate obscurity. A child prodigy, born in Trinidad and raised in Harlem in the 1920s, Scott's musical talent was cultivated by her musician mother, Alma Long Scott as well as several great jazz luminaries of the period, namely, Art Tatum, Fats Waller, Billie Holiday and Lester Young. Career success was swift for the young pianist---she auditioned at the prestigious Juilliard School when she was only eight years old, hosted her own radio show, and shared the bill at Roseland Ballroom with the Count Basie Orchestra at fifteen. After several stand-out performances on Broadway, it was the opening of New York's first integrated nightclub, Café Society, that made Hazel Scott a star. Still a teenager, the "Darling of Café Society" wowed audiences with her swing renditions of classical masterpieces by Chopin, Bach, and Rachmaninoff. By the time Hollywood came calling, Scott had achieved such stature that she could successfully challenge the studios' deplorable treatment of black actors. She would later become one of the first black women to host her own television show. During the 1940s and 50s, her sexy and vivacious presence captivated fans worldwide, while her marriage to the controversial black Congressman from Harlem, Adam Clayton Powell, Jr., kept her constantly in the headlines. In a career spanning over four decades, Hazel Scott became known not only for her accomplishments on stage and screen, but for her outspoken advocacy of civil rights and her refusal to play before segregated audiences. Her relentless crusade on behalf of African Americans, women, and artists made her the target of the House Un-American Activities Committee (HUAC) during the McCarthy Era, eventually forcing her to join the black expatriate community in Paris. By age twenty-five, Hazel Scott was an international star. Before reaching thirty-five, however, she considered herself a failure. Plagued by insecurity and depression, she twice tried to take her own life. Though she was once one of the most sought-after talents in show business, Scott would return to America, after years of living abroad, to a music world that no longer valued what she had to offer. In this first biography of an important but overlooked African American pianist, singer, actor and activist, Hazel Scott's contributions are finally recognized. Karen Chilton is a New York-based writer and actor, and the coauthor of I Wish You Love, the memoir of legendary jazz vocalist Gloria Lynne.
Book Synopsis The Hollywood Book Club by : Steven Rea
Download or read book The Hollywood Book Club written by Steven Rea and published by Chronicle Books. This book was released on 2019-09-10 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Audrey Hepburn, Humphrey Bogart, Gregory Peck, Rita Hayworth, Marilyn Monroe—the brightest stars of the silver screen couldn't resist curling up with a good book. This unique collection of rare photographs celebrates the joy of reading in classic film style. The Hollywood Book Club captures screen luminaries on set, in films, in playful promotional photos, or in their own homes and libraries with books from literary classics to thrillers, from biographies to children's books, reading with their kids, and more. Featuring nearly 60 enchanting images, lively captions about the stars and what they're reading by Hollywood photo archivist Steven Rea, here's a real page-turner for booklovers and cinephiles.
Book Synopsis Love is Served by : Seizan Dreux Ellis
Download or read book Love is Served written by Seizan Dreux Ellis and published by Penguin. This book was released on 2020-04-07 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bright, clean, and hip recipes to enchant vegans, vegetarians, and omnivores alike, from plant-based haven Café Gratitude. Before it was a fixture on the L.A. dining scene and a magnet for celebrity diners, Café Gratitude was founded in the Bay Area with the simple ethos that joy derives from loving and being grateful for food, health, and good company. The dishes are named to double as affirmations of self. "I Am Fearless," "I Am Humble," and "I Am Open-Hearted" nod to the restaurant's core belief that food is just as much about spirit as it is about appetite. Since then, the café has evolved quite a bit. It's changed locations, expanded, and been the backdrop for more paparazzi shots than one can count. But the founding principles have remained the same, and the food continues to celebrate the flavors of plants with organic, from-scratch, and healthful ingredients free of animal products, processed soy, and, in almost all cases, refined sweeteners. Now, with Love is Served, Seizan Dreux Ellis, executive chef at Café Gratitude, brings Gratitude-quality meals to your table and the soul and mission of the restaurant to your home. Indulge in café favorites "I Am Awakening" (Raw Key Lime Pie) and "I Am Passionate" (Black Lava Cake) while cooking up hearty, nourishing dishes like Grilled Polenta with Mushroom Ragout ("I Am Warm-Hearted") and Radicchio, Roasted Butternut Squash, and Sundried Tomato Pesto Grain Salad ("I Am Gracious"). With unfussy methods and easy-to-access ingredients, this cookbook makes the wholesome satisfaction of the restaurant as accessible as ever for the home cook as it charms and inspires readers to change the way they look at food.
Book Synopsis Hollywood, Interrupted by : Andrew Breitbart
Download or read book Hollywood, Interrupted written by Andrew Breitbart and published by John Wiley & Sons. This book was released on 2005-03-10 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hollywood, Interrupted is a sometimes frightening, occasionally sad, and frequently hysterical odyssey into the darkest realms of showbiz pathology, the endless stream of meltdowns and flameouts, and the inexplicable behavior on the part of show business personalities. Charting celebrities from rehab to retox, to jails, cults, institutions, near-death experiences and the Democratic Party, Hollywood, Interrupted takes readers on a surreal field trip into the amoral belly of the entertainment industry. Each chapter — covering topics including warped Hollywood child-rearing, bad medicine, hypocritical political maneuvering and the complicit media — delivers a meticulously researched, interview-infused, attitude heavy dispatch which analyzes and deconstructs the myths created by the celebrities themselves. Celebrities somehow believe that it's their god-given right to inflict their pathology on the rest of us. Hollywood, Interrupted illustrates how these dysfunctional dilettantes are mad as hell... And we're not going to take it any more.
Download or read book Fantasy City written by John Hannigan and published by Routledge. This book was released on 2005-07-20 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fantasy City analyses the post-industrialist city as a site of entertainment. By discussing examples from a wide variety of venues, including casinos, malls, heritage developments and theme parks, Hannigan questions urban entertainments economic foundations and historical background. He asks whether such areas of fantasy destroy communities or instead create new groupings of shared identities and experiences. The book is written in a student friendly way with boxed case studies for class discussion.
Download or read book Rick's Cafe written by Kathy Kriger and published by Rowman & Littlefield. This book was released on 2012-11-06 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than 60 years, tourists visiting Casablanca tried to visit Rick’s Café Americain only to discover that Warner Brothers had built the entire set on a studio back lot. It was a Hollywood fantasy—until Kathy Kriger came along, that is, and decided after 9/11 to bring the imaginary gin joint to life. In RICK'S CAFE, she takes us through souk back alleys, the Marché Central's overflowing food stalls, and the shadowy Moroccan business world, all while producing, directing, casting, and playing lead actress in her own story. Instead of letters of transit, she begged for letters of credit; the governor of Casablanca watched her back instead of Captain Renault; and at the piano, playing “As Time Goes By,” sits not Sam but Issam. She encountered paper pushers, absent architects, dedicated craftsmen, mad chefs, and surprising allies. It took over two years, but now, as Captain Renault says to Major Strasser, “Everybody comes to Rick’s.” Here is the remarkable story of a woman who turned Hollywood fantasy into Moroccan reality and made her dream come true.
Download or read book Bestia written by Ori Menashe and published by Ten Speed Press. This book was released on 2018-10-30 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: This debut cookbook from L.A.'s phenomenally popular Bestia restaurant features rustic Italian food that is driven by intense flavors, including house-made charcuterie, pizza and pasta from scratch, and innovative desserts inspired by home-baked classics. IACP AWARD FINALIST Since opening in downtown Los Angeles in 2012, Bestia has captivated diners with its bold, satisfying, and flavor-forward food served in a festive, communal atmosphere. Now, in this accessible and immersive debut cookbook, all of the incredible dishes that have made Bestia one of the most talked-about restaurants in the country are on full display. Rooted in the flavors and techniques of Italian regional cooking, these recipes include inventive hits like fennel-crusted pork chops; meatballs with ricotta, tomato, greens, and preserved lemon; and agnolotti made with cacao pasta dough. Irresistible desserts such as apple cider donuts and a chocolate budino tart, from co-owner and pastry chef Genevieve Gergis, end the concert of flavors on a high note. With chapters on making bread, pasta, and charcuterie; sections on stocks and sauces; and new ideas for getting the most from your cooking by layering flavors, Bestia delivers a distinctively innovative approach to Italian-inspired cooking.
Book Synopsis L.A.'s Legendary Restaurants by : George Geary
Download or read book L.A.'s Legendary Restaurants written by George Geary and published by Santa Monica Press. This book was released on 2016-09-19 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: L.A.’s Legendary Restaurants is an illustrated history of dozens of landmark eateries from throughout the City of Angels. From such classics as Musso & Frank and The Brown Derby in the 1920s to the see-and-be-seen crowds at Chasen’s, Romanoffs, and Ciro’s in the mid-20th century to the dawn of California cuisine at Ma Maison and Spago Sunset in the 1970s and ’80s, L.A.’s Legendary Restaurants celebrates the famous locations where Hollywood ate, drank, and played. Author George Geary leads you into the glamorous restaurants inhabited by the stars through a lively narrative filled with colorful anecdotes and illustrated with vintage photographs, historic menus, and timeless ephemera. Over 100 iconic recipes for entrees, appetizers, desserts, and drinks are included. But L.A.’s Legendary Restaurants contains much more than the fancy, high-priced restaurants favored by the Hollywood cognoscenti. The glamour of the golden age of drive-ins, drugstores, nightclubs, and hotels are also honored. What book on L.A. restaurants would be complete without tales of ice cream sundaes at C.C. Brown’s, cafeteria-style meals at Clifton’s, or a mai tai at Don the Beachcomber? Most of the locations in L.A.’s Legendary Restaurants no longer exist, but thanks to George Geary, the memories are still with us.
Book Synopsis The Sqirl Jam (Jelly, Fruit Butter, and Others) Book by : Jessica Koslow
Download or read book The Sqirl Jam (Jelly, Fruit Butter, and Others) Book written by Jessica Koslow and published by Abrams. This book was released on 2020-07-21 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: A home cook–friendly recipe collection of over seventy-five famed jams, jellies, butters, marmalades, and other fruit preserves, from a James Beard–nominated chef. “This is food whose time has come,” declared Mark Bittman about Sqirl, the much-beloved Los Angeles restaurant that locals, tourists, and critics alike all flock to. Sqirl all began with jam—organic, local, made from unusual combinations of fruits, fragrant, and not overly sweet—the kind of jam you eat with a spoon. The Sqirl Jam Book collects Jessica Koslow’s signature recipes into a cookbook that looks and feels like no other preserving book out there, inspiring makers to try their own hands at canning and creating. With photography and a design bound to inspire imitators, The Sqirl Jam Book will make you fall in love with jam.
Book Synopsis Hollywood Godfather by : W. R. Wilkerson
Download or read book Hollywood Godfather written by W. R. Wilkerson and published by Chicago Review Press. This book was released on 2018-09-04 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Billy Wilkerson was the most powerful man in Hollywood during the 1930s, '40s, and '50s. He was owner and publisher of the Hollywood Reporter, the film industry newspaper that became known as "Hollywood's bible," and he built the CafÉ Trocadero and other legendary nightspots of the Sunset Strip. In thirty years as Tinseltown's premier behind-the-scenes power broker, Wilkerson introduced Clark Gable and Lana Turner to the world, brought the Mafia to Hollywood, engineered the shakedown of the Hollywood studios by Willie Bioff and his mob-run unions, helped invent Las Vegas, tangled with Bugsy Siegel (and possibly was involved with his murder), touched off the Hollywood blacklist, and conspired to cripple the studio system. Perhaps nobody in Hollywood history has ever ruined so many careers or done so much to reshape the movie industry as Billy Wilkerson, yet there has never been a solid biography of the man. Billy's son, William R. Wilkerson III, has done tremendous research on his father, interviewing over decades everyone who knew him best, and portrays him beautifully—and damningly—in this book.
Book Synopsis Chasing the Blues by : Josephine Matyas
Download or read book Chasing the Blues written by Josephine Matyas and published by Rowman & Littlefield. This book was released on 2021-09-15 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chasing the Blues explores the roots of the blues---the music birthed in the Mississippi Delta by African Americans who fashioned a new form of musical expression grounded in their shared experience of brutal oppression. They used the power of music to survive that oppression, creating a simple-in-structure, emotionally complex form that transformed and upended culture and became the bedrock of popular song. Tracing the music back to its geographical and cultural origins in the Delta is key to understanding how the blues were shaped. Over time, the Delta blues have touched virtually every form of popular music (rock and roll, soul, R&B, country-western, gospel), creating the soundscape of our lives. What makes this book unique? Fathoming how the music flowed from living and working conditions in the heart of the Deep South; appreciating how life-changing events like the Flood of 1927 sparked a mass migration away from plantation life, spreading the blues to the cities in the North and becoming the soundtrack to the civil rights movement; how blues musicians interacted, "cross-fertilizing" their music by learning, influencing, and imitating each other. The habits of travel are shifting, and there is more interest and a larger market for diving deep into destinations closer to home. Interest in Black history and culture and the role Black Americans played in shaping America is at an all-time high. By appreciating the roots of this most American style of music, readers will have a richer experience listening to songs and visiting blues' holy and sacred sites.
Book Synopsis Just Remember This by : Colin Bratkovich
Download or read book Just Remember This written by Colin Bratkovich and published by Xlibris Corporation. This book was released on 2014-05-08 with total page 941 pages. Available in PDF, EPUB and Kindle. Book excerpt: I have completed this manuscript Just Remember This, or as American Pop Singers 1900-1950+, about music before the 1950s in America. It perhaps offers knowledge and insights not previously found in other musical reference books. I have moreover been working on this book very meticulously over the past twelve-plus years. It started as a bit of fun and gradually became serious as I began to listen along with the vocalists of popular music, of the era before 1950, essentially just before the dawn of rock and roll. If you can call it that! Indeed genre and labeling of American music started here, and then from everywhere. While the old adage of always starting from somewhere could be noted in every century, the 1900s had produced the technology. Understanding the necessity, more so, finds a curiosity on the part of a general public hungry for entertainment, despite 6 day work weeks, World War I, the Great Depression, and World War II.
Book Synopsis Blues Traveling by : Steve Cheseborough
Download or read book Blues Traveling written by Steve Cheseborough and published by Univ. Press of Mississippi. This book was released on 2004 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated and expanded, this indispensable guidebook maps out the blues birthplaces, juke joints and crossroads of the Mississippi Delta.
Book Synopsis Hollywood Death and Scandal Sites by : E.J. Fleming
Download or read book Hollywood Death and Scandal Sites written by E.J. Fleming and published by McFarland. This book was released on 2015-09-18 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than a century, people have been drawn to sites of tragedy involving the rich, beautiful and notorious of Hollywood. Tourists at the center of the movie universe flock to Rudolph Valentino's grave, the house where Marilyn Monroe died, the "O.J. murders" condo, the hotel where John Belushi overdosed, a myriad of haunted mansions. In its extensively researched and enlarged second edition, this book tells the stories of these locations and makes finding them simple. Seventeen driving tours include more than 650 sites. Each tour covers a specific area, from Hollywood and the Sunset Strip to Brentwood and Malibu, covering the entire Los Angeles basin. Concise, easy-to-follow directions are given to each location with 145 photos and the fascinating story behind each stop.
Book Synopsis Night + Market by : Kris Yenbamroong
Download or read book Night + Market written by Kris Yenbamroong and published by Clarkson Potter. This book was released on 2017-10-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you love to eat Thai food, but don’t know how to cook it, Kris Yenbamroong wants to solve your problems. His brash style of spicy, sharp Thai party food is created, in part, by stripping down traditional recipes to wring maximum flavor out of minimum hassle. Whether it’s a scorching hot crispy rice salad, lush coconut curries, or a wok-seared pad Thai, it’s all about demystifying the universe of Thai flavors to make them work in your life. Kris is the chef of Night + Market, and this cookbook is the story of his journey from the Thai-American restaurant classics he grew eating at his family’s restaurant, to the rural cooking of Northern Thailand he fell for traveling the countryside. But it’s also a story about how he came to question what authenticity really means, and how his passion for grilled meats, fried chicken, tacos, sushi, wine and good living morphed into an L.A. Thai restaurant with a style all its own.
