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Author : University of Agricultural Sciences (Bangalore, India)
Publisher :
ISBN 13 :
Total Pages : 196 pages
Book Rating : 4.3/5 (243 download)
Download or read book Annual Report written by University of Agricultural Sciences (Bangalore, India) and published by . This book was released on 2002 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305269
Total Pages : 319 pages
Book Rating : 4.2/5 (513 download)
Download or read book Manual on MUTATION BREEDING THIRD EDITION written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-09 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper provides guidelines for new high-throughput screening methods – both phenotypic and genotypic – to enable the detection of rare mutant traits, and reviews techniques for increasing the efficiency of crop mutation breeding.
Author : Hugo Campos
Publisher : Springer Nature
ISBN 13 : 3030286835
Total Pages : 524 pages
Book Rating : 4.0/5 (32 download)
Download or read book The Potato Crop written by Hugo Campos and published by Springer Nature. This book was released on 2019-12-03 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Author : G. Kalloo
Publisher : Springer Science & Business Media
ISBN 13 : 3642842755
Total Pages : 358 pages
Book Rating : 4.6/5 (428 download)
Download or read book Genetic Improvement of Tomato written by G. Kalloo and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: The esculent Lycopersicon esculentum, long thought to be poisonous, has become a major U. S. food crop and source of vitamins and minerals, thanks largely to genetic modification and new production technology Rick (1978) Tomato (Lycopersicon esculentum Mill. ) is one of the most important solana ceous vegetable crops grown worldwide under outdoor and indoor conditions. It has become an important commercial crop so far as the area, production, industrial values and its contribution to human nutrition is concerned. During the past few decades tremendous developments have contributed to the knowledge and understanding of various areas of genetics, breeding and biotechnology and voluminous literature has been generated. The purpose of preparing this monograph is to give a comprehensive up-to-date treatment to the various aspects of genetic improvement of tomato. The emphasis has been placed on cytology, classical and molecular genetics, reproductive biology, germplasm resources, hybrid seed production, use of wild taxa, selection/ breeding methods, breeding for abiotic and biotic stresses, processing and quality breeding, improvement for mechanical harvesting, and biotechnology: tissue culture, protoplast fusion, and genetic transformation. These topics are presented in 22 different chapters. However, a few aspects have been discussed in more than one chapter. For example, seed production is treated in chapters 1, 4 and 8; molecular biology/genetic engineering in chapters 3 and 22 and heterosis in chapters 8 and 16.
Author : Jaime Prohens-Tomás
Publisher : Springer Science & Business Media
ISBN 13 : 0387741100
Total Pages : 368 pages
Book Rating : 4.3/5 (877 download)
Download or read book Vegetables II written by Jaime Prohens-Tomás and published by Springer Science & Business Media. This book was released on 2007-12-06 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first volume of the Handbook of Plant Breeding book series is devoted to vegetable crops breeding. Each chapter is dedicated to a major vegetable crop. Each chapter contains a comprehensive review of the diversity, breeding techniques, achievements and use of the most advanced molecular techniques in the genetic improvement of these crops. The purpose of the book is to provide breeders and researchers from the public and private sectors with updated information and the latest novelties in the breeding of specific crops of economic relevance. Also, it serves as a major reference book for post-graduate courses and PhD courses on breeding vegetable crops.
Author : Dr. Amanullah
Publisher : BoD – Books on Demand
ISBN 13 : 1838812229
Total Pages : 110 pages
Book Rating : 4.8/5 (388 download)
Download or read book Agronomy written by Dr. Amanullah and published by BoD – Books on Demand. This book was released on 2020-07-15 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change is a serious threat to field crop production and food security. It has negative effects on food, water, and energy security due to change in weather patterns and extreme events such as floods, droughts, and heat waves, all of which reduce crop productivity. Over six chapters, this book presents a comprehensive picture of the importance of agronomy as it relates to the United Nations’ Sustainable Development Goals. With an emphasis on the goals of Zero Hunger and Climate Change, this volume examines sustainable agronomic practices to increase crop productivity and improve environmental health.
Author : J. E. Sheehy
Publisher : Int. Rice Res. Inst.
ISBN 13 : 9712201465
Total Pages : 304 pages
Book Rating : 4.7/5 (122 download)
Download or read book Redesigning Rice Photosynthesis to Increase Yield written by J. E. Sheehy and published by Int. Rice Res. Inst.. This book was released on 2000 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Satbir Singh Gosal
Publisher : Springer
ISBN 13 : 331990650X
Total Pages : 498 pages
Book Rating : 4.3/5 (199 download)
Download or read book Biotechnologies of Crop Improvement, Volume 2 written by Satbir Singh Gosal and published by Springer. This book was released on 2018-07-09 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the past 15 years, cellular and molecular approaches have emerged as valuable adjuncts to supplement and complement conventional breeding methods for a wide variety of crop plants. Biotechnology increasingly plays a role in the creation, conservation, characterization and utilization of genetic variability for germplasm enhancement. For instance, anther/microspore culture, somaclonal variation, embryo culture and somatic hybridization are being exploited for obtaining incremental improvement in the existing cultivars. In addition, genes that confer insect- and disease-resistance, abiotic stress tolerance, herbicide tolerance and quality traits have been isolated and re-introduced into otherwise sensitive or susceptible species by a variety of transgenic techniques. Together these transformative methodologies grant access to a greater repertoire of genetic diversity as the gene(s) may come from viruses, bacteria, fungi, insects, animals, human beings, unrelated plants or even be artificially derived. Remarkable achievements have been made in the production, characterization, field evaluation and commercialization of transgenic crop varieties worldwide. Likewise, significant advances have been made towards increasing crop yields, improving nutritional quality, enabling crops to be raised under adverse conditions and developing resistance to pests and diseases for sustaining global food and nutritional security. The overarching purpose of this 3-volume work is to summarize the history of crop improvement from a technological perspective but to do so with a forward outlook on further advancement and adaptability to a changing world. Our carefully chosen “case studies of important plant crops” intend to serve a diverse spectrum of audience looking for the right tools to tackle complicated local and global issues.
Author : Philippe Prior
Publisher : Springer Science & Business Media
ISBN 13 : 3662035928
Total Pages : 451 pages
Book Rating : 4.6/5 (62 download)
Download or read book Bacterial Wilt Disease written by Philippe Prior and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jointly published with INRA, Paris. Bacterial wilt, caused by Ralstonia solanacearum, is a very destructive plant disease that attacks over 450 different species, including many of the most important economic crop plants. Often endemic, the bacterium transmits through the soil, penetrates the plant root system and eventually causes irreversible wilting and death. This book summarizes the current information on bacterial wilt for both the basic research community and for concerned professionals who are faced with the disease in the field, offering the latest approaches to diagnosis and control of the disease. Emphasis is placed on integrated and biologically sustainable control methods. Also presented is the most recent genetic/biochemical research exploring the interaction between the bacterium and its plant host at the molecular level.
Author : Dr M Kearsey
Publisher : Garland Science
ISBN 13 : 1000144178
Total Pages : 396 pages
Book Rating : 4.0/5 (1 download)
Download or read book Genetical Analysis of Quantitative Traits written by Dr M Kearsey and published by Garland Science. This book was released on 2020-10-29 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text provides a guide to the experimental and analytical methodologies available to study quantitative traits, a review of the genetic control of quantitative traits, and a discussion of how this knowledge can be applied to breeding problems and evolution.
Author : George Acquaah
Publisher : John Wiley & Sons
ISBN 13 : 1119626323
Total Pages : 855 pages
Book Rating : 4.1/5 (196 download)
Download or read book Principles of Plant Genetics and Breeding written by George Acquaah and published by John Wiley & Sons. This book was released on 2020-12-14 with total page 855 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revised edition of the bestselling textbook, covering both classical and molecular plant breeding Principles of Plant Genetics and Breeding integrates theory and practice to provide an insightful examination of the fundamental principles and advanced techniques of modern plant breeding. Combining both classical and molecular tools, this comprehensive textbook describes the multidisciplinary strategies used to produce new varieties of crops and plants, particularly in response to the increasing demands to of growing populations. Illustrated chapters cover a wide range of topics, including plant reproductive systems, germplasm for breeding, molecular breeding, the common objectives of plant breeders, marketing and societal issues, and more. Now in its third edition, this essential textbook contains extensively revised content that reflects recent advances and current practices. Substantial updates have been made to its molecular genetics and breeding sections, including discussions of new breeding techniques such as zinc finger nuclease, oligonucleotide directed mutagenesis, RNA-dependent DNA methylation, reverse breeding, genome editing, and others. A new table enables efficient comparison of an expanded list of molecular markers, including Allozyme, RFLPs, RAPD, SSR, ISSR, DAMD, AFLP, SNPs and ESTs. Also, new and updated “Industry Highlights” sections provide examples of the practical application of plant breeding methods to real-world problems. This new edition: Organizes topics to reflect the stages of an actual breeding project Incorporates the most recent technologies in the field, such as CRSPR genome edition and grafting on GM stock Includes numerous illustrations and end-of-chapter self-assessment questions, key references, suggested readings, and links to relevant websites Features a companion website containing additional artwork and instructor resources Principles of Plant Genetics and Breeding offers researchers and professionals an invaluable resource and remains the ideal textbook for advanced undergraduates and graduates in plant science, particularly those studying plant breeding, biotechnology, and genetics.
Author : Heinz Brücher
Publisher : Springer Science & Business Media
ISBN 13 : 3642733131
Total Pages : 305 pages
Book Rating : 4.6/5 (427 download)
Download or read book Useful Plants of Neotropical Origin written by Heinz Brücher and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with useful plants of neotropical origin, i.e., plants which have been cultivated in Southern and Central America as well as their wild relatives. Quite a number of these trees and bushes have "conquerred" the world as early as 400 years ago and are nowadays of utmost importance for feeding the increasing world population (e.g., potatoes). It has been estimated that about 150 such useful plants stem from the "New World." This book does not only describe the current theories about their domestication, cultivation, and evolution; it also discusses biotechnological methods for improving their productivity. About the German edition: ..". One of the most interesting and recurring themes of this book concerns some little-known species of potential value which may well become important to a future which is certain to present us with serious problems, at least as far as alimentation is considered. BrA1/4cher's book is absolutely up to date in the taxonomic and nomenclatural sense..." "Excerpta Botanica"#1
Author : Sarah Brumlop
Publisher :
ISBN 13 : 9783896240330
Total Pages : 131 pages
Book Rating : 4.2/5 (43 download)
Download or read book Applications and Potentials of Marker Assisted Selection (MAS) in Plant Breeding written by Sarah Brumlop and published by . This book was released on 2011 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : German Spangenberg
Publisher : Springer Science & Business Media
ISBN 13 : 9780792368816
Total Pages : 364 pages
Book Rating : 4.3/5 (688 download)
Download or read book Molecular Breeding of Forage Crops written by German Spangenberg and published by Springer Science & Business Media. This book was released on 2001-03-31 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the 2nd International Symposium, Molecular Breeding of Forage Crops, Lorne and Hamilton, Victoria, Australia, November 19-24, 2000
Author : M K Razdan
Publisher : CRC Press
ISBN 13 : 1439844062
Total Pages : 621 pages
Book Rating : 4.4/5 (398 download)
Download or read book Genetic Improvement of Solanaceous Crops Volume 2 written by M K Razdan and published by CRC Press. This book was released on 2006-01-12 with total page 621 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potato is the most significant non-cereal crop. Much attention has been paid to this commercially important crop. The aim of this volume is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The book provides a critical appraisal of the state-of-the-art finding on
Author : Shashank Shekhar Solankey
Publisher : Springer Nature
ISBN 13 : 3030634973
Total Pages : 262 pages
Book Rating : 4.0/5 (36 download)
Download or read book Advances in Research on Vegetable Production Under a Changing Climate Vol. 1 written by Shashank Shekhar Solankey and published by Springer Nature. This book was released on 2021-04-09 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: A considerable change in climate at a global level will impact the vegetable cultivation and agriculture as a whole; subsequently affecting the world's food supply. Climate change per se is not necessarily harmful; the problems arise from extreme events that are difficult to predict (erratic rainfall patterns and unpredictable high and low temperatures), and consequently reduce crop productivity. Vegetables are in general more succulent (have 90% water) and are more sensitive to climatic vagaries. Sudden changes in temperature coupled with irregular precipitation at any phase of crop growth can affect the normal growth, flowering, pollination, fruit setting, fruit development and fruit ripening can decrease the yield. The irregular precipitation can also affect the soil salinity and is a major challenge in many vegetable growing areas. To mitigate the harmful impact of climatic change there is a urgent need to develop adequate adaptation strategies for adverse effect of climate change and the preference should be given on development of heat, cold, drought, flood and salinity stress tolerant genotypes along with climate proofing through conventional and non-conventional breeding techniques. Available evidence shows that there is a high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increases the potential threat due to climate change related natural disasters in the world. This book (Volume- I) will be basically useful for the researchers and postgraduate students with current challenges and mitigation strategies for increasing vegetable production under a changing climate.
Author : K. V. Peter
Publisher :
ISBN 13 : 9789389547030
Total Pages : pages
Book Rating : 4.5/5 (47 download)
Download or read book Innovations in Horticultural Sciences written by K. V. Peter and published by . This book was released on 2016 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
