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Healthy Waters
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Book Synopsis Healthy Waters by : Mike Magee (M.D.)
Download or read book Healthy Waters written by Mike Magee (M.D.) and published by Pfizer/Spencer Books. This book was released on 2005 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the beginning of the 21st century, we find ourselves awakening to a water crisis. The signs are everywhere. From deaths attributed to waterborne diseases and lack of water to economic losses due to poor environmental planning, the evidence is building. Because water touches our lives in so many ways, each of us must understand its importance - particularly health professionals, who may be more impacted by issues of water than they realise. Dr. Magee examines the many nuances of water in our lives - including its impact on health, energy, cities, industry and economies. His discussion of natural water disasters touches on many of the core problems raised by the tragedy of Hurricane Katrina.
Download or read book Watersheds written by Gregor Beck and published by Firefly Books. This book was released on 2021-09-15 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water is our most vital resource, yet few understand even the basics of watershed ecology. This new edition has been updated to reflect growing environmental challenges, such as climate change, the insidious spread of invasive species and the loss of biodiversity. Watersheds: A Practical Handbook for Healthy Water is an engaging and informative introduction to ecology and environmental issues that focus on water-related issues. Well suited for youth or general readers of any age, Watersheds combines a profusion of beautiful illustrations with non-technical and accessible text, making it attractive as well as informative. The book explains ecological principles, environmental challenges, introduces North America's major biological regions, outlines the complexities of water and nutrient cycles and explains the ecology of wetlands and waterways. Watersheds also explains some of the major environmental issues facing North America, including air pollution, water pollution, invasive exotic species, and habitat loss and destruction. Watersheds provides detailed information on: water and nutrient cycles bioregions and aquatic habitats exotic species invasions water and air pollution ecological restoration habitat loss. While Watersheds identifies and explains multiple ecological challenges, the book is engaging, empowering, and positive, providing practical "How Can I Help?" sections aimed to inspire participation in efforts to restore watersheds and protect the environment. As the book explains, what's good for one's local watershed is also good for the planet -- so we can all help protect and restore our natural environment.
Download or read book Healing Waters written by Ben Johnson and published by Square One Publishers, Inc.. This book was released on 2012-08-15 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water is essential to every bodily function, but not all water is equal. Given all the hype, it’s hard to choose from among the staggering array of bottled beverages, yet beyond all the advertising is a clear liquid that can restore your health. In Healing Waters, Dr. Ben Johnson guides you to oxygen-rich ionized water--a substance that has been proven to maximize well-being. Healing Waters begins by explaining why water is crucial to good health. It then explores the importance of the body’s acid-alkaline balance and examines why problems with this balance are responsible for many chronic diseases. Finally, the author presents everything you need to know about ionized water, including what it is, why it is necessary to wellness, and how you can produce it. While the Fountain of Youth may be just another legend, with Healing Waters, you will understand that a good source of health and longevity may be no farther than your own home.
Book Synopsis We Are What We Eat by : Alice Waters
Download or read book We Are What We Eat written by Alice Waters and published by Penguin. This book was released on 2022-06-07 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the welcoming hospitality that infused the small space—human qualities that were disappearing from a country increasingly seduced by takeout, frozen dinners, and prepackaged ingredients. Waters came to see that the phenomenon of fast food culture, which prioritized cheapness, availability, and speed, was not only ruining our health, but also dehumanizing the ways we live and relate to one another. Over years of working with regional farmers, Waters and her partners learned how geography and seasonal fluctuations affect the ingredients on the menu, as well as about the dangers of pesticides, the plight of fieldworkers, and the social, economic, and environmental threats posed by industrial farming and food distribution. So many of the serious problems we face in the world today—from illness, to social unrest, to economic disparity, and environmental degradation—are all, at their core, connected to food. Fortunately, there is an antidote. Waters argues that by eating in a “slow food way,” each of us—like the community around her restaurant—can be empowered to prioritize and nurture a different kind of culture, one that champions values such as biodiversity, seasonality, stewardship, and pleasure in work. This is a declaration of action against fast food values, and a working theory about what we can do to change the course. As Waters makes clear, every decision we make about what we put in our mouths affects not only our bodies but also the world at large—our families, our communities, and our environment. We have the power to choose what we eat, and we have the potential for individual and global transformation—simply by shifting our relationship to food. All it takes is a taste.
Book Synopsis Healthy Waters Start with Water Quality Standards by :
Download or read book Healthy Waters Start with Water Quality Standards written by and published by . This book was released on 2005 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Healing Waters written by Jeremy Agnew and published by McFarland & Company. This book was released on 2019-03-11 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern spas are wellness resorts that offer beauty treatments, massages and complementary therapies. Victorian spas were sanitariums, providing "water cure" treatments supplemented by massage, vibration, electricity and radioactivity. Rooted in the palliative health reforms of the early 19th century, spas of the Victorian Age grew out of the hydrotherapy institutions of the 1840s--an alternative to the horrors of bleeding and purging. The regimen focused on diet, rest, cessation of alcohol and foods that upset the stomach, stress reduction and plenty of water. The treatments, though sometimes of a dubious nature, formed the transition from the primitive methods of "heroic medicine" to the era of scientifically based practices.
Book Synopsis Fresh Air, Clean Water by : Megan Clendenan
Download or read book Fresh Air, Clean Water written by Megan Clendenan and published by Orca Book Publishers. This book was released on 2022-03-15 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone depends on clean air to breathe, safe water to drink and healthy soil for growing food. But what if your drinking water is dangerous, your air is polluted and your soil is toxic? What can you do about that? Do you have the right to demand change? Fresh Air, Clean Water: Defending Our Right to a Healthy Environment explores the connections between our environment and our health, and why the right to live in a healthy environment should be protected as a human right. The book features profiles of kids around the world who are taking action and important environmental rights court cases. Hear the powerful stories of those fighting for change. The epub edition of this title is fully accessible.
Download or read book Healing Waters written by Ronan Foley and published by Routledge. This book was released on 2016-04-15 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bringing together a range of different place-studies, including holy wells, spa towns, Turkish baths and sweat-houses, sea-bathing and the modern spa, this book investigates associations between water, health, place and culture in Ireland. It is informed by a humanistic approach, showing how health and place are socially and culturally constructed and how health is embodied, experienced and enacted in place. In addition, the work argues that an understanding of health and place must also consider the historical, societal and cultural orthodoxies that shape and produce those places.
Book Synopsis The Water We Drink by : Joshua I. Barzilay
Download or read book The Water We Drink written by Joshua I. Barzilay and published by Rutgers University Press. This book was released on 1999 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Briefly traces the history of sanitation and disease, discusses links between water and infectious diseases, cancer, and infertility, and looks at bottled water and water purification.
Download or read book Healing Waters written by Loring Bullard and published by University of Missouri Press. This book was released on 2004 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Missouri's mineral springs and resorts played a vital role in the social and economic development of the state. In Healing Waters, Loring Bullard delves into the long history of these springs and spas, concentrating particularly on the use and development of the mineral springs from 1800 to about the 1930s. During this period, there were at least eighty sites in the state that could be described as resorts. Because so many people were drawn to the springs by their faith in the healing virtues of the springwater, towns were frequently founded at the mineral springs. These places fought hard to capture the attention of Missourians who were seeking better health, relaxation, or good times in the late 1800s and early 1900s.Bullard first examines the development of mineral water resorts in Europe from ancient times, early spa traditions in America, and Missouri's frontier spas. He then discusses the establishment of saltworks at the state's saline springs and the importance of the early salt trade; the brisk business that grew around the bottling of mineral waters; the use and development of mineralized groundwater resources; the geologic and biologic factors that create Missouri's mineral waters; and public and professional belief in the curative values of mineral waters.Healing Waters also traces the demise of Missouri's mineral water resorts and towns. Well into the twentieth century, when modern medicine had seemingly taken hold, many physicians and scientists continued to proclaim the medicinal virtues of mineral waters. However, by the second quarter of the twentieth century, medical science and popular opinion had discounted the immediate medical usefulness of mineral waters. As advances were made in microbiology and biochemistry, and with the inherent promise of drug cures, orthodox medicine began to turn a cold shoulder on mineral water treatments. Spa treatments, with their long regimens, also did not fit well with the increasingly fast-paced lifestyles of the public. By visiting the sites, gathering local historical accounts, interviewing local citizens, and photographing remaining artifacts, Bullard has done a masterful job in providing the answers to why these vibrant social centers came to be and why they faded.
Book Synopsis Healthy Water, Healthy People: Water quality educators guide by :
Download or read book Healthy Water, Healthy People: Water quality educators guide written by and published by . This book was released on 2002-12-31 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this publication is to raise educators' awareness and understanding of water quality topics and issues by demonstrating the relationship of water quality to personal, public, and environmental health. This publication gives the user an opportunity to explore water quality topics in an interactive, easy-to-use, hands-on format.
Book Synopsis Healing Waters - Women's Bible Study Leader Guide by : Melody Carlson
Download or read book Healing Waters - Women's Bible Study Leader Guide written by Melody Carlson and published by Abingdon Press. This book was released on 2012 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Healthy Water written by Martin Fox and published by . This book was released on 1990 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Our Healthy Waterways by : Sharon Rushton
Download or read book Our Healthy Waterways written by Sharon Rushton and published by Curriculum Press. This book was released on 2005 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Coming to My Senses by : Alice Waters
Download or read book Coming to My Senses written by Alice Waters and published by Clarkson Potter. This book was released on 2017-09-05 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant. When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the indelible mark it would leave on the culinary landscape—Alice least of all. Fueled in equal parts by naiveté and a relentless pursuit of beauty and pure flavor, she turned her passion project into an iconic institution that redefined American cuisine for generations of chefs and food lovers. In Coming to My Senses Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenience and uniformity. Moving from a repressive suburban upbringing to Berkeley in 1964 at the height of the Free Speech Movement and campus unrest, she was drawn into a bohemian circle of charismatic figures whose views on design, politics, film, and food would ultimately inform the unique culture on which Chez Panisse was founded. Dotted with stories, recipes, photographs, and letters, Coming to My Senses is at once deeply personal and modestly understated, a quietly revealing look at one woman's evolution from a rebellious yet impressionable follower to a respected activist who effects social and political change on a global level through the common bond of food.
Book Synopsis Water, The Shocking Truth by : Paul Chappuis Bragg
Download or read book Water, The Shocking Truth written by Paul Chappuis Bragg and published by Health Science Publications, Inc.. This book was released on 2004 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pure Water written by Case Adams and published by Logical Books. This book was released on 2024-01-29 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water is our most essential element. Every day we drink it, bathe in it, cook with it and wash with it. What do we know about our water? Where does it come from? Is it clean? Is it healthy? Perhaps it is polluted or toxic. Perhaps what comes out of our faucet is making us sick. Perhaps we are slowly poisoning our bodies. Or perhaps not, depending upon our water source and treatment method. "Pure Water" engages all of these questions and more. Here the latest scientific discoveries about water and its many magical and healing properties are unveiled. Here the latest research on water pollutants and contamination sources are exposed. Here we discover our options for home filtration, the truth about bottled water, and the facts on water treatment. From "Pure Water" we gain clarity regarding the epidemic of dehydration, and discover how to use water to heal and feel better every day.
