Handbook on the integrated crop management of rice and paddy for farmer field schools in central dry zone of Myanmar

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251366896
Total Pages : 133 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Handbook on the integrated crop management of rice and paddy for farmer field schools in central dry zone of Myanmar by : ?Food and Agriculture Organization of the United Nations

Download or read book Handbook on the integrated crop management of rice and paddy for farmer field schools in central dry zone of Myanmar written by ?Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-08-08 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this curriculum, integrated pest management (IPM) for paddy will be briefly outlined. The general concept of IPM will be the same for these crops although the insect pests, diseases and weeds may differ from one crop to another. The name of pests will be listed for information and important messages those are unique for Myanmar situation will be briefed if necessary, rather than giving detailed account of morphology, biology, ecology and management which can be readily available in published literature. It is aimed to improve the knowledge of farmers on the pests including insects, plant diseases, weeds and rodents causing reduction in the yield of field crops and how to manage the crops to boost the crop production without deteriorating environmental resources for sustainable agriculture.

Handbook on the integrated crop management of green gram and chickpea for farmer field schools in central dry zone of Myanmar

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Publisher : Food & Agriculture Org.
ISBN 13 : 925136589X
Total Pages : 140 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Handbook on the integrated crop management of green gram and chickpea for farmer field schools in central dry zone of Myanmar by : ?Food and Agriculture Organization of the United Nations

Download or read book Handbook on the integrated crop management of green gram and chickpea for farmer field schools in central dry zone of Myanmar written by ?Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-08-01 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This curriculum briefly outlines Integrated pest management (IPM) for these selected crops, green gram, and chickpea. The general concept of IPM is the same for these crops, although the insect pests, diseases and weeds differ from one crop to another. The name of pests are listed for information, and important messages that are unique to Myanmar's situation is briefed if necessary, rather than giving a detailed account of morphology, biology, ecology and management, which can be readily available in published literature. It aims to improve farmers' knowledge of the pests, including insects, plant diseases, weeds and rodents causing the reduction in the yield of field crops and how to manage the crops to boost crop production without deteriorating environmental resources for sustainable agriculture.

Farmer field school curriculum for the integrated crop management of paddy, oil seed and pulses crops in central dry zone of Myanmar

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 925136723X
Total Pages : 67 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Farmer field school curriculum for the integrated crop management of paddy, oil seed and pulses crops in central dry zone of Myanmar by : Food and Agriculture Organization of the United Nations

Download or read book Farmer field school curriculum for the integrated crop management of paddy, oil seed and pulses crops in central dry zone of Myanmar written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-09-09 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this curriculum, integrated pest management (IPM) for these selected crops, paddy, groundnut, sesame, green gram and chickpea will be briefly outlined. The general concept of IPM will be the same for these crops although the insect pests, diseases and weeds may differ from one crop to another. The name of pests will be listed for information and important messages those are unique for Myanmar situation will be briefed if necessary, rather than giving detailed account of morphology, biology, ecology and management which can be readily available in published literature. It is aimed to improve the knowledge of farmers on the pests including insects, plant diseases, weeds and rodents causing reduction in the yield of field crops and how to manage the crops to boost the crop production without deteriorating environmental resources for sustainable agriculture.

Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar

Download Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar PDF Online Free

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251362769
Total Pages : 149 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar by : Food and Agriculture Organization of the United Nations

Download or read book Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-06-22 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: This curriculum briefly outlines Integrated pest management (IPM) for these selected crops, paddy, groundnut, sesame, green gram, and chickpea. The general concept of IPM is the same for these crops, although the insect pests, diseases and weeds differ from one crop to another. The name of pests are listed for information, and important messages that are unique to Myanmar's situation is briefed if necessary, rather than giving a detailed account of morphology, biology, ecology and management, which can be readily available in published literature. It aims to improve farmers' knowledge of the pests, including insects, plant diseases, weeds and rodents causing the reduction in the yield of field crops and how to manage the crops to boost crop production without deteriorating environmental resources for sustainable agriculture.

Rice Science

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Author :
Publisher : Scientific Publishers
ISBN 13 : 9387307247
Total Pages : 703 pages
Book Rating : 4.3/5 (873 download)

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Book Synopsis Rice Science by : B. Chandrasekaran

Download or read book Rice Science written by B. Chandrasekaran and published by Scientific Publishers. This book was released on 2013-07-01 with total page 703 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is aimed at providing a comprehensive text on rice cultivation/production with major emphasis on rice based integrated farming system models, organic farming aspects, alternate cropping, new techniques like SRI, role of biotechnology etc., in an easily understandable manner. This book will also help to enrich the knowledge of young researchers in various fields of agriculture and in particular, agronomy, as well as to the teachers and researchers of the Agricultural Universities/Research Organisations.

Use of Remote Sensing to Estimate Paddy Area and Production

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Author :
Publisher : Asian Development Bank
ISBN 13 : 9292615912
Total Pages : 423 pages
Book Rating : 4.2/5 (926 download)

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Book Synopsis Use of Remote Sensing to Estimate Paddy Area and Production by : Lea Rotairo

Download or read book Use of Remote Sensing to Estimate Paddy Area and Production written by Lea Rotairo and published by Asian Development Bank. This book was released on 2019-04-01 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: A substantial portion of the world's rice is produced and consumed in the Asia and Pacific region. As much of the region's population depends on rice farming for consumption and livelihood, the demand for good quality statistics remains essential for effective policy formulation. Recent advances in remote sensing serve as a viable alternative to traditional methods of compiling agricultural statistics by responding to the emerging data requirements and overall needs of modern agriculture, especially for staple commodities such as rice. This publication outlines the procedures, methods and tools developed for generating statistics on paddy rice area and production using remote sensing and GIS techniques. It is intended to encourage and assist national statistical systems in piloting and adopting satellite-based techniques as an alternative to existing data collection methods, while enabling other interested readers to comprehend whether the adoption of these methodologies can improve the quality and timeliness of agricultural statistics. The handbook also serves as a complement to a massive online open course developed by ADB for crop area estimation.

Handbook for Integrated Crop Management, version 1.1

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (632 download)

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Book Synopsis Handbook for Integrated Crop Management, version 1.1 by :

Download or read book Handbook for Integrated Crop Management, version 1.1 written by and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Paddy to Plate

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Author :
Publisher :
ISBN 13 : 9781939727008
Total Pages : pages
Book Rating : 4.7/5 (27 download)

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Book Synopsis Paddy to Plate by : Nge Oo Mon

Download or read book Paddy to Plate written by Nge Oo Mon and published by . This book was released on 2016-02-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Foundational research documenting the Rice ecosystem in Myanmar, from paddy to plate.

The System of Rice Intensification and Conventional Rice Farming

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Author :
Publisher :
ISBN 13 : 9781536126198
Total Pages : 0 pages
Book Rating : 4.1/5 (261 download)

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Book Synopsis The System of Rice Intensification and Conventional Rice Farming by : Tejendra Chapagain

Download or read book The System of Rice Intensification and Conventional Rice Farming written by Tejendra Chapagain and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The System of Rice Intensification (SRI) involves the adoption of certain changes in management practices for rice cultivation that create a better growing environment for rice crops. The use of intermittent irrigation with alternate wet and dry intervals (AWD) and single transplanting of the younger seedlings in wider spacing areas are regarded as the key factors in SRI for better crop growth and productivity. Field experiments were conducted in Chiba, Japan during the two consecutive rice growing seasons (May-September) of 2008-09 to observe the effects of SRI components on rice crop performance, field environment, water savings, and water-wise rice production. The effects of the irrigation method, age of seedlings and spacing were evaluated in the 2008 rice season with eight treatment combinations in a split-split plot design (S-SPD). AWDI at 10 day intervals and continuous flooding throughout the cropping season were the two main plot factors while the effects of seedling age (14 and 21 days) and plant spacing (30x30 cm2 and 30x18 cm2) were evaluated as sub and sub-sub plot factors, respectively. The experimental results revealed that the SRI management with the proposed AWDI can save a significant amount of irrigation water (29%) without reduced grain yield (7.41t/h compared with 7.37t/ha from normal planting with ordinary water management). Water productivity was also observed to be significantly higher in all combinations of practices in AWDI plots: 1.74 g/liter with SRI management and AWDI as compared to 1.23 g/liter in normal planting with ordinary water management. In addition, the research outcomes showed a role of AWDI in minimizing pest and disease incidence, shortening the rice crop cycle and also improving the plant stand until harvest. Synergistic effects of younger seedlings and wider spacing were seen in tillering ability, panicle length and a number of filled grains that ultimately led to higher productivity with better grain quality. Field experiments with the complete sets of SRI practices were carried out in Randomized Complete Block Design (RCBD) during the 2009 rice growing season in the same field. SRI (with 8 day old seedlings) and conventional (with 22 day old seedlings) practices were the first factor (cultivation method), while organic and inorganic managements were evaluated as the second factor (management method) in the field experiments. The highest yield was observed through the conventional method with inorganic management (6.84t/h) that was on par with the organic SRI (6.59t/h) followed by organic conventional (6.48t/h). It was recorded as 5.92t/h in inorganic SRI management. Overall, the effects of SRI components were positive and significant on a per plant basis; however, they did not differ significantly in terms of grain yield per unit area. The development of healthy and vigorous roots, increased stem diameter, greater productive leaf area, longer panicles, greater number of filled grains, development of plants tolerant to insect-pest and disease, and reduced plant lodging percentage were some notable achievements with SRI management. Water savings and water-wise rice production are other important issues that are likely to draw the attention of rice researchers and farm communities to adopt SRI under scarce water conditions. However, comparatively better grain yields with conventional management methods underscore a need for further investigations in defining an appropriate combination of practices for SRI management, considering local soil properties, prevailing climate and critical watering stages in rice crop management.

A Practical Guide to Integrated Crop Management

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Publisher :
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4.:/5 (543 download)

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Book Synopsis A Practical Guide to Integrated Crop Management by : Linking Environment and Farming (Firm)

Download or read book A Practical Guide to Integrated Crop Management written by Linking Environment and Farming (Firm) and published by . This book was released on 199? with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The System of Rice Intensification

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Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781515022053
Total Pages : 222 pages
Book Rating : 4.0/5 (22 download)

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Book Synopsis The System of Rice Intensification by : Norman Uphoff

Download or read book The System of Rice Intensification written by Norman Uphoff and published by Createspace Independent Publishing Platform. This book was released on 2015-12-12 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The System of Rice Intensification, known as SRI, is a management strategy for crop improvement. Its ideas, insights and practices are based on scientifically validated knowledge for increasing the production of not only irrigated rice but of other crops as well. SRI represents a paradigm shift in agricultural thinking and practice toward agroecological farming that can be used by even the poorest smallholding farmers in ecologically fragile regions of the world to achieve food security in the face of the climate-change challenges ahead. When the author Norman Uphoff first learned about SRI in Madagascar in 1993, this production system which offered higher yields with reduced inputs seemed implausible to him. But the professor put aside his skepticism after seeing farmers who had been getting rice yields of just two tons per hectare produce four times more rice-for three years in a row-on their very poor soils, not changing their varieties or relying on agrochemical inputs, and using less water. Now, he's helping to disseminate this dramatically effective methodology with this accessible, easy-to-use sourcebook. It offers explanations, research references, vivid pictures, and concrete examples of the award-winning SRI methodology to anyone interested in the development of practicable sustainable food systems. Now, he's helping to disseminate this revolutionary methodology with this accessible, easy-to-use primer. It offers explanations, resources, and concrete examples of the award-winning SRI to anyone interested in the development of practicable sustainable food systems.

Handbook on the Recommended Farming Method for Paddy Field Rice (swamp Rice)

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Publisher :
ISBN 13 :
Total Pages : 14 pages
Book Rating : 4.:/5 (851 download)

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Book Synopsis Handbook on the Recommended Farming Method for Paddy Field Rice (swamp Rice) by : Food and Agriculture Organization of the United Nations

Download or read book Handbook on the Recommended Farming Method for Paddy Field Rice (swamp Rice) written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1973 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Guidelines for Integrated Crop Management

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Publisher :
ISBN 13 :
Total Pages : 27 pages
Book Rating : 4.:/5 (795 download)

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Book Synopsis Guidelines for Integrated Crop Management by : LEAF (Linking Environment and farming)

Download or read book Guidelines for Integrated Crop Management written by LEAF (Linking Environment and farming) and published by . This book was released on 1997 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farming Systems and Poverty

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251046272
Total Pages : 424 pages
Book Rating : 4.0/5 (462 download)

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Book Synopsis Farming Systems and Poverty by : John A. Dixon

Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Rice Production in Cambodia

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Publisher : Int. Rice Res. Inst.
ISBN 13 : 9712201007
Total Pages : 120 pages
Book Rating : 4.7/5 (122 download)

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Book Synopsis Rice Production in Cambodia by : Harry J. Nesbitt

Download or read book Rice Production in Cambodia written by Harry J. Nesbitt and published by Int. Rice Res. Inst.. This book was released on 1997 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice in the Cambodian economy: past and present; Topography, climate, and rice production; Soils and rice; Rice-based farming systems; Rice ecosystems and varieties; Pest management in rice; Farm mechanization; Capture and culture ricefield fisheries in Cambodia; Constraints to rice production and strategies for improvement.

Proceedings of the National Workshop on Promoting Climate Smart Agriculture in Myanmar

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251320772
Total Pages : 201 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Proceedings of the National Workshop on Promoting Climate Smart Agriculture in Myanmar by : Food and Agriculture Organization of the United Nations

Download or read book Proceedings of the National Workshop on Promoting Climate Smart Agriculture in Myanmar written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-01-21 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: The “Sustainable Cropland and Forest Management in Priority Agro-ecosystems of Myanmar” Project of FAO in Myanmar is a five-year project (2016-2021) funded by Global Environment Facility (GEF) and being jointly coordinated and implemented by the Ministry of Natural Resources and Environmental Conservation (MoNREC) and the Ministry of Agriculture, Livestock, and Irrigation (MoALI). The project has supported establishment of a National CSA at Yezin Agriculture University in Myanmar. One of the key activities of the National CSA Center is to organize annual workshop/conference to share ideas, opportunities and challenges with regards to CSA and SLM and to discuss on the way forwards. Such workshops will focus on different themes of CSA and SLM every year. Accordingly, the first workshop was organized by the CSA Center at YAU on 14th Sep 2018 and the theme of this workshop was “Promoting Climate Smart Agriculture in Myanmar”. This proceeding presents the background of the project and workshop and compiles all the papers presented during the workshop.

Save and Grow in practice: maize, rice, wheat

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251085196
Total Pages : 124 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Save and Grow in practice: maize, rice, wheat by : Food and Agriculture Organization of the United Nations

Download or read book Save and Grow in practice: maize, rice, wheat written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-21 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO’s best-selling 2011 publication, Save and Grow, proposed a new paradigm of agriculture, one that is both highly productive and environmentally sustainable. This new book looks at the application of “Save and Grow” practices and technologies to production of the world’s key food security crops – maize, rice and wheat. With examples drawn from developing countries worldwide, it shows how eco-friendly farming systems are helping smallholder producers to boost cereal yields, improve their incomes and livelihoods, conserve natural resources, reduce negative impacts on the environment, and build resilience to climate change. The book will be a valuable reference for policymakers and development practitioners guiding the transition to sustainable food and agriculture.