El Libro de Las Especias

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Author :
Publisher : Ediciones Robinbook
ISBN 13 : 9788496054356
Total Pages : 370 pages
Book Rating : 4.0/5 (543 download)

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Book Synopsis El Libro de Las Especias by : Aliza Green

Download or read book El Libro de Las Especias written by Aliza Green and published by Ediciones Robinbook. This book was released on 2007-09 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Plantas aromáticas para su salud

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Author :
Publisher : Rebiere
ISBN 13 :
Total Pages : 87 pages
Book Rating : 4./5 ( download)

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Book Synopsis Plantas aromáticas para su salud by : Cristina Rebiere

Download or read book Plantas aromáticas para su salud written by Cristina Rebiere and published by Rebiere. This book was released on with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plantas aromáticas para su salud ¿Le gusta la naturaleza, las plantas y las flores? ¿Le gustaría saber cómo conocerlas mejor para utilizarlas y mejorar su salud? La vida también está hecha de placeres simples que pueden convertirse en felicidad pura fácilmente. Nos encanta cocinar de manera saludable y preparar todo tipo de platos pequeños o bebidas naturales para hacer el bien. Deseamos compartir con ustedes nuestro conocimiento y nuestros consejos útiles para "domesticar" simplemente esta Naturaleza de la cual, a veces, la vida moderna nos aleja... En esta guía estudiaremos las plantas y haremos un pequeño retorno a la Edad Media. Primero describiré las propiedades de algunas de las plantas más comunes con fotos para reconocerlas en la naturaleza en caso de que desee, como yo, recogerlas directamente ;-). Hay ciertas plantas aromáticas que puede cultivar fácilmente en su apartamento, en su terraza o en su jardín si tiene la suerte de tener uno. Yo misma he cultivado muchos, tanto en interiores como en exteriores. Esto le permitirá disfrutar no solo de su frescura y sus magníficos olores, sino que estas hierbas le darán aún más sabor a sus platos, ensaladas o tés de hierbas. ¿Qué obtendrá con esta guía "Nature Passion"? Un pequeño retorno a la Edad Media y consejos sobre las plantas Vitaminas, su papel y los alimentos en los que puede encontrarlas Uso culinario y virtudes medicinales de las principales plantas + de 20 recetas "saludables" Entonces, ¿está listo para traer la Naturaleza a su vida diaria? Atentamente, Cristina y Olivier Rebiere

Guia de Hierbas y Especias

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Author :
Publisher :
ISBN 13 : 9780825322075
Total Pages : pages
Book Rating : 4.3/5 (22 download)

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Book Synopsis Guia de Hierbas y Especias by : Gualterio Simonetti

Download or read book Guia de Hierbas y Especias written by Gualterio Simonetti and published by . This book was released on 1994-07-22 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food, Nutrition and Agriculture

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Author :
Publisher :
ISBN 13 :
Total Pages : 378 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Food, Nutrition and Agriculture by :

Download or read book Food, Nutrition and Agriculture written by and published by . This book was released on 1991 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Essential Oil Research

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Author :
Publisher : Springer
ISBN 13 : 3030165469
Total Pages : 450 pages
Book Rating : 4.0/5 (31 download)

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Book Synopsis Essential Oil Research by : Sonia Malik

Download or read book Essential Oil Research written by Sonia Malik and published by Springer. This book was released on 2019-06-07 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the advances in essential oil research, from the plant physiology perspective to large-scale production, including bioanalytical methods and industrial applications. The book is divided into 4 sections. The first one is focused on essential oil composition and why plants produce these compounds that have been used by humans since ancient times. Part 2 presents an update on the use of essential oils in various areas, including food and pharma industries as well as agriculture. In part 3 readers will find new trends in bioanalytical methods. Lastly, part 4 presents a number of approaches to increase essential oil production, such as in vitro and hairy root culture, metabolic engineering and biotechnology. Altogether, this volume offers a comprehensive look at what researchers have been doing over the last years to better understand these compounds and how to explore them for the benefit of the society.

Especias, hierbas aromáticas, condimentos y aromatizantes

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Author :
Publisher : EDAF
ISBN 13 : 8441436983
Total Pages : 83 pages
Book Rating : 4.4/5 (414 download)

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Book Synopsis Especias, hierbas aromáticas, condimentos y aromatizantes by : Patricia Bargis

Download or read book Especias, hierbas aromáticas, condimentos y aromatizantes written by Patricia Bargis and published by EDAF. This book was released on 2016-09-27 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: ¡La salud está en el plato! ¿Tienes problemas digestivos? ¿Haces un régimen sin sal? Este libro te ayuda a elegir y cocinar con las especias que convienen en función de tus necesidades y las de tu familia. Por cada especia, aromatizante, condimento y hierba aromática, encontrarás de manera clara y práctica: • Sus beneficios para la salud. • Una tabla clasificando sus valores calóricas y nutricionales. • Reecetas fáciles y sabrosas. MINIGUÍAS DE ALIMENTACIÓN SANA es una nueva colección de prácticos libros dedicados a los alimentos e ingredientes que constituyen nuestra dieta diaria. Patricia Bargis, periodista especializada desde hace décadas en temas de salud y alimentación, junto a la endocrina y nutricionista Laurence Lévy-Dutel, presenta estas miniguías sobre las propiedades y los beneficios de cada alimento, desde ingredientes como las especias hasta grupos de alimentos como las legumbres o las frutas. Tablas de contenidos calóricos, energéticos y químicos esenciales, además de una relación de consejos, sencillas recetas, y trucos y recomendaciones culinarias para disfrutar de una buena dieta de forma divertida y práctica desde la cocina de casa.

Guía de las hierbas y especias

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Author :
Publisher : OMEGA
ISBN 13 : 9788428205900
Total Pages : 364 pages
Book Rating : 4.2/5 (59 download)

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Book Synopsis Guía de las hierbas y especias by : Claire Loewenfeld

Download or read book Guía de las hierbas y especias written by Claire Loewenfeld and published by OMEGA. This book was released on 1980-01 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Guía de hierbas y especias

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Author :
Publisher :
ISBN 13 : 9788425322075
Total Pages : 255 pages
Book Rating : 4.3/5 (22 download)

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Book Synopsis Guía de hierbas y especias by : Gualtiero Simonetti

Download or read book Guía de hierbas y especias written by Gualtiero Simonetti and published by . This book was released on 1991 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Innovations in Biotechnology for a Sustainable Future

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Author :
Publisher : Springer Nature
ISBN 13 : 303080108X
Total Pages : 455 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Innovations in Biotechnology for a Sustainable Future by : Naga Raju Maddela

Download or read book Innovations in Biotechnology for a Sustainable Future written by Naga Raju Maddela and published by Springer Nature. This book was released on 2021-10-23 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contributed volume compiles the latest improvements in the field of biotechnology. It focuses on topics that comprises industrial, environment, agricultural and medical related issues to technology and biological studies and exhibits the correlation between the biological world and the dependence of humans on it. The book is organized into five parts covering the role of biotechnology in industrial products, environmental remediation, agriculture and pharmacological agents. Ranging from micro-scale studies to macro, it covers a huge domain of agricultural biotechnology and focuses on important commercial crops (e.g. cacao and coffee), arbuscular mycorrhizal fungi, flow and distribution of phosphorus in agricultural soils in the Latin American region. Overall, the book portrays the importance of modern biotechnology and its role in solving the problems in modern day life. The book is a ready reference for practicing students, researchers of environmental engineering, chemical engineering, agricultural engineering, and other allied fields likewise.

LEV

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Author :
Publisher :
ISBN 13 :
Total Pages : 990 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis LEV by :

Download or read book LEV written by and published by . This book was released on 1999 with total page 990 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Science

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Author :
Publisher : Springer
ISBN 13 : 9789401572637
Total Pages : 752 pages
Book Rating : 4.5/5 (726 download)

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Book Synopsis Food Science by : Norman N Potter

Download or read book Food Science written by Norman N Potter and published by Springer. This book was released on 2014-01-15 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Guia practica ilustrada hierbas y especias

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Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (139 download)

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Book Synopsis Guia practica ilustrada hierbas y especias by : Waverley Root

Download or read book Guia practica ilustrada hierbas y especias written by Waverley Root and published by . This book was released on 1983 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Neglected Crops

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251032176
Total Pages : 372 pages
Book Rating : 4.0/5 (321 download)

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Book Synopsis Neglected Crops by : J. Esteban Hernández Bermejo

Download or read book Neglected Crops written by J. Esteban Hernández Bermejo and published by Food & Agriculture Org.. This book was released on 1994 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)

Plantas Aromáticas para Su Salud

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Author :
Publisher :
ISBN 13 : 9781688972186
Total Pages : 70 pages
Book Rating : 4.9/5 (721 download)

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Book Synopsis Plantas Aromáticas para Su Salud by : Olivier Rebiere

Download or read book Plantas Aromáticas para Su Salud written by Olivier Rebiere and published by . This book was released on 2019-08-27 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plantas aromáticas para su salud ¿Le gusta la naturaleza, las plantas y las flores? ¿Le gustaría saber cómo conocerlas mejor para utilizarlas y mejorar su salud? La vida también está hecha de placeres simples que pueden convertirse en felicidad pura fácilmente. Nos encanta cocinar de manera saludable y preparar todo tipo de platos pequeños o bebidas naturales para hacer el bien.Deseamos compartir con ustedes nuestro conocimiento y nuestros consejos útiles para "domesticar" simplemente esta Naturaleza de la cual, a veces, la vida moderna nos aleja...En esta guía estudiaremos las plantas y haremos un pequeño retorno a la Edad Media. Primero describiré las propiedades de algunas de las plantas más comunes con fotos para reconocerlas en la naturaleza en caso de que desee, como yo, recogerlas directamente ;-). Hay ciertas plantas aromáticas que puede cultivar fácilmente en su apartamento, en su terraza o en su jardín si tiene la suerte de tener uno. Yo misma he cultivado muchos, tanto en interiores como en exteriores. Esto le permitirá disfrutar no solo de su frescura y sus magníficos olores, sino que estas hierbas le darán aún más sabor a sus platos, ensaladas o tés de hierbas. ¿Qué obtendrá con esta guía "Nature Passion"? Un pequeño retorno a la Edad Media y consejos sobre las plantas Vitaminas, su papel y los alimentos en los que puede encontrarlas Uso culinario y virtudes medicinales de las principales plantas + de 20 recetas "saludables" Entonces, ¿está listo para traer la Naturaleza a su vida diaria?Atentamente,Cristina y Olivier Rebiere

Nopalito

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Author :
Publisher : Ten Speed Press
ISBN 13 : 0399578293
Total Pages : 258 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Nopalito by : Gonzalo Guzmán

Download or read book Nopalito written by Gonzalo Guzmán and published by Ten Speed Press. This book was released on 2017-04-11 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 James Beard Foundation Cookbook Award in "International" category Finalist for the 2018 International Association of Culinary Professionals (IACP) Book Awards A collection of 100 recipes for regional Mexican food from the popular San Francisco restaurant. The true spirit, roots, and flavors of regional Mexican cooking—from Puebla, Mexico City, Michoacán, the Yucatán, and beyond--come alive in this cookbook from Gonzalo Guzman, head chef at San Francisco restaurant Nopalito. Inspired by food straight from the sea and the land, Guzman transforms simple ingredients, such as masa and chiles, into bright and flavor-packed dishes. The book includes fundamental techniques of Mexican cuisine, insights into Mexican food and culture, and favorite recipes from Nopalito such as Crispy Red Quesadillas with Braised Pork and Pork Rinds; Toasted Corn with Crema, Ground Chile, and Queso Fresco; Tamales with Red Spiced Sunflower Seed Mole; and Salsa-Dipped Griddled Chorizo and Potato Sandwiches. Capped off by recipes for cocktails, aqua frescas, paletas, churros, and flan—Nopalito is your gateway to Mexico by way of California. This is a cookbook to be read, savored, and cooked from every night.

Field Guide to Herbs & Spices

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Author :
Publisher : Quirk Books
ISBN 13 : 1594740828
Total Pages : 388 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis Field Guide to Herbs & Spices by : Aliza Green

Download or read book Field Guide to Herbs & Spices written by Aliza Green and published by Quirk Books. This book was released on 2006-01-01 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Field Guide to Herbs & Spices will forever change the way you cook. With this practical guide—including full-color photographs of more than 200 different herbs, spices, and spice mixtures—you’ll never again be intimidated or confused by the vast array of spices available. Learn to discern the differences between the varieties of basil, the various colors of sesame seeds, the diverse types of sugar and salt, and even how to identify spice pastes like zhoug, harissa, and achiote. Each entry features a basic history of the herb or spice (saffron used to be worth more than gold!), its season (if applicable), selection and preparation tips, a recipe featuring the seasoning, and some suggested flavor pairings. Complete with more than one hundred recipes, Field Guide to Herbs & Spices is a must-have resource for every home cook. Meals will never be the same again!

Medicinal and Aromatic Plants of South America

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Author :
Publisher :
ISBN 13 : 9789402415513
Total Pages : 486 pages
Book Rating : 4.4/5 (155 download)

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Book Synopsis Medicinal and Aromatic Plants of South America by : Ulysses Paulino de Albuquerque

Download or read book Medicinal and Aromatic Plants of South America written by Ulysses Paulino de Albuquerque and published by . This book was released on 2018 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume in the series deals with the major Medicinal and Aromatic Plants MAPs of South America, providing information on major aspects of this specific group of plants on that continent (botany, traditional usage, chemistry, production/collection practices, trade and utilization). Brazil, in particular, offers an immense amount of biodiversity, including plants with great pharmacological interest and medicinal importance. The Amazon Basin, in northern Brazil has a highly diverse biota and still harbours a variety of unknown and unstudied plant species for medicinal values. Contributions are from internationally recognized professionals, specialists of the Medicinal and Aromatic Plant domain and have been invited mostly from the members of the International Society for Horticultural Science and International Council for Medicinal and Aromatic Plants.