Goldy's Kitchen Cookbook

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Author :
Publisher : HarperCollins
ISBN 13 : 0062194054
Total Pages : 352 pages
Book Rating : 4.0/5 (621 download)

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Book Synopsis Goldy's Kitchen Cookbook by : Diane Mott Davidson

Download or read book Goldy's Kitchen Cookbook written by Diane Mott Davidson and published by HarperCollins. This book was released on 2015-09-22 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved New York Times bestselling culinary mystery writer delivers a cookbook packed with more than 160 mouthwatering recipes and charming anecdotes about her writing and cooking life. Diane Mott Davidson is the author of seventeen bestselling mysteries featuring caterer/sleuth Goldy Schulz, a woman who “took the lemon that life had given her and made not just lemonade but Lemon Chicken, Lemon Bars, Lemon Cookies and Lemon Meringue Pie.” Each Goldy novel includes recipes for scrumptious dishes from the adored character’s kitchen. Now, Davidson has collected these treasured recipes and some brand-new dishes in one volume for the first time. Here are recipes for Appetizers and Soups, Eggs and Cheese, Salads and Starches, Meat, Poultry, and Fish, Breads, Desserts, and finally Low-Carb Recipes (how Davidson lost thirty pounds and kept them off). Most of the dishes came from “playing around with dishes tasted in restaurants.” Others are family favorites, some came from friends, and a few are “happy accidents.” At last, fans can enjoy delicious fare such as Bacon-Wrapped Artichokes with Dijon Cream Sauce, Diamond Lovers’ Hot Crab Dip, Sweethearts’ Swedish Meatballs in Burgundy Sauce, André’s Coq au Vin, Ice-Capped Gingersnaps, Damson-in-Distress Plum Tart, and Dad’s Bread. Part memoir, part writing manual, part cookbook, Goldy’s Kitchen Cookbook combines the author’s gift for storytelling with her skills in the kitchen. She introduces the recipes with stories about how she came to create them, anecdotes from her experiences as a writer and home cook, and includes her joy at receiving a fan letter from the legendary French Chef herself, Julia Child. Full of irresistible food, Goldy’s Kitchen Cookbook is a must-have book for Davidson fans, food lovers, and cooks everywhere.

Catering to Nobody

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Author :
Publisher : Bantam
ISBN 13 : 0553584707
Total Pages : 322 pages
Book Rating : 4.5/5 (535 download)

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Book Synopsis Catering to Nobody by : Diane Mott Davidson

Download or read book Catering to Nobody written by Diane Mott Davidson and published by Bantam. This book was released on 2002-02-26 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Even though working a wake isn’t Goldy Bear’s idea of fun, the Colorado caterer throws herself into preparing a savory feast featuring Poached Salmon and Strawberry Shortcake Buffet designed to soothe forty mourners. Her culinary efforts seem to be exactly what the doctor ordered . . . until her former father-in-law, gynecologist Fritz Korman, is struck down—and Goldy is accused of adding poison to the menu. Now, with the Department of Health impounding her leftovers, her ex-husband trashing her name, and her business close to being shut down, Goldy knows she can’t wait for the police to serve up answers. She soon uncovers more than one skeleton in the closet, along with a veritable slew of unpalatable secrets—the kind that could make Goldy the main course in an unsavory killer’s next murder. Praise for Diane Mott Davidson and Catering to Nobody “A medley of murder, mayhem, and melted chocolate.”—New York Post “Diane Mott Davidson’s culinary mysteries can be hazardous to your waistline.”—People “Delicious . . . sure to satisfy!”—Sue Grafton Includes recipes!

Kitchen Essentials

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Publisher :
ISBN 13 : 9781785301803
Total Pages : 0 pages
Book Rating : 4.3/5 (18 download)

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Book Synopsis Kitchen Essentials by : Gary Maclean

Download or read book Kitchen Essentials written by Gary Maclean and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Passionate, engaged and accessible, Kitchen Essentials is a cookbook full of great food and techniques to help demystify the art of home cookery. With his thirty years' experience as a chef and a teacher, Gary Maclean brings insight, wisdom and humour to the kitchen. Kitchen Essentials will make the fundamentals of home cooking truly straightforward - and joyful - for everyone. Gary Maclean has the expertise of a top chef as well as phenomenal teaching and communication skills. This winning combination informs the unique mix of know-how, top tips and recipes in Kitchen Essentials. Gary Maclean is the perfect teacher for anyone looking to enhance their joy of home cooking.

Kitchen Vagabond

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Publisher : Infinity Pub
ISBN 13 : 9780741480019
Total Pages : 244 pages
Book Rating : 4.4/5 (8 download)

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Book Synopsis Kitchen Vagabond by : David Gilbert

Download or read book Kitchen Vagabond written by David Gilbert and published by Infinity Pub. This book was released on 2012-09-21 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kitchen Vagabond chronicles chef David Gilbert's remarkable journey from making scrambled eggs in his parents' kitchen, to breaking though the shells of some of the world's most demanding and cutthroat hotels and restaurants.

Diane Mott Davidson Recipe Sampler with an Excerpt from The Whole Enchilada

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Author :
Publisher : Harper Collins
ISBN 13 : 0062316532
Total Pages : 77 pages
Book Rating : 4.0/5 (623 download)

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Book Synopsis Diane Mott Davidson Recipe Sampler with an Excerpt from The Whole Enchilada by : Diane Mott Davidson

Download or read book Diane Mott Davidson Recipe Sampler with an Excerpt from The Whole Enchilada written by Diane Mott Davidson and published by Harper Collins. This book was released on 2013-07-23 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes from New York Times bestselling author Diane Mott Davidson with an excerpt from her next book, The Whole Enchilada.

Prime Cut

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Publisher : Bantam
ISBN 13 : 0553574671
Total Pages : 385 pages
Book Rating : 4.5/5 (535 download)

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Book Synopsis Prime Cut by : Diane Mott Davidson

Download or read book Prime Cut written by Diane Mott Davidson and published by Bantam. This book was released on 2000-02-29 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cheesecake, beefcake, and a pair of dueling caterers whet someone's appetite for murder in this sinfully delicous novel by the New York Times bestselling author of Sticks & Scones Caterer Goldy Schulz is convinced things couldn't get worse. An unscrupulous rival is driving her out of business. An incompetent contractor has left her precious kitchen in shambles. And she has just agreed to cater a fashion shoot at a nineteenth-century mountain cabin with her mentor and old friend, French chef André Hibbard. Together Goldy and André struggle in a hopelessly outdated kitchen to cater to a vacuous crowd of beautiful people whose personal dramas climax when a camera is pitched through a window . . . into the buffet. Then Goldy's contractor is found hanging in the house of one of her best friends. A second murder follows and Goldy must somehow solve a mystery and prepare for a society soirée that could make—or break—her career. It's a mystery that involves the dead contractor's unwholesome past, a food saboteur, the theft of four historical cookbooks, and an overzealous D.A. who has suspended Goldy's detective husband, Tom, from the force. What Goldy discovers is the perfect recipe for murder. And she may be dessert!

Sticks and Scones

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Author :
Publisher : Wheeler Publishing, Incorporated
ISBN 13 : 9781587240270
Total Pages : 430 pages
Book Rating : 4.2/5 (42 download)

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Book Synopsis Sticks and Scones by : Diane Mott Davidson

Download or read book Sticks and Scones written by Diane Mott Davidson and published by Wheeler Publishing, Incorporated. This book was released on 2001 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goldy Schulz makes a banquet for a millionaire, with disastrous results.

The C.A.M.P. Cookbook

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Publisher : Wildside Press LLC
ISBN 13 : 1434448010
Total Pages : 199 pages
Book Rating : 4.4/5 (344 download)

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Book Synopsis The C.A.M.P. Cookbook by : Victor J. Banis

Download or read book The C.A.M.P. Cookbook written by Victor J. Banis and published by Wildside Press LLC. This book was released on 2012-09-24 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: That Man from C.A.M.P., Jackie Holmes, says: "And away we go! Back to that little room. No, not that one--the one just on the other side of that place they call the dining area. The kitchen, of course. Now, I'm sure you know your way around the other rooms, especially the one with the queen-sized you-know-what, but as I'm prone to mention from time to time, one of the ways to a man's heart is through his stomach, which means you'll have to spend some time in the kitchen cooking!" This very basic guide to cooking for your guy--or for anyone else!--is broken into thirteen chapters, each dealing with a particular category of food. The original edition of this companion volume to the Man from C.A.M.P. fiction series is an unobtainable modern rarity, and is now available for the first time in over four decades. It's filled with the wit, humor, and wisdom of its bestselling author.

Sticks & Scones

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Author :
Publisher : Bantam
ISBN 13 : 0307429431
Total Pages : 370 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis Sticks & Scones by : Diane Mott Davidson

Download or read book Sticks & Scones written by Diane Mott Davidson and published by Bantam. This book was released on 2009-11-04 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrated for her unique blend of first-class suspense and five-star fare, Diane Mott Davidson has won scores of fans and earned a place on major bestseller lists across the country. Now she dishes up another dangerously tasty treat of murder and mystery. For Colorado caterer Goldy Schulz, accepting a series of bookings at Hyde Castle is like a dream come true. It’s not every day that she gets to cook authentic Elizabethan fare--especially at a real castle that was brought over from England and reassembled stone by stone in Aspen Meadow. Goldy is determined that everything will go right--which is why, she figures later, everything went terribly wrong. It begins when a shotgun blast shatters her window. Then Goldy discovers a body lying in a nearby creek. And when shots ring out for the second time that day, someone Goldy loves is in the line of fire. Suddenly the last thing Goldy wants to think about is Shakespeare’s Steak Pie, 911 Chocolate Emergency Cookies, or Damson-in-Distress Plum Tart. Could one of her husband Tom’s police investigations have triggered a murder? Or was her violent, recently paroled ex responsible? With death peering around every corner, Goldy needs to cook up some crime-solving solutions--before the only dish that’s left on her menu is murder.

Double Shot

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Publisher : Harper Collins
ISBN 13 : 0061807516
Total Pages : 490 pages
Book Rating : 4.0/5 (618 download)

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Book Synopsis Double Shot by : Diane Mott Davidson

Download or read book Double Shot written by Diane Mott Davidson and published by Harper Collins. This book was released on 2009-10-13 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Today’s foremost practitioner of the culinary whodunit.” —Entertainment Weekly “In the genre of culinary mystery writers, Davidson is a Julia Child among Betty Crockers, and there is no question that Double Shot is her best book.” —Denver Post New York Times bestseller Diane Mott Davidson is the darling of cozy mystery readers and dedicated foodies the world over. Davidson is really cooking with Double Shot, another tantalizing puzzle featuring her beloved protagonist, accomplished caterer and sleuth Goldy Schulz. Whipping up a rich soufflé of murder and mischief, Davidson has Goldy in a stew once again, when the reemergence of her psychopathic ex-husband and a murder that follows soon after brings chaos into her world. And, as always, many delicious recipes from Goldy’s kitchen are featured as well.

Tough Cookie

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Publisher : Bantam
ISBN 13 : 9780553578300
Total Pages : 342 pages
Book Rating : 4.5/5 (783 download)

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Book Synopsis Tough Cookie by : Diane Mott Davidson

Download or read book Tough Cookie written by Diane Mott Davidson and published by Bantam. This book was released on 2001-04-03 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: A deliciously deadly novel by the New York Times bestselling author of Prime Cut. “A surprisingly tart and savory reading experience.”—The Washington Post Book World When caterer Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money—not to mention the great exposure. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong? The answer: everything! When Goldy has to do one of her shows live for a PBS telethon, the broadcast is riddled with culinary catastrophes—from the Chesapeake Crab Cakes right down to the Ice-Capped Gingersnaps. But the deadliest dish of all comes after the cameras go off—and a baffling accident claims a life. Then a series of suspicious mishaps places Goldy's own life in jeopardy, and she knows she'd better whip up her own crime-solving recipe, and fast—before a deadly dash of danger ends her cooking career once and for all. . . .

The Grilling Season

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Author :
Publisher : Bantam
ISBN 13 :
Total Pages : 344 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Grilling Season by : Diane Mott Davidson

Download or read book The Grilling Season written by Diane Mott Davidson and published by Bantam. This book was released on 1997 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: For fans of Diane Mott Davidson's unique blend of sumptuous fare and first-class suspense, "The Grilling Season, her seventh in the cordon bleu series, is truly a mystery to savor. Hired to cater a hockey party, Goldy comes up with a winning menu featuring zesty South of the Border Appetizers, succulent Goalies' Grilled Tuna and iced Stanley Cupcakes. Yet Patricia McCracken, her client and long-suffering friend, won't be satisfied until Goldy adds a hefty side order of revenge. . . Patricia is convinced obstetrician and her Health Maintenance Organization--penny-pinching ACHMO--are to blame for the recent loss of her baby. And the doctor in question is none other that John Richard Korman, Aspen Meadow's leading ob/gyn and Goldy's ex-husband, whose clean-cut good looks hide his dirty habit of battering women. Now, Patricia is suing the doctor and ACHMO for malpractice, but that's not enough. She wants Goldy's advice on getting even--and coming out on top. At first, Goldy relishes the fact that her ex-husband is finally going to pay. Even so, it's a horrid shock when John Richard is arrested for the murder of his current girlfriend, glamorous Suz Craig. . .especially when it's Goldy who makes the gruesome discovery. Shaken by the thought that she could easily have been the victim, Goldy feverishly throws herself into her work. But with her new husband, homicide cop Tom Schulz, delegated to the background of the case, and her fourteen-year-old son begging to prove his father innocent, Goldy has no choice but to sift through Aspen Meadow's premium mix of sizzling gossip and reheated rumor for clues. Will Goldy's fresh-baked Chocolate Comfort Cookies give her the strengthto disentangle a baffling mystery that threatens her catering deadline, her relationship with her son, and even her life? "The Grilling Season, replete with tantalizing recipes, is Diane Mott Davidson's tastiest mystery yet.

Sweet Revenge

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Publisher : Harper Collins
ISBN 13 : 0060527331
Total Pages : 371 pages
Book Rating : 4.0/5 (65 download)

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Book Synopsis Sweet Revenge by : Diane Mott Davidson

Download or read book Sweet Revenge written by Diane Mott Davidson and published by Harper Collins. This book was released on 2007-08-21 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goldy Schulz is thrilled to be catering a holiday breakfast feast for the staff of the Aspen Meadow Library. But little does she know that on the menu, alongside the Great Expectations Grapefruit, Chuzzlewit Cheese Pie, and Bleak House Bars, is a large helping of murder. While setting up at the library, Goldy spots a woman lurking in the stacks who bears a striking resemblance to Sandee Brisbane—the Sandee Brisbane who killed Goldy's ex-husband, the Jerk. But Sandee is supposed to be dead. Or so everyone believes. Goldy's suspicions mount when the body of Drew Wellington, a former district attorney, is found in a corner of the library with a map worth thousands of dollars stashed in his clothing. She's convinced that Sandee is involved. But the holiday madness is only just beginning for Goldy. Soon she's drawn into the dangerous, double-crossing world of high-end map dealing. And like the ghost of Christmas past, Sandee keeps making an appearance. Could she be out to prove that revenge is sweet?

Kitchen Encyclopedia Cookbook

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Author :
Publisher :
ISBN 13 : 9781802320640
Total Pages : 656 pages
Book Rating : 4.3/5 (26 download)

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Book Synopsis Kitchen Encyclopedia Cookbook by : Mary Aller

Download or read book Kitchen Encyclopedia Cookbook written by Mary Aller and published by . This book was released on 2021-05 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% OFF for Bookstores! Discounted Retail Price NOW! Your Customers Will Never Stop to Use this Awesome Cookbook! Air-frying food is an innovative cooking method that is incredibly healthy because it uses very little oil, although it produces crispy and tasty results. Love fried food taste and texture without the calories! And even though they are called air fryers, they also roast and bake, making them an ingenious kitchen appliance that is indispensable. It cooks using the convection mechanism by circulating hot air around the food. It is a smaller version of the convection oven. At high speed, a mechanical fan circulates the hot air around the food, cooking the food and creating a crispy layer through two-speed browning reactions. The air fryer works to add heat and induce the reaction by covering the desired food in a thin layer of oil while circulating air heated up to 200 ° C (392 ° F). It helps the appliance to produce brown foods such as potato chips, chicken, fish, steak, cheeseburgers, French fries, or pastries using 70 to 80 percent less oil than a typical deep fryer needed. Enjoy everything you want with little calories, although it is not perfect for every recipe, still, it is the best alternative to fried foods. Plant or plant-based diet relies mainly on plant-derived foods. This includes not only fruit and veggies but also nuts, seeds, fats, full grains, legumes including beans. It does not mean that you are vegan or vegetarian or you do not eat meat and milk. Alternatively, you pick more of your ingredients correspondingly from plant sources. Plant-based, whole-food eating is better than you thought. Full grains, potatoes and beans are some of the most inexpensive bulk foods you can find. Build menus around these staple foods, and you will probably spend less on a meat-rich diet and other animal products than you do. Autoimmune disorders allow healthy cells in the body to be targeted by the immune response. Autoimmune infection can cause the intestinal tract covering, contributing to increased gut microbiota or "leaky gut." This enables entry into the bloodstream of materials and waste materials, causing inflammation. In the people with an autoimmune disease, the autoimmune treatment diet, or AIP diet, focuses on curing the stomach by removing foods that induce symptoms of inflammation. As it excludes many of the same ingredients, such as legumes, the AIP diet is close to the Paleo diet strategy. However, it is more conservative than the Paleo diet and therefore does not permit many of the items typically found in the Paleo diet to be eaten. Follow this cookbook with straightforward instructions, prep, and cooking that much easier. You'll enjoy this one-of-a-kind cookbook for your favorite kitchen device cooking. Everything you need to get started is right here inside this cookbook. Buy it NOW and let your customers get addicted to this amazing cookbook!

Chopping Spree

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Author :
Publisher : Bantam
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Chopping Spree by : Diane Mott Davidson

Download or read book Chopping Spree written by Diane Mott Davidson and published by Bantam. This book was released on 2002 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring Colorado caterer Goldy Schulz.

The Last Suppers

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Author :
Publisher : Wheeler Publishing, Incorporated
ISBN 13 : 9781568956404
Total Pages : 362 pages
Book Rating : 4.9/5 (564 download)

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Book Synopsis The Last Suppers by : Diane Mott Davidson

Download or read book The Last Suppers written by Diane Mott Davidson and published by Wheeler Publishing, Incorporated. This book was released on 1999 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: It should be the happiest day of Goldy the caterer's life. After years of putting the disaster of her first marriage behind her, she has finally found the courage to love again. Soon she'll be walking down the aisle of St. Luke's Episcopal Church to wed the man of her dreams, Tom Schulz, a homicide detective who shares Goldy's passions for preparing food and solving crimes. But moments after Goldy's put the finishing touches on the scrumptious wedding feast, and just before the ceremony begins, she receives an urgent phone call from the groom. The wedding is off, and the reason is a killer. In "The Last Suppers, Diane Mott Davidson mixes irresistible suspense with delectable humor to create a five-star treat for readers and cooks alike. Included are Goldy's original recipes for such delicious dishes as her heavenly Dark Chocolate Wedding Cake with White Peppermint Frosting, savory Shrimp on Wheels and zesty Fusilli in Parmesan Cream Sauce. "The Last Suppers is a mystery with a gourmet twist--recipes no one can resist!

French Food

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Author :
Publisher : Routledge
ISBN 13 : 1135347115
Total Pages : 280 pages
Book Rating : 4.1/5 (353 download)

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Book Synopsis French Food by : Lawrence R. Schehr

Download or read book French Food written by Lawrence R. Schehr and published by Routledge. This book was released on 2013-05-13 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.