Millets and Sorghum

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Publisher : John Wiley & Sons
ISBN 13 : 1119123054
Total Pages : 334 pages
Book Rating : 4.1/5 (191 download)

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Book Synopsis Millets and Sorghum by : Jagannath V. Patil

Download or read book Millets and Sorghum written by Jagannath V. Patil and published by John Wiley & Sons. This book was released on 2017-03-06 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millets and sorghum are extremely important crops in many developing nations and because of the ability of many of them to thrive in low-moisture situations they represent some exciting opportunities for further development to address the continuing and increasing impact of global temperature increase on the sustainability of the world’s food crops. The main focus of this thorough new book is the potential for crop improvement through new and traditional methods, with the book’s main chapters covering the following crops: sorghum, pearl millet, finger millet, foxtail milet, proso millet, little millet, barnyard millet, kodo millet, tef and fonio. Further chapters cover pests and diseases, nutritional and industrial importance, novel tools for improvement, and seed systems in millets. Millets and Sorghum provides full and comprehensive coverage of these crucially important crops, their biology, world status and potential for improvement, and is an essential purchase for crop and plant scientists, and food scientists and technologists throughout the developed and developing world. All libraries in universities and research establishment where biological and agricultural sciences are studied and taught should have copies of this important book on their shelves.

Lost Crops of Africa

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Publisher : National Academies Press
ISBN 13 : 0309176891
Total Pages : 405 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Lost Crops of Africa by : National Research Council

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club

Genetic and Genomic Resources for Grain Cereals Improvement

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Publisher : Academic Press
ISBN 13 : 0128020377
Total Pages : 386 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Genetic and Genomic Resources for Grain Cereals Improvement by : Mohar Singh

Download or read book Genetic and Genomic Resources for Grain Cereals Improvement written by Mohar Singh and published by Academic Press. This book was released on 2015-11-10 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic and Genomic Resources For Cereals Improvement is the first book to bring together the latest available genetic resources and genomics to facilitate the identification of specific germplasm, trait mapping, and allele mining that are needed to more effectively develop biotic and abiotic-stress-resistant grains. As grain cereals, including rice, wheat, maize, barley, sorghum, and millets constitute the bulk of global diets, both of vegetarian and non-vegetarian, there is a greater need for further genetic improvement, breeding, and plant genetic resources to secure the future food supply. This book is an invaluable resource for researchers, crop biologists, and students working with crop development and the changes in environmental climate that have had significant impact on crop production. It includes the latest information on tactics that ensure that environmentally robust genes and crops resilient to climate change are identified and preserved. - Provides a single-volume resource on the global research work on grain cereals genetics and genomics - Presents information for effectively managing and utilizing the genetic resources of this core food supply source - Includes coverage of rice, wheat, maize, barley, sorghum, and pearl, finger and foxtail millets

Pearl Millet Breeding

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Publisher :
ISBN 13 : 9781578080892
Total Pages : 0 pages
Book Rating : 4.0/5 (88 download)

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Book Synopsis Pearl Millet Breeding by : I. S. Khairwal

Download or read book Pearl Millet Breeding written by I. S. Khairwal and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many advances have been made in the genetic improvement of pearl millet and this text is intended to fill the need for a comprehensive document which brings together principles and research results related to breeding and development activities.

Quality Breeding in Field Crops

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Publisher : Springer
ISBN 13 : 3030046095
Total Pages : 284 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Quality Breeding in Field Crops by : Asif M. Iqbal Qureshi

Download or read book Quality Breeding in Field Crops written by Asif M. Iqbal Qureshi and published by Springer. This book was released on 2019-02-15 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Development of superior crops that have consistent performance in quality and in quantity has not received the same emphasis in the field of genetics and breeding as merited. Specialty trait requires special focus to propagate. Yet basic germplasm and breeding methodologies optimized to improve crops are often applied in the development of improved specialty types. However, because of the standards required for specialty traits, methods of development and improvement are usually more complex than those for common commodity crops. The same standards of performance are desired, but the genetics of the specialty traits often impose breeding criteria distinct from those of non-specialty possessing crops. Specifically, quality improvement programs have unique characteristics that require careful handling and monitoring during their development for specific needs. Adding value either via alternative products from the large volumes of grain produced or development of specialty types is of interest to producers and processors. This work assimilates the most topical results about quality improvement with contemporary plant breeding approaches.The objective of this book is to provide a summary of the germplasm, methods of development, and specific problems involved for quality breeding. In total, fourteen chapters, written by leading scientists involved in crop improvement research, provide comprehensive coverage of the major factors impacting specialty crop improvement.

Pearl Millet

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Publisher : John Wiley & Sons
ISBN 13 : 089118404X
Total Pages : 532 pages
Book Rating : 4.8/5 (911 download)

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Book Synopsis Pearl Millet by : Ramasamy Perumal

Download or read book Pearl Millet written by Ramasamy Perumal and published by John Wiley & Sons. This book was released on 2024-10-29 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this age of climate change, discover how pearl millet is considered a viable alternative cereal crop for semi-arid and hot areas Pearl millet, a warm-season, dryland cereal crop, is a staple food for over 90 million people in Africa and Asia. Its nutritional superiority relative to other cereal crops, such as rice, wheat, maize, and sorghum, and its hardiness and adaptability to harsh environments and poor soils make it a potentially life-saving resource for poor populations and/or areas hit by damaging climatic conditions. With climate change Placing an ever-greater strain on global agrifood systems, pearl millet has never been a more important crop in the fight against poverty, hunger, and malnutrition. Pearl Millet offers a thorough introduction to this potentially vital grain. Coming on the heels of a 2023 United Nations declaration of the “International Year of Millets,” it is a crucial intervention in an essential humanitarian project. It is the first comprehensive book on the subject to appear in print. Key Features: Analysis of a potential lead crop for climate-change-affected areas Detailed coverage of all pearl millet’s unique features, such as inherent genetic diversity, gluten free applications, and suitability for double cropping An author team with vast research and crop development experience Pearl Millet is ideal for advanced undergraduate and graduate students, certified and practicing professionals, as well as industry and academic researchers.

Cluster Analysis for Researchers

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Publisher : Lulu.com
ISBN 13 : 1411606175
Total Pages : 334 pages
Book Rating : 4.4/5 (116 download)

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Book Synopsis Cluster Analysis for Researchers by : Charles Romesburg

Download or read book Cluster Analysis for Researchers written by Charles Romesburg and published by Lulu.com. This book was released on 2004 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Back in print at a good price. To see the many websites referencing this book, in Google enter "cluster analysis" (in quotes) and Romesburg. Headlines of 5-star reviews on Amazon.com: "A very clear 'how to' book on cluster analysis" (C. Fielitz, Bristol, TN); "An excellent introduction to cluster analysis" (T. W. Powell, Shreveport, LA). A recent (2004) review in Journal of Classification (21:279-283) says: "We should be grateful to the author for his insistence in bringing forth important issues, which have not got yet that level of attention they deserve. I wish this journal could devote more efforts in promoting the scientific inquiry and discussions of methodology of clustering in scientific research [as Cluster Analysis for Researchers does]." To see or search inside the book, go to www.google.com, type in the book's title, and click on it when it comes up (or copy and paste in your browser's window the following URL: http://print.google.com/print?isbn=1411606175 ).

The Indian Journal of Agricultural Sciences

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Publisher :
ISBN 13 :
Total Pages : 412 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis The Indian Journal of Agricultural Sciences by :

Download or read book The Indian Journal of Agricultural Sciences written by and published by . This book was released on 1985-07 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Genetics, Cytogenetics and Breeding of Crop Plants: Cereal and commercial crops

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Publisher :
ISBN 13 :
Total Pages : 374 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Genetics, Cytogenetics and Breeding of Crop Plants: Cereal and commercial crops by : P. N. Bahl

Download or read book Genetics, Cytogenetics and Breeding of Crop Plants: Cereal and commercial crops written by P. N. Bahl and published by . This book was released on 1996 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides reviews on the topics pertinent for advances in breeding research. Concepts and approaches relating to genetics, cytogenetics and breeding aspects are dealt with.

Agroclimatology

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Publisher : John Wiley & Sons
ISBN 13 : 0891183574
Total Pages : 656 pages
Book Rating : 4.8/5 (911 download)

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Book Synopsis Agroclimatology by : Jerry L. Hatfield

Download or read book Agroclimatology written by Jerry L. Hatfield and published by John Wiley & Sons. This book was released on 2020-01-22 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can we unlock resilience to climate stress by better understanding linkages between the environment and biological systems? Agroclimatology allows us to explore how different processes determine plant response to climate and how climate drives the distribution of crops and their productivity. Editors Jerry L. Hatfield, Mannava V.K. Sivakumar, and John H. Prueger have taken a comprehensive view of agroclimatology to assist and challenge researchers in this important area of study. Major themes include: principles of energy exchange and climatology, understanding climate change and agriculture, linkages of specific biological systems to climatology, the context of pests and diseases, methods of agroclimatology, and the application of agroclimatic principles to problem-solving in agriculture.

Genetic Enhancement of Rabi Sorghum

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Publisher : Academic Press
ISBN 13 : 0128019395
Total Pages : 249 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Genetic Enhancement of Rabi Sorghum by : Sanjana Reddy

Download or read book Genetic Enhancement of Rabi Sorghum written by Sanjana Reddy and published by Academic Press. This book was released on 2015-05-28 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic Enhancement of Rabi Sorghum – Adapting the Indian Durras presents both the historical background and the recent research done in breeding this important world crop for more global production. Its chapters cover topics in origin and taxonomy, morphology and breeding behavior, genetics, and cytogenetics, also looking at production, nutrition, and alternate uses. The durra race is Ethiopian in origin and its introgression with wild forms permitted adaptation to drier conditions. These have migrated and adapted to the currently known crop that is cultivated in the winter season and commonly called rabi sorghums. Grown under receding soil moisture conditions, rabi sorghums have tolerance to abiotic stresses apart from biotic stresses, unlike the rainy sorghums that are grown widely in the world. However, they must be more resilient to rapid changes in climate, for example. The variability from winter sorghums is being introgressed into rainy sorghums. With the yield plateaus reached and sorghum gaining importance as a food crop, this book will be of importance to those studying durras and their breeding. - Presents both the historical background and most recent research done in breeding rabi sorghum for more global production - Provides information on the adaptation of the crop and the ways it has migrated to the currently known crop, which is cultivated in winter season and commonly called as rabi sorghum - Explores strategies for resilience as the crop must be prepared to withstand rapid and varying changes in climate

Issues in Life Sciences—Botany and Plant Biology Research: 2012 Edition

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Publisher : ScholarlyEditions
ISBN 13 : 1481645390
Total Pages : 998 pages
Book Rating : 4.4/5 (816 download)

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Book Synopsis Issues in Life Sciences—Botany and Plant Biology Research: 2012 Edition by :

Download or read book Issues in Life Sciences—Botany and Plant Biology Research: 2012 Edition written by and published by ScholarlyEditions. This book was released on 2013-01-10 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues in Life Sciences—Botany and Plant Biology Research: 2012 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Plant Nutrition and Soil Science. The editors have built Issues in Life Sciences—Botany and Plant Biology Research: 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Plant Nutrition and Soil Science in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Life Sciences—Botany and Plant Biology Research: 2012 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Sorghum and Pearl Millet as Climate Resilient Crops for Food and Nutrition Security

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Publisher : Frontiers Media SA
ISBN 13 : 2832501435
Total Pages : 472 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Sorghum and Pearl Millet as Climate Resilient Crops for Food and Nutrition Security by : Mahalingam Govindaraj

Download or read book Sorghum and Pearl Millet as Climate Resilient Crops for Food and Nutrition Security written by Mahalingam Govindaraj and published by Frontiers Media SA. This book was released on 2022-10-03 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Pearl Millet

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Publisher : CRC Press
ISBN 13 : 100002668X
Total Pages : 176 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Pearl Millet by : Sneh Punia

Download or read book Pearl Millet written by Sneh Punia and published by CRC Press. This book was released on 2020-03-04 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pearl millet is mainly used for animal and poultry feed. It is the principal source of energy, protein, vitamins, minerals and contains many phenolic compounds, which are a good source of natural antioxidants. Pearl millet is a rich source of bioactive compounds and contains phytates and polyphenols. Owing to high nutritional and phytochemical properties, it has gained considerable attention as a botanical dietary supplement in many functional foods. Pearl Millet: Properties, Functionality and Its Applications provides comprehensive knowledge on nutritional and non-nutritional aspects of pearl millet. It covers recent research on pearl millet and provides information to improve the property and shelf life of flour, as well as the starch, and their uses in various food products. Features: Reviews structure, functional and antioxidant properties in pearl millet flour Deals with the latest developments in modification of native starch Provides information in enhancing shelf life and its utilization in phytochemical-rich product development Covers updated information for grain science professionals and food technologists

Sorghum and Millets

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Publisher : Elsevier
ISBN 13 : 0128115289
Total Pages : 470 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Sorghum and Millets by : John R.N. Taylor

Download or read book Sorghum and Millets written by John R.N. Taylor and published by Elsevier. This book was released on 2018-10-12 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum and Millets: Chemistry, Technology and Nutritional Attributes, Second Edition, is a new, fully revised edition of this widely read book published by AACC International. With an internationally recognized editorial team, this new edition covers, in detail, the history, breeding, production, grain chemistry, nutritional quality and handling of sorghum and millets. Chapters focus on biotechnology, grain structure and chemistry, nutritional properties, traditional and modern usage in foods and beverages, and industrial and non-food applications. The book will be of interest to academics researching all aspects of sorghum and millets, from breeding to usage. In addition, it is essential reading for those in the food industry who are tasked with the development of new products using the grains. - Updated version of the go-to title in sorghum and millets with coverage of developments from the last two decades of research - Brings together leading experts from across the field via a world leading editorial team - Published in partnership with the AACCI - advancing the science and technology of cereals and grains

Multiple abiotic stresses: Molecular, physiological, and genetic responses and adaptations in cereals

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Author :
Publisher : Frontiers Media SA
ISBN 13 : 2832518311
Total Pages : 170 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Multiple abiotic stresses: Molecular, physiological, and genetic responses and adaptations in cereals by : Sindhu Sareen

Download or read book Multiple abiotic stresses: Molecular, physiological, and genetic responses and adaptations in cereals written by Sindhu Sareen and published by Frontiers Media SA. This book was released on 2023-04-05 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nuclear Science Abstracts

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Publisher :
ISBN 13 :
Total Pages : 1200 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Nuclear Science Abstracts by :

Download or read book Nuclear Science Abstracts written by and published by . This book was released on 1970 with total page 1200 pages. Available in PDF, EPUB and Kindle. Book excerpt: