Gaz Regans Annual Manual For Bartenders 2011

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Gaz Regan's Annual Manual for Bartenders, 2011

Author : Gary Regan
Publisher : Mixellany Limited
ISBN 13 : 1907434232
Total Pages : 233 pages
Book Rating : 4.9/5 (74 download)

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Book Synopsis Gaz Regan's Annual Manual for Bartenders, 2011 by : Gary Regan

Download or read book Gaz Regan's Annual Manual for Bartenders, 2011 written by Gary Regan and published by Mixellany Limited. This book was released on 2012-01-13 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: gaz regan's Annual Manual for Bartenders will be the go-to book for professional bartenders worldwide. The Joy of Mixology, regan's groundbreaking 2003 work, has become required reading for staff members at many of today's top cocktail lounges, and this new book is, in many ways, a sequel to that book. The Annual Manual is directed specifically at working bartenders, not consumers, and this not only makes it stand apart from every other book in this genre, it also adds appeal directly to the men and women who actually hold forth from behind the mahogany. The Annual Manual is a book that bartenders can call their own. Besides covering mixology and methodology essentials, regan also provides readers with in-depth lessons in bar philosophy in a section called The Mindful Bartender; he salutes a dozen "Fabulous Bartenders," details eight "Fabulous Innovators" in the industry, and provides recipes and commentary on the "101 Best New Cocktails" from bartenders all over the world. Add to this the first part of regan's serialized autobiography, giving you a glimpse into the first 17 years of his life (yes, he has a story about the day he was born!), and you have a veritable compendium of a book, put together with love and kisses by a bartender, for bartenders. If you're a bartender, your library isn't complete with this book.

Gaz Regan's Annual Manual for Bartenders 2013

Author : Regan Gary
Publisher : Jared Brown
ISBN 13 : 9781907434402
Total Pages : 220 pages
Book Rating : 4.4/5 (344 download)

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Book Synopsis Gaz Regan's Annual Manual for Bartenders 2013 by : Regan Gary

Download or read book Gaz Regan's Annual Manual for Bartenders 2013 written by Regan Gary and published by Jared Brown. This book was released on 2013-12 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Annual Manual for Bartenders, 2013, is the third book in this series, and this edition focuses primarily on women in the bar industry, and how they have contributed to the craft of the bartender. Find here, also, tributes to various barbacks, the unsung heroes of mixology, and advice from seasoned bartenders on how to improve your bar skills. "Never stop learning," says gaz, "it helps you keep your job, and it keeps you humble and young, all at the same time. What could be better than that?"

The Bartender's Gin Compendium

Author : Gaz Regan
Publisher :
ISBN 13 : 9781441546883
Total Pages : 0 pages
Book Rating : 4.5/5 (468 download)

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Book Synopsis The Bartender's Gin Compendium by : Gaz Regan

Download or read book The Bartender's Gin Compendium written by Gaz Regan and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Oxford Companion to Spirits and Cocktails

Author : Noah Rothbaum
Publisher : Oxford University Press
ISBN 13 : 0190670401
Total Pages : 881 pages
Book Rating : 4.1/5 (96 download)

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Book Synopsis The Oxford Companion to Spirits and Cocktails by : Noah Rothbaum

Download or read book The Oxford Companion to Spirits and Cocktails written by Noah Rothbaum and published by Oxford University Press. This book was released on 2021-10-14 with total page 881 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anthropologists and historians have confirmed the central role alcohol has played in nearly every society since the dawn of human civilization, but it is only recently that it has been the subject of serious scholarly inquiry. The Oxford Companion to Spirits and Cocktails is the first major reference work to cover the subject from a global perspective, and provides an authoritative, enlightening, and entertaining overview of this third branch of the alcohol family. It will stand alongside the bestselling Companions to Wine and Beer, presenting an in-depth exploration of the world of spirits and cocktails in a groundbreaking synthesis. The Companion covers drinks, processes, and techniques from around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation, and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktail bars, including entries on key cocktails and influential mixologists and cocktail bars. With entries ranging from Manhattan and mixology to sloe gin and stills, the Companion combines coverage of the range of spirit-based drinks around the world with clear explanations of production processes, and the history and culture of their consumption. It is the ultimate guide to understanding what is in your glass. The Companion is lavishly illustrated throughout, and appendices include a timeline of spirits and distillation and a guide to mixing drinks.

Gaz Regan's 101 Best New Cocktails 2012

Author : Gary Regan
Publisher : Jared Brown
ISBN 13 : 9781907434037
Total Pages : 276 pages
Book Rating : 4.4/5 (34 download)

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Book Synopsis Gaz Regan's 101 Best New Cocktails 2012 by : Gary Regan

Download or read book Gaz Regan's 101 Best New Cocktails 2012 written by Gary Regan and published by Jared Brown. This book was released on 2012-05 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eagerly awaited 101 Best New Cocktails 2012 is gaz regan's annual collection of creative new cocktails from the world's most talented bartenders. Nobody has his finger on the pulse of the global bartending community more than gaz regan-the bartender formerly known as Gary Regan. The author of the gaz regan's ANNUAL MANUAL for Bartenders series, the monumental The Joy of Mixology, and keeper of the Worldwide Bartender Database, gaz has hand-selected 101 of the 2012's best new cocktails as created by 100 mixologists from 25 countries, including Australia, Argentina, Belgium, Bulgaria, Canada, China, Denmark, Dubai, France Greece, Germany, Ireland, Italy, Mexico, Netherlands, New Zealand, Norway, Romania, Scotland, Slovakia, Spain Sweden, United Kingdom, United States of America, and United States Virgin Islands. Who made the grade with gaz regan? Open this companion book to gaz regans' ANNUAL MANUAL for Bartenders 2012, make one of these nifty recipes, and find out why these are gaz regan's selection of 2012's best new cocktails.

Craft Cocktails at Home

Author : Kevin Liu
Publisher : Kevin Liu
ISBN 13 : 0615766382
Total Pages : 256 pages
Book Rating : 4.6/5 (157 download)

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Book Synopsis Craft Cocktails at Home by : Kevin Liu

Download or read book Craft Cocktails at Home written by Kevin Liu and published by Kevin Liu. This book was released on 2013 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think of It as Your PhD in Drinking. In Craft Cocktails at Home, you'll embark upon a one-of-a-kind journey as you learn how to make some of the world's most innovative, unique, and delicious cocktails. Taste scientists, engineers, and talented bartenders with decades of experience all contributed their expertise to create this must-have guide for novices and professionals alike. Ever wondered what makes water taste good? Curious about what really happens during the barrel-aging process? Interested in which "molecular" ingredients have the best texture? These questions and more, answered inside. With 250 pages and 65 recipes

World's Best Cocktails

Author : Tom Sandham
Publisher : Fair Winds Press
ISBN 13 : 1610586484
Total Pages : 304 pages
Book Rating : 4.6/5 (15 download)

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Book Synopsis World's Best Cocktails by : Tom Sandham

Download or read book World's Best Cocktails written by Tom Sandham and published by Fair Winds Press. This book was released on 2012-10-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: World's Best Cocktails is an exciting global journey, providing the secrets to successful cocktail making, their history and provenance, and where to seek out the world’s best bars and bartenders, from London to Long Island and beyond. Cocktail and liquor connoisseur Tom Sandham provides a comprehensive appraisal of global cocktail culture, highlighting the trends and techniques that make the finest drinks popular in their native climes and across the world. Cocktail lovers will appreciate personal tips from key bartenders such as Jim Meehan and Dale de Groff in New York and Tony Conigliaro and Salvatore Calabrese in London, while cutting-edge recent award winners point to the future with their new daring flavor combinations. At last, discerning drinkers can learn more about what to drink and where, then bring back their coolest cocktail experiences to enjoy at home.

The Bartender's Bible

Author : Gary Regan
Publisher : William Morrow Cookbooks
ISBN 13 : 9780060167226
Total Pages : 352 pages
Book Rating : 4.1/5 (672 download)

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Book Synopsis The Bartender's Bible by : Gary Regan

Download or read book The Bartender's Bible written by Gary Regan and published by William Morrow Cookbooks. This book was released on 1991-10-23 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you've ever wondered whether to shake or stir a proper Martini, or what to do with those three bottles of flavored liqueurs gathering dust in your liquor cabinet, you will find the answer in The Bartender's Bible, the essential bartending companion created for both professional and home use. Encyclopedia in scope, The Bartender's Bible includes all the information required to stock and equip your bar, recipes for over a thousand mixed drinks, and guidelines for how to best serve up your creations. Clear, simple instructions and a special lie-flat binding make the book easy to use; thorough cross-indexing makes any recipe easy to find. The Bartender's Bible includesspecial chapters on "The Classics," such as the Martini and the Bloody Mary, with intriguing variations of each; "Tropical Drinks," from the Mai Tai and the PiÑa Colada to a host of exotic Daiquiris; and "Party Punches," for large gatherings. Extensive chapters on wine drinks, beer drinks, hot drinks, and nonalcoholic drinks round out the most thoruogh and thoruoghly accessible bartending guide ever created.

The Book of Bourbon and Other Fine American Whiskeys

Author : Gary Regan
Publisher : Jared Brown
ISBN 13 : 9781907434099
Total Pages : 368 pages
Book Rating : 4.4/5 (34 download)

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Book Synopsis The Book of Bourbon and Other Fine American Whiskeys by : Gary Regan

Download or read book The Book of Bourbon and Other Fine American Whiskeys written by Gary Regan and published by Jared Brown. This book was released on 2009-12 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proclaimed a masterwork when it was originally published in 1995, The Book of Bourbon and Other Fine American Whiskeys by Gary Regan and Mardee Haidin Regan runs the gamut of American whiskey. This widely acclaimed work contains details on every aspect of American whiskey up to the mid-1990s. This landmark book contains a concise look at how whiskey in America evolved from the time of the Pilgrims, right through to the end of the twentieth century. Every distillery that was around at that time is comprehensively covered. The vast majority of American whiskeys on the market are described. There are cocktail recipes, recipes for appetizers, entrees, and desserts, all containing whiskey. There's even a chapter that offers guidance to aficionados visiting Kentucky and Tennessee.

The Joy of Mixology, Revised and Updated Edition

Author : Gary Regan
Publisher : Clarkson Potter
ISBN 13 : 0451499026
Total Pages : 354 pages
Book Rating : 4.4/5 (514 download)

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Book Synopsis The Joy of Mixology, Revised and Updated Edition by : Gary Regan

Download or read book The Joy of Mixology, Revised and Updated Edition written by Gary Regan and published by Clarkson Potter. This book was released on 2018-08-28 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A thoroughly updated edition of the 2003 classic that home and professional bartenders alike refer to as their cocktail bible. Gary Regan, the "most-read cocktail expert around" (Imbibe), has revised his original tome for the 15th anniversary with new material: many more cocktail recipes—including smart revisions to the originals—and fascinating information on the drink making revival that has popped up in the past decade, confirming once again that this is the only cocktail reference you need. A prolific writer on all things cocktails, Gary Regan and his books have been a huge influence on mixologists and bartenders in America. This brand-new edition fills in the gaps since the book first published, incorporating Regan's special insight on the cocktail revolution from 2000 to the present and a complete overhaul of the recipe section. With Regan's renowned system for categorizing drinks helps bartenders not only to remember drink recipes but also to invent their own, The Joy of Mixology, Revised and Updated Edition is the original drinks book for both professionals and amateurs alike.

Mr. Boston Official Bartender's Guide

Author : Mr. Boston
Publisher : Wiley
ISBN 13 : 9780470882344
Total Pages : 0 pages
Book Rating : 4.8/5 (823 download)

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Book Synopsis Mr. Boston Official Bartender's Guide by : Mr. Boston

Download or read book Mr. Boston Official Bartender's Guide written by Mr. Boston and published by Wiley. This book was released on 2011-11-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For 75 years, Mr. Boston has been America's bestselling drink-mixing guide Every bartender's favorite drink-mixing guide is better than ever in this all-new edition. This guide features new cocktail recipes from well-known mixologists, easy-to-use information on equipment, guidance on building your pantry and purchasing ingredients, helpful tips and techniques, and new photographs that showcase the beauty of the finished cocktails. Includes 1,500 drinks ranging from classics like The Old-Fashioned Whiskey Cocktail and The Martini Cocktail to regional favorites like the Ramos Gin Fizz and the Mint Julep to contemporary drinks like the Limoncello Sour and the Stone Wall Features new photography and nearly 200 new recipes for today's bartenders, including cutting-edge cocktails with sake, absinthe, infused spirits, and other contemporary flavors from the top mixologists Covers nearly every cocktail imaginable, from classic martinis to trendy cosmopolitans to holiday eggnog Updated with a new glossary for easily accessible descriptions of hundreds of spirits from the familiar to the obscure From bar chefs to cocktail party hosts, Mr. Boston: 75th Anniversary Edition remains the most trusted guide for your bar.

Liquid Intelligence: The Art and Science of the Perfect Cocktail

Author : Dave Arnold
Publisher : W. W. Norton & Company
ISBN 13 : 0393245853
Total Pages : 893 pages
Book Rating : 4.3/5 (932 download)

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Book Synopsis Liquid Intelligence: The Art and Science of the Perfect Cocktail by : Dave Arnold

Download or read book Liquid Intelligence: The Art and Science of the Perfect Cocktail written by Dave Arnold and published by W. W. Norton & Company. This book was released on 2014-11-10 with total page 893 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2015 James Beard Award for Best Beverage Book and the 2015 IACP Jane Grigson Award. A revolutionary approach to making better-looking, better-tasting drinks. In Dave Arnold’s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked. With Liquid Intelligence, the creative force at work in Booker & Dax, New York City’s high-tech bar, brings readers behind the counter and into the lab. There, Arnold and his collaborators investigate temperature, carbonation, sugar concentration, and acidity in search of ways to enhance classic cocktails and invent new ones that revolutionize your expectations about what a drink can look and taste like. Years of rigorous experimentation and study—botched attempts and inspired solutions—have yielded the recipes and techniques found in these pages. Featuring more than 120 recipes and nearly 450 color photographs, Liquid Intelligence begins with the simple—how ice forms and how to make crystal-clear cubes in your own freezer—and then progresses into advanced techniques like clarifying cloudy lime juice with enzymes, nitro-muddling fresh basil to prevent browning, and infusing vodka with coffee, orange, or peppercorns. Practical tips for preparing drinks by the pitcher, making homemade sodas, and building a specialized bar in your own home are exactly what drink enthusiasts need to know. For devotees seeking the cutting edge, chapters on liquid nitrogen, chitosan/gellan washing, and the applications of a centrifuge expand the boundaries of traditional cocktail craft. Arnold’s book is the beginning of a new method of making drinks, a problem-solving approach grounded in attentive observation and creative techniques. Readers will learn how to extract the sweet flavor of peppers without the spice, why bottling certain drinks beforehand beats shaking them at the bar, and why quinine powder and succinic acid lead to the perfect gin and tonic. Liquid Intelligence is about satisfying your curiosity and refining your technique, from red-hot pokers to the elegance of an old-fashioned. Whether you’re in search of astounding drinks or a one-of-a-kind journey into the next generation of cocktail making, Liquid Intelligence is the ultimate standard—one that no bartender or drink enthusiast should be without.

The Negroni

Author : Gary Regan
Publisher : Jared Brown
ISBN 13 : 9781907434358
Total Pages : 164 pages
Book Rating : 4.4/5 (343 download)

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Book Synopsis The Negroni by : Gary Regan

Download or read book The Negroni written by Gary Regan and published by Jared Brown. This book was released on 2013-03 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Negroni: a gaz regan Notion, is filled with essays about the Negroni written by Barnaby Conrad III, Rosie Schaap, and others, quotations, Negroni variations, and comments about the drink from the world's top bartenders and personalities such as Dushan Zaric, David Wondrich, Salvatore Calabrese, Dale DeGroff, Jim Meehan, Alex Kratena, and yes, Orson Wells. Read about Count Negroni, the bronco-buster who first created the drink in the early years of the 20th century, and discover the pretender to his throne, too. "A classic drink can be counted on to start fights and stir controversy, says regan, "and the Negroni certainly fits that bill. There's even a Negroni cheesecake recipe in the book. What more could a Negroni lover ask for?

The Cocktail Companion

Author : Cheryl Charming
Publisher : Mango Media Inc.
ISBN 13 : 1633539245
Total Pages : 445 pages
Book Rating : 4.6/5 (335 download)

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Book Synopsis The Cocktail Companion by : Cheryl Charming

Download or read book The Cocktail Companion written by Cheryl Charming and published by Mango Media Inc.. This book was released on 2018-11-30 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drink your way through history, learn tips from the best bartenders, and become a cocktail connoisseur with this fantastic guide. The Cocktail Companion spans the cocktail’s curious history from its roots in beer-swilling, 18th-century England through the illicit speakeasy culture of the United States Prohibition to the explosive, dynamic industry it is today. Learn about famous and classic cocktails from around the globe, how ice became one of the most important ingredients in mixed drink making, and how craft beers got so big, all with your own amazing drink?that you made yourself!?in hand. In The Cocktail Companion, well-known bartenders from across the United States offer up advice on everything, including using fresh-squeezed juices, finding artisanal bitters, and creating perfect cubes of ice that will help create intriguing, balanced cocktails. You’ll want to take your newfound knowledge from this cocktail book everywhere! The Cocktail Companion is a compendium of all things cocktail. This bar book features: 25 must-know recipes for iconic drinks such as the Manhattan and the Martini Cultural anecdotes and often-told myths about drinks’ origins Bar etiquette, terms, and tools to make even the newest drinker an expert in no time! If you liked The Drunken Botanist, The 12 Bottle Bar, or The Savoy Cocktail Book, you’ll love The Cocktail Companion! “Cheryl has demystified the cocktail and made it . . . fun and approachable! She takes us on an entertaining journey into the world of libations and those who serve them; their histories, stories, and antidotes. In the end, we better understand how we have arrived where we have and leave a more educated and appreciative imbiber!” —Tony Abou-Ganim The Modern Mixologist

Cocktail Culture

Author : Shawn Soole
Publisher : TouchWood Editions
ISBN 13 : 192712994X
Total Pages : 218 pages
Book Rating : 4.9/5 (271 download)

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Book Synopsis Cocktail Culture by : Shawn Soole

Download or read book Cocktail Culture written by Shawn Soole and published by TouchWood Editions. This book was released on 2013 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new art of the cocktail has arrived in bars and lounges. In this exquisitely produced book, world-class bartenders Shawn Soole and Nate Caudle compile cutting-edge recipes for the experienced bartender and beginner mixologist alike. The ultimate cocktail book, Cocktail Culture boasts over 110 original recipes, from Classic-inspired Drinks and Tikis to Weird, Experimental & Mainstays and Flips. Add a variety of fun and delicious cocktails to your drink menu, such as the Kilt in the Monastery, Cannibal's Campfire, Blume Sauer, Jamaican Sazerac, High Tea in Milan, Krak Nog, My Homie's Negroni, Morel Disposition, Iced Mayan Mocha, and Sarsaparilla Julep. The book also covers the burgeoning cocktail scene in Victoria, BC, which is on par with the world's trendiest hot spots, and gives a human face to it all, with favourite and unique drink recipes from the city's best bartenders, restaurants, and watering holes. With gorgeous colour photos and a glossary of glassware, garnishes, and techniques as well as definitions of the various spirits, Cocktail Culture showcases a young, interesting, new cocktail culture waiting to be enjoyed.

Social Capital Theory

Author : Julia Häuberer
Publisher : Springer Science & Business Media
ISBN 13 : 3531926462
Total Pages : 315 pages
Book Rating : 4.5/5 (319 download)

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Book Synopsis Social Capital Theory by : Julia Häuberer

Download or read book Social Capital Theory written by Julia Häuberer and published by Springer Science & Business Media. This book was released on 2010-10-27 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: The field of social capital still lacks a recognized general theory. Accordingly, various and sometimes inappropriate measurements are used for it. Julia Häuberer contributes to filling in this gap and provides progress towards the creation of a formalized social capital theory based on the founding concepts of social capital of Bourdieu (1983) and Coleman (1988), and current concepts of Putnam (2000), Burt (1992) and Lin (2001). The second part of the monograph focuses on the quality of measurements of the more general concept of social capital derived in the first part. Therefore, the telephone survey “Social Relationships among Czech Citizens” conducted as a test-retest experiment is analyzed. This book is valuable reading for academics in Sociology and Political Science.

Booze for Babes

Author : Kayleigh Kulp
Publisher : Hundred Proof Publishing Co.
ISBN 13 : 0985773103
Total Pages : 362 pages
Book Rating : 4.9/5 (857 download)

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Book Synopsis Booze for Babes by : Kayleigh Kulp

Download or read book Booze for Babes written by Kayleigh Kulp and published by Hundred Proof Publishing Co.. This book was released on 2014 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Booze for Babes empowers tipplers to drink better by teaching them how buy, drink and serve quality liquor in a fun and non-pandering way while highlighting lady bartenders, distillers and experts in the industry. Readers learn: • Why every lady should know her liquor • A short history of ladies’ on-again, off-again relationship with the hard stuff • How to choose a quality gin, whiskey, rum, tequila, brandy, vodka or liqueur, and look cool doing it • How to tell a marketing ploy on a label from the real deal • How to train your palate and hone your taste • How to mix business and booze • How to build a well-equipped home bar • How to entertain with spirits in a way that honors old-fashioned traditions and impresses guests • Dozens of recipes for cocktails, bitters, vermouth, liqueurs, and more