Fred Thompsons Southern Sides

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Fred Thompson’s Southern Sides

Author : Fred Thompson
Publisher : UNC Press Books
ISBN 13 : 0807837385
Total Pages : 351 pages
Book Rating : 4.8/5 (78 download)

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Book Synopsis Fred Thompson’s Southern Sides by : Fred Thompson

Download or read book Fred Thompson’s Southern Sides written by Fred Thompson and published by UNC Press Books. This book was released on 2012-09-24 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Side dishes are the very heart and soul of southern cuisine. So proclaims Fred Thompson in this heartfelt love letter to the marvelous foods on the side of the plate. From traditional, like Pableaux's Red Beans and Rice, to contemporary, like Scuppernong-Glazed Carrots, Thompson's 250 recipes recommend the virtues of the utterly simple and the totally unexpected. Fred Thompson's Southern Sides celebrates the sheer joy of cooking and eating these old and new classic dishes. Exploring the importance of side dishes in the cuisine of the American South, Thompson suggests that if you look closely enough, you can find a historical tale of family, culture, and ethnicity in one awesome recipe after another. Twelve richly illustrated chapters feature a full array of produce, grains and beans, fish and meats, and more. The recipes are enhanced by Thompson's amusing observations, tales of southern living and eating, and straightforward cooking tips. Thompson also provides menus for special occasions throughout the year--for Thanksgiving, you may want to include Twice-Baked Sweet Potatoes with Sage, Sorghum, and Black Walnuts.

Bacon

Author : Fred Thompson
Publisher : UNC Press Books
ISBN 13 : 1469630125
Total Pages : 109 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Bacon by : Fred Thompson

Download or read book Bacon written by Fred Thompson and published by UNC Press Books. This book was released on 2016-08-26 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the earliest days of European settlement in the South, as in many rural economies around the globe, cured pork became a main source of sustenance, and the cheaper, lower-on-the-hog cuts--notably, bacon--became some of the most important traditional southern foodstuffs. In this cookbook, Fred Thompson captures a humble ingredient's regional culinary history and outsized contributions to the table. Delicious, of course, straight out of the skillet, bacon is also special in its ability to lend a unique savory smokiness to an enormous range of other foods. Today, for regular eaters and high-flying southern chefs alike, bacon has achieved a culinary profile so popular as to approach baconmania. But Thompson sagely notes that bacon will survive the silliness. Describing the many kinds of bacon that are available, Thompson provides key choices for cooking and seasoning appropriately. The book's fifty-six recipes invariably highlight and maximize that beloved bacon factor, so appreciated throughout the South and beyond (by Thompson's count, fifty different styles of bacon exist worldwide). Dishes range from southern regional to international, from appetizers to main courses, and even to a very southern beverage. Also included are Thompson's do-it-yourself recipes for making bacon from fresh pork belly in five different styles.

The Second Savor the South Cookbooks, 10 Volume Omnibus E-book

Author : The University of North Carolina Press
Publisher : UNC Press Books
ISBN 13 : 1469630788
Total Pages : 936 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis The Second Savor the South Cookbooks, 10 Volume Omnibus E-book by : The University of North Carolina Press

Download or read book The Second Savor the South Cookbooks, 10 Volume Omnibus E-book written by The University of North Carolina Press and published by UNC Press Books. This book was released on 2017-03-01 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each little cookbook in our SAVOR THE SOUTH® collection is a big celebration of a beloved food or tradition of the American South. From shrimp to gumbo, bacon to chicken, one by one SAVOR THE SOUTH® cookbooks will stock a kitchen shelf with the flavors and culinary wisdom of this popular American regional cuisine. Written by well-known cooks and food lovers, the books brim with personality, the informative and often surprising culinary and natural history of southern foodways, and a treasure of some fifty recipes each—from delicious southern classics to sparkling international renditions that open up worlds of taste for cooks everywhere. You'll want to collect them all. This second Omnibus E-Book brings together for the first time the second 10 books published in the series. You'll find: Shrimp by Jay Pierce Gumbo by Dale Curry Catfish by Paul and Angela Knipple Crabs & Oysters by Bill Smith Beans & Field Peas by Sandra A. Gutierrez Sunday Dinner by Bridgette A. Lacy Greens by Thomas Head Barbecue by John Shelton Reed Bacon by Fred Thompson Chicken by Cynthia Graubart Included are almost 500 recipes for these uniquely Southern ingredients.

Beans and Field Peas

Author : Sandra A. Gutierrez
Publisher : UNC Press Books
ISBN 13 : 146962396X
Total Pages : 134 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Beans and Field Peas by : Sandra A. Gutierrez

Download or read book Beans and Field Peas written by Sandra A. Gutierrez and published by UNC Press Books. This book was released on 2015-10-15 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Robust and delicious, beans and field peas have graced the tables of southerners for generations, making daily appearances on vegetable plates, sideboards, and lunch counters throughout the region. Indeed, all over the world, people rich, poor, or in between rely on legumes, the comforting "culinary equalizer," as Sandra A. Gutierrez succinctly puts it. Her collection of fifty-one recipes shines a fresh light on this sustaining and infinitely varied staple of ordinary life, featuring classic southern, contemporary, and international dishes. Gutierrez, who delights with culinary history, cultural nuance, and entertaining stories, observes that what has long been a way of life for so many is now trendy. As the farm-to-fork movement has taken off, food lovers are revisiting the heirloom varieties of beans and peas, which are becoming the nutrition-packed darlings of regional farmers, chefs, and home cooks. Celebrating all manner of southern beans and field peas--and explaining the difference between the two--Gutierrez showcases their goodness in dishes as simple as Red Beans and Rice, as contemporary as Mean Bean Burgers with Chipotle Mayo, and as globally influenced as Butter Bean Risotto.

The Southern Pantry Cookbook

Author : Jennifer Chandler
Publisher : HarperChristian + ORM
ISBN 13 : 1401605222
Total Pages : 289 pages
Book Rating : 4.4/5 (16 download)

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Book Synopsis The Southern Pantry Cookbook by : Jennifer Chandler

Download or read book The Southern Pantry Cookbook written by Jennifer Chandler and published by HarperChristian + ORM. This book was released on 2014-10-21 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using checklists and smart strategies, Jennifer Chandler helps readers unearth dozens of Southern meals waiting to be discovered in their well-stocked pantries. Nothing can discourage a home cook quite like being unprepared such as running to the store for that one item, getting halfway through a recipe and realizing something is missing, or simply not knowing quite where to begin. Kitchen pro, food writer and author Jennifer Chandler returns with The Southern Pantry Cookbook, a fail-safe game plan for ensuring mealtime success with over 100 scrumptious delicacies. Chandler helps readers stock their shelves with ingredients that will get them out of the kitchen quickly and around their table with family and friends. From rice and beans to sauces and seasonal produce, Chandler demonstrates how to turn basic recipe supplies into memorable Southern-style meals. In The Southern Pantry Cookbook, readers will find delicious recipes such as: Roasted Sweet Potato Salad with Dried Cranberries and Pecans White Bean and Country Ham Soup Braised Chicken with Mushrooms and Grits Pan-Seared Pork Chops with Drunken Peaches Cheesy-Jalapeno Hushpuppies Blackberry Skillet Cobbler With just a little bit of planning and a whole lot of down-home flavor, Chandler has some pretty delicious answers to the question, “What’s for supper?”.

Farm Fresh North Carolina

Author : Diane Daniel
Publisher : Univ of North Carolina Press
ISBN 13 : 0807877824
Total Pages : 297 pages
Book Rating : 4.8/5 (78 download)

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Book Synopsis Farm Fresh North Carolina by : Diane Daniel

Download or read book Farm Fresh North Carolina written by Diane Daniel and published by Univ of North Carolina Press. This book was released on 2011-03-07 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the first statewide guidebook of its kind, Farm Fresh North Carolina takes readers on a lively tour of more than 425 farms, produce stands, farmers' markets, wineries, children-friendly pumpkin patches and corn mazes, pick-your-own orchards, restaurants, bed and breakfasts, agricultural festivals, and more, all open to the public and personally vetted by travel writer Diane Daniel. Daniel's animated, knowledgeable recommendations will give food lovers, families, locals, and travelers the inspiration and resources they need to cut a fresh Christmas tree, pick a peck of apples, take a fall hay ride, sample wine from locally harvested grapes, or spend the night on a working farm. Sidebars offer information about the state's agricultural history, politics, and eccentricities, while twenty recipes gathered from North Carolina farmers, innkeepers, and chefs provide delicious ways to use the day's pickings. Emphasizing farms and establishments that are independent, sustainable, and active in public education and conservation, this delightful guidebook will help North Carolinians and visitors discover how the burgeoning farm movement has become a bridge between North Carolina's past and present. The publication of this book was supported by a grant from the Golden LEAF Foundation. Southern Gateways Guide is a registered trademark of the University of North Carolina Press

Iced Tea

Author : Fred Thompson
Publisher : Harvard Common Press
ISBN 13 : 9781558322288
Total Pages : 110 pages
Book Rating : 4.3/5 (222 download)

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Book Synopsis Iced Tea by : Fred Thompson

Download or read book Iced Tea written by Fred Thompson and published by Harvard Common Press. This book was released on 2002-04-25 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing beats a frosty glass of home-brewed iced tea. And now there's no excuse not to enjoy it year-round, with everything from classics to infusions to spritzers to offbeat and cocktail teas.

Where to Live Round London (southern Side).

Author : Prescott Row
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis Where to Live Round London (southern Side). by : Prescott Row

Download or read book Where to Live Round London (southern Side). written by Prescott Row and published by . This book was released on 1905 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Grillin' with Gas

Author : Fred Thompson
Publisher :
ISBN 13 : 9781600850318
Total Pages : 0 pages
Book Rating : 4.8/5 (53 download)

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Book Synopsis Grillin' with Gas by : Fred Thompson

Download or read book Grillin' with Gas written by Fred Thompson and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: After picking up a few tricks for 2007's Barbecue Nation, Thompson presents another volume aimed at backyard cooks ready to sweat a little for their meal. Few arcane ingredients or lengthy preparations are called for; Thompson's cornbread requires only six ingredients, his New York Strip just five. Geared for gas, many of Thompson's dishes require little grilling time, and are in general an easy transfer to charcoal. While it's easy to throw some wood chips on a charcoal fire to add smokiness, Thompson offers a handful of easy gas grill work-arounds that diners will never suspect are substitutes. The recipe deck is stacked with favorites like burgers (including lamb, salmon and tuna variations), steaks and sides like baked beans, cole slaw and potato salad, making this ideal for cooks still in their honeymoon stage with the new grill. More adventurous palates should enjoy flavorful riffs on North African Grilled Shrimp (topped with a burst of lemon and crunchy pine nuts) and Cornish game hens, which get a lift from a blueberry, garlic, thyme and vinegar marinade. Finished with sound advice on everything from buying a grill to choosing the right cut of steak, Thompson's book should prove as useful as an extra set of tongs. Copyright Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

The Southern Textile Basketball Tournament

Author : Mac C. Kirkpatrick
Publisher : McFarland
ISBN 13 : 078642446X
Total Pages : 445 pages
Book Rating : 4.7/5 (864 download)

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Book Synopsis The Southern Textile Basketball Tournament by : Mac C. Kirkpatrick

Download or read book The Southern Textile Basketball Tournament written by Mac C. Kirkpatrick and published by McFarland. This book was released on 2005-10-18 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1905 Lawrence Peter Hollis went to Springfield, Massachusetts, before beginning his job as the secretary of the YMCA at Monaghan Mill in Greenville, South Carolina. While there, he met James Naismith, the inventor of basketball, and learned of the fledgling game. Armed with Dr. Naismith's rules of the game and a basketball he bought in New York, Hollis returned to the mill and changed the face of athletics in South Carolina. Lawrence Peter Hollis was one of the first to introduce basketball south of the Mason-Dixon line, and the game quickly gained popularity in the textile mill villages throughout South Carolina. In 1921 Hollis and others organized a tournament to determine the best mill team, and thus the southern Textile Basketball Tournament was born. Over the years, some of the south's top cage talent played in the tourney, including "Smokey" Barbare, Lucille Foster Thomas, Bert Hill, Earl Wooten, Billy Cunningham, Pete Maravich, Sue Vickers and Tree Rollins. Decade-by-decade, the history of one of the longest running basketball tournaments is provided, along with profiles of many prominent participants. Full rosters for all teams in all tournaments are given in the appendices, along with all-tournament selections and members of the Southern Textile Athletic Hall of Fame.

Edible

Author : Tracey Ryder
Publisher : John Wiley & Sons
ISBN 13 : 0470371080
Total Pages : 93 pages
Book Rating : 4.4/5 (73 download)

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Book Synopsis Edible by : Tracey Ryder

Download or read book Edible written by Tracey Ryder and published by John Wiley & Sons. This book was released on 2010-04-19 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: A gorgeous full-color celebration of North America's local food heroes and traditions. Offers profiles of farmers, artisans, chefs, and organizations that are making a difference, and shares eighty seasonal recipes that highlight the very best local foods across the country.

Political Science Abstracts

Author : IFI/Plenum Data Company staff
Publisher : Springer Science & Business Media
ISBN 13 : 1461517893
Total Pages : 841 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis Political Science Abstracts by : IFI/Plenum Data Company staff

Download or read book Political Science Abstracts written by IFI/Plenum Data Company staff and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 841 pages. Available in PDF, EPUB and Kindle. Book excerpt: Political Science Abstracts is an annual supplement to the Political Science, Government, and Public Policy Series of The Universal Reference System, which was first published in 1967. All back issues are still available.

Geology of the Provinces of Canterbury and Westland, New Zealand

Author : Julius von Haast
Publisher :
ISBN 13 :
Total Pages : 558 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis Geology of the Provinces of Canterbury and Westland, New Zealand by : Julius von Haast

Download or read book Geology of the Provinces of Canterbury and Westland, New Zealand written by Julius von Haast and published by . This book was released on 1879 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Southern Politics in the 1990s

Author : Alexander P. Lamis
Publisher : LSU Press
ISBN 13 : 0807166766
Total Pages : 509 pages
Book Rating : 4.8/5 (71 download)

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Book Synopsis Southern Politics in the 1990s by : Alexander P. Lamis

Download or read book Southern Politics in the 1990s written by Alexander P. Lamis and published by LSU Press. This book was released on 1999-08 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the 1990s, the Republican party surged to majority status in the South after two decades of struggling unevenly to become established in the formerly one-party Democratic section of the country. In this comprehensive, up-to-date study, seasoned observers tell the fascinating story of the GOP’s remarkable advance at the regional level and in each of the eleven states of the former Confederacy, effectively capturing the current partisan dynamics at work throughout Dixie. In Southern Politics in the 1990s eleven teams of political scientists and journalists—all of them long-time observers of the political scene in their own states—offer individual chapters that closely examine partisan and electoral developments in each southern state. Alexander P. Lamis frames the state discussions with introductory and concluding chapters that highlight the evolution of the two-party South and the political transformation the region as a whole underwent during the decade of the 1990s. Together, the authors show that the amazing Republican spurt was fueled by many factors, including the ongoing entrenchment of the partisan competition begun three decades earlier; the national Republican sweep of 1994 that affected all regions of the country equally; and the successful efforts of Republicans to paint the Democrats as hopelessly mired in a corrupt political system and themselves as untainted reformers who represent the future. However, as the separate state chapters illustrate, the pace of change differed from state to state. For example, South Carolina was an early Dixie leader in the GOP’s growth in the 1990s, but Arkansas caught the wave only in the middle of the decade. Offering in-depth political analysis on both the state and the regional level, Southern Politics in the 1990s reveals that the 1990s revolution in southern politics gave the country, for the first time since the 1850s, a truly national party system. The book will prove essential to anyone interested in southern politics at the dawn of the twenty-first century.

Touring Topics

Author :
Publisher :
ISBN 13 :
Total Pages : 536 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Touring Topics by :

Download or read book Touring Topics written by and published by . This book was released on 1917 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:

My New Roots

Author : Sarah Britton
Publisher : Clarkson Potter
ISBN 13 : 0804185395
Total Pages : 585 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis My New Roots by : Sarah Britton

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

The Kamado Grill Cookbook

Author : Fred Thompson
Publisher : Stackpole Books
ISBN 13 : 0811714683
Total Pages : 274 pages
Book Rating : 4.8/5 (117 download)

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Book Synopsis The Kamado Grill Cookbook by : Fred Thompson

Download or read book The Kamado Grill Cookbook written by Fred Thompson and published by Stackpole Books. This book was released on 2014-11-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: With its distinctive egg or oval shape, heat-insulating ceramics, and airtight seal, the kamado is a smoker's dream, able to maintain low and slow temperatures for up to 12 hours with no additional charcoal needed. It's the "set it and forget it" of smokers! In addition to smoking, grillmaster Fred Thompson has discovered that the kamado is a wonderful all-round grill. Its ability to maintain precise temperatures means it can take on most any task--grilling, roasting, braising, steaming, even baking--guaranteeing a succulent result infused with delicious smoke flavor. • The Kamado Grill Cookbook contains 193 lip-smackin'-good recipes for everything from brisket and pork shoulder to seafood, poultry, lamb, vegetables, and more. • Explore the reaches of what the kamado can do: smoke your own bacon and sausage; fire it up for Bourbon-Glazed Bone-in Ribeye Steaks; feed friends and family with an Old-Fashioned Oyster Roast; or end a meal with a kamado-baked Pig-Picking Fudge Cake. • Fred will get you started on the right track with Kamado Basics, a primer chapter on everything you need to know to get the very best results from your kamado grill.