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Author : Helen Kinne
Publisher :
ISBN 13 :
Total Pages : 401 pages
Book Rating : 4.:/5 (561 download)
Download or read book Foods and Household Management. A Textbook of the Household Arts. (Reprinted.). written by Helen Kinne and published by . This book was released on 1928 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kinne Helen
Publisher : Wentworth Press
ISBN 13 : 9780526343959
Total Pages : 418 pages
Book Rating : 4.3/5 (439 download)
Download or read book Foods and Household Management: A Textbook of the Household Arts written by Kinne Helen and published by Wentworth Press. This book was released on 2019-02-28 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Helen Kinne
Publisher :
ISBN 13 :
Total Pages : 436 pages
Book Rating : 4.:/5 (2 download)
Download or read book Foods and Household Management written by Helen Kinne and published by . This book was released on 1914 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : HardPress
Publisher : Hardpress Publishing
ISBN 13 : 9781313900027
Total Pages : 436 pages
Book Rating : 4.9/5 ( download)
Download or read book Foods and Household Management; a Textbook of the Household Arts written by HardPress and published by Hardpress Publishing. This book was released on 2013-01 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author : Anna M. Cooley
Publisher : Emereo Publishing
ISBN 13 : 9781486445073
Total Pages : 188 pages
Book Rating : 4.4/5 (45 download)
Download or read book Foods and Household Management - A Textbook of the Household Arts - The Original Classic Edition written by Anna M. Cooley and published by Emereo Publishing. This book was released on 2013-03-18 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finally available, a high quality book of the original classic edition of Foods and Household Management - A Textbook of the Household Arts. It was previously published by other bona fide publishers, and is now, after many years, back in print. This is a new and freshly published edition of this culturally important work by Anna M. Cooley, which is now, at last, again available to you. Get the PDF and EPUB NOW as well. Included in your purchase you have Foods and Household Management - A Textbook of the Household Arts in EPUB AND PDF format to read on any tablet, eReader, desktop, laptop or smartphone simultaneous - Get it NOW. Enjoy this classic work today. These selected paragraphs distill the contents and give you a quick look inside Foods and Household Management - A Textbook of the Household Arts: Look inside the book: Let us carefully determine what our foods really are, and what elements they contain, in order that we may select wisely for purposes of nutrition, and also that we may learn how to prepare food materials in a way that will utilize everything in them and waste nothing. ...Comparison of milk and beans.—A moment’s thought enables us to see that in milk we have a food that must have all the elements needed in nutrition, since it is the only food taken by many young animals. ...Elements in the foodstuffs.—Although we are not chemists, and may not even have taken a course in chemistry,8 yet through our nature study or physiology lessons, we are familiar with the fact that all the materials about us, including our own bodies and our food, are made up of simple substances that we call “elements.”
Author : Helen Kinne
Publisher :
ISBN 13 :
Total Pages : 401 pages
Book Rating : 4.:/5 (14 download)
Download or read book Foods and Household Management written by Helen Kinne and published by . This book was released on 1914 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anna Maria Cooley
Publisher :
ISBN 13 : 9781293338223
Total Pages : 434 pages
Book Rating : 4.3/5 (382 download)
Download or read book Foods and Household Management written by Anna Maria Cooley and published by . This book was released on 2013-12 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Helen Kinne
Publisher : Good Press
ISBN 13 :
Total Pages : 302 pages
Book Rating : 4.8/5 (596 download)
Download or read book Foods and Household Management: A Textbook of the Household Arts written by Helen Kinne and published by Good Press. This book was released on 2023-09-18 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the juncture of domestic science and social history, 'Foods and Household Management: A Textbook of the Household Arts' stands as a seminal anthology that unravels the intricate tapestry of early 20th-century domestic education. This collection, orchestrated by Helen Kinne and Anna M. Cooley, dives into a wide array of topics from basic nutrition to intricate household management, integrating both scientific methodology and a deeply cultural approach to the domestic arts. The anthologys rich diversity in content reflects a critical period where domestic science began to be recognized as a formal discipline, offering readers an insightful exploration into the evolution of household management practices and their influence on family life and wider societal norms. The contributions within shine a spotlight on the pivotal role these subjects played in shaping the modern home, without singling out individual pieces but rather presenting a coherent collective endeavor. Helen Kinne and Anna M. Cooley, both pioneers in their field, bring together contributions that mirror the zeitgeist of their era, encapsulating the burgeoning movement towards the professionalization of home economics. Their backgrounds in education and reformist zeal propelled the household arts into the academic and public discourse, encapsulating a transformative period in American history. This text is not merely a historical artifact but a testament to the evolution of attitudes towards gender roles, education, and domestic responsibility. The anthology serves as an indispensable resource for those keen on understanding the historical underpinnings of household management, the evolution of domestic education, and the socio-cultural dynamics that these practices both influenced and were influenced by. It appeals not only to scholars and students of domestic science and history but to anyone intrigued by the way in which our private spaces are intricately linked to broader social and cultural movements. 'Foods and Household Management' is an educational journey through the lens of domesticity, offering invaluable insights into the past that continue to resonate with contemporary discussions around home economics and its place in society.
Author : Helen Kinne
Publisher :
ISBN 13 :
Total Pages : 436 pages
Book Rating : 4.A/5 ( download)
Download or read book Foods and Household Management written by Helen Kinne and published by . This book was released on 1914 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kinne Helen
Publisher : Scholar's Choice
ISBN 13 : 9781297311451
Total Pages : 420 pages
Book Rating : 4.3/5 (114 download)
Download or read book Foods and Household Management written by Kinne Helen and published by Scholar's Choice. This book was released on 2015-02-19 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Helen Kinne
Publisher :
ISBN 13 :
Total Pages : 401 pages
Book Rating : 4.:/5 (116 download)
Download or read book Foods and Household Management; a Textbook of the Household Art written by Helen Kinne and published by . This book was released on 1916 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Helen Kinne
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (499 download)
Download or read book Foods and Household Management written by Helen Kinne and published by . This book was released on 1925 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Helen Kinne
Publisher :
ISBN 13 :
Total Pages : 410 pages
Book Rating : 4.3/5 (91 download)
Download or read book Shelter and Clothing written by Helen Kinne and published by . This book was released on 1913 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Columbia University. Teachers College. School of Practical Arts
Publisher :
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.3/5 (21 download)
Download or read book Annotated List of Books Relating to House-hold Arts written by Columbia University. Teachers College. School of Practical Arts and published by . This book was released on 1916 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mary Swartz Rose
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.3/5 ( download)
Download or read book Some Food Facts to Help the Housewife in Feeding the Family written by Mary Swartz Rose and published by . This book was released on 1914 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Martha L. Metcalf
Publisher : Forgotten Books
ISBN 13 : 9781334223310
Total Pages : 322 pages
Book Rating : 4.2/5 (233 download)
Download or read book Student's Manual in Household Arts written by Martha L. Metcalf and published by Forgotten Books. This book was released on 2016-11-09 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Student's Manual in Household Arts: Food and Cookery An Opportunity is given at the close Of each exercise in this course for the girl to state in brief form the results of her work. This feature should be carefully done because it will serve as an index to the amount of thinking the student is doing while She works. At the close of each exercise a number of questions and suggestions are given. These are intended to stimulate the student to put intelligence back of the doing. Several recita tions in which these questions form the basis for discussions may follow each exercise. Definite credit should be given for all work in Household. Arts done at home. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Maria Parloa
Publisher : Forgotten Books
ISBN 13 : 9780365270935
Total Pages : 192 pages
Book Rating : 4.2/5 (79 download)
Download or read book First Principles of Household Management and Cookery written by Maria Parloa and published by Forgotten Books. This book was released on 2018-03-22 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from First Principles of Household Management and Cookery: A Text-Book for Schools and Families The additional receipts that appear in the last part of the book were chiefly suggested by experience in teaching classes of working women, and are designed especially to benefit those people to whom economy in cooking is a necessity. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
