Food Rebellions

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Author :
Publisher : Food First Books
ISBN 13 : 0935028412
Total Pages : 260 pages
Book Rating : 4.9/5 (35 download)

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Book Synopsis Food Rebellions by : Eric Holt-Gimenez

Download or read book Food Rebellions written by Eric Holt-Gimenez and published by Food First Books. This book was released on 2012-11-06 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today there are over a billion hungry people on the planet, more than ever before in history. While the global food crisis dropped out of the news in 2008, it returned in 2011 (and is threatening us again in 2012) and remains a painful reality for the world's poor and underserved. Why, in a time of record harvests, are a record number of people going hungry? And why are a handful of corporations making record profits? In Food Rebellions! Crisis and the Hunger for Justice, authors Eric Holt-Giménez and Raj Patel with Annie Shattuck offer us the real story behind the global food crisis and document the growing trend of grassroots solutions to hunger spreading around the world. Food Rebellions! contains up to date information about the current political and economic realities of our food systems. Anchored in political economy and an historical perspective, it is a valuable academic resource for understanding the root causes of hunger, growing inequality, the industrial agri-foods complex, and political unrest. Using a multidisciplinary approach, Holt-Giménez and Patel give a detailed historical analysis of the events that led to the global food crisis and document the grassroots initiatives of social movements working to forge food sovereignty around the world. These social movements and this inspiring book compel readers to confront the crucial question: Who is hungry, why, and what can we do about it?

Food Movements Unite!

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Publisher : Food First Books
ISBN 13 : 0935028390
Total Pages : 372 pages
Book Rating : 4.9/5 (35 download)

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Book Synopsis Food Movements Unite! by : Samir Amin

Download or read book Food Movements Unite! written by Samir Amin and published by Food First Books. This book was released on 2011-12-06 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Movements Unite! Strategies to transform our food systems The present corporate food regime dominating the planet’s food systems is environmentally destructive, financially volatile and socially unjust. Though the regime’s contributions to the planet’s four-fold food-fuel-finance and climate crises are well documented, the “solutions” advanced by our national and global institutions reinforce the same destructive technological path, the same global market fundamentalism, and the same unregulated consolidation of corporate power in the food system that brought us the crisis in the first place. A dynamic global food movement has risen up in the face of this sustained corporate assault on our food systems. Around the world, local food justice activists have taken back pieces of the food system through local gardening, organic farming, community-supported agriculture, farmers markets, and locally-owned processing and retail operations. Food sovereignty advocates have organized locally and internationally for land reform, the end of destructive free trade agreements, and support for family farmers, women and peasants. Protests against—and viable alternatives to—the expansion of GMOs, agrofuels, land grabs and the oligopolistic control of our food, are growing everywhere every day, giving the impression that food movements are literally “breaking through the asphalt” of a reified corporate food regime. The social and political convergence of the “practitioners” and “advocates” in these food movements is also well underway, as evidenced by the growing trend in local-regional food policy councils in the US, coalitions for food sovereignty spreading across Latin America, Africa, Asia and Europe, and the increasing attention to practical-political solutions to the food crisis appearing in academic literature and the popular media. The global food movement springs from strong commitments to food justice, food democracy and food sovereignty on the part of thousands of farmers unions, consumer groups, faith-based, civil society and community organizations across the urban-rural and north-south divides of our food systems. This magnificent “movement of movements” is widespread, highly diverse, refreshingly creative—and politically amorphous. Food Movements Unite! is a collection of essays by food movement leaders from around the world that all seek to answer the perennial political question: What is to be done? The answers—from the multiple perspectives of community food security activists, peasants and family farm leaders, labor activists, and leading food systems analysts—will lay out convergent strategies for the fair, sustainable, and democratic transformation of our food systems. Authors will address the corporate food regime head on, arguing persuasively not only for specific changes to the way our food is produced, processed, distributed and consumed, but specifying how these changes may come about, politically.

Food Riots, Food Rights and the Politics of Provisions

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Author :
Publisher : Routledge
ISBN 13 : 1351706179
Total Pages : 169 pages
Book Rating : 4.3/5 (517 download)

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Book Synopsis Food Riots, Food Rights and the Politics of Provisions by : Naomi Hossain

Download or read book Food Riots, Food Rights and the Politics of Provisions written by Naomi Hossain and published by Routledge. This book was released on 2017-09-25 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thousands of people in dozens of countries took to the streets when world food prices spiked in 2008 and 2011. What does the persistence of popular mobilization around food tell us about the politics of subsistence in an era of integrated food markets and universal human rights? This book interrogates this period of historical rupture in the global system of subsistence, getting behind the headlines and inside the politics of food for people on low incomes. The half decade of 2007–2012 was a period of intensely volatile food prices as well as unusual levels of popular mobilization, including protests and riots. Detailed case studies are included here from Bangladesh, Cameroon, India, Kenya and Mozambique. The case studies illustrate that political cultures and ways of organizing around food share much across geography and history, indicating common characteristics of the popular politics of provisions under capitalism. However, all politics are ultimately local, and it is demonstrated how the historic fallout of a subsistence crisis depends ultimately on how the actors and institutions articulate, negotiate and reassert their specific claims within the peculiarities of each policy. A key conclusion of the book is that the politics of provisions remain essential to the right to food and that they involve unruliness. In other words, food riots work. The book explains how and why they continue to do so even in the globalized food system of the 21st century. Food riots signal a state unable to meet a principal condition of its social contract, and create powerful pressure to address that most fundamental of failings. .

The Great Food Robbery

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Publisher : Fahamu/Pambazuka
ISBN 13 : 085749113X
Total Pages : 166 pages
Book Rating : 4.8/5 (574 download)

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Book Synopsis The Great Food Robbery by : Genetic Resources Action International

Download or read book The Great Food Robbery written by Genetic Resources Action International and published by Fahamu/Pambazuka. This book was released on 2012-05-17 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arguing that corporations are mainly responsible for the expansion of the damaging industrial food system, this discussion focuses on these organizations and the ways they organize and control food production and distribution. Demonstrating how the corporate food system destroys those systems based on local markets, local cultures, and biodiversity, this account highlights howit puts the profits of the few before the needs of people and leads to massive food safety incidents, environmental destruction, labor exploitation, and the decimation of rural communities. Informative and direct, this book aims to inspire individuals to actively take the food system back from corporations and put it in the hands of people."

The Great School Lunch Rebellion

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Author :
Publisher : Skylark
ISBN 13 : 9780553155518
Total Pages : 52 pages
Book Rating : 4.1/5 (555 download)

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Book Synopsis The Great School Lunch Rebellion by : David T. Greenberg

Download or read book The Great School Lunch Rebellion written by David T. Greenberg and published by Skylark. This book was released on 1989 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food fight in poetry, complete with justice for those involved.

SMS Uprising: Mobile Activism in Africa

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Publisher : Fahamu/Pambazuka
ISBN 13 : 1906387354
Total Pages : 176 pages
Book Rating : 4.9/5 (63 download)

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Book Synopsis SMS Uprising: Mobile Activism in Africa by : Sokari Ekine

Download or read book SMS Uprising: Mobile Activism in Africa written by Sokari Ekine and published by Fahamu/Pambazuka. This book was released on 2010-01-30 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing a unique insight into how activists and social change advocates are addressing Africa's many challenges from within, this collection of essays by those engaged in using mobile phone technologies for social change provides an analysis of the socioeconomic, political, and media contexts faced by activists in Africa today. The articles address a broad range of issues--including inequalities in access to technology based on gender and rural and urban usage--and it offers practical examples of how activists are using mobile technology to organize and document their experiences. An overview of the lessons learned in making effective use of mobile phone technologies without any of the romanticism so often associated with the use of new technologies for social change is given. Examples are shared in a way that makes them easy to replicate, hoping to lead to greater reflection about the real potential and limitations of mobile technologies. Contributors include Ken Banks, Nathan Eagle, Anil Naidoo, Berna Ngolobe, and Juliana Rotich.

Irish Rebellions

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Author :
Publisher : The O'Brien Press Ltd
ISBN 13 : 1788490347
Total Pages : 153 pages
Book Rating : 4.7/5 (884 download)

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Book Synopsis Irish Rebellions by : Helen Litton

Download or read book Irish Rebellions written by Helen Litton and published by The O'Brien Press Ltd. This book was released on 2018-05-28 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: The English invasions of Ireland were never accepted. Each generation of Irish rebels resisted and, in doing so, faced certain death. They became martyrs and left behind speeches and watchwords to spark the flames of nationalism and idealism. Using eyewitness accounts, speeches and illustrative material, Helen Litton describes these most important Irish rebellions, from the United Irishmen of 1798 to the IRA of the War of Independence. The Irish rebellions through the years of Irish history beginning with the 1798 rebellion told through illustration and word. These engaging illustrations will bring to life some of the most pivotal events in Irish history. This illustrated history book will examine the rebellions of Ireland with a focus on the principal figures involved. Rebellions begun by Irish people who were not afraid to take on a powerful Establishment and claim their right to self-determination. This book covers six major rebellions in Irish History: The Rebellion of 1798 The Rebellion of 1803 The Rebellion of 1848 The Fenian Campaigns Easter Rising, 1916 The War of Independence

Cultivating Food Justice

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Publisher : MIT Press
ISBN 13 : 0262516322
Total Pages : 405 pages
Book Rating : 4.2/5 (625 download)

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Book Synopsis Cultivating Food Justice by : Alison Hope Alkon

Download or read book Cultivating Food Justice written by Alison Hope Alkon and published by MIT Press. This book was released on 2011-10-21 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socially just alternatives. Popularized by such best-selling authors as Michael Pollan, Barbara Kingsolver, and Eric Schlosser, a growing food movement urges us to support sustainable agriculture by eating fresh food produced on local family farms. But many low-income neighborhoods and communities of color have been systematically deprived of access to healthy and sustainable food. These communities have been actively prevented from producing their own food and often live in “food deserts” where fast food is more common than fresh food. Cultivating Food Justice describes their efforts to envision and create environmentally sustainable and socially just alternatives to the food system. Bringing together insights from studies of environmental justice, sustainable agriculture, critical race theory, and food studies, Cultivating Food Justice highlights the ways race and class inequalities permeate the food system, from production to distribution to consumption. The studies offered in the book explore a range of important issues, including agricultural and land use policies that systematically disadvantage Native American, African American, Latino/a, and Asian American farmers and farmworkers; access problems in both urban and rural areas; efforts to create sustainable local food systems in low-income communities of color; and future directions for the food justice movement. These diverse accounts of the relationships among food, environmentalism, justice, race, and identity will help guide efforts to achieve a just and sustainable agriculture.

Media and Revolt

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Publisher : Berghahn Books
ISBN 13 : 0857459996
Total Pages : 432 pages
Book Rating : 4.8/5 (574 download)

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Book Synopsis Media and Revolt by : Kathrin Fahlenbrach

Download or read book Media and Revolt written by Kathrin Fahlenbrach and published by Berghahn Books. This book was released on 2014-02-28 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: In what ways have social movements attracted the attention of the mass media since the sixties? How have activists influenced public attention via visual symbols, images, and protest performances in that period? And how do mass media cover and frame specific protest issues? Drawing on contributions from media scholars, historians, and sociologists, this volume explores the dynamic interplay between social movements, activists, and mass media from the 1960s to the present. It introduces the most relevant theoretical approaches to such issues and offers a variety of case studies ranging from print media, film, and television to Internet and social media.

Rebel Governance in Civil War

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Publisher : Cambridge University Press
ISBN 13 : 1316432386
Total Pages : pages
Book Rating : 4.3/5 (164 download)

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Book Synopsis Rebel Governance in Civil War by : Ana Arjona

Download or read book Rebel Governance in Civil War written by Ana Arjona and published by Cambridge University Press. This book was released on 2015-10-22 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first book to examine and compare how rebels govern civilians during civil wars in Latin America, Africa, Asia, and Europe. Drawing from a variety of disciplinary traditions, including political science, sociology, and anthropology, the book provides in-depth case studies of specific conflicts as well as comparative studies of multiple conflicts. Among other themes, the book examines why and how some rebels establish both structures and practices of rule, the role of ideology, cultural, and material factors affecting rebel governance strategies, the impact of governance on the rebel/civilian relationship, civilian responses to rebel rule, the comparison between modes of state and non-state governance to rebel attempts to establish political order, the political economy of rebel governance, and the decline and demise of rebel governance attempts.

Growing Out Loud

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Publisher : Nuri Group, LLC
ISBN 13 : 9781733987806
Total Pages : 310 pages
Book Rating : 4.9/5 (878 download)

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Book Synopsis Growing Out Loud by : K. Rashid Nuri

Download or read book Growing Out Loud written by K. Rashid Nuri and published by Nuri Group, LLC. This book was released on 2019-07-03 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Managing agricultural operations in the U.S., Europe, Asia and Africa. Rashid saw, up close, the abuses and inefficiencies of Big Ag. Growing Out Loud is an uncompromising, unapologetic polemic, offering solutions for America's antiquated food system, as well as arguments that demonstrate its failures.

Chinese and African Perspectives on China in Africa

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Publisher : Fahamu/Pambazuka
ISBN 13 : 1906387338
Total Pages : 298 pages
Book Rating : 4.9/5 (63 download)

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Book Synopsis Chinese and African Perspectives on China in Africa by : Axel Harneit-Sievers

Download or read book Chinese and African Perspectives on China in Africa written by Axel Harneit-Sievers and published by Fahamu/Pambazuka. This book was released on 2010-09-30 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Any book on Africa-China relations which steers away from hegemonic western perspectives and paradigms is welcome. This is one such book. Issa G. Shivji, Mwalimu Nyerere Professor of Pan-African Studies, University of Dar es Salaam --

The Whiskey Rebellion

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Publisher : Oxford University Press
ISBN 13 : 0199923353
Total Pages : 300 pages
Book Rating : 4.1/5 (999 download)

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Book Synopsis The Whiskey Rebellion by : Thomas P. Slaughter

Download or read book The Whiskey Rebellion written by Thomas P. Slaughter and published by Oxford University Press. This book was released on 1988-01-14 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: When President George Washington ordered an army of 13,000 men to march west in 1794 to crush a tax rebellion among frontier farmers, he established a range of precedents that continues to define federal authority over localities today. The "Whiskey Rebellion" marked the first large-scale resistance to a law of the U.S. government under the Constitution. This classic confrontation between champions of liberty and defenders of order was long considered the most significant event in the first quarter-century of the new nation. Thomas P. Slaughter recaptures the historical drama and significance of this violent episode in which frontier West and cosmopolitan East battled over the meaning of the American Revolution. The book not only offers the broadest and most comprehensive account of the Whiskey Rebellion ever written, taking into account the political, social and intellectual contexts of the time, but also challenges conventional understandings of the Revolutionary era.

California Cuisine and Just Food

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Publisher : MIT Press
ISBN 13 : 026201811X
Total Pages : 373 pages
Book Rating : 4.2/5 (62 download)

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Book Synopsis California Cuisine and Just Food by : Sally K. Fairfax

Download or read book California Cuisine and Just Food written by Sally K. Fairfax and published by MIT Press. This book was released on 2012 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: An account of the shift in focus to access and fairness among San Francisco Bay Area alternative food activists and advocates. Can a celebrity chef find common ground with an urban community organizer? Can a maker of organic cheese and a farm worker share an agenda for improving America's food? In the San Francisco Bay area, unexpected alliances signal the widening concerns of diverse alternative food proponents. What began as niche preoccupations with parks, the environment, food aesthetics, and taste has become a broader and more integrated effort to achieve food democracy: agricultural sustainability, access for all to good food, fairness for workers and producers, and public health. This book maps that evolution in northern California. The authors show that progress toward food democracy in the Bay area has been significant: innovators have built on familiar yet quite radical understandings of regional cuisine to generate new, broadly shared expectations about food quality, and activists have targeted the problems that the conventional food system creates. But, they caution despite the Bay Area's favorable climate, progressive politics, and food culture many challenges remain.

Using STEM to Investigate Issues in Food Production, Grades 5 - 8

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Author :
Publisher : Mark Twain Media
ISBN 13 : 1580375790
Total Pages : 131 pages
Book Rating : 4.5/5 (83 download)

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Book Synopsis Using STEM to Investigate Issues in Food Production, Grades 5 - 8 by : Barbara R. Sandall, Ed.D.

Download or read book Using STEM to Investigate Issues in Food Production, Grades 5 - 8 written by Barbara R. Sandall, Ed.D. and published by Mark Twain Media. This book was released on 2011-01-03 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: Connect students in grades 5 and up with science with Using STEM to Investigate Issues in Food Production. STEMÑScience, Technology, Engineering, and MathematicsÑis an initiative designed to interest students in specific career fields. In this 128-page book, students use science inquiry and integrated activities, solve real-world problems, and explore careers in food production. The book includes topics such as food systems, farming, hydroponics, food processing, and food preservation. It supports National Science Education Standards and NCTM and ITEA standards and aligns with state, national, and Canadian provincial standards.

Environment and Food

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Publisher : Routledge
ISBN 13 : 1134229011
Total Pages : 320 pages
Book Rating : 4.1/5 (342 download)

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Book Synopsis Environment and Food by : Colin Sage

Download or read book Environment and Food written by Colin Sage and published by Routledge. This book was released on 2011-07-07 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This timely book provides a thorough introduction to the inter-relationship of food and the environment. Its primary purpose is to bring to our attention the multiplicity of linkages and interconnections between what we eat and how this impacts on the earth’s resources. Having a better idea of the consequences of our food choices might encourage us to develop more sustainable practices of production and consumption in the decades ahead. Although human societies have, over time, brought under control a large proportion of the earth’s resources for the purpose of food production, we remain subject to the effective functioning of global ecosystem services. The author highlights the vital importance of these services and explains why we should be concerned about the depletion of freshwater resources, soil fertility decline and loss of biological diversity. The book also tackles some of the enormous challenges of our era: climate change – to which the agri-food system is both a major contributor and a vulnerable sector – and the prospect of significantly higher energy prices, arising from the peaking of oil and gas supplies which will reveal how dependent the food system has become upon cheap fossil fuels. Such challenges are likely to have significant implications for the long-term functioning of global supply chains and raise profound questions regarding the nutritional security of the world’s population. Taken together the book argues that a re-examination of the assumptions and practices underpinning the contemporary food system is urgently required. Environment and Food is a highly original, inter-disciplinary and accessible text that will be of interest to students and the wider public genuinely interested in and concerned by the state of the world’s food provisioning system. It is richly illustrated with figures and makes extensive use of boxes to highlight relevant examples.

One Billion Hungry

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Publisher : Cornell University Press
ISBN 13 : 0801466105
Total Pages : 469 pages
Book Rating : 4.8/5 (14 download)

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Book Synopsis One Billion Hungry by : Gordon Conway

Download or read book One Billion Hungry written by Gordon Conway and published by Cornell University Press. This book was released on 2012-10-15 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hunger is a daily reality for a billion people. More than six decades after the technological discoveries that led to the Green Revolution aimed at ending world hunger, regular food shortages, malnutrition, and poverty still plague vast swaths of the world. And with increasing food prices, climate change, resource inequality, and an ever-increasing global population, the future holds further challenges.In One Billion Hungry, Sir Gordon Conway, one of the world's foremost experts on global food needs, explains the many interrelated issues critical to our global food supply from the science of agricultural advances to the politics of food security. He expands the discussion begun in his influential The Doubly Green Revolution: Food for All in the Twenty-First Century, emphasizing the essential combination of increased food production, environmental stability, and poverty reduction necessary to end endemic hunger on our planet. Conway addresses a series of urgent questions about global hunger: • How we will feed a growing global population in the face of a wide range of adverse factors, including climate change? • What contributions can the social and natural sciences make in finding solutions?• And how can we engage both government and the private sector to apply these solutions and achieve significant impact in the lives of the poor?Conway succeeds in sharing his informed optimism about our collective ability to address these fundamental challenges if we use technology paired with sustainable practices and strategic planning.Beginning with a definition of hunger and how it is calculated, and moving through issues topically both detailed and comprehensive, each chapter focuses on specific challenges and solutions, ranging in scope from the farmer's daily life to the global movement of food, money, and ideas. Drawing on the latest scientific research and the results of projects around the world, Conway addresses the concepts and realities of our global food needs: the legacy of the Green Revolution; the impact of market forces on food availability; the promise and perils of genetically modified foods; agricultural innovation in regard to crops, livestock, pest control, soil, and water; and the need to both adapt to and slow the rate of climate change. One Billion Hungry will be welcomed by all readers seeking a multifaceted understanding of our global food supply, food security, international agricultural development, and sustainability.