Food Lovers Guide To Connecticut 4th

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Food Lovers' Guide to® Connecticut

Author : Lester Brooks
Publisher : Rowman & Littlefield
ISBN 13 : 0762795263
Total Pages : 480 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® Connecticut by : Lester Brooks

Download or read book Food Lovers' Guide to® Connecticut written by Lester Brooks and published by Rowman & Littlefield. This book was released on 2013-05-07 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Food Lovers' Guide to Connecticut, 3rd

Author : Patricia Brooks
Publisher : Rowman & Littlefield
ISBN 13 : 076276306X
Total Pages : 403 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to Connecticut, 3rd by : Patricia Brooks

Download or read book Food Lovers' Guide to Connecticut, 3rd written by Patricia Brooks and published by Rowman & Littlefield. This book was released on 2010-03-02 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Homemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to Connecticut will help you find the best of the best! Information about seasonal food festivals, farmers' markets, and notable eateries highlight the specialties of the state, and this new edition is thoroughly updated to include fabulous new finds.

Food Lovers' Guide to Connecticut

Author : Patricia Brooks
Publisher :
ISBN 13 : 9780762728619
Total Pages : 324 pages
Book Rating : 4.7/5 (286 download)

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Book Synopsis Food Lovers' Guide to Connecticut by : Patricia Brooks

Download or read book Food Lovers' Guide to Connecticut written by Patricia Brooks and published by . This book was released on 2004 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two seasoned food writers reveal the best places to buy, savor, and celebrate Connecticut's culinary bounty.

Food Lovers' Guide to Connecticut, 4th

Author : Patricia Brooks
Publisher : GPP Travel
ISBN 13 : 9780762786428
Total Pages : 480 pages
Book Rating : 4.7/5 (864 download)

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Book Synopsis Food Lovers' Guide to Connecticut, 4th by : Patricia Brooks

Download or read book Food Lovers' Guide to Connecticut, 4th written by Patricia Brooks and published by GPP Travel. This book was released on 2013-05-07 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Food Lovers' Guide to Massachusetts

Author : Patricia Harris
Publisher : Rowman & Littlefield
ISBN 13 : 0762763078
Total Pages : 353 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to Massachusetts by : Patricia Harris

Download or read book Food Lovers' Guide to Massachusetts written by Patricia Harris and published by Rowman & Littlefield. This book was released on 2010-03-02 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the ultimate guide to the food scene in Massachusetts. From the ubiquitous clam chowder and baked beans to less obvious Bay State delicacies, such as pistachio biscotti, sweet potato jam, and ricotta-sage ravioli, a wealth of exciting foods, restaurants, recipes and much more can be found in this engagingly written guidebook.

Mike Colameco's Food Lover's Guide to New York City

Author : Mike Colameco
Publisher : John Wiley & Sons
ISBN 13 : 0470044438
Total Pages : 482 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Mike Colameco's Food Lover's Guide to New York City by : Mike Colameco

Download or read book Mike Colameco's Food Lover's Guide to New York City written by Mike Colameco and published by John Wiley & Sons. This book was released on 2009-08-17 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: The insider's food guide to New York City-from trusted New York food expert and TV/radio host Michael Colameco New York is the food capital of the United States, with an incredibly rich and diverse dining scene that boasts everything from four-star French restaurants, casual neighborhood bistros, and ethnic restaurants from every corner of the world to corner bakeries, pastry shops, and much more. Now Mike Colameco, the host of PBS's popular Colameco's Food Show and WOR-Radio's "Food Talk", helps you make sense of this dizzying array of choices. He draws on his experience as a chef and New York resident to offer in-depth reviews of his favorite eating options, from high-end restaurants to cheap takeout counters and beyond. His work has given him unprecedented access to the city's chefs and kitchens, allowing him to tell you things others can't. He offers inside information about different establishments, giving a detailed and sometimes irreverent sense of the food and the people behind them. Goes beyond ratings-centered guides to offer detailed, opinionated reviews by an experienced chef and longtime New Yorker Recommends restaurants, bakers, butchers, chocolatiers, cheese stores, fishmongers, pastry shops, wine merchants, and more Entries include basic facts, contact information, and a thoughtful, personal review Includes choices in every price range and neighborhood, from Tribeca to Harlem Whether you're visiting for a weekend or have lived in New York for years, this guide is your #1 go-to source for the best food the city has to offer.

Patricia Unterman's San Francisco Food Lover's Pocket Guide, Second Edition

Author : Patricia Unterman
Publisher : Ten Speed Press
ISBN 13 : 030778410X
Total Pages : 285 pages
Book Rating : 4.3/5 (77 download)

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Book Synopsis Patricia Unterman's San Francisco Food Lover's Pocket Guide, Second Edition by : Patricia Unterman

Download or read book Patricia Unterman's San Francisco Food Lover's Pocket Guide, Second Edition written by Patricia Unterman and published by Ten Speed Press. This book was released on 2011-04-13 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: PATRICIA UNTERMAN'S SAN FRANCISCO FOOD LOVER'S POCKET GUIDE offers an intrepid, unapologetically discriminating, and refreshingly down-to-earth selection of the best and most interesting eateries, markets, and other food- and drink-related spots in San Francisco, the East Bay, Marin, and the wine country. Now in a compact format, this book is a hip-pocket must for locals and tourists alike, covering everything from sophisticated California cuisine to authentic Mission taquerias. The bible of food guides for the West Coast food mecca, with more than 600 listings, updated and condensed for the first time into a handy hip-pocket size. As a restaurateur, journalist, and food critic for more than 30 years, Unterman is the Bay Area's most respected authority on food. Previous editions have sold more than 75,000 copies. "Indespensable for an informed culinary wandering."-Town & Country"Forget Zagat. If you want to know where to eat, drink, and buy food and wine in the Bay Area, let Patricia Unterman show you the way. ... A must have for food-and-wine hounds heading to the Bay Area." -Food & Wine"Patricia Unterman's San Francisco Food Lover's Pocket Guide promises to help the palate-driven to only the top foodie spots in town." -New York Daily News"Patty knows her Asian food: Eat whatever she says." -7x7 Magazine"Stash this slim volume in your glove compartment and you will never be at a loss for dining options ever again. While this book is not just for tourists, I couldn't help but pass my copy off to a visiting hungry eater/blogger who already used it to find the burrito of his dreams." -Amy Sherman, blogger, Cooking With Amy

Food Lovers' Guide to® Denver & Boulder

Author : Ruth Tobias
Publisher : Rowman & Littlefield
ISBN 13 : 0762786256
Total Pages : 385 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® Denver & Boulder by : Ruth Tobias

Download or read book Food Lovers' Guide to® Denver & Boulder written by Ruth Tobias and published by Rowman & Littlefield. This book was released on 2012-07-17 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to Denver & Boulder, Colorado's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Historic Restaurants of Tucson

Author : Rita Connelly
Publisher : Arcadia Publishing
ISBN 13 : 143966398X
Total Pages : 149 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Historic Restaurants of Tucson by : Rita Connelly

Download or read book Historic Restaurants of Tucson written by Rita Connelly and published by Arcadia Publishing. This book was released on 2018-02-12 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tucson's culinary journey began thousands of years ago, when Native American tribes developed an agricultural base along the Santa Cruz River. In modern times, restaurants ranging from tiny taquerias to fine dining spaces all contributed to the local food culture. El Charro, serving Mexican cuisine since 1922, still attracts crowds from all over. Folks head straight to Pat's for a hot dog, Lucky Wishbone for some fried chicken or eegee's for a grinder and a cold, frosty drink. On any given night, the patio at El Corral is filled with diners anticipating their famous prime rib and tamale pie. Local food writer Rita Connelly brings to life the stories of beloved eateries that have endured for decades and continue to delight with incredible flavors.

Food Lovers' Guide to Rhode Island

Author : Patricia Harris
Publisher : Rowman & Littlefield
ISBN 13 : 076279366X
Total Pages : 323 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to Rhode Island by : Patricia Harris

Download or read book Food Lovers' Guide to Rhode Island written by Patricia Harris and published by Rowman & Littlefield. This book was released on 2013-03-19 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs

EAT: Los Angeles

Author : Colleen Dunn Bates
Publisher : Prospect Park Books
ISBN 13 : 0983459401
Total Pages : 423 pages
Book Rating : 4.9/5 (834 download)

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Book Synopsis EAT: Los Angeles by : Colleen Dunn Bates

Download or read book EAT: Los Angeles written by Colleen Dunn Bates and published by Prospect Park Books. This book was released on 2011-11-01 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential handbook for any food lover in Los Angeles, with more than 1,300 concise, clever reviews of the best places to eat, drink, shop, and taste.

The Beer Lover's Guide to the USA

Author : Stan Hieronymus
Publisher : St. Martin's Griffin
ISBN 13 : 1466872039
Total Pages : 310 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis The Beer Lover's Guide to the USA by : Stan Hieronymus

Download or read book The Beer Lover's Guide to the USA written by Stan Hieronymus and published by St. Martin's Griffin. This book was released on 2014-05-20 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Every Traveler Whose Thirst For Adventure is Not Quenched by the Journey Alone Ever landed in a strange city and wandered, forlorn and thirsty, looking for a good beer bar? Ever wanted to arrange drinks on a business trip but not known the best place to take an important contact? Covering a thousand bars and breweries from coast to coast, Stan Hieronymus's The Beer Lover's Guide to the USA is a must-have traveling companion. Organized by state and city and using a four star rating system, the guide makes finding the best bars a snap. Each listing gives you the following info: Address and telephone number Hours in service Food served, if smoking is allowed Number of taps and a list of available beers A succinct review of the quality and atmosphere With an introduction by beer expert Michael Jackson and special lists of four-star establishments, outstanding British, Irish, and German bars, "mega taps" with eighty or more on tap handles, and the best microbreweries in the country, The Beer Lover's Guide to the USA is an indispensable resource--and perfect gift--for anyone who truly loves beer.

Routledge Handbook of Environmental Anthropology

Author : Helen Kopnina
Publisher : Taylor & Francis
ISBN 13 : 1317667964
Total Pages : 509 pages
Book Rating : 4.3/5 (176 download)

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Book Synopsis Routledge Handbook of Environmental Anthropology by : Helen Kopnina

Download or read book Routledge Handbook of Environmental Anthropology written by Helen Kopnina and published by Taylor & Francis. This book was released on 2016-08-12 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental Anthropology studies historic and present human-environment interactions. This volume illustrates the ways in which today's environmental anthropologists are constructing new paradigms for understanding the multiplicity of players, pressures, and ecologies in every environment, and the value of cultural knowledge of landscapes. This Handbook provides a comprehensive survey of contemporary topics in environmental anthropology and thorough discussions on the current state and prospective future of the field in seven key sections. As the contributions to this Handbook demonstrate, the subfield of environmental anthropology is responding to cultural adaptations and responses to environmental changes in multiple and complex ways. As a discipline concerned primarily with human-environment interaction, environmental anthropologists recognize that we are now working within a pressure cooker of rapid environmental damage that is forcing behavioural and often cultural changes around the world. As we see in the breadth of topics presented in this volume, these environmental challenges have inspired renewed foci on traditional topics such as food procurement, ethnobiology, and spiritual ecology; and a broad new range of subjects, such as resilience, nonhuman rights, architectural anthropology, industrialism, and education. This volume enables scholars and students quick access to both established and trending environmental anthropological explorations into theory, methodology and practice.

Food Lovers' Guide to® New Jersey

Author : Peter Genovese
Publisher : Rowman & Littlefield
ISBN 13 : 0762788941
Total Pages : 353 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® New Jersey by : Peter Genovese

Download or read book Food Lovers' Guide to® New Jersey written by Peter Genovese and published by Rowman & Littlefield. This book was released on 2012-07-03 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor the flavors of New Jersey If there is one thing New Jerseyans are good at, it’s eating. We’re equally at home in the poshest restaurant and the most ramshackle seafood shack. We can describe the virtues of filet mignon or a chili cheese dog. We’ll think nothing of driving 50 miles or more to our favorite restaurant. The Garden State? Call it the Food Fanatic State. In Food Lovers’ Guide to New Jersey, seasoned food writer Peter Genovese shares the inside scoop on the best places to find, enjoy,and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide.With delectable recipes from the renowned kitchens of the state’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to New Jersey is the ultimate resource for food lovers to use and savor. Inside You'll Find: Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top New Jersey chefs • The state’s best cafes, taverns, and wine bars • Cooking classes • Local food lore and kitchen wisdom

Food Lovers' Guide to® Vermont & New Hampshire

Author : Patricia Harris
Publisher : Rowman & Littlefield
ISBN 13 : 0762794402
Total Pages : 433 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® Vermont & New Hampshire by : Patricia Harris

Download or read book Food Lovers' Guide to® Vermont & New Hampshire written by Patricia Harris and published by Rowman & Littlefield. This book was released on 2012-07-03 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vermont and New Hampshire are two sides of the same northern New England climate—the high landscapes of the Green Mountains and the White Mountains, glued together by the Connecticut River Valley. The classic flavors of Vermont and New Hampshire—apples, maple syrup, and cheddar cheese—have grown into an artisanal revolution, and each state produces world-class culinary specialties. In Food Lovers’ Guide to Vermont & New Hampshire, seasoned food writers Patricia Harris and David Lyon share the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the area’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Vermont & New Hampshire is the ultimate resource for food lovers to use and savor. Inside you'll find: Favorite restaurants and landmark eateries Food festivals and culinary events Specialty food stores and markets Farmers' markets and farm stands Recipes using local ingredients and traditions Local food lore and kitchen wisdom The states' best brewers, brewpubs, and wineries

Gardening by Cuisine

Author : Patti Moreno
Publisher : Union Square + ORM
ISBN 13 : 1402796439
Total Pages : 270 pages
Book Rating : 4.4/5 (27 download)

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Book Synopsis Gardening by Cuisine by : Patti Moreno

Download or read book Gardening by Cuisine written by Patti Moreno and published by Union Square + ORM. This book was released on 2013-01-29 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow an Asian Stir Fry Garden, a Mediterranean Vegetable Garden, a Latin-Caribbean Sofrito Garden, and more with this “guide for yard-to-table foodies” (The New York Times). Even urban dwellers, with little more than a balcony or tiny backyard or windowsill, can grow their own food, thanks to Patti Moreno’s groundbreaking gardening guide! Moreno, host of the most popular garden videos on the web, has devised a unique plan for creating low-maintenance organic “cuisine gardens”—including Italian Best-Ever Marinara Sauce Garden, Asian Stir Fry Garden, and Mediterranean Vegetable Garden—that produce the vegetables, fruits, and herbs people love and eat. She supplies dozens of easy plans, plus a generous collection of simple, delicious recipes and menus that will make the most of any garden’s bounty. Moreno’s colorful illustrations and comprehensive instructions will encourage gardeners both new and experienced to embrace sustainable living with ease and enthusiasm.

Nosh New York

Author : Myra Alperson
Publisher : St. Martin's Griffin
ISBN 13 : 1466853387
Total Pages : 356 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis Nosh New York by : Myra Alperson

Download or read book Nosh New York written by Myra Alperson and published by St. Martin's Griffin. This book was released on 2013-10-08 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you're a lifelong New Yorker or you're visiting for the first time, when you're in the Big Apple you're in food heaven - a nosher's paradise where you can find the freshest and most authentic foods of any cuisine in the world, from steaming soup dumplings to Persian Kebabs, Moroccan tagines, Chinese bubble tea, Senegalese ginger beer, Colombian cholados, kosher focaccia bread, the freshest Italian cheeses, Guyanese roti and more! In this thorough and user-friendly book, passionate New York food guide Myra Alperson takes readers on her popular tours around town. Organized by borough and divided into easy-to-follow walks -- each of which can be done in an afternoon -- she points readers to the best ethnic restaurants, cafes, bakeries, tea houses, take-out stores, specialty shops, produce stands, supermarkets, and other food hot spots. From generations-old favorites to vibrant newcomers, the delicious discoveries and include the best: - Indian, Greek, Brazilian, Cuban, Romanian, Irish, Chinese, Afghan and Thai spots in Queens - Italian, Kosher, Caribbean, Polish, Scandinavian, Russian and Moroccan delights in Brooklyn - Chinese, West African, Soul Food, Mexican, Dominican, Korean and Turkish finds in Manhattan - Sicilian, Albanian, Jamaican and Cambodian delights in the Bronx - And much more. You'll also discover: New York's last authentic beer garden * where to buy Chilean hot dogs and Brazilian pizza* the newest wave of Egyptian markets * the last Kosher market in Brighton Beach and the only Norwegian market in New York City * fun and delectable side trips * vegetarian and kid-friendly finds * cultural information for each neighborhood, along with info on the best parks, museums, gift shops, and bookstores. Complete with subway, bus, and car directions along with detailed maps of each neighborhood covered, Nosh New York turns an afternoon in the city into a delicious food adventure.