Food & Beverage Market Place, Volume 1

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Publisher :
ISBN 13 : 9781592374243
Total Pages : 1646 pages
Book Rating : 4.3/5 (742 download)

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Book Synopsis Food & Beverage Market Place, Volume 1 by : Laura Mars

Download or read book Food & Beverage Market Place, Volume 1 written by Laura Mars and published by . This book was released on 2009-09 with total page 1646 pages. Available in PDF, EPUB and Kindle. Book excerpt: This information-packed 3-volume set is the most powerful buying and marketing guide for the U.S. food and beverage industry. Anyone involved in the food and beverage industry needs this "industry bible" on their desk to build important contacts and develop critical research data that can make for successful business growth. This up-to-date edition boasts thousands of new companies, updates and enhancements; 16 Industry Group Indexes-the fastest way to find business-building contacts; more product categories than ever-over 10,000; 45,000 Companies in 8 different Industry Groups: Manufacturers, Equipment Suppliers, Transportation, Warehouses, Wholesalers, Brokers, Importers, Exporters; Over 80,000 Key Executives; Better Organization for Third Party Logistics Listings include detailed Contact Information, Sales Volumes, Key Contacts, Brand & Product Information, Packaging Details and so much more. Food & Beverage Market Place is available as a three-volume printed set, a subscription-based Online Database via the Internet, as well as mailing lists and a licensable database.

Food and Beverage Market Place

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Publisher :
ISBN 13 :
Total Pages : 1646 pages
Book Rating : 4.3/5 (555 download)

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Book Synopsis Food and Beverage Market Place by :

Download or read book Food and Beverage Market Place written by and published by . This book was released on 2000 with total page 1646 pages. Available in PDF, EPUB and Kindle. Book excerpt: Companies, brand name products, key executives, mail order food catalogs, associations & publications.

Marketplace Advocacy Campaigns

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Publisher : Cambria Press
ISBN 13 : 1621968170
Total Pages : 162 pages
Book Rating : 4.6/5 (219 download)

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Book Synopsis Marketplace Advocacy Campaigns by :

Download or read book Marketplace Advocacy Campaigns written by and published by Cambria Press. This book was released on with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Chemical Deterioration and Physical Instability of Food and Beverages

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Publisher : Elsevier
ISBN 13 : 1845699262
Total Pages : 820 pages
Book Rating : 4.8/5 (456 download)

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Book Synopsis Chemical Deterioration and Physical Instability of Food and Beverages by : Leif H Skibsted

Download or read book Chemical Deterioration and Physical Instability of Food and Beverages written by Leif H Skibsted and published by Elsevier. This book was released on 2010-04-23 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: For a food product to be a success in the marketplace it must be stable throughout its shelf-life. Quality deterioration due to chemical changes and alterations in condition due to physical instability are not always recognised, yet can be just as problematic as microbial spoilage. This book provides an authoritative review of key topics in this area. Chapters in part one focus on the chemical reactions which can negatively affect food quality, such as oxidative rancidity, and their measurement. Part two reviews quality deterioration associated with physical changes, such as moisture loss, gain and migration, crystallization and emulsion breakdown. Contributions in the following section outline the likely effects on different foods and beverages, including bakery products, fruit and vegetables, ready-to-eat meals and wine. With contributions from leaders in their fields, Chemical deterioration and physical instability of food and beverages is an essential reference for R&D and QA staff in the food industry and researchers with an interested in this subject. - Examines chemical reactions which can negatively affect food quality and measurement - Reviews quality deterioration associated with physical changes such as moisture loss, gain and migration, and crystallization - Documents deterioration in specific food and beverage products including bakery products, frozen foods and wine

Thomas Food & Beverage Market Place

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Publisher :
ISBN 13 :
Total Pages : 2236 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Thomas Food & Beverage Market Place by :

Download or read book Thomas Food & Beverage Market Place written by and published by . This book was released on 2006 with total page 2236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Thomas Food and Beverage Market Place 2006

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Publisher :
ISBN 13 : 9781592370962
Total Pages : 1396 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Thomas Food and Beverage Market Place 2006 by : Grey House Publishing

Download or read book Thomas Food and Beverage Market Place 2006 written by Grey House Publishing and published by . This book was released on 2005-10 with total page 1396 pages. Available in PDF, EPUB and Kindle. Book excerpt: This information-packed 3-volume set is the most powerful buying and marketing guide fo the US food and beverage industry. Anyone involved int he food and beverage industry needs this "industry bible" on their desk to build those importatn contacts and develop critical research data that can make for successfull business growth. Included in this book are 16 industry indexes, more product categories than ever in enhanced buyers' guide sections. There are 45,000 companies in 9 different industry groups, over 80,000 key executivesand over 35,000 fax numbers and 13,000 Email addresses.

The Ancient Maya Marketplace

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Publisher : University of Arizona Press
ISBN 13 : 0816532176
Total Pages : 336 pages
Book Rating : 4.8/5 (165 download)

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Book Synopsis The Ancient Maya Marketplace by : Eleanor M. King

Download or read book The Ancient Maya Marketplace written by Eleanor M. King and published by University of Arizona Press. This book was released on 2015-11-12 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trading was the favorite occupation of the Maya, according to early Spanish observers such as Fray Diego de Landa (1566). Yet scholars of the Maya have long dismissed trade—specifically, market exchange—as unimportant. They argue that the Maya subsisted primarily on agriculture, with long-distance trade playing a minor role in a largely non-commercialized economy. The Ancient Maya Marketplace reviews the debate on Maya markets and offers compelling new evidence for the existence and identification of ancient marketplaces in the Maya Lowlands. Its authors rethink the prevailing views about Maya economic organization and offer new perspectives. They attribute the dearth of Maya market research to two factors: persistent assumptions that Maya society and its rainforest environment lacked complexity, and an absence of physical evidence for marketplaces—a problem that plagues market research around the world. Many Mayanists now agree that no site was self-sufficient, and that from the earliest times robust local and regional exchange existed alongside long-distance trade. Contributors to this volume suggest that marketplaces, the physical spaces signifying the presence of a market economy, did not exist for purely economic reasons but served to exchange information and create social ties as well. The Ancient Maya Marketplace offers concrete links between Maya archaeology, ethnohistory, and contemporary cultures. Its in-depth review of current research will help future investigators to recognize and document marketplaces as a long-standing Maya cultural practice. The volume also provides detailed comparative data for premodern societies elsewhere in the world.

The Folklorist in the Marketplace

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Publisher : University Press of Colorado
ISBN 13 : 1607327856
Total Pages : 313 pages
Book Rating : 4.6/5 (73 download)

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Book Synopsis The Folklorist in the Marketplace by : Willow G. Mullins

Download or read book The Folklorist in the Marketplace written by Willow G. Mullins and published by University Press of Colorado. This book was released on 2019-11-08 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Folklorist in the Marketplace brings together voices from multiple disciplines to consider how economics shape—and are shaped by—folk groups and academic disciplines. The authors ask how folk and folklorists can productively comment on the economic structures they inhabit. As trade, technology, and geopolitics have led to a rapid increase in the global spread of cultural products like media, knowledge, objects, and folkways, there has been a concomitant rise in fear and anxiety about globalization’s dark other side—economic nativism, neocolonialism, cultural appropriation, and loss. Culture has become a resource and a currency in the global marketplace. This movement of people and forms necessitates a new textual consideration of how folklore and economics interweave. In The Folklorist in the Marketplace, contributors explore how the marketplace and folklore have always been integrally linked and what that means at this cultural and economic moment. Covering a variety of topics, from creel boats to the history of a commune that makes hammocks, The Folklorist in the Marketplace goes far beyond the well-trod examinations of material culture to look closely at the historical and contemporary intersections of these two disciplines and to provoke cross-disciplinary conversation and collaboration. Contributors: William A. Ashton, Halle M. Butvin, James I. Deutsch, Christofer Johnson, Michael Lange, John Laudun, Julie M-A LeBlanc, Cassie Patterson, Rahima Schwenkbeck, Amy Shuman, Irene Sotiropoulou, Zhao Yuanhao

Making Markets Making Place

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Publisher : Springer Nature
ISBN 13 : 303072865X
Total Pages : 160 pages
Book Rating : 4.0/5 (37 download)

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Book Synopsis Making Markets Making Place by : Benjamin Coles

Download or read book Making Markets Making Place written by Benjamin Coles and published by Springer Nature. This book was released on 2021-06-04 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines place and place-making in London’s Borough Market. In particular, it uses topo/graphy (‘place-writing) to interrogate the ways in which Borough Market’s material, social-sensual and discursive relations assemble to reproduce Borough Market as a place, market and marketplace. Its central premise is that market-processes – the negotiation and exchange of commodities –are place-processes. This means that the often-abstract relationships that ultimately define what we think of as the economy are embedded in the rich and every materiality, sociality, sensuality and meanings associated with place. By tracing out these different elements, topo/graphy illustrates the ways in which economic reproduction is grounded in particular and often discrete practices. However, by assembling them together, this highlights the ways in which place and place-making are the driving force behind the economy at large.

Accelerating Progress in Obesity Prevention

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Publisher : National Academies Press
ISBN 13 : 0309221544
Total Pages : 478 pages
Book Rating : 4.3/5 (92 download)

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Book Synopsis Accelerating Progress in Obesity Prevention by : Institute of Medicine

Download or read book Accelerating Progress in Obesity Prevention written by Institute of Medicine and published by National Academies Press. This book was released on 2012-05-30 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: One-third of adults are now obese, and children's obesity rates have climbed from 5 to 17 percent in the past 30 years. The causes of the nation's obesity epidemic are multi-factorial, having much more to do with the absence of sidewalks and the limited availability of healthy and affordable foods than a lack of personal responsibility. The broad societal changes that are needed to prevent obesity will inevitably affect activity and eating environments and settings for all ages. Many aspects of the obesity problem have been identified and discussed; however, there has not been complete agreement on what needs to be done to accelerate progress. Accelerating Progress in Obesity Prevention reviews previous studies and their recommendations and presents five key recommendations to accelerate meaningful change on a societal level during the next decade. The report suggests recommendations and strategies that, independently, can accelerate progress, but urges a systems approach of many strategies working in concert to maximize progress in accelerating obesity prevention. The recommendations in Accelerating Progress in Obesity Prevention include major reforms in access to and opportunities for physical activity; widespread reductions in the availability of unhealthy foods and beverages and increases in access to healthier options at affordable, competitive prices; an overhaul of the messages that surround Americans through marketing and education with respect to physical activity and food consumption; expansion of the obesity prevention support structure provided by health care providers, insurers, and employers; and schools as a major national focal point for obesity prevention. The report calls on all individuals, organizations, agencies, and sectors that do or can influence physical activity and nutrition environments to assess and begin to act on their potential roles as leaders in obesity prevention.

E-FOOD: Closing the Online Enforcement Gap in the EU Platform Economy

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Publisher : Springer Nature
ISBN 13 : 3030795047
Total Pages : 187 pages
Book Rating : 4.0/5 (37 download)

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Book Synopsis E-FOOD: Closing the Online Enforcement Gap in the EU Platform Economy by : Maria Jose Plana Casado

Download or read book E-FOOD: Closing the Online Enforcement Gap in the EU Platform Economy written by Maria Jose Plana Casado and published by Springer Nature. This book was released on 2021-08-05 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: Retail is ‘going digital,’ and grocery shopping is no exception. While some businesses are relaying on their corporate website to make the sale, both traditional brick-and-mortar and new disruptive business models are increasingly using online marketplaces to offer their products online. European Union law has been gradually updated to reflect this new reality, with Intellectual Property Rights legislation and Consumer Law leading the way toward a suitable regulatory framework in the Platform Economy. However, the EU has not devised a comprehensive strategy for tackling the challenges posed by the online sale of physical consumer goods, such as effective public enforcement in online environments. In fact, sector-specific legislation, including Food Law, largely ignores online transactions. In this context, the book evaluates the impact that online marketplaces are having on European Union sector-specific legislation and its e-nforcement. The goal is to assess whether the existing regulatory and policy framework are sufficient for promoting compliance and bridging the enforcement gap in the digital single market. Focusing on the e-food market, the book presents a state-of-the-art overview of how online marketplaces are altering EU law and its enforcement by public authorities.

The Environmental Resource Handbook 2010/11

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Publisher :
ISBN 13 :
Total Pages : 1014 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Environmental Resource Handbook 2010/11 by : Laura Mars-Proietti

Download or read book The Environmental Resource Handbook 2010/11 written by Laura Mars-Proietti and published by . This book was released on 2009 with total page 1014 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edition is the most up-to-date and comprehensive source for Environmental Resources and Statistics. Section I: Resources, provides detailed contact information for thousands of information sources, including Associations & Organizations, Awards & Honors, Conferences, Foundations & Grants, Environmental Health, Government Agencies, National Parks & Wildlife Refuges, Publications, Research Centers, Educational Programs, Green Product Catalogs, Consultants and much more. Section II: Statistics, provides statistics on hundreds of important topics, including Children's Environmental Index, Municipal Finances, Toxic Chemicals, Recycling, Climate, Air & Water Quality and more. This kind of up-to-date environmental data, all in one place, is not available anywhere else on the market place today. This new edition is a must-have for all public and academic libraries as well as any organization with a primary focus on the environment.

The Sustainable Global Marketplace

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Publisher : Springer
ISBN 13 : 3319108735
Total Pages : 564 pages
Book Rating : 4.3/5 (191 download)

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Book Synopsis The Sustainable Global Marketplace by : Mary Conway Dato-on

Download or read book The Sustainable Global Marketplace written by Mary Conway Dato-on and published by Springer. This book was released on 2014-10-27 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Founded in 1971, the Academy of Marketing Science is an international organization dedicated to promoting timely explorations of phenomena related to the science of marketing in theory, research, and practice. Among its services to members and the community at large, the Academy offers conferences, congresses and symposia that attract delegates from around the world. Presentations from these events are published in this Proceedings series, which offers a comprehensive archive of volumes reflecting the evolution of the field. Volumes deliver cutting-edge research and insights, complimenting the Academy’s flagship journals, the Journal of the Academy of Marketing Science (JAMS) and AMS Review. Volumes are edited by leading scholars and practitioners across a wide range of subject areas in marketing science. This volume includes the full proceedings from the 2011 Academy of Marketing Science (AMS) Annual Conference held in Coral Gables, Florida, entitled The Sustainable Global Marketplace.

Food Law

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Publisher : Aspen Publishing
ISBN 13 : 1454898410
Total Pages : 903 pages
Book Rating : 4.4/5 (548 download)

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Book Synopsis Food Law by : Jacob E. Gersen

Download or read book Food Law written by Jacob E. Gersen and published by Aspen Publishing. This book was released on 2018-09-14 with total page 903 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Law and Policy surveys the elements of modern food law. It broadens the coverage of traditional food and drug law topics of safety, marketing, and nutrition, and includes law governing environment, international trade, and other legal aspects of the modern food system. The result is the first casebook that provides a comprehensive treatment of food law as a unique discipline. Key Features: Draws together cases with other regulatory materials such as rulemaking documents and agency requests for proposals for grant funding. Focuses on federal law and includes discussion of innovations in food law happening at the municipal, state and federal level. Covers the latest developments in food law.

Healing Gotham

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Publisher : JHU Press
ISBN 13 : 142141600X
Total Pages : 313 pages
Book Rating : 4.4/5 (214 download)

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Book Synopsis Healing Gotham by : Bruce F. Berg

Download or read book Healing Gotham written by Bruce F. Berg and published by JHU Press. This book was released on 2015-03-01 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York City provides the ideal context for studying urban public health policy. Throughout its history, New York City has been challenged by a variety of public health crises. Since the nineteenth century—when it became one of the first American cities to develop a comprehensive public health infrastructure—New York has also stood at the forefront of formulating and implementing urban health policy. Healing Gotham examines in depth how the city has responded to five serious contemporary public health threats: childhood lead poisoning, childhood asthma, HIV/AIDS, obesity, and West Nile virus. Bruce F. Berg examines the rise and incidence of each condition in the city while explaining why the array of primary tools utilized by urban policy makers—including monitoring and surveillance, education, regulations, and the direct provision of services—have been successful in controlling public health problems. He also argues that forces such as race and ethnicity, New York City’s relationship to the state and federal government, the promotion of economic development, and the availability of knowledge related to preventing, treating, and managing illness all influence effective public health policy making. By contrasting these five particular cases, this exciting study allows scholars and students to compare public health policy through time and across type. It also helps policy makers understand how best to develop and implement effective public health strategies around the United States.

Herbs and Spices

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Publisher : BoD – Books on Demand
ISBN 13 : 1839696087
Total Pages : 278 pages
Book Rating : 4.8/5 (396 download)

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Book Synopsis Herbs and Spices by : Rabia Shabir Ahmad

Download or read book Herbs and Spices written by Rabia Shabir Ahmad and published by BoD – Books on Demand. This book was released on 2021-12-01 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbs and Spices - New Processing Technologies is a collection of research and review chapters offering a comprehensive overview of recent developments in the field of herbs and spices, with a focus on plants containing bioactive components and the utilization of novel processing technologies in the development of functional products. The book consists of four sections containing fourteen chapters written by various researchers and edited by an expert active in the research of plants and bioactive compounds.

Handbook of Fermented Food and Beverage Technology Two Volume Set

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Publisher : CRC Press
ISBN 13 : 1482260700
Total Pages : 1636 pages
Book Rating : 4.4/5 (822 download)

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Book Synopsis Handbook of Fermented Food and Beverage Technology Two Volume Set by : Y. H. Hui

Download or read book Handbook of Fermented Food and Beverage Technology Two Volume Set written by Y. H. Hui and published by CRC Press. This book was released on 2012-05-21 with total page 1636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermented food can be produced with inexpensive ingredients and simple techniques and makes a significant contribution to the human diet, especially in rural households and village communities worldwide. Progress in the biological and microbiological sciences involved in the manufacture of these foods has led to commercialization and heightened int