Favorite American Regional Recipes

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Publisher :
ISBN 13 : 9780486234151
Total Pages : 340 pages
Book Rating : 4.2/5 (341 download)

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Book Synopsis Favorite American Regional Recipes by : Marian Tracy

Download or read book Favorite American Regional Recipes written by Marian Tracy and published by . This book was released on 1976 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

American Cookery

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Publisher : Applewood Books
ISBN 13 : 155709439X
Total Pages : 90 pages
Book Rating : 4.5/5 (57 download)

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Book Synopsis American Cookery by : Amelia Simmons

Download or read book American Cookery written by Amelia Simmons and published by Applewood Books. This book was released on 1996 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: American Cookery was the first cookbook in America. Reproduced here is the rare second edition printed in 1796. We have added a new introduction by noted food historian Karen Hess.

Plain But Wholesome

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Publisher :
ISBN 13 : 9781607812081
Total Pages : 0 pages
Book Rating : 4.8/5 (12 download)

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Book Synopsis Plain But Wholesome by : Brock Cheney

Download or read book Plain But Wholesome written by Brock Cheney and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A groundbreaking and entertaining look at the food and drink of the earliest Mormon pioneers

The Pioneer Woman Cooks—Food from My Frontier (Enhanced)

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Publisher : Harper Collins
ISBN 13 : 0062206222
Total Pages : 1022 pages
Book Rating : 4.0/5 (622 download)

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Book Synopsis The Pioneer Woman Cooks—Food from My Frontier (Enhanced) by : Ree Drummond

Download or read book The Pioneer Woman Cooks—Food from My Frontier (Enhanced) written by Ree Drummond and published by Harper Collins. This book was released on 2012-03-27 with total page 1022 pages. Available in PDF, EPUB and Kindle. Book excerpt: The enhanced e-book edition of The Pioneer Woman Cooks: Food from My Frontier gives you behind-the-scenes access to Ree at home on her ranch. In it you'll find videos of Ree cooking a bunch of her favorite recipes, six recipes not found in the book, and Ree's list of her favorite movies and songs to cook to. I'm Pioneer Woman. And I love to cook. Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound up loving it. Except the manure. Living in the country for more than fifteen years has taught me a handful of eternal truths: every new day is a blessing, every drop of rain is a gift . . . and nothing tastes more delicious than food you cook yourself. The Pioneer Woman Cooks: Food from My Frontier is a mouthwatering collection of the simple-but-scrumptious recipes that rotate through my kitchen on a regular basis, including Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and a spicy Carnitas Pizza that'll win you over for life. There are also some elegant offerings for more special occasions at your house: Osso Buco, Honey-Plum-Soy Chicken, and Rib-Eye Steak with an irresistible Onion-Blue Cheese Sauce. And the decadent assortment of desserts, including Blackberry Chip Ice Cream, Apple Dumplings, and Coffee Cream Cake, will make your heart go pitter-pat in the most wonderful way. In addition to detailed step-by-step photographs, all the recipes in this book have one other important quality in common: They're guaranteed to make your kids, sweetheart, dinner guests, in-laws, friends, cousins, or resident cowboys smile, sigh, and beg for seconds. (And hug you and kiss you and be devoted to you for life.) I hope you enjoy, devour, and love this book. I sure did love making it for you.

The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All

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Publisher : Cedar Fort Publishing & Media
ISBN 13 : 1462108571
Total Pages : 518 pages
Book Rating : 4.4/5 (621 download)

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Book Synopsis The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All by : Christy Denney

Download or read book The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All written by Christy Denney and published by Cedar Fort Publishing & Media. This book was released on 2023-02-02 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!

From the Family Kitchen

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Publisher : Penguin
ISBN 13 : 1440318336
Total Pages : 377 pages
Book Rating : 4.4/5 (43 download)

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Book Synopsis From the Family Kitchen by : Gena Philibert Ortega

Download or read book From the Family Kitchen written by Gena Philibert Ortega and published by Penguin. This book was released on 2012-04-12 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate Your Family Recipes and Heritage From Great-grandma's apple pie to Mom's secret-recipe stuffing, food is an important ingredient in every family's history. This three-part keepsake recipe journal will help you celebrate your family recipes and record the precious memories those recipes hold for you--whether they're hilarious anecdotes about a disastrous dish or tender reflections about time spent cooking with a loved one. The foods we eat tell us so much about who we are, where we live and the era we live in. The same is true for the foods our ancestors ate. This book will show you how to uncover historical recipes and food traditions, offering insight into your ancestors' everyday lives and clues to your genealogy. Inside you'll find: • Methods for gathering family recipes • Interview questions to help loved ones record their food memories • Places to search for historical recipes • An explanation of how immigrants influenced the American diet • A look at how technology changed the way people eat • A glossary of historical cooking terms • Modern equivalents to historical units of measure • Actual recipes from late nineteenth- and early twentieth-century cookbooks

The Essential Mormon Cookbook

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Publisher : Shadow Mountain
ISBN 13 : 9781590382400
Total Pages : 0 pages
Book Rating : 4.3/5 (824 download)

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Book Synopsis The Essential Mormon Cookbook by : Julie Badger Jensen

Download or read book The Essential Mormon Cookbook written by Julie Badger Jensen and published by Shadow Mountain. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Daughters of Utah Pioneers Favorite Recipes

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Publisher :
ISBN 13 :
Total Pages : 166 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis Daughters of Utah Pioneers Favorite Recipes by :

Download or read book Daughters of Utah Pioneers Favorite Recipes written by and published by . This book was released on 1961 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Salt Lake City Chef's Table

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Publisher : Rowman & Littlefield
ISBN 13 : 1493013335
Total Pages : 225 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Salt Lake City Chef's Table by : Becky Rosenthal

Download or read book Salt Lake City Chef's Table written by Becky Rosenthal and published by Rowman & Littlefield. This book was released on 2015-01-20 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Though the West was won years and years ago, the pioneer spirit lives on in Salt Lake City (SLC). The local food scene is ripe with opportunity and alive with food entrepreneurs filled with ideas that many thought would never take off in Salt Lake City?let alone fly. Salt Lake City may be known for a world-renowned choir and the Transcontinental Railroad’s Golden Spike, but it’s a modern, vibrant city that has held on to its pioneer spirit. And nowhere is that force stronger than in the local food scene, ripe with opportunity and ingenuity. The foodie community embraces collaboration and generosity, so local restaurants, bars, and suppliers—pardon the pun—feed on each other to reach greater heights. Entrepreneurs are serving everything from bone marrow to tumbleweed, while foraging for mushrooms and new ideas to elevate SLC and its culture. With 76 recipes for the home cook from the area's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Salt Lake City Chef's Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.

Best of the Best from America Cookbook

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Publisher : Best of the Best Cookbook
ISBN 13 : 9781893062719
Total Pages : 328 pages
Book Rating : 4.0/5 (627 download)

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Book Synopsis Best of the Best from America Cookbook by : Gwen McKee

Download or read book Best of the Best from America Cookbook written by Gwen McKee and published by Best of the Best Cookbook. This book was released on 2005 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Pioneer Cookbook

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Publisher :
ISBN 13 : 9781648374401
Total Pages : 0 pages
Book Rating : 4.3/5 (744 download)

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Book Synopsis The Pioneer Cookbook by : Miriam Barton

Download or read book The Pioneer Cookbook written by Miriam Barton and published by . This book was released on 2024-08-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Miriam Barton's The Pioneer Cookbook features over 200 time-tested recipes used by the American pioneers as they made their way across the frontier. Presented with everyday ingredients with complete and clear instructions.

The Mormon Pioneer Cookbook

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Publisher : Northwest Pub
ISBN 13 : 9781569019016
Total Pages : 136 pages
Book Rating : 4.0/5 (19 download)

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Book Synopsis The Mormon Pioneer Cookbook by : Daughters of Utah Pioneers

Download or read book The Mormon Pioneer Cookbook written by Daughters of Utah Pioneers and published by Northwest Pub. This book was released on 1995-03-01 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Prairie Homestead Cookbook

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Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 538 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis The Prairie Homestead Cookbook by : Jill Winger

Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

The Pioneer Woman Cooks

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Publisher : Harper Collins
ISBN 13 : 0061959820
Total Pages : 262 pages
Book Rating : 4.0/5 (619 download)

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Book Synopsis The Pioneer Woman Cooks by : Ree Drummond

Download or read book The Pioneer Woman Cooks written by Ree Drummond and published by Harper Collins. This book was released on 2010-06-01 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

Two Peas & Their Pod Cookbook

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Publisher : Grand Central Publishing
ISBN 13 : 1538730154
Total Pages : 320 pages
Book Rating : 4.5/5 (387 download)

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Book Synopsis Two Peas & Their Pod Cookbook by : Maria Lichty

Download or read book Two Peas & Their Pod Cookbook written by Maria Lichty and published by Grand Central Publishing. This book was released on 2019-09-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: 115 recipes--wholesome new creations and celebrated favorites from the blog--from the husband and wife team behind Two Peas & Their Pod TWO PEAS & THEIR POD celebrates a family, friends, and community-oriented lifestyle that has huge and growing appeal. Maria the genuine, fun, relaxed mom next door who's got the secret sauce: that special knack for effortlessly creating tantalizing and wholesome (and budget-friendly) meals with ease. From a Loaded Nacho Bar bash for 200 guests to quick-and-easy healthy weeknight dinners like never-fail favorites like One-Skillet Sausage Pasta or Asian Pork Lettuce Wraps (always followed by a fab dessert!), Maria shares her best lifestyle tips and home cook smarts. An essential resource for parents looking to update their healthy, inexpensive, time-saving, kid friendly meal roster; aspiring home cooks who want to eat-in delicious food more than they eat out; as well as anyone looking to share their love of food and the giving spirit with their neighbors, TWO PEAS & THEIR POD will help readers bring home that (achievable!) slice of Americana, where families come together to enjoy fresh and nutritious meals and there's always a batch of still-warm cookies waiting on the counter.

Fodor's Utah

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Publisher : Fodor's Travel
ISBN 13 : 1101879270
Total Pages : 831 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Fodor's Utah by : Fodor's Travel Guides

Download or read book Fodor's Utah written by Fodor's Travel Guides and published by Fodor's Travel. This book was released on 2015-06-30 with total page 831 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. The home of some of the United State's most outstanding national parks---Arches, Bryce, and Zion---and ski slopes, Utah delivers outdoor adventures aplenty. The awe-inspiring scenery is a study in diversity---from salt flats to red rock canyons, from the desert to the Rocky Mountains. Bustling Salt Lake City offers a unique cultural oasis. This travel guide includes: · Dozens of maps plus a handy pullout map with essential information · Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks · Multiple itineraries to explore the top attractions and what’s off the beaten path · Coverage of Salt Lake City, Park City and the Southern Wasatch, North of Salt Lake City, Dinosaurland and Eastern Utah, Capitol Reef National Park, Zion National Park, Bryce Canyon National Park, Southwestern Utah, Arches National Park, Canyonlands National Park, Moab and Southeastern Utah

Woodall's Favorite Recipes from America's Campgrounds

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Publisher : Woodall's Publications
ISBN 13 : 9780671688585
Total Pages : 244 pages
Book Rating : 4.6/5 (885 download)

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Book Synopsis Woodall's Favorite Recipes from America's Campgrounds by : Ann Emerson

Download or read book Woodall's Favorite Recipes from America's Campgrounds written by Ann Emerson and published by Woodall's Publications. This book was released on 1989 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: