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Fatty Acids Derived From Lipids Of Marine Origin
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Book Synopsis Diet and Health by : National Research Council
Download or read book Diet and Health written by National Research Council and published by National Academies Press. This book was released on 1989-01-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Book Synopsis Fat Detection by : Jean-Pierre Montmayeur
Download or read book Fat Detection written by Jean-Pierre Montmayeur and published by CRC Press. This book was released on 2009-09-14 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often draws you back for more. But why are fatty foods so appealing? Why do we crave them? Fat Detection: Taste, Texture, and Post Ingestive Effects covers the many factors responsible for the se
Book Synopsis Marine Biogenic Lipids, Fats and Oils by : Robert George Ackman
Download or read book Marine Biogenic Lipids, Fats and Oils written by Robert George Ackman and published by CRC Press. This book was released on 1989-04-30 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monograph will put the biogenic marine lipids of many organisms in perspective. Up to 100 years ago, fish and shellfish were frequent and major components of our "western" diet. In search of progress and convenience, we have given up many such foods in favor of those produced by "agribusiness" interests. There are different viewpoints on the merits of the marine omage-3 fatty acids and of the terrestrial omega-6 fatty acids in human nutrition, and every individual may have different needs. This monograph should help researchers relate these basic building blocks of lipids in the fascinating world of marine organisms to our contemporary interest in human biochemistry, nutrition, and health.
Book Synopsis Nutritional Health by : Norman J. Temple
Download or read book Nutritional Health written by Norman J. Temple and published by Springer Science & Business Media. This book was released on 2012-07-27 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now going into its third much-expanded edition, the highly praised Nutritional Health: Strategies for Disease Prevention has been brought fully up to date to include all the new thinking and discoveries that have the greatest capacity to improve human health and nutritional advancement. About half the new edition will be revised and updated from the second edition while the other half will consist of major revisions of previous chapters or new subjects. Like the two previous editions the book will consist of general reviews on various topics in nutrition, especially those of much current interest. The authors provide extensive, in-depth chapters covering the most important aspects of the complex interactions between diet, its nutrient components, and their impacts on disease states, and on those health conditions that increase the risk of chronic dieases. Up to date and comprehensive, Nutritional Health: Strategies for Disease Prevention, Third Edition offers physicians, dietitians, and nutritionists a practical, data-driven, integrated resource to help evaluate the critical role of nutrition.
Book Synopsis Oceanography by : Defense Documentation Center (U.S.)
Download or read book Oceanography written by Defense Documentation Center (U.S.) and published by . This book was released on 1969 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis U.S. Government Research & Development Reports by :
Download or read book U.S. Government Research & Development Reports written by and published by . This book was released on 1967 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Evgenii A. Romankevich Publisher :Springer Science & Business Media ISBN 13 :3642499643 Total Pages :351 pages Book Rating :4.6/5 (424 download)
Book Synopsis Geochemistry of Organic Matter in the Ocean by : Evgenii A. Romankevich
Download or read book Geochemistry of Organic Matter in the Ocean written by Evgenii A. Romankevich and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: My work Geochemistry oj organic matter in the ocean first appeared in Russian in 1978. Since then much progress has been made in the exploration of various forms of organic matter in the ocean: dissolved, colloidal, organic matter sus pended in particles and that contained in bottom sediments and in interstitial waters. The appropriate evidence is found in hundreds of articles and several re view works, such as Andersen (1977), Biogeochimie de [a matiere organique a ['interjace eau-sedimentmarine (1980), Duursma and Dawson (1981). A great amount of new information has been obtained in the Soviet Union's scientific institutions on the composition and distribution in natural waters and bottom sediments of organic matter and its separate components playing a crucial role in the formation of the chemical and biological structure of the ocean and its productivity, in the biogeochemistry of the elements and geochemistry of organic matter in the Earth's sedimentary cover. The areas of exploration have expanded over the past four-and-a-half years to embrace many new, little-known regions, including the Arctic seas. In contrast to the three preceeding decades, the research has been focused on investigating the existing forms, the distribution and accumulation of organic matter in near continental oceanic zones between land and sea, and in river estuaries.
Book Synopsis Nutraceutical Fatty Acids from Oleaginous Microalgae by : Alok Kumar Patel
Download or read book Nutraceutical Fatty Acids from Oleaginous Microalgae written by Alok Kumar Patel and published by John Wiley & Sons. This book was released on 2020-08-11 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past several years, extensive research has been done on the microbial production of polyunsaturated fatty acids (PUFA). Regardless, research on the oleaginous microalgae used as feedstock for biofuels production and the overall story about the production of nutraceutical fatty acids from oleaginous microalgae has been very limited. This volume provides an exclusive insight on the production of nutraceutical fatty acids from oleaginous microalgae and their role on human health. Some saturated and monounsaturated fatty acids can be synthesized by humans, whereas long-chain polyunsaturated fatty acids (PUFAs) such as α-linolenic acid and linoleic acid cannot and are deemed essential. The products of these acids, such as DHA, which is important for early visual and neurological development, are extremely important to human health. Replacing SFAs with omega-3 and omega-6 fatty acids in the diet reduce the risk of cardiovascular diseases and prevent Alzheimer's, bipolar disorder, and schizophrenia, among other benefits. The ever-rising global demand for omega-3 & 6 PUFAs, however, cannot be met solely by fish oil, due to diminishing fish stocks and pollution of marine ecosystems, which has led to increased interest in alternative sustainable sources. Vegetable oils from genetically engineered plant oilseeds and microorganisms are two potential alternatives to fish oil, even though omega-3 PUFAs are highest in the latter. Although transgenic plants present numerous advantages, their production is dependent on seasonal and climatic conditions and the availability of arable land. Moreover, there are public concerns regarding the cultivation of transgenic crops in open ecosystems. These, together with regulatory issues restrict the large-scale production of genetically modified crops. Microorganisms, however, are known natural producers of microbial oils similar to those obtained from plants and animals and a possible source of nutritionally important omega-3 & 6 PUFAs. This groundbreaking volume presents invaluable new research on essential fatty acids, their production from various oleaginous microorganisms, biochemical and metabolic engineering to improve PUFAs content in oil, extraction and purification of omega 3 fatty acids, and the current market scenario. Whether a veteran engineer or scientist using it as a reference or a professor using it as a textbook, this outstanding new volume is a must-have for any engineer or scientist working in food science.
Book Synopsis Marine Organic Chemistry by : E.K. Duursma
Download or read book Marine Organic Chemistry written by E.K. Duursma and published by Elsevier. This book was released on 2011-09-22 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marine Organic Chemistry
Download or read book Commercial Fisheries Abstracts written by and published by . This book was released on 1966 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Introduction to the Chemistry of the Sea by : Michael E. Q. Pilson
Download or read book An Introduction to the Chemistry of the Sea written by Michael E. Q. Pilson and published by Cambridge University Press. This book was released on 2012-12-13 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully updated and expanded, this new edition provides students with an accessible introduction to marine chemistry. It highlights geochemical interactions between the ocean, solid earth, atmosphere and climate, enabling students to appreciate the interconnectedness of Earth's processes and systems and elucidates the huge variations in the oceans' chemical environment, from surface waters to deep water. Written in a clear, engaging way, the book provides students in oceanography, marine chemistry and biogeochemistry with the fundamental tools they need for a strong understanding of ocean chemistry. Appendices present information on seawater properties, key equations and constants for calculating oceanographic processes. New to this edition are end-of-chapter problems for students to put theory into practice, summaries to allow easy review of material and a comprehensive glossary. Supporting online resources include solutions to problems and figures from the book.
Download or read book Fishery Industrial Research written by and published by . This book was released on 1967 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Organic Geochemistry by : Geoffrey Eglinton
Download or read book Organic Geochemistry written by Geoffrey Eglinton and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: For many years, the subject matter encompassed by the title of this book was largely limited to those who were interested in the two most economically important organic materials found buried in the Earth, namely, coal and petroleum. The point of view of any discussions which might occur, either in scientific meetings or in books that have been written, was, therefore, dominated largely by these interests. A great change has occurred in the last decade. This change had as its prime mover our growing knowledge of the molecular architecture of biological systems which, in turn, gave rise to a more legitimate asking of the question: "How did life come to be on the surface of the Earth?" A second motivation arose when the possibilities for the exploration of planets other than the Earth-the moon, Mars, and other parts of the solar system-became a reality. Thus the question of the possible existence of life elsewhere than on Earth conceivably could be answered.
Book Synopsis Progress Report Abstracts by : United States. Office of Naval Research. Biochemistry Branch
Download or read book Progress Report Abstracts written by United States. Office of Naval Research. Biochemistry Branch and published by . This book was released on 1963 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Recent Advances in Micro- and Macroalgal Processing by : Gaurav Rajauria
Download or read book Recent Advances in Micro- and Macroalgal Processing written by Gaurav Rajauria and published by John Wiley & Sons. This book was released on 2021-04-15 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Micro- and Macroalgal Processing A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and processing This comprehensive text offers an in-depth exploration of the research and issues surrounding the consumption, economics, composition, processing and health effects of algae. With contributions from an international team of experts, the book explores the application of conventional and emerging technologies for algal processing. The book includes recent developments such as drying and milling technologies along with advancements in sustainable greener techniques. The text also highlights individual groups of compounds including polysaccharides, proteins, polyphenols, carotenoids, lipids and fibres from algae. The authors provide insightful reviews of the traditional and more recent applications of algae/algal extracts in food, feed, pharmaceutical and cosmetics products. Offering a holistic view of the various applications, the book looks at the economic feasibility, market trends and considerations, and health hazards associated with algae for industrial applications. This important book: Provides a comprehensive overview of algal biomolecules and the role of emerging processing technologies Explores the potential biological and health benefits of algae and their applications in food, pharmaceuticals and cosmetic products Includes a current review of algal bioactives and processing technologies for food and ingredient manufacturers Contains contributions from leading academic and industrial experts Written for food scientists, allied researchers and professional food technologists, Recent Advances in Micro- and Macroalgal Processing: Food and Health Perspectives offers a guide to the novel processing and extraction techniques for exploring and harnessing the immense potential of algae.
Download or read book Technical Abstract Bulletin written by and published by . This book was released on with total page 908 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Studies on Copepoda II by : Willem Vervoort
Download or read book Studies on Copepoda II written by Willem Vervoort and published by BRILL. This book was released on 1984 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt:
