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Author : O'Gleman Genevieve O'Gleman
Publisher :
ISBN 13 : 9782761955027
Total Pages : 0 pages
Book Rating : 4.9/5 (55 download)
Download or read book Fast food santé written by O'Gleman Genevieve O'Gleman and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 862 pages
Book Rating : 4.E/5 ( download)
Download or read book Santé written by and published by . This book was released on 2008 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : FABI
Publisher : Ensemble en Santé
ISBN 13 : 2957707926
Total Pages : 173 pages
Book Rating : 4.9/5 (577 download)
Download or read book SANTE written by FABI and published by Ensemble en Santé. This book was released on 2021-07-01 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are already on the path to liberation or if you feel the constant suffering around you is confusing, then this book might be perfect for you. This book is a satsang with FABI that will help you correct any misperceptions of reality, while offering practices to experience directly That, the unconditional Love that transcends this apparent reality. There are those who believe in well-being and those who do not. Neither well-being nor ill-being have reality, both are ephemeral. Without well-being, ill-being would not exist. Breathing. Eating. Observing. Three angles offering an art of living in harmony with reality. A book where the many perspectives merge into each other, from simple words to recipes, poems and illustrations; art that has blossomed from the one heart to be reflected in a multitude of realities that the mind can imagine through the eye of the "I". Whether you come from meditation, detox, or permaculture, all paths ultimately lead to the direct realization of "what is." Santé! contains over 45 daily practices suggested by beings I have met and who have influenced my apparent life: Sarah Hossenfelder, Ben Riddle, Rob Pilz, Rakhi Chari, Jerome Shaw, Alexia Pannetier, Anouche Sadat Kiaie, Aaron Ashby, Myriam & Jacky Boisset, Mada Anandi, Remy Simon, Iryna Oksaniuk, Aisha Paris, Bhante Paññāvamsa, Alan Clements. Referenced authors: Mantak Chia, Ray Maor, Bruce Lipton, Wim Hof, Rupert Sheldrake.
Author : Stephanie Watson
Publisher : The Rosen Publishing Group, Inc
ISBN 13 : 140421416X
Total Pages : 49 pages
Book Rating : 4.4/5 (42 download)
Download or read book Fast Food written by Stephanie Watson and published by The Rosen Publishing Group, Inc. This book was released on 2008-01-15 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the dangerous physical and mental effects on a person when indulging too often in fast foods.
Author : Simakova, Inna Vladimirovna
Publisher : IGI Global
ISBN 13 : 1799881997
Total Pages : 253 pages
Book Rating : 4.7/5 (998 download)
Download or read book Global Production and Consumption of Fast Food and Instant Concentrates written by Simakova, Inna Vladimirovna and published by IGI Global. This book was released on 2022-01-07 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Globalization and industrialization have caused serious changes to the food and services markets, which have led to an increase in the consumption of fast food in the daily diet. Annually, the number of fast-food restaurants increases and volumes of the industrial production of fast-food products grow. The systematic consumption of fast food has many risks, such as developing alimentary diseases and serious chronic illnesses. This increasing consumption is a critical problem as younger generations are primary consumers of fast food. Global Production and Consumption of Fast Food and Instant Concentrates compares healthy and fast foods, considers an ecological-hygienic assessment of the impact of fast food on the body in observations of people and in experiments in vivo, and discusses key questions of the interrelation of food and health. Covering topics such as nutrition and food culture, it is ideal for food industry professionals, scientists, medical professionals, researchers, academicians, practitioners, instructors, and students.
Author : Matt Green
Publisher : Matt Green
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4./5 ( download)
Download or read book How Fast Food Affect Our Life - And What We Can Do About It - Healthy Series written by Matt Green and published by Matt Green. This book was released on with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: How Fast Food affects our lives? Fast food, beyond doubt is the preferred meal for busy people who lead a hectic life. Though through the last few years, much has been spoken and written about fast food yet in this eBook, the author has suitably provided the real definition of fast food, along with the history of fast food, various benefits and demerits. The author has endeavored to furnish the readers with a list of some very good alternatives to fast food which are not at all cumbersome to prepare, are non-fussy and could be prepared within a brief time period. The author has discussed various ways to give up the yearning for fast food along with several ways to prepare fast food at home. In short, the concise eBook is worth reading by anybody who is really concerned about his or her health status. An appropriate decision taken at a proper time serves as the foundation stone for good health.
Author : David S Duncan
Publisher : PublicAffairs
ISBN 13 : 1541774485
Total Pages : 224 pages
Book Rating : 4.5/5 (417 download)
Download or read book The Secret Lives of Customers written by David S Duncan and published by PublicAffairs. This book was released on 2021-05-04 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A "detective story" that delivers key insights for any businessperson asking the questions: who really are our customers, why do we lose them, how do we regain them? Customers can be a mystery. Despite the availability of more data than ever before, everyone, from the CEO to salespeople in the field, struggles to understand who their customers really are, what they want, why they lose them, and how to regain them. To crack the case, start thinking like a market detective. David Scott Duncan shows how in his entertaining story of Tazza, a fictional chain of cafes with declining sales and leaders urgently seeking to understand why. The vivid characters of Tazza’s market detective force come to their aha moment when they finally understand why their most loyal customers walked out the door—and how they can get them back. The core of the Tazza story is a simple, powerful idea that upends how most businesses view their customers. Customers have “jobs to be done.” They “hire” companies to solve a problem or fulfill a need and “fire” them when unhappy. Duncan’s fresh way of thinking about how to understand your customers’ secret lives provides an innovative path for solving whatever market mysteries you face.
Author : Ummed Singh
Publisher : BookRix
ISBN 13 : 3748761279
Total Pages : 51 pages
Book Rating : 4.7/5 (487 download)
Download or read book Rising Popularity of Fast Food written by Ummed Singh and published by BookRix. This book was released on 2020-10-17 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: Junk food tastes good that's why it is mostly liked by everyone of any age group, especially kids' school-going children. They generally ask for the junk food daily basis because they have a trend so by their parents from childhood. They never have been discussed with their parents about the harmful effect of junk food on health. According to person for fast food is alike food but some person is mind on bod food. This food is very perfect but a person is not like for this food, some people like food simple food.
Author : Stephen T. Sinatra
Publisher : Turner Publishing Company
ISBN 13 : 0470364246
Total Pages : 188 pages
Book Rating : 4.4/5 (73 download)
Download or read book The Fast Food Diet written by Stephen T. Sinatra and published by Turner Publishing Company. This book was released on 2008-05-02 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lose weight eating at McDonald's, Burger King, KFC, and Wendy's? Yes, it's possible--and this book shows you how! "Dr. Steve Sinatra is one of the top preventive cardiologists in America. . . . In The Fast Food Diet, he shows readers how to eat smarter and more nutritiously at any fast food establishment in America so they will actually become healthier as they lose weight. What a brilliant strategy and practical approach!" --BARRY SEARS, bestselling author of The Zone We're a nation on the go--and we're gaining weight at alarming levels. Chances are you realize you should lose weight and eat healthier foods, but when you're hungry and hurried, all too often you choose the drive-through over a healthy home-cooked meal. This breakthrough guide presents a practical, real-world solution that teaches you how to make healthier fast-food choices and save hundreds of calories per meal--without giving up the delicious taste and convenience of fast foods. In addition to tips for dining guilt-free at all types of fast-food restaurants, The Fast Food Diet includes: * A Six-Week Fast-Food Diet Eating Plan that lets you choose among 150 meal selections for breakfast, lunch, dinner, and snacks from more than fifty of the most popular fast-food chains * Valuable tips for business travelers, holiday revelers, and kids who are fast-food junkies * Advice on eating well at food courts, sit-down restaurants, airports, and convenience stores * Recipes for nutritious, home-cooked meals you can prepare in 15 minutes or less If you cut just 500 calories from your meals every day, you'll lose a pound a week. That's 50 pounds a year--and The Fast Food Diet makes it easy.
Author : Jody Heymann
Publisher : Oxford University Press, USA
ISBN 13 : 0199974705
Total Pages : 376 pages
Book Rating : 4.1/5 (999 download)
Download or read book Ensuring a Sustainable Future written by Jody Heymann and published by Oxford University Press, USA. This book was released on 2013-11 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume outlines the most innovative programs to address environmental challenges and improve the welfare of poor and marginalized populations.
Download or read book MotorBoating written by and published by . This book was released on 2002-09 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kimberly B. Morland
Publisher : CRC Press
ISBN 13 : 1466567783
Total Pages : 360 pages
Book Rating : 4.4/5 (665 download)
Download or read book Local Food Environments written by Kimberly B. Morland and published by CRC Press. This book was released on 2014-09-02 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Local Food Environments: Food Access in America provides information on the complex nature of food delivery systems as well as the historical and political trends that have shaped them over time. The book presents the empirical evidence demonstrating disparities in access to healthy affordable foods across the United States and how these disparities may explain food consumption patterns for some Americans as well as potential risks for diet-related illness. The book describes the current body of research surrounding these associations and presents the methodological issues pertinent to this area of public health. Evidence from these studies is placed in context of current and past American food policies that have supported the existing food retail market including the production and retailing of foods and ways in which the consolidation of the food system has affected Americans. Research conducted regarding local food environments in Canada has also been included as a point of comparison. Methods are discussed as well as the current state of knowledge regarding factors associated with disparities between local food environments, the effect of these disparities on the diets of residents within those communities, and the impact that local food environments have on diet-related health outcomes, such as obesity. Also described are solutions garnered to minimize local food environment inequalities currently being conducted by federal, state, and local government agencies. Although this book focuses on US local food environments, similar issues regarding access to food are concurrently taking place outside of the US. In all chapters, readers are encouraged to critically consider the current research methods as well as recent programs and policies that aim to address local food environments.
Author : Mary Donkersloot
Publisher : Simon and Schuster
ISBN 13 : 0671754467
Total Pages : 276 pages
Book Rating : 4.6/5 (717 download)
Download or read book Fast Food Diet written by Mary Donkersloot and published by Simon and Schuster. This book was released on 1992-04-15 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This simple, informative guide to nutritionally sound, fast, no-fuss meals is what every busy family needs. Covering both make-at-home meals and restaurant fare, it shows that fast food can be healthy food. Includes information about foods from national franchise restaurants as well as recipes for fast home cooking and a weight-loss program.
Author : NutriBase
Publisher : Penguin
ISBN 13 : 9781583331170
Total Pages : 724 pages
Book Rating : 4.3/5 (311 download)
Download or read book The NutriBase Guide to Protein, Carbohydrates & Fat written by NutriBase and published by Penguin. This book was released on 2001-11-12 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dieters everywhere are trying their best to reduce their carbohydrate consumption and increase their protein consumption at the same time, in the hopes of losing a few inches around their waistline. Whether you are trying to keep to a diet or you have a more serious medical condition, such as diabetes, that limits your carb intake, here is the perfect guide to help you make informed decisions about healthy eating. The NutriBase Guide to Protein, Carbohydrates, & Fat contains listings for 40,000-plus food products—more than any other book on the market—including brand-name and generic items, specialty foods, fast foods, and chain-restaurant meals. This handy reference tells you the amount of protein, carbohydrates, fat grams, and total calories in each food item—in short, everything you need to help you compare foods and shop smartly.
Author : United States. Superintendent of Documents
Publisher :
ISBN 13 :
Total Pages : 1084 pages
Book Rating : 4.:/5 (891 download)
Download or read book Monthly Catalog of United States Government Publications written by United States. Superintendent of Documents and published by . This book was released on 1993 with total page 1084 pages. Available in PDF, EPUB and Kindle. Book excerpt: February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index
Author : Charles Wilson
Publisher : HarperCollins
ISBN 13 : 0547531168
Total Pages : 323 pages
Book Rating : 4.5/5 (475 download)
Download or read book Chew on This written by Charles Wilson and published by HarperCollins. This book was released on 2013-02-26 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kids love fast food. And the fast food industry definitely loves kids. It couldn’t survive without them. Did you know that the biggest toy company in the world is McDonald’s? It’s true. In fact, one out of every three toys given to a child in the United States each year is from a fast food restaurant. Not only has fast food reached into the toy industry, it’s moving into our schools. One out of every five public schools in the United States now serves brand name fast food. But do kids know what they’re eating? Where do fast food hamburgers come from? And what makes those fries taste so good? When Eric Schlosser’s best-selling book, Fast Food Nation, was published for adults in 2001, many called for his groundbreaking insight to be shared with young people. Now Schlosser, along with co-writer Charles Wilson, has investigated the subject further, uncovering new facts children need to know. In Chew On This, they share with kids the fascinating and sometimes frightening truth about what lurks between those sesame seed buns, what a chicken ‘nugget’ really is, and how the fast food industry has been feeding off children for generations.
Author : Jean-Louis Flandrin
Publisher : Columbia University Press
ISBN 13 : 023154409X
Total Pages : 644 pages
Book Rating : 4.2/5 (315 download)
Download or read book Food written by Jean-Louis Flandrin and published by Columbia University Press. This book was released on 1999-11-23 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: When did we first serve meals at regular hours? Why did we begin using individual plates and utensils to eat? When did "cuisine" become a concept and how did we come to judge food by its method of preparation, manner of consumption, and gastronomic merit? Food: A Culinary History explores culinary evolution and eating habits from prehistoric times to the present, offering surprising insights into our social and agricultural practices, religious beliefs, and most unreflected habits. The volume dispels myths such as the tale that Marco Polo brought pasta to Europe from China, that the original recipe for chocolate contained chili instead of sugar, and more. As it builds its history, the text also reveals the dietary rules of the ancient Hebrews, the contributions of Arabic cookery to European cuisine, the table etiquette of the Middle Ages, and the evolution of beverage styles in early America. It concludes with a discussion on the McDonaldization of food and growing popularity of foreign foods today.
