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The Enchanted Forest: Memories of Maryland's Storybook Park

Author : Janet Kusterer
Publisher : Arcadia Publishing
ISBN 13 : 1625845944
Total Pages : 162 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis The Enchanted Forest: Memories of Maryland's Storybook Park by : Janet Kusterer

Download or read book The Enchanted Forest: Memories of Maryland's Storybook Park written by Janet Kusterer and published by Arcadia Publishing. This book was released on 2013-08-13 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rediscover the magic of the Enchanted Forest in this history of Maryland's Storybook Park, the first children's theme park on the East Coast. The history of the Enchanted Forest is one of magical beginnings. When it first opened in 1955, Ellicott City's storybook land became the first children's theme park on the East Coast. Young visitors could climb aboard rides like the Little Toot tugboat, Mother Goose and Ali Baba or encounter animals like peacocks and burros. Upon its closing in 1989, Marylanders who cherished memories of the Enchanted Forest were deeply disappointed. However, many of the park's beloved figures were moved to nearby Clark's Elioak Farm, where they were restored and displayed to the delight of new generations. Even today, the farm is a popular destination that evokes the whimsical spirit of the iconic park. Local author Janet Kusterer and Martha Anne Clark of Elioak Farm trace the park's history through vintage images and interviews with the Harrison family, former employees and visitors. Join Kusterer and Clark to rediscover the magic of the Enchanted Forest.

The Chef's Garden

Author : FARMER LEE JONES
Publisher : Penguin
ISBN 13 : 0525541071
Total Pages : 640 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis The Chef's Garden by : FARMER LEE JONES

Download or read book The Chef's Garden written by FARMER LEE JONES and published by Penguin. This book was released on 2021-04-27 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country Near the shores of Lake Erie is a family-owned farm with a humble origin story that has become the most renowned specialty vegetable grower in America. After losing their farm in the early 1980s, a chance encounter with a French-trained chef at their farmers' market stand led the Jones family to remake their business and learn to grow unique ingredients that were considered exotic at the time, like microgreens and squash blossoms. They soon discovered chefs across the country were hungry for these prized ingredients, from Thomas Keller in Napa Valley to Daniel Boulud in New York City. Today, they provide exquisite vegetables for restaurants and home cooks across the country. The Chef's Garden grows and harvests with the notion that every part of the plant offers something unique for the plate. From a perfect-tasting carrot, to a tiny red royal turnip, to a pencil lead-thin cucumber still attached to its blossom, The Chef's Garden is constantly innovating to grow vegetables sustainably and with maximum flavor. It's a Willy Wonka factory for vegetables. In this guide and cookbook, The Chef's Garden, led by Farmer Lee Jones, shares with readers the wealth of knowledge they've amassed on how to select, prepare, and cook vegetables. Featuring more than 500 entries, from herbs, to edible flowers, to varieties of commonly known and not-so-common produce, this book will be a new bible for farmers' market shoppers and home cooks. With 100 recipes created by the head chef at The Chef's Garden Culinary Vegetable Institute, readers will learn innovative techniques to transform vegetables in their kitchens with dishes such as Ramp Top Pasta, Seared Rack of Brussels Sprouts, and Cornbread-Stuffed Zucchini Blossoms, and even sweet concoctions like Onion Caramel and Beet Marshmallows. The future of cuisine is vegetables, and Jones and The Chef's Garden are on the forefront of this revolution.

Right this Very Minute

Author : Lisl H. Detlefsen
Publisher :
ISBN 13 : 9781948898003
Total Pages : 32 pages
Book Rating : 4.8/5 (98 download)

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Book Synopsis Right this Very Minute by : Lisl H. Detlefsen

Download or read book Right this Very Minute written by Lisl H. Detlefsen and published by . This book was released on 2019 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delicious celebration of food and farming sure to inspire readers of all ages to learn more about where their food comes from - right this very minute! Here are the stories of what farmers really do to bring food to the table.

The SheepOver

Author : Jennifer Churchman
Publisher : Little, Brown Books for Young Readers
ISBN 13 : 0316273546
Total Pages : 45 pages
Book Rating : 4.3/5 (162 download)

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Book Synopsis The SheepOver by : Jennifer Churchman

Download or read book The SheepOver written by Jennifer Churchman and published by Little, Brown Books for Young Readers. This book was released on 2016-01-26 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the adorable orphan lamb Sweet Pea and discover why her true story has become a picture book phenomenon and enchanted readers of all ages! One cold winter night, Sweet Pea the orphan lamb becomes very sick. Everyone in the farmyard is worried about her! Under the watchful care of Farmer John, Laddie the sheepdog, and Dr. Alison the mobile veterinarian, she slowly recovers. Dr. Alison tells Sweet Pea she can have a sleepover to celebrate as soon as she is well again. When the day finally comes, her closest friends Sunny, Prem, and Violet join her in the greenhouse for a fun and imaginative "SheepOver" celebration. This charming story of caring and friendship by farm owners John and Jennifer Churchman, brought to life with John's entrancing photo-illustrations, will enchant readers young and old. In the words of one of her many fans, "Sweet Pea brings a calming, authentic joy to my life that makes me laugh, cry and gives me hope that all is well in the world. . . . Everyone needs a little Sweet Pea in their lives!"

Farm, Shop, Landing

Author : Martin Bruegel
Publisher : Duke University Press
ISBN 13 : 9780822328490
Total Pages : 326 pages
Book Rating : 4.3/5 (284 download)

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Book Synopsis Farm, Shop, Landing by : Martin Bruegel

Download or read book Farm, Shop, Landing written by Martin Bruegel and published by Duke University Press. This book was released on 2002-04-24 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVBruegel shows how the development of a market economy created historical change in a parochial community./div

Doing the Usual, Unusually Well

Author : Edward L. Bowen
Publisher :
ISBN 13 : 9781681842790
Total Pages : pages
Book Rating : 4.8/5 (427 download)

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Book Synopsis Doing the Usual, Unusually Well by : Edward L. Bowen

Download or read book Doing the Usual, Unusually Well written by Edward L. Bowen and published by . This book was released on 2020-10 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Farm for Maisie

Author : Jennifer Churchman
Publisher : Little, Brown Books for Young Readers
ISBN 13 : 0316273643
Total Pages : 41 pages
Book Rating : 4.3/5 (162 download)

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Book Synopsis A Farm for Maisie by : Jennifer Churchman

Download or read book A Farm for Maisie written by Jennifer Churchman and published by Little, Brown Books for Young Readers. This book was released on 2017-10-03 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet adorable sheepdog Maisie in this follow-up to the picture book phenomenon The SheepOver! When Maisie Grace the puppy arrives at Moonrise Farm, she's excited about her new home but overwhelmed by all the bustling activity around her. She learns about each animal's job: the chickens lay eggs, the pony pulls a cart for Farmer John, and the sheep make lots of soft wool for blankets and warm clothes. But what will Maisie's job be? With the help of older dog Laddie and her new friends, Maisie realizes how she can help--she's going to be a sheepdog! This charming story by John and Jennifer Churchman, featuring their photo-illustrations of the real animals on their bustling Vermont farm including fan favorites Sweet Pea from The Sheepover and Finn from Brave Little Finn, celebrates the joy of finding just where you belong.

Diddly Squat

Author : Jeremy Clarkson
Publisher : Penguin UK
ISBN 13 : 1405946547
Total Pages : 137 pages
Book Rating : 4.4/5 (59 download)

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Book Synopsis Diddly Squat by : Jeremy Clarkson

Download or read book Diddly Squat written by Jeremy Clarkson and published by Penguin UK. This book was released on 2021-11-11 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pull on your wellies, grab your flat cap and join Jeremy Clarkson in this hilarious and fascinating behind-the-scenes look at the infamous Diddly Squat Farm THE NO. 1 SUNDAY TIMES BESTSELLER 'Brilliant . . . laugh-out-loud' Daily Telegraph 'Outrageously funny . . . will have you in stitches' Time Out _________ Welcome to Clarkson's farm. It's always had a nice ring to it. Jeremy just never thought that one day his actual job would be 'a farmer'. And, sadly, it doesn't mean he's any good at it. From buying the wrong tractor (Lamborghini, since you ask . . .) to formation combine harvesting, getting tied-up in knots of red tape to chasing viciously athletic cows, our hero soon learns that enthusiasm alone might not be enough. Jeremy may never succeed in becoming master of his land, but, as he's discovering, the fun lies in the trying . . . _________ 'Very funny . . . I cracked up laughing on the tube' Evening Standard Praise for Clarkson's Farm: 'The best thing Clarkson's done . . . it pains me to say this' GUARDIAN 'Shockingly hopeful' INDEPENDENT 'Even the most committed Clarkson haters will find him likeable here' TELEGRAPH 'Quite lovely' THE TIMES

Farming While Black

Author : Leah Penniman
Publisher : Chelsea Green Publishing
ISBN 13 : 1603587616
Total Pages : 369 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Farming While Black by : Leah Penniman

Download or read book Farming While Black written by Leah Penniman and published by Chelsea Green Publishing. This book was released on 2018 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement.--AMAZON.

Floret Farm's Cut Flower Garden

Author : Erin Benzakein
Publisher : Chronicle Books
ISBN 13 : 1452150931
Total Pages : 311 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Floret Farm's Cut Flower Garden by : Erin Benzakein

Download or read book Floret Farm's Cut Flower Garden written by Erin Benzakein and published by Chronicle Books. This book was released on 2017-03-07 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 Amazon Best Seller — Welcome to the farm! The Cut Flower Garden: Erin Benzakein is a florist-farmer, leader in the locaflor farm-to-centerpiece movement, and owner of internationally renowned Floret Flower Farm in Washington's lush Skagit Valley. A stunning flower book: This beautiful guide to growing, harvesting, and arranging gorgeous blooms year-round provides readers with vital tools to nurture a stunning flower garden and use their blossoms to create show-stopping arrangements. Floret Farm's Cut Flower Garden: Cut Flower Garden is equal parts instruction and inspiration—a book overflowing with lush photography of magnificent flowers and breathtaking arrangements organized by season. Find inspiration in this lush flower book: Irresistible photos of Erin's flower farm that showcase exquisite blooms Tips for growing in a variety of spaces and climates Step-by-step instructions for lavish garlands, airy centerpieces, and romantic floral décor for every season If you liked Paris in Bloom, you'll love Floret Farm's Cut Flower Garden.

Establishing and Operating a Retail Feed and Farm Supply Store

Author : Victor E. Hood
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Establishing and Operating a Retail Feed and Farm Supply Store by : Victor E. Hood

Download or read book Establishing and Operating a Retail Feed and Farm Supply Store written by Victor E. Hood and published by . This book was released on 1946 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farm Sanctuary

Author : Gene Baur
Publisher : Simon and Schuster
ISBN 13 : 141656568X
Total Pages : 322 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis Farm Sanctuary by : Gene Baur

Download or read book Farm Sanctuary written by Gene Baur and published by Simon and Schuster. This book was released on 2008-03-04 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leading animal rights activist Gene Baur examines the real cost of the meat on our plates -- for both humans and animals alike -- in this provocative and thorough examination of the modern farm industry. Many people picture cows, sheep, pigs, and chickens as friendly creatures who live happily within the confines of a peaceful family farm, arriving as food for humans only at the end of their sun-drenched lives. That's what Gene Baur had been told -- but when he first visited a stockyard he realized that this rosy depiction couldn't be more inaccurate. Amid the stench, noise, and filth, his attention was drawn in particular to one sheep who had been cast aside for dead. But as Baur walked by, the sheep raised her head and looked right at him. She was still alive, and the one thing Baur knew for sure that day was that he had to get her to safety. Hilda, as she was later named, was nursed back to health and soon became the first resident of Farm Sanctuary -- an organization dedicated to the rescue, care, and protection of farm animals. The truth is that farm production does not depend on the family farmer with a small herd of animals but instead resembles a large, assembly-line factory. Animals raised for human consumption are confined for the entirety of their lives and often live without companionship, fresh air, or even adequate food and water.Viewed as production units rather than living beings with feelings, ten billion farm animals are exploited specifically for food in the United States every year. In Farm Sanctuary, Baur provides a thoughtprovoking investigation of the ethical questions involved in the production of beef, poultry, pork, milk,and eggs -- and what each of us can do to stop the mistreatment of farm animals and promote compassion. He details the triumphs and the disappointments of more than twenty years on the front lines of the animal protection movement. And he introduces sanctuary. us to some of the special creatures who live at Farm Sanctuary -- from Maya the cow to Marmalade the chicken -- all of whom escaped horrible circumstances to live happier, more peaceful lives. Farm Sanctuary shows how all of us have an opportunity and a responsibility to consume a kinder plate, making a better life for ourselves and animals as well. You will certainly never think of a hamburger or chicken breast the same way after reading this book.

Monday Night Class

Author : Stephen Gaskin
Publisher :
ISBN 13 :
Total Pages : 170 pages
Book Rating : 4.X/5 ( download)

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Book Synopsis Monday Night Class by : Stephen Gaskin

Download or read book Monday Night Class written by Stephen Gaskin and published by . This book was released on 1970 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farm Dogs

Author : Janet Vorwald Dohner
Publisher : Storey Publishing, LLC
ISBN 13 : 161212593X
Total Pages : 353 pages
Book Rating : 4.6/5 (121 download)

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Book Synopsis Farm Dogs by : Janet Vorwald Dohner

Download or read book Farm Dogs written by Janet Vorwald Dohner and published by Storey Publishing, LLC. This book was released on 2016-10-04 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gain a deeper understanding of your canine friends through these in-depth breed profiles that showcase how working dogs think. From familiar breeds like the Border Collie, Corgi, and Dachshund to the lesser-known Akbash, Puli, and Hovawart, Janet Vorwald Dohner describes 93 breeds of livestock guardian dogs, herding dogs, terriers, and traditional multipurpose farm dogs, highlighting the tasks each dog is best suited for and describing its physical characteristics and temperament. She also offers an accessible history of how humans bred dogs to become our partners in work and beyond, providing a thorough introduction to these highly intelligent, independent, and energetic breeds.

A Chicken in Every Yard

Author : Robert Litt
Publisher : Ten Speed Press
ISBN 13 : 1580085822
Total Pages : 210 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis A Chicken in Every Yard by : Robert Litt

Download or read book A Chicken in Every Yard written by Robert Litt and published by Ten Speed Press. This book was released on 2011-03-22 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Got a little space and a hankering for fresh eggs? Robert and Hannah Litt have dispensed advice to hundreds of urban and suburban chicken-keepers from behind their perch at Portland’s Urban Farm Store, and now they’re ready to help you go local and sustainable with your own backyard birds. In this handy guide to breeds, feed, coops, and care, the Litts take you under their experienced wings and share the secrets to: Picking the breeds that are right for you • Building a sturdy coop in one weekend for $100 • Raising happy and hearty chicks • Feeding your flock for optimal health and egg nutrition • Preventing and treating common chicken diseases • Planning ahead for family, neighborhood, and legal considerations • Whipping up tasty egg recipes from flan to frittata With everything that first-timers will need to get started—along with expert tips for more seasoned keepers—this colorful, nuts-and-bolts manual proves that keeping chickens is all it’s cracked up to be.

Freedom Farmers

Author : Monica M. White
Publisher : UNC Press Books
ISBN 13 : 1469643707
Total Pages : 209 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Freedom Farmers by : Monica M. White

Download or read book Freedom Farmers written by Monica M. White and published by UNC Press Books. This book was released on 2018-11-06 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). A community-based rural and economic development project, FFC would grow to over 600 acres, offering a means for local sharecroppers, tenant farmers, and domestic workers to pursue community wellness, self-reliance, and political resistance. Life on the cooperative farm presented an alternative to the second wave of northern migration by African Americans--an opportunity to stay in the South, live off the land, and create a healthy community based upon building an alternative food system as a cooperative and collective effort. Freedom Farmers expands the historical narrative of the black freedom struggle to embrace the work, roles, and contributions of southern Black farmers and the organizations they formed. Whereas existing scholarship generally views agriculture as a site of oppression and exploitation of black people, this book reveals agriculture as a site of resistance and provides a historical foundation that adds meaning and context to current conversations around the resurgence of food justice/sovereignty movements in urban spaces like Detroit, Chicago, Milwaukee, New York City, and New Orleans.

The Resilient Farm and Homestead

Author : Ben Falk
Publisher : Chelsea Green Publishing Company
ISBN 13 : 1603584447
Total Pages : 323 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The Resilient Farm and Homestead by : Ben Falk

Download or read book The Resilient Farm and Homestead written by Ben Falk and published by Chelsea Green Publishing Company. This book was released on 2013 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Resilient Farm and Homestead is a manual for developing durable, beautiful, and highly functional human habitat systems fit to handle an age of rapid transition. Ben Falk is a land designer and site developer whose permaculture-research farm has drawn national attention. The site is a terraced paradise on a hillside in Vermont that would otherwise be overlooked by conventional farmers as unworthy farmland. Falk's wide array of fruit trees, rice paddies (relatively unheard of in the Northeast), ducks, nuts, and earth-inspired buildings is a hopeful image for the future of regenerative agriculture and modern homesteading. The book covers nearly every strategy Falk and his team have been testing at the Whole Systems Research Farm over the past decade, as well as experiments from other sites Falk has designed through his off-farm consulting business. The book includes detailed information on earthworks; gravity-fed water systems; species composition; the site-design process; site management; fuelwood hedge production and processing; human health and nutrient-dense production strategies; rapid topsoil formation and remineralization; agroforestry/silvopasture/grazing; ecosystem services, especially regarding flood mitigation; fertility management; human labor and social-systems aspects; tools/equipment/appropriate technology; and much more, complete with gorgeous photography and detailed design drawings. The Resilient Farm and Homestead is more than just a book of tricks and techniques for regenerative site development, but offers actual working results in living within complex farm-ecosystems based on research from the "great thinkers" in permaculture, and presents a viable home-scale model for an intentional food-producing ecosystem in cold climates, and beyond. Inspiring to would-be homesteaders everywhere, but especially for those who find themselves with "unlikely" farming land, Falk is an inspiration in what can be done by imitating natural systems, and making the most of what we have by re-imagining what's possible. A gorgeous case study for the homestead of the future.