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Author : MELISSA. HARTWIG
Publisher :
ISBN 13 : 9780349414850
Total Pages : pages
Book Rating : 4.4/5 (148 download)
Download or read book FOOD FREEDOM FOREVER written by MELISSA. HARTWIG and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Shannon Sarna
Publisher : The Countryman Press
ISBN 13 : 1682680223
Total Pages : 256 pages
Book Rating : 4.6/5 (826 download)
Download or read book Modern Jewish Baker: Challah, Babka, Bagels & More written by Shannon Sarna and published by The Countryman Press. This book was released on 2017-09-05 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step-by-step instructions for the seven core doughs of Jewish baking. Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never one to shy away from innovation, Sarna sends her readers off on a bake-your-own adventure with twists on these classics. Recipes include: Chocolate Chip Hamantaschen Tomato-Basil Challah Everything-Bagel Rugelach S’mores Babka Detailed instructions, as well as notes on make-ahead strategies, ideas for using leftovers, and other practical tips will have even novice bakers braiding beautiful shiny loaves that will make any bubbe proud.
Author : Patricia J. Williams
Publisher : Macmillan
ISBN 13 : 0374114072
Total Pages : 276 pages
Book Rating : 4.3/5 (741 download)
Download or read book Open House of Family, Friends, Food, Piano Lessons and the Search for a Room of My Own written by Patricia J. Williams and published by Macmillan. This book was released on 2004 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher Description
Author : Sarah Raven
Publisher : Bloomsbury Publishing
ISBN 13 : 9781408801796
Total Pages : 464 pages
Book Rating : 4.8/5 (17 download)
Download or read book Food for Friends and Family written by Sarah Raven and published by Bloomsbury Publishing. This book was released on 2010 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this enormous and beautiful book, Sarah Raven takes us through the year with recipes that will appeal to best friends, children, uncles and mother-in-laws alike. Whether roasting rose flavoured marshmallows round a bonfire or tucking into a glorious Christmas lunch, there is something here for everyone. Sarah's seasonal recipes are utterly delectable, and include Beetroot tart with horseradish cream, Sussex stewed steak, Sesame salmon with pea pesto, Parsnip and sweet potato chips, Rabbit pie, Barbecued lamb kebabs with spiced aubergine sauce, Pork and porcini casserole, Banbury cakes, Blackcurrant mousse ice cream, plumb syllabub and Tarte tatin which can be accompanied by glasses of home-made Ginger beer or Danish. Stylish and gorgeously illustrated with photographs by Jonathan Buckley, this book is a joyous celebration of both the countryside and of fantastic food, and one that youl turn to for inspiration again and again.
Author : Nigella Lawson
Publisher : Knopf Canada
ISBN 13 : 0307364011
Total Pages : 744 pages
Book Rating : 4.3/5 (73 download)
Download or read book Nigella Christmas written by Nigella Lawson and published by Knopf Canada. This book was released on 2011-11-30 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nigella Christmas comprises reliable, practical, easy-to-follow recipes and inspiring and reassuring advice, presented in a gorgeous package that will make this the ultimate gift to yourself, your family and friends. Nigella Christmas will surely become an all-time perennial favourite, the book we will all reach for – for minimum stress and maximum enjoyment – at holiday season. Recipes include everything from Christmas cakes and puddings to quick homemade presents (cookies and chutneys); food to cook and freeze ahead; oven slow-cooking; “hero” ingredients; as well as party food and drinks. And, of course, exciting and inspiring variations for the Main Event – from traditional turkey, festive ham and special trimmings; to a Swedish or Polish Christmas à la Nigella; to a vegetarian Christmas feast.
Author : Patricia Heaton
Publisher : HarperCollins
ISBN 13 : 0062672487
Total Pages : 346 pages
Book Rating : 4.0/5 (626 download)
Download or read book Patricia Heaton's Food for Family and Friends written by Patricia Heaton and published by HarperCollins. This book was released on 2018-02-06 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Accessible and comforting . . . Heaton’s uncomplicated fare is an homage to her childhood memories.” —Publishers Weekly A busy working mother raising four boys, Patricia Heaton couldn’t be more comfortable playing “America’s mom” on hit television shows such as Everybody Loves Raymond and The Middle. Though she may be a Hollywood star today, this down to earth, practical Midwesterner has never forgotten her roots. As one of five children growing up in the suburbs of Cleveland in the 1960s, Patricia was raised on home-cooked, rib-filling basics: meatloaf, spaghetti and meatballs, chicken, pork chops, burgers, fish sticks, and pot roast. Yet her mother didn’t let a tight budget stop her from dreaming big, inspired by Julia Child. On her Food Network show Patricia Heaton Parties, Patricia celebrates her culinary beginnings, transforming familiar American fare into delicious, sophisticated, lightened versions for entertaining family and friends. In this fabulous cookbook, Patricia shares her budget-friendly, simple, and deeply satisfying recipes, inspired by the dishes she loved growing up, the favorites she feeds her hungry boys, and the scrumptious showstoppers she serves at casual parties and get-togethers. Patricia Heaton’s Food for Family and Friends features 100 recipes for appetizers, sides, and main dishes, as well as cocktails and “guest goodies”—little treats to send home with your guests. Patricia provides readers with the tools for everything to make it easy to pull it all together. Best of all, she spices it up with hilarious stories, family photos, and anecdotes from her Hollywood career. “Heaton provides a chatty, down-to-earth compendium that will inspire almost anyone to brave the kitchen.” —Booklist
Author : The Editors of Food & Wine
Publisher : Time Home Entertainment
ISBN 13 : 0848759079
Total Pages : 570 pages
Book Rating : 4.8/5 (487 download)
Download or read book Potluck written by The Editors of Food & Wine and published by Time Home Entertainment. This book was released on 2018-09-18 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reimagine the potluck dinner with a collection of FOOD & WINE's favorite recipes. Featuring more than 150 contemporary dishes for your next potluck--all easy to transport and serve, and guaranteed to please--this cookbook delivers inspired and innovative recipes for the way we cook and entertain today. These elegant recipes, shared by a selection of celebrated chefs including David Lebovitz, Ina Garten, Molly Yeh, Hugh Acheson, Julia Turshen, Carla Hall, and Donald Link or created by the F&W Test Kitchen, feature fresh ingredients and bold flavors like Rosemary Chicken with Corn and Sausage Fricassee, Jalapeno-Pickled Shrimp and Vegetables, and Harissa-Spiced Cassoulet. You'll also find plenty of upgrades to potluck classics and recipes that are gluten-free and vegetarian to help you set an inclusive spread. This book also includes FOOD & WINE's gorgeous photography, make-ahead tips, potluck party strategies, and a potluck-friendly wine parings guide.
Author : Emma Spitzer
Publisher : Mitchell Beazley
ISBN 13 : 1784723479
Total Pages : 529 pages
Book Rating : 4.7/5 (847 download)
Download or read book Fress written by Emma Spitzer and published by Mitchell Beazley. This book was released on 2017-04-06 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fress (Yiddish): 'to eat copiously and without restraint' 'Fress, the knockout debut cookbook from Emma Spitzer, a 2015 finalist on Britain's 'Masterchef' show, seamlessly blends Ashkenazic and Sephardic culinary heritage ... Spitzer is a Brighton-born travel business entrepeneur who now caters and teaches cooking classes ... her voice is that of a home cook privileged to be a part of the new food world order, acknowledging her Russian roots, her mother-in-law's Israeli feasts, British celebrity chef John Torode and cookbook author Claudia Roden. There's a touch of Yotam Ottolenghi in the book's images - vegetables that look lush and savoury on the plate. Props to the styling team, who make even beef-stuffed artichokes look handsome.' The Washington Post Emma Spitzer's style of cooking is unfussy and uncomplicated, extracting the maximum flavour from the humblest of ingredients without spending hours in the kitchen. For Fress, her melting pot of inspiration embraces Poland and Russia, Jewish recipes learned from her mother, travels in Israel, Egypt, Jordan and North Africa, as well as Algerian recipes shared by her mother-in-law. Big on flavour and spice, Fress is full of happy, sociable food to feed the soul.
Author : Christy Rost
Publisher : Capital Books
ISBN 13 : 9781931868471
Total Pages : 414 pages
Book Rating : 4.8/5 (684 download)
Download or read book The Family Table written by Christy Rost and published by Capital Books. This book was released on 2003-11 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Popular TV chef Christy Rost celebrates the most important things in life--love, family, good health, and good friends--with a collection of 250 wonderful recipes that emphasizes the beauty of simple foods. Color insert.
Author : Editors of Food52
Publisher : Ten Speed Press
ISBN 13 : 1607748029
Total Pages : 174 pages
Book Rating : 4.6/5 (77 download)
Download or read book Food52 Baking written by Editors of Food52 and published by Ten Speed Press. This book was released on 2015-09-22 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: A stunning collection of hassle-free recipes for baking cakes, cookies, tarts, puddings, muffins, bread, and more, from the editors behind the leading food website Food52. Whether it's the chocolate cake at every childhood birthday, blondies waiting for you after school, or hot dinner rolls smeared with butter at Thanksgiving dinner, homemade baked goods hold a place in many of our best memories. And that's why baking shouldn't be reserved for special occasions. With this book, curated by the editors of Food52, you can have homemade treats far superior to the store-bought variety, even when it feels like you're too busy to turn on the oven. From Brown Butter Cupcake Brownies to "Cuppa Cuppa Sticka" Peach and Blueberry Cobbler, these sixty reliable, easy-to-execute recipes won't have you hunting down special equipment and hard-to-find ingredients or leave you with a kitchen covered in flour and a skink piled high with bowls. They're not ordinary or ho-hum, either: ingredients you've baked with before (and some you haven't - like black sesame, coconut oil, and lavender) come together to create new favorites like Baked Cardamom French Toast and Olive Oil and Sesame Crackers. Filled with generations’ worth of kitchen wisdom, beautiful photography, and tips you'll return to, Baking is the new go-to collection for anyone who wants to whip up something sweet every day.
Author : Beverly Doupe
Publisher :
ISBN 13 : 9781475113594
Total Pages : 62 pages
Book Rating : 4.1/5 (135 download)
Download or read book Family Friends Food written by Beverly Doupe and published by . This book was released on 2012-04-09 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of historic family recipes accompanied with photographs of family.
Author : Jesse Tyler Ferguson
Publisher : Clarkson Potter
ISBN 13 : 0593136543
Total Pages : 274 pages
Book Rating : 4.5/5 (931 download)
Download or read book Food Between Friends written by Jesse Tyler Ferguson and published by Clarkson Potter. This book was released on 2021-03-09 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Modern Family star Jesse Tyler Ferguson and chef Julie Tanous love to cook together. They love it so much that they founded a blog, and now put all their favorite recipes into a cookbook for you to dig into with the people you love. In Food Between Friends, they cook up delightful food, spiced with fun stories pulled right from their platonic marriage. Drawing inspiration from the regional foods of the South and Southwest they grew up with, Jesse and Julie put smart twists on childhood favorites, such as Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés. So come join Jesse and Julie in the kitchen. This book feels just like cooking with a friend—because that’s exactly what it is.
Author : Ariel Kahn
Publisher :
ISBN 13 : 9781910422434
Total Pages : pages
Book Rating : 4.4/5 (224 download)
Download or read book RAISING SPARKS. written by Ariel Kahn and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sasha Wilkins
Publisher : Quadrille Publishing
ISBN 13 : 9781849496612
Total Pages : 0 pages
Book Rating : 4.4/5 (966 download)
Download or read book Friends Food Family written by Sasha Wilkins and published by Quadrille Publishing. This book was released on 2015-09-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been written for the modern cook who doesn't do pointless garnishes or serviette origami, and who likes nothing more than bringing people together around a table—or a picnic blanket—preferring to enjoy guests' company rather than sweat away in the kitchen. Journalist and former magazine editor Sasha Wilkins of LibertyLondonGirl.com has been cooking for her family and friends around the world since she was old enough to grasp a wooden spoon. Inside Friends Food Family are her ideas for kitchen suppers for impromptu guests, relaxed weekend lunches, perfect picnics, and delicious brunch ideas for family and friends. Alongside Sasha's recipes are tips from her kitchen and insider secrets gathered on her global travels for LibertyLondonGirl. Think guides to flea markets from Bangkok to Brooklyn, suggested presents for godchildren, and interesting ingredients to have on standby for last-minute dinners.
Author : Pauley Perrette
Publisher : Simon and Schuster
ISBN 13 : 147677112X
Total Pages : 192 pages
Book Rating : 4.4/5 (767 download)
Download or read book Donna Bell's Bake Shop written by Pauley Perrette and published by Simon and Schuster. This book was released on 2015-04-14 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Nestled in the heart of midtown New York is a little shop with a big story. An all-natural bake shop that specializes in Southern baked goods, Donna Bell's is owned by Pauley Perrette, the actress who plays 'Abby Scuito' on CBS's NCIS, and her two best friends, Darren Greenblatt and Matthew Sandusky ... With recipes for favorites like buttermilk biscuits, chocolate chip-almond scones, and peach streusel muffins; [and] personal photographs from Pauley, Darren, Matthew, and Donna Bell herself, this is the story how one ... bake shop brings warmth and happiness--one treat at a time--to the urban jungle that is New York City"--
Author : Joseph Lopez
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (693 download)
Download or read book A Few Favorites written by Joseph Lopez and published by . This book was released on 2024-05-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's nothing fancy about this cookbook. Just real photos and recipes of real food for real people. I love cooking and experimenting with ingredients and flavor combinations. I love making and sharing food. This is a cookbook of a few of my favorite creations. From sandwiches and salads to main dishes, to drinks and desserts, there is something for everyone. Some dishes included are quite simple and don't require much time or effort. A few are more time or labor intensive. Just do some prep ahead of time. All of them can be made with everyday ingredients. Gather friends and family and have fun with these recipes.
Author : Marion Cunningham
Publisher : Knopf
ISBN 13 : 0375411984
Total Pages : 242 pages
Book Rating : 4.3/5 (754 download)
Download or read book Lost Recipes written by Marion Cunningham and published by Knopf. This book was released on 2003-10-14 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: From:Marion Cunningham To:The American home cook Subject (URGENT):The family table We need to lure our families, friends, and neighbors back to the table, to sit down and eat together. It is important that we be in charge again of our cooking, working with fresh, unadulterated ingredients. Enclosed you will find many simple-to-make, good-tasting, inexpensive dishes from the past that taste better than ever today. I urge you to try them. · Good soups—satisfying one-dish meals that can be made ahead · Dishes that can be made with what’s on hand—First-Prize Onion Casserole, Shepherd’s Pie, Salmon or Tuna Loaf · Vegetables baked and ready for the table · Real salads, substantial enough for lunch or supper, with snappy dressings · Breads and cookies, puddings and cakes that you loved as a child PS: There is nothing like the satisfaction of sharing with others something you have cooked yourself
