Fall Flavours

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Fall Flavours

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Author : Elaine Elliot
Publisher : Formac Publishing Company
ISBN 13 : 0887805981
Total Pages : 130 pages
Book Rating : 4.8/5 (878 download)

Book Synopsis Fall Flavours by : Elaine Elliot

Download or read book Fall Flavours written by Elaine Elliot and published by Formac Publishing Company. This book was released on 2003-08-15 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: The season of crisp sunshine and fireside evenings is also the time for setting up preserves and preparing festive food for Thanksgiving, for making pots of soup and fruit pies. The recipes in Fall Flavours offer a full range of soups, appetizers, entrees and desserts, as well as ideas for breakfast, light lunch and beverages. They make the best use of fresh ingredients, such as squash, root vegetables and seasonal fruit. All the recipes have been tested and adapted for home cooking. Accompanying the text are beautiful photographs of many of the featured dishes as prepared by the chefs and the authors themselves, and other images of fall and its bounty. Recipes for Fall Flavours were gathered from many of Canada's finest restaurants which feature fresh seasonal dishes on their menus. Contributors come from across the country, and include such award-winning restaurants as Chives Canadian Bistro, Halifax, Caf? Brio, Victoria, Hillebrand's Vineyard Caf?, Niagara-on-the-Lake and Windsor House of St. Andrews, NB. Fall Flavours is a companion volume to Elaine Elliot and Virginia Lee's recent successful seasonal cookbook Summer Flavours. A Books for Everybody 2003 Selection

Flavor of the Month

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Author : Joel Best
Publisher : Univ of California Press
ISBN 13 : 0520246268
Total Pages : 214 pages
Book Rating : 4.5/5 (22 download)

Book Synopsis Flavor of the Month by : Joel Best

Download or read book Flavor of the Month written by Joel Best and published by Univ of California Press. This book was released on 2006-04-10 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher Description

Pacific Flavours

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Author : Virginia Lee
Publisher : Formac Publishing Company Limited
ISBN 13 : 0887807569
Total Pages : 165 pages
Book Rating : 4.8/5 (878 download)

Book Synopsis Pacific Flavours by : Virginia Lee

Download or read book Pacific Flavours written by Virginia Lee and published by Formac Publishing Company Limited. This book was released on 2008-04-17 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 3rd edition of the ultimate guidebook for an unforgettable culinary tour of British Columbia.

Lilies and Anxieties

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Author : Anik Bellefleur
Publisher : FriesenPress
ISBN 13 : 1039189199
Total Pages : 241 pages
Book Rating : 4.0/5 (391 download)

Book Synopsis Lilies and Anxieties by : Anik Bellefleur

Download or read book Lilies and Anxieties written by Anik Bellefleur and published by FriesenPress. This book was released on 2023-10-25 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lily has never had problems with her mental health. She’s never worried about anything, not even her massive credit card debt or the creditors that insist on calling her daily. But that changes when she gets into a small car crash. Suddenly, Lily is unable to even think about leaving her apartment without having a panic attack. Thankfully, Lily’s two best friends, Autumn and Cora, live down the hall from her. They help her manage day-to-day tasks like walking her blind beagle, Phil, but Lily is still left alone for much of the day. An opportunity for more companionship presents itself when Cora decides to sign up for a dating app and matches with Michael the police officer. Too busy with work to chat with Michael, Cora leaves her phone with Lily during the day so she can talk to Michael while pretending to be Cora. But Lily keeps forgetting she’s meant to be chatting as Cora and keeps telling Michael facts about herself. When Cora and Michael finally meet, there’s confusion, mayhem, and a whole lot of explaining to do. Has Lily taken on too much or can she successfully navigate her mental health and a mistaken identity?

Zoë Bakes Cakes

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Author : Zoë François
Publisher : Ten Speed Press
ISBN 13 : 1984857371
Total Pages : 274 pages
Book Rating : 4.9/5 (848 download)

Book Synopsis Zoë Bakes Cakes by : Zoë François

Download or read book Zoë Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

The Flavor Bible

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Author : Andrew Dornenburg
Publisher : Little, Brown
ISBN 13 : 0316039845
Total Pages : 938 pages
Book Rating : 4.3/5 (16 download)

Book Synopsis The Flavor Bible by : Andrew Dornenburg

Download or read book The Flavor Bible written by Andrew Dornenburg and published by Little, Brown. This book was released on 2008-09-16 with total page 938 pages. Available in PDF, EPUB and Kindle. Book excerpt: Widely hailed as one of the most influential cookbooks of all time, this is the timeless classic guide to culinary creativity and flavor exploration, based on the wisdom of the world's most innovative chefs Eight years in the making, The Flavor Bible is a landmark book that has inspired the greatest creations of innovative cooks and chefs by serving as an indispensable guide to creativity and flavor affinities in today's kitchen. Cuisine is undergoing a startling historic transformation: With the advent of the global availability of ingredients, dishes are no longer based on geography but on flavor. This radical shift calls for a new approach to cooking -- as well as a new genre of "cookbook" that serves not to document classic dishes via recipes, but to inspire the creation of new ones based on imaginative and harmonious flavor combinations. The Flavor Bible is your guide to hundreds of ingredients along with the herbs, spices, and other seasonings that will allow you to coax the greatest possible flavor and pleasure from them. This astonishing reference distills the combined experience of dozens of America's most innovative culinarians, representing such celebrated and transformative restaurants as A Voce, Blue Hill, Café Atlántico, Chanterelle, Citronelle, Gramercy Tavern, the Herbfarm, Jardinière, Jean Georges, Le Bernardin, the Modern, and the Trellis. You'll learn to: explore the roles played by the four basic tastes -- salty, sour, bitter, and sweet -- and how to bring them into harmony; work more intuitively and effectively with ingredients by discovering which flavors have the strongest affinities for one another; brighten flavors through the use of acids -- from vinegars to citrus juices to herbs and spices such as Makrut lime and sumac; deepen or intensify flavors through layering specific ingredients and techniques; and balance the physical, emotional, mental, and spiritual aspects of cooking and serving an extraordinary meal. Seasoned with tips, anecdotes, and signature dishes from the country's most respected chefs and pastry chefs, The Flavor Bible is an essential book for every kitchen library. For more inspiration in the kitchen, look for The Vegetarian Flavor Bible andKitchen Creativity.

Effect of Garlic on the Flavor and Odor of Milk

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Author : C. J. Babcock
Publisher :
ISBN 13 :
Total Pages : 1260 pages
Book Rating : 4.F/5 ( download)

Book Synopsis Effect of Garlic on the Flavor and Odor of Milk by : C. J. Babcock

Download or read book Effect of Garlic on the Flavor and Odor of Milk written by C. J. Babcock and published by . This book was released on 1928 with total page 1260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Where to Go When The Americas

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Author : DK
Publisher : Penguin
ISBN 13 : 0744090903
Total Pages : 430 pages
Book Rating : 4.7/5 (44 download)

Book Synopsis Where to Go When The Americas by : DK

Download or read book Where to Go When The Americas written by DK and published by Penguin. This book was released on 2023-11-07 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: When’s the best time to visit New York City? When are the Canadian Rockies at their most beautiful? When is the perfect time to go wildlife-spotting in Patagonia? Turn the pages of this beautiful book and you’ll find the answers to all these questions – and more. With chapters covering every month of the year, Where to Go When The Americas highlights the perfect time to visit 100 of the Americas’ favourite places – from the frosty fringes of Canada to idyllic Caribbean isles, the vibrant cities of Central America to the epic landscapes of South America. Inside, you’ll find ideas for every traveller, whether you want to celebrate national festivals, go surfing along wild coastlines or witness spectacular desert blooms. We’ve included bucket-list trips for new explorers and lesser-known experiences for seasoned travellers, too. Dive in to discover: Month-by-month format: easy-to-use calendar format provides a point of difference in a crowded bucket-list book market (Amazon’s “travel pictorial” bestseller list is dominated by bucket-list style books) Inspirational gift book: contemporary design, lush photography and plentiful ideas for seeing more of the Americas, beyond the usual tourist attractions Extensively revised and completely redesigned, this new edition features beautiful photography, helpful practical tips and alternative times to visit, in case you can’t make it that month. So, whether you’re looking for travel ideas for a particular season or you’re not sure when the best time to visit your destination is, Where to Go When has you covered. Ready to explore the Americas? We’ll see you there.

Flavor of the Hill Country

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Author : Randolph Jorgen
Publisher : Western National Parks Association
ISBN 13 : 9781877856020
Total Pages : 64 pages
Book Rating : 4.8/5 (56 download)

Book Synopsis Flavor of the Hill Country by : Randolph Jorgen

Download or read book Flavor of the Hill Country written by Randolph Jorgen and published by Western National Parks Association. This book was released on 1992 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richly illustrated cookbook transports readers back to 1915 in the Texas Hill Country, before the introduction of packaged foods, refrigeration, and mass-produced goods. Photos by Laurence Parent.

Bulletin of the Maryland Agricultural Agricultural Experiment Station

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Author :
Publisher :
ISBN 13 :
Total Pages : 722 pages
Book Rating : 4.:/5 (6 download)

Book Synopsis Bulletin of the Maryland Agricultural Agricultural Experiment Station by :

Download or read book Bulletin of the Maryland Agricultural Agricultural Experiment Station written by and published by . This book was released on 1903 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt:

An Economic Study of the Production of Sweet Corn and Peas in Maryland

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Author : Charles Orval Appleman
Publisher :
ISBN 13 :
Total Pages : 710 pages
Book Rating : 4.:/5 (31 download)

Book Synopsis An Economic Study of the Production of Sweet Corn and Peas in Maryland by : Charles Orval Appleman

Download or read book An Economic Study of the Production of Sweet Corn and Peas in Maryland written by Charles Orval Appleman and published by . This book was released on 1928 with total page 710 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Small Bites Big Flavor

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Author : Eric Levine
Publisher : Rowman & Littlefield
ISBN 13 : 1493001965
Total Pages : 238 pages
Book Rating : 4.4/5 (93 download)

Book Synopsis Small Bites Big Flavor by : Eric Levine

Download or read book Small Bites Big Flavor written by Eric Levine and published by Rowman & Littlefield. This book was released on 2013-11-05 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: This imaginative cookbook is written for the home chef who wants to expand their repertoire in creating fun and unconventional dishes whether the gathering is for two, twenty, or two hundred. Through recipes bursting with personality, award-winning Chef Eric LeVine offers truly innovative takes on tried and true favorites, such as a twisted mini chicken pot pie, an amazing mouthful of flavor. The smallest of bites showcase three main ingredients used in three different preparations, such as mushroom, ginger, and chicken used three ways. Also included are recipes for delectable mid-sized, larger, and sweet bites--even some signature cocktails! Throughout, this engaging chef includes notes to encourage the home cook to enhance and change up their meals using these recipes as a base. All the 100-plus recipes, from Artichokes Stuffed with Pork and Ricotta to Brown Sugar Bacon Cupcakes, are accompanied by stunning photographs. You'll learn how much fun food can be to prepare, present, share, and of course to eat!

The Missouri Yearbook of Agriculture

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Author : Missouri. State Board of Agriculture
Publisher :
ISBN 13 :
Total Pages : 490 pages
Book Rating : 4.3/5 (91 download)

Book Synopsis The Missouri Yearbook of Agriculture by : Missouri. State Board of Agriculture

Download or read book The Missouri Yearbook of Agriculture written by Missouri. State Board of Agriculture and published by . This book was released on 1902 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Annual Report

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Author : Missouri Horticultural Society
Publisher :
ISBN 13 :
Total Pages : 432 pages
Book Rating : 4.3/5 (129 download)

Book Synopsis Annual Report by : Missouri Horticultural Society

Download or read book Annual Report written by Missouri Horticultural Society and published by . This book was released on 1902 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Annual Report of the State Horticultural Society of Missouri

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Author : Missouri. State Horticultural Society
Publisher :
ISBN 13 :
Total Pages : 432 pages
Book Rating : 4.3/5 (91 download)

Book Synopsis Annual Report of the State Horticultural Society of Missouri by : Missouri. State Horticultural Society

Download or read book Annual Report of the State Horticultural Society of Missouri written by Missouri. State Horticultural Society and published by . This book was released on 1902 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:

In Pursuit of Flavor

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Author : Edna Lewis
Publisher : Knopf
ISBN 13 : 0525655514
Total Pages : 338 pages
Book Rating : 4.5/5 (256 download)

Book Synopsis In Pursuit of Flavor by : Edna Lewis

Download or read book In Pursuit of Flavor written by Edna Lewis and published by Knopf. This book was released on 2019-03-26 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic cookbook from “the first lady of Southern cooking” (NPR), featuring a new foreword by the James Beard Award–winning chef Mashama Bailey Decades before cornbread, shrimp and grits, and peach cobbler were mainstays on menus everywhere, Edna Lewis was pioneering the celebration of seasonal food as a distinctly American cuisine. In this James Beard Foundation Cookbook Hall of Fame-inducted cookbook, Miss Lewis (as she was almost universally known) shares the recipes of her childhood, spent in a Virginia farming community founded by her grandfather and his friends after emancipation, as well as those that made her one of the most revered American chefs of all time. Interspersed throughout are personal anecdotes, cooking insights, notes on important Southern ingredients, and personally developed techniques for maximizing flavor. Across six charmingly illustrated chapters—From the Gardens and Orchards; From the Farmyard; From the Lakes, Steams, and Oceans; For the Cupboard; From the Bread Oven and Griddle; and The Taste of Old-fashioned Desserts—encompassing almost 200 recipes, Miss Lewis captures the spirit of the South. From Whipped Cornmeal with Okra; Pan-Braised Spareribs; and Benne Seed Biscuits to Thirteen-Bean Soup; Pumpkin with Sautéed Onions and Herbs; a Salad of Whole Tomatoes Garnished with Green Beans and Scallions; and Raspberry Pie Garnished with Whipped Cream, In Pursuit of Flavor is a modern classic and a timeless compendium of Southern cooking at its very best.

California Fruit Grower (San Francisco, Calif.)

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Author :
Publisher :
ISBN 13 :
Total Pages : 468 pages
Book Rating : 4.3/5 (121 download)

Book Synopsis California Fruit Grower (San Francisco, Calif.) by :

Download or read book California Fruit Grower (San Francisco, Calif.) written by and published by . This book was released on 1913 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: