Evaluation of Four Biparental Soybean Populations for Identification of Seed Oil QTL, Cytoplasmic Effects, and Genotype X Environment Interactions

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ISBN 13 : 9781321298949
Total Pages : 162 pages
Book Rating : 4.2/5 (989 download)

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Book Synopsis Evaluation of Four Biparental Soybean Populations for Identification of Seed Oil QTL, Cytoplasmic Effects, and Genotype X Environment Interactions by : Joseph Jedlicka

Download or read book Evaluation of Four Biparental Soybean Populations for Identification of Seed Oil QTL, Cytoplasmic Effects, and Genotype X Environment Interactions written by Joseph Jedlicka and published by . This book was released on 2014 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soybean [Glycine max (L.) Merr.] seeds are comprised of oils, proteins, and carbohydrates. The oil biosynthesis and storage pathways are complex and involve the cytoplasm, which is inherited maternally in soybean. Two pairs of populations were developed to characterize the high-oil phenotype. The first pair was created from a mating between each of two high-oil lines and Williams 82, and the second pair of populations was created by mating high-oil lines with high-oil lines. The objectives were to (1) determine if cytoplasmic effects were detectable for seed oil concentration, (2) evaluate estimates for heritability and genotypic and phenotypic correlations for seed oil, protein, oil+protein concentration, yield, and 100-seed weight, (3) characterize genotype x environment interactions for seed oil concentration, (4) perform QTL analyses for seed oil, protein, oil+protein concentration, yield, and 100-seed weight, and (5) perform a candidate gene analysis in QTL regions to identify putative genes responsible for oil biosynthesis and storage. The results indicated evidence for significant cytoplasmic effects for total oil concentration. The correlations between seed oil and protein concentrations were consistent with other studies, as were heritability estimates for all traits. Results for all four populations showed significant genotype x environment interactions for seed oil concentration, and stability analyses identified individuals that represent Type 1 or Type 2 stability. The QTL analyses indicated that the two high-oil lines that were crossed with Williams 82 had different sets of alleles responsible for increasing oil. The analyses also indicated that the two high-oil line x high-oil line cross populations had different sets of alleles responsible for oil concentration. All parents contributed alleles for increasing progeny oil, protein, oil+protein concentration, and yield. All but one parent contributed alleles for increasing 100-seed weight. One genomic region was identified that was associated with all traits. Candidate genes were identified that may be causative genes for the oil QTL, which include genes with Arabidopsis thaliana homologs for DGAT enzymes.

Identification and Localization of Quantitative Trait Loci (QTL) and Genes Associated with Oil Concentration in Soybean [Glycine Max (L.) Merrill] Seed

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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (13 download)

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Book Synopsis Identification and Localization of Quantitative Trait Loci (QTL) and Genes Associated with Oil Concentration in Soybean [Glycine Max (L.) Merrill] Seed by : Mehrzad Eskandari

Download or read book Identification and Localization of Quantitative Trait Loci (QTL) and Genes Associated with Oil Concentration in Soybean [Glycine Max (L.) Merrill] Seed written by Mehrzad Eskandari and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Identification of Quantitative Trait Loci (QTL) and Genes Associated with Seed Isoflavone Concentration in Soybean (Glycine Max [L] Merril.).

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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (125 download)

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Book Synopsis Identification of Quantitative Trait Loci (QTL) and Genes Associated with Seed Isoflavone Concentration in Soybean (Glycine Max [L] Merril.). by : Adam Carter

Download or read book Identification of Quantitative Trait Loci (QTL) and Genes Associated with Seed Isoflavone Concentration in Soybean (Glycine Max [L] Merril.). written by Adam Carter and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Isoflavones are plant secondary metabolites produced by soybean (Glycine-max-[L.] Merr.) that function as phytoalexins in plants and have positive human health benefits. Breeding for soybeans with high seed isoflavones has attracted considerable attention. Soybean seed isoflavones are quantitatively inherited and may be involved in disease resistance. The objectives of this thesis were to: identify quantitative-trait-loci (QTL) and genes associated with seed isoflavones and study the effects of genotype, environment, and genotype-by-environment interaction (GEI) on isoflavones. A population of 109 recombinant inbred lines was developed from the cross RCAT 1004 x DH 4202 and evaluated in four Ontario locations in 2015 and 2016. Significant genotype, environment, and GEI effects were found. Single marker analyses and interval mapping identified 10 and four QTL associated with isoflavones, respectively. Gene expression analyses revealed the importance of the chalcone synthase 7 and 8 (CHS7 and CHS8) genes on isoflavone biosynthesis. The identified QTL and genes can be used in marker assisted selection.

Genomic Selection for Seed Oil Concentration in Bi-parental Soybean Populations Derived from Parents Carrying the DP-305423-1 Transgene for High Oleic Acid in the Seed

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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (125 download)

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Book Synopsis Genomic Selection for Seed Oil Concentration in Bi-parental Soybean Populations Derived from Parents Carrying the DP-305423-1 Transgene for High Oleic Acid in the Seed by : Joel Hemingway

Download or read book Genomic Selection for Seed Oil Concentration in Bi-parental Soybean Populations Derived from Parents Carrying the DP-305423-1 Transgene for High Oleic Acid in the Seed written by Joel Hemingway and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Soybean (Glycine max [L.] Merrill) oil is an economically important commodity worldwide with many uses. High levels of polyunsaturated fatty acids cause oxidative instability of the oil; however, the DP-3054231-1 transgene confers elevated oleic acid concentrations resulting in oil with increased oxidative stability. The first objective of this thesis was to study the effects of the DP-305423-1 transgene on agronomic and seed traits across multiple genetic backgrounds and environments. An equal number of high oleic (HO) and normal oleic (NO) BC1F4:F6 progeny from four unique populations were grown at four locations in Southern Ontario and two in Northern Iowa. Overall, the difference in mean yield between the HO and NO progeny varied across populations and locations and the HO progeny consistently had lower mean oil concentration and greater mean protein concentration. Differences in 100-seed weight were not consistent across populations or locations. Genomic selection (GS) has been shown to be a valuable tool for performing selection on complex quantitative traits, such as seed oil concentration in soybean. The second objective of the thesis was to evaluate multiple GS models for seed oil concentration using a low-density marker panel in bi-parental, high oleic soybean populations and compare prediction accuracies of six unique training populations (TPs). Prediction accuracy was calculated as the Pearson correlation coefficient between the predicted value of an individual and the 'true' phenotypic value, as determined through multi location field testing. Genomic best linear unbiased predictor (GBLUP) produced the greatest predictability across all populations and training sets, compared to BayesA and BayesB, which had similar predictive ability across populations. Generally, TPs consisting of more individuals had greater predictability; however, variations were observed across populations and models. TPs consisting of individuals from a single location had greater predictability of all genotypes than training populations of equal size comprised of individuals from both locations, indicating potential influence of marker x environment effects across training environments. These results show that genomic selection using a low marker density can be a valuable tool for increasing oil concentration in biparental high oleic, low linolenic soybeans populations.

Characterization of the Genetic and Environmental Effects Underlying Soybean Seed Protein Concentration in Two Recombinant Inbred Populations

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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (125 download)

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Book Synopsis Characterization of the Genetic and Environmental Effects Underlying Soybean Seed Protein Concentration in Two Recombinant Inbred Populations by : Rachel Whaley

Download or read book Characterization of the Genetic and Environmental Effects Underlying Soybean Seed Protein Concentration in Two Recombinant Inbred Populations written by Rachel Whaley and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Soybean (Glycine max (L.) Merrill) is a significant source of high-quality plant-based protein. An increased awareness of soybean health benefits has spurred a greater demand for soy-based food products, which has attracted attention from researchers, soybean growers and food processors. Soybean seed protein concentration is a complex trait that is influenced by genotype, environment and genotype-by-environment interaction effects, and is negatively associated with seed yield. The main objectives of this study were to: (i) determine the effects of genotype and genotype-by-environment interaction on seed protein concentration; and (ii) identify quantitative trait loci (QTL) associated with seed protein concentration suitable for marker-assisted selection. Genotypic and phenotypic data were collected from multi-environment trials of two recombinant inbred line (RIL) populations, derived from the high-protein cultivar, AC X790P (49%, dry weight basis), and low protein commercial cultivars, S18-R6 (41%) and S23-T5 (42%). Genotype, environment and genotype-by-environment interaction effects significantly affected seed protein concentration and seed yield. Significant correlations between seed protein concentration and seed yield were not observed in either population, and GGE biplots made it possible to identify for competitive high-protein genotypes. Seventy-nine QTL associated with seed protein concentration (with R2 ranging from 4.1% to 24.4%) were identified, 14 of which (with R2 ranging from 10.0% to 20.7%) were deemed desirable for marker-assisted selection.

Identification and Confirmation of Quantitative Trait Loci for Seed Protein and Oil Content of Soybean

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ISBN 13 : 9781303141447
Total Pages : 224 pages
Book Rating : 4.1/5 (414 download)

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Book Synopsis Identification and Confirmation of Quantitative Trait Loci for Seed Protein and Oil Content of Soybean by : Jiao Wang

Download or read book Identification and Confirmation of Quantitative Trait Loci for Seed Protein and Oil Content of Soybean written by Jiao Wang and published by . This book was released on 2013 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Protein and oil are the major chemical constituents of soybean seed that affect the quality of soyfood, feed, and oil products. Therefore, soybean cultivars with high protein and/or high oil are desirable for the soyfood and feed markets. Use of molecular-marker-assisted selection will facilitate the breeding process of such cultivar development. The objectives of this research were to identify new quantitative trait loci (QTL) and confirm previously reported QTL associated with seed protein and oil content by using simple sequence repeat (SSR) markers and single nucleotide polymorphism (SNP) markers. Two recombinant inbred line (RIL) populations consisting of 242 individuals from R05-1415 (high protein/low oil) x R05-638 (low protein/high oil) (population 1) and 214 individuals from R05-4256 (high oil/low protein) x V97-1346 (low oil/high protein) (population 2) were used in QTL mapping. F2 plants from the mapping populations were used for SSR/SNP genotyping. In the marker screening, 120 out of 626 SSR and 1652 out of 5361 SNP markers were polymorphic. The RILs from both populations were grown in a randomized complete block design in Argentina in 2010, Stuttgart and Keiser, AR in 2011 and 2012. Seed from F2:3, F2:4 and F2:5 lines were tested for protein and oil content by using near infrared transmittance technique based on 13% moisture. Protein and oil content in both RIL populations exhibited a typical normal distribution. Single marker analysis (SMA) and composite interval mapping (CIM) revealed two novel oil QTL on chromosomes 14 and 6 in population 2 which account for 17% and 13% of the oil content variation, respectively. A minor protein QTL was confirmed on chromosome 14. One major QTL with large effect was confirmed on chromosome 20 across genetic populations, locations, and years; this QTL has opposite effects on seed protein and oil content. Eight new SNP markers flanking this QTL region on chromosome 20 were identified in population 2. These new and confirmed QTL along with linked molecular markers for seed protein and oil content can be used for marker-assisted selection for seed composition improvement in soybean breeding programs.

Genomic Regions Involved in Seed Protein, Oil, and Carbohydrate Concentration in Soybean

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ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.:/5 (15 download)

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Book Synopsis Genomic Regions Involved in Seed Protein, Oil, and Carbohydrate Concentration in Soybean by : Samantha J. McConaughy

Download or read book Genomic Regions Involved in Seed Protein, Oil, and Carbohydrate Concentration in Soybean written by Samantha J. McConaughy and published by . This book was released on 2017 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soybeans [Glycine max (L.) Merr.] are processed for their high-quality vegetable oil and protein meal for feed, food, and industrial applications but, because of the high negative correlations between seed protein and oil concentration, it has been difficult to develop soybean lines with concomitant increases in both protein and oil. Previous studies considered only seed protein or oil concentration. This study is unique in that populations were developed using parental lines that differed in their protein, oil, and total carbohydrate concentrations in the mature seed. Two soybean populations were developed using soybean accession PI 547827 with lower total sugars as a common parent, crossed to two different soybean lines with modified protein and oil concentrations. The objectives were to identify quantitative trait loci (QTL) related to seed protein, oil, and carbohydrate concentration as well as for individual sugars sucrose, raffinose, and stachyose. For each of the two crosses, F4-derived recombinant inbred lines (RIL) were developed through single seed descent resulting in 526 and 404 RILs, respectively. Genotypes were determined for F4 plants by genotyping-by-sequence (GbS), resulting in 1,650 to 2,850 polymorphic SNPs used for QTL analyses. Populations were grown in an augmented design in two Nebraska and one Puerto Rico environment to evaluate seed composition, yield, and maturity. The QTL analyses identified 23 novel QTL across all seed composition traits, protein, oil, sum(p+o) or carbohydrate concentration, and each of the sugars on 17 different linkage groups. Ninety nine percent of the lines in the high protein cross, and 100% of the lines in the high oil cross exceeded processor targets of 11 pounds of oil per bushel and a soybean meal with greater than 47.5% protein. Correlations between yield and the sum(p+o) were either zero or slightly positive, indicating that it should be possible to identify high-yielding lines with increased seed protein and oil concentration. Populations like these, and the QTL identified here, will be useful in achieving those objectives to provide more value for both the processor and producer.

Soybean Breeding

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Publisher : Springer
ISBN 13 : 3319574337
Total Pages : 439 pages
Book Rating : 4.3/5 (195 download)

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Book Synopsis Soybean Breeding by : Felipe Lopes da Silva

Download or read book Soybean Breeding written by Felipe Lopes da Silva and published by Springer. This book was released on 2017-06-10 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was written by soybean experts to cluster in a single publication the most relevant and modern topics in soybean breeding. It is geared mainly to students and soybean breeders around the world. It is unique since it presents the challenges and opportunities faced by soybean breeders outside the temperate world.

Bibliography of Agriculture

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ISBN 13 :
Total Pages : 2368 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Bibliography of Agriculture by :

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1996 with total page 2368 pages. Available in PDF, EPUB and Kindle. Book excerpt:

DNA Fingerprinting in Plants

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Publisher : CRC Press
ISBN 13 : 1420040049
Total Pages : 470 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis DNA Fingerprinting in Plants by : Kurt Weising

Download or read book DNA Fingerprinting in Plants written by Kurt Weising and published by CRC Press. This book was released on 2005-02-28 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given the explosive development of new molecular marker techniques over the last decade, newcomers and experts alike in the field of DNA fingerprinting will find an easy-to-follow guide to the multitude of techniques available in DNA Fingerprinting in Plants: Principles, Methods, and Applications, Second Edition. Along with step-by-step annotated p

Oil Crops

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Publisher : Springer Science & Business Media
ISBN 13 : 0387775943
Total Pages : 557 pages
Book Rating : 4.3/5 (877 download)

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Book Synopsis Oil Crops by : Johann Vollmann

Download or read book Oil Crops written by Johann Vollmann and published by Springer Science & Business Media. This book was released on 2009-09-18 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: When one is privileged to participate long enough in a professional capacity, certain trends may be observed in the dynamics of how challenges are met or how problems are solved. Agricultural research is no exception in view of how the plant sciences have moved forward in the past 30 years. For example, the once grand but now nearly forgotten art of whole plant physiology has given way almost completely to the more sophisticated realm of molecular biology. What once was the American Society of Plant Physiologists’ is now the American Society of Plant Molecular Biology; a democratic decision to indemnify efforts to go beyond the limits of the classical science and actually begin to understand the underlying biological basis for genetic regulation of metabolic mechanisms in plants. Yet, as new technologies open windows of light on the inner workings of biological processes, one might reminisce with faint nostalgia on days long past when the artisans of plant physiology, biochemistry, analytical chemistry and other scientific disciplines ebbed and waned in prominence. No intentional reference is made here regarding Darwinism; the plant sciences always have been extremely competitive. Technology is pivotal. Those who develop and/or implement innovative concepts typically are regarded as leaders in their respective fields. Each positive incremental step helps bring recognition and the impetus to push a scientific discipline forward with timely approaches to address relevant opportunities.

Crop Stress and its Management: Perspectives and Strategies

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Publisher : Springer Science & Business Media
ISBN 13 : 9400722206
Total Pages : 617 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Crop Stress and its Management: Perspectives and Strategies by : B. Venkateswarlu

Download or read book Crop Stress and its Management: Perspectives and Strategies written by B. Venkateswarlu and published by Springer Science & Business Media. This book was released on 2011-11-22 with total page 617 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants, especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.

Plant Breeding in the Omics Era

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Publisher : Springer
ISBN 13 : 3319205323
Total Pages : 250 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis Plant Breeding in the Omics Era by : Rodomiro Ortiz Ríos

Download or read book Plant Breeding in the Omics Era written by Rodomiro Ortiz Ríos and published by Springer. This book was released on 2015-09-16 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: ​The field of plant breeding has grown rapidly in the last decade with breakthrough research in genetics and genomics, inbred development, population improvement, hybrids, clones, self-pollinated crops, polyploidy, transgenic breeding and more. This book discusses the latest developments in all these areas but explores the next generation of needs and discoveries including omics beyond genomics, cultivar seeds and intellectual and property rights. This book is a leading-edge publication of the latest results and forecasts important areas of future needs and applications.​

Selection Methods in Plant Breeding

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Publisher : Springer Science & Business Media
ISBN 13 : 940158432X
Total Pages : 356 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis Selection Methods in Plant Breeding by : Izak Bos

Download or read book Selection Methods in Plant Breeding written by Izak Bos and published by Springer Science & Business Media. This book was released on 2013-11-21 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Our requirement for plant breeders to be successful has never been greater. However one views the forecasted numbers for future population growth we will need, in the immediate future, to be feeding, clothing and housing many more people than we do, inadequately, at present. Plant breeding represents the most valuable strategy in increasing our productivity in a way that is sustainable and environmentally sensitive. Plant breeding can rightly be considered as one of the oldest multidisciplin ary subjects that is known to humans. It was practised by people who first started to carry out a settled form of agriculture. The art, as it must have been at that stage, was applied without any formal underlying framework, but achieved dramatic results, as witnessed by the forms of cultivated plants we have today. We are now learning how to apply successfully the results of yet imperfect scientific knowledge. This knowledge is, however, rapidly develop ing, particularly in areas of tissue culture, biotechnology and molecular biology. Plant breeding's inherent multifaceted nature means that alongside obvious subject areas like genetics we also need to consider areas such as: statistics, physiology, plant pathology, entomology, biochemistry, weed science, quality, seed characteristics, reproductive biology, trial design, se lection and computing.

Marker-Assisted Plant Breeding: Principles and Practices

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Publisher : Springer
ISBN 13 : 8132223160
Total Pages : 542 pages
Book Rating : 4.1/5 (322 download)

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Book Synopsis Marker-Assisted Plant Breeding: Principles and Practices by : B.D. Singh

Download or read book Marker-Assisted Plant Breeding: Principles and Practices written by B.D. Singh and published by Springer. This book was released on 2015-06-26 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marker-assisted plant breeding involves the application of molecular marker techniques and statistical and bioinformatics tools to achieve plant breeding objectives in a cost-effective and time-efficient manner. This book is intended for beginners in the field who have little or no prior exposure to molecular markers and their applications, but who do have a basic knowledge of genetics and plant breeding, and some exposure to molecular biology. An attempt has been made to provide sufficient basic information in an easy-to-follow format, and also to discuss current issues and developments so as to offer comprehensive coverage of the subject matter. The book will also be useful for breeders and research workers, as it offers a broad range of up-to-the-year information, including aspects like the development of different molecular markers and their various applications. In the first chapter, the field of marker-assisted plant breeding is introduced and placed in the proper perspective in relation to plant breeding. The next three chapters describe the various molecular marker systems, while mapping populations and mapping procedures including high-throughput genotyping are discussed in the subsequent five chapters. Four chapters are devoted to various applications of markers, e.g. marker-assisted selection, genomic selection, diversity analysis, finger printing and positional cloning. In closing, the last two chapters provide information on relevant bioinformatics tools and the rapidly evolving field of phenomics.

Principles of Plant Breeding

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Publisher : John Wiley & Sons
ISBN 13 : 9780471023098
Total Pages : 274 pages
Book Rating : 4.0/5 (23 download)

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Book Synopsis Principles of Plant Breeding by : Robert W. Allard

Download or read book Principles of Plant Breeding written by Robert W. Allard and published by John Wiley & Sons. This book was released on 1999-05-10 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Die Pflanzenzucht enthält Elemente individueller und kultureller Selektion - ein Prozeß, den die langerwartete zweite Auflage hinsichtlich sowohl einzelner Pflanzen als auch kompletter Populationen unter die Lupe nimmt. Im Zuge der Aktualisierung des Stoffes wurden neue Themen aufgenommen: moderne Gewebekulturtechniken, molekularbiologische Verfahren, Aspekte der Wechselwirkung zwischen natürlicher und menschlicher Selektion und zwischen Genotyp und Umwelt sowie eine Reihe von Techniken zur Ertragssteigerung in ungünstigen Anbaugebieten. (05/99)

The Potato Crop

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Publisher : Springer Nature
ISBN 13 : 3030286835
Total Pages : 524 pages
Book Rating : 4.0/5 (32 download)

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Book Synopsis The Potato Crop by : Hugo Campos

Download or read book The Potato Crop written by Hugo Campos and published by Springer Nature. This book was released on 2019-12-03 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.