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Evaluation Of Alfalfa Leaf Meal As A Protein Source In Beef Cattle Diets
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Book Synopsis Evaluation of Alfalfa Leaf Meal as a Protein Source in Beef Cattle Diets by : Chad Michael Zehnder
Download or read book Evaluation of Alfalfa Leaf Meal as a Protein Source in Beef Cattle Diets written by Chad Michael Zehnder and published by . This book was released on 2002 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dissertation Abstracts International by :
Download or read book Dissertation Abstracts International written by and published by . This book was released on 2002 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Novel Food and Feed Safety Safety Assessment of Foods and Feeds Derived from Transgenic Crops, Volume 1 by : OECD
Download or read book Novel Food and Feed Safety Safety Assessment of Foods and Feeds Derived from Transgenic Crops, Volume 1 written by OECD and published by OECD Publishing. This book was released on 2015-04-03 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: These science-based consensus documents contain information for use during the regulatory assessment of food/feed products of modern biotechnology, i.e. developed from transgenic crops.
Book Synopsis Nutrient Requirements of Beef Cattle by : Subcommittee on Beef Cattle Nutrition
Download or read book Nutrient Requirements of Beef Cattle written by Subcommittee on Beef Cattle Nutrition and published by National Academies Press. This book was released on 2000-05-16 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Book Synopsis Feed Efficiency in the Beef Industry by : Rodney A. Hill
Download or read book Feed Efficiency in the Beef Industry written by Rodney A. Hill and published by John Wiley & Sons. This book was released on 2012-09-11 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.
Book Synopsis American Doctoral Dissertations by :
Download or read book American Doctoral Dissertations written by and published by . This book was released on 2001 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mosby's Comprehensive Review for Veterinary Technicians E-Book by : Monica M. Tighe
Download or read book Mosby's Comprehensive Review for Veterinary Technicians E-Book written by Monica M. Tighe and published by Elsevier Health Sciences. This book was released on 2024-03-22 with total page 845 pages. Available in PDF, EPUB and Kindle. Book excerpt: Use this study tool to prepare for success in your courses and certification exams! Written by and for veterinary technicians, Mosby's Comprehensive Review for Veterinary Technicians, 6th Edition provides complete preparation for the Veterinary Technician National Exam (VTNE®) as well as other state/provincial examinations in veterinary technology. An easy-to-read outline format breaks down and simplifies important information, and hundreds of review questions in the book and on the Evolve website help you assess your understanding of the material. Realistic practice exams help you polish your test-taking skills. From experienced educators Monica Tighe and Marg Brown, this book is also ideal for vet tech graduates who need a quick, everyday reference. - Review of all areas of the veterinary technology curriculum is mapped to VTNE® domains, tasks, and knowledge statements. - Streamlined outline format makes content easy to read and simplifies the classification and grouping of the material. - Comprehensive, full-color coverage includes all areas of veterinary technology, such as A&P, clinical sciences, diagnostics, restraint and handling, animal nutrition, pharmacology and anesthesia, and professional and practice management skills. - Comprehensive 350-question test in the book includes an answer key and provides a solid review of the vet tech curriculum and the information you need to know to pass the VTNE. - Coverage of dogs, cats, large animals, birds, reptiles, and laboratory animals ensures you are prepared for all aspects of the national board examination. - Learning features include chapter outlines, key terms, learning objectives, a glossary, summary boxes and tables, and end-of-chapter review questions. - Online practice exam engine on the Evolve website simulates the computer-based VTNE testing environment with 500 questions (three times the number on the exam), allowing you to take a timed mock examination or to study in quiz mode and to randomize test questions, receive instant feedback, and obtain test scores. - Practical appendices include abbreviations and symbols, the metric system and equivalents, medical terminology, species names, and normal values. - NEW! New photos and illustrations make it easier to understand and recognize essential concepts including histology, hematology, diagnostic microbiology and mycology, virology, urinalysis, and parasitology. - NEW! Discussion and review questions throughout the book are thoroughly reviewed and updated by experts in the field.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Plants : the potentials for extracting protein, medicines, and other useful chemicals : workshop proceedings. by :
Download or read book Plants : the potentials for extracting protein, medicines, and other useful chemicals : workshop proceedings. written by and published by DIANE Publishing. This book was released on with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cumulated Index Medicus written by and published by . This book was released on 1971 with total page 1200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Technological strategies to improve animal health and production by : Daniel Hernandez-Patlan
Download or read book Technological strategies to improve animal health and production written by Daniel Hernandez-Patlan and published by Frontiers Media SA. This book was released on 2023-06-27 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evaluation of preharvest and postharvest factors on forage crop quality, physiology, and ensiling characteristics by : Siran Wang
Download or read book Evaluation of preharvest and postharvest factors on forage crop quality, physiology, and ensiling characteristics written by Siran Wang and published by Frontiers Media SA. This book was released on 2024-05-27 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bibliography of Agriculture with Subject Index by :
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1987-10 with total page 1238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Equine Applied and Clinical Nutrition by : Raymond J. Geor
Download or read book Equine Applied and Clinical Nutrition written by Raymond J. Geor and published by Elsevier Health Sciences. This book was released on 2013-01-31 with total page 695 pages. Available in PDF, EPUB and Kindle. Book excerpt: Equine Applied and Clinical Nutrition is a comprehensive text resource on the nutrition and feeding management of horses. Over 20 experts from around the world share their wisdom on a topic of central relevance to all equine practitioners and the equine community generally. Both basic and applied (including healthy and diseased animals) nutrition and feeding management of horses and other equids (i.e. ponies, donkeys, wild equids) are covered. The book will appeal to a wide audienc: undergraduate and post-graduate students in equine science and veterinary medicine, veterinarians, equine nutritionists, horse trainers and owners. The clinical component will strengthen the appeal for equine veterinarians. Equine Applied and Clinical Nutrition will be a "must have" for anyone involved in the care of horses, ponies and other equids. The book is divided into 3 parts: - Basic or core nutrition in this context refers to digestive physiology of the horse and the principles of nutrition. - Applied nutrition deals with the particular types of foods, and how to maintain an optimum diet through various life stages of the horse. You might characterize this aspect as prevention of disease through diet. - Clinical nutrition covers various diseases induced by poor diet, and their dietary treatment and management. It also looks at specific feeding regimes useful in cases disease not specifically induced by diet. - Authoritative, international contributions - Strong coverage of clinical aspects either omitted from or only sparsely dealt with elsewhere - Full colour throughout - The only clinical equine nutrition book
Book Synopsis Sittig's Handbook of Pesticides and Agricultural Chemicals by : Richard P. Pohanish
Download or read book Sittig's Handbook of Pesticides and Agricultural Chemicals written by Richard P. Pohanish and published by William Andrew. This book was released on 2014-09-06 with total page 1006 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference handbook provides fully updated chemical, regulatory, health, and safety information on nearly 800 pesticides and other agricultural chemicals. The clear, consistent and comprehensive presentation of information makes Sittig's an essential reference for a wide audience including first responders, environmental and industrial health/safety professionals, the food industry, the agricultural sector and toxicologists. Detailed profiles are provided for each substance listed, including: usage; crop-specific residue limits; hazard ratings for long-term human toxicity; and endocrine disruptor and reproductive toxicity information. Every chemical profile contains references and web links to source information from the EPA, OSHA, the World Health Organization (WHO), and other important advisory and lawmaking bodies. This work is focused on regulated chemicals. The substances covered include pesticides, insecticides, herbicides, fungicides, rodenticides and related agricultural chemicals used on foods grown and produced for both human and animal consumption. These products are organized with common names, chemical synonyms, trade names, chemical formulae, US EPA pesticide codes, EU regulations including Hazard Symbol and Risk Phrases, EINECS, RTECS, CAS, and other unique identifiers so that all who may have contact with, or interest in them can find needed information quickly. - A comprehensive reference for the agricultural sector, food industry, agrochemical manufacturing and distribution sector, and first responders - Brings together a wealth of hazard and response, regulatory and toxicological information in one convenient go-to handbook - Covers US, EU and worldwide regulatory requirements
Book Synopsis Computers and Information Technologies in Agricultural Production and Management by :
Download or read book Computers and Information Technologies in Agricultural Production and Management written by and published by . This book was released on 1997 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Alfalfa Management Guide by : D. J. Undersander
Download or read book Alfalfa Management Guide written by D. J. Undersander and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Alfalfa Management Guide is designed especially for busy growers, with to-the-point recommendations, useful images of diseased plants and pests, and quick-reference tables and charts. Revised in 2011, this edition of Alfalfa Management Guide covers the latest strategies for alfalfa establishment, production, and harvest-soil testing, fertilizing, integrated pest management, rotation, and more.