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Etat Bucco Dentaire Deglutition Et Denutrition Chez La Personne Agee De 75 Ans Et Plus
Download Etat Bucco Dentaire Deglutition Et Denutrition Chez La Personne Agee De 75 Ans Et Plus full books in PDF, epub, and Kindle. Read online Etat Bucco Dentaire Deglutition Et Denutrition Chez La Personne Agee De 75 Ans Et Plus ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Food Oral Processing by : Jianshe Chen
Download or read book Food Oral Processing written by Jianshe Chen and published by John Wiley & Sons. This book was released on 2012-04-16 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides an overview of the latest research findings on the physics, physiology, and psychology of food oral consumption, as well as the experimental techniques available for food oral studies. Coverage includes the main physical and physiological functionalities of the mouth; the location and functionalities of various oral receptors; the main sequences of eating and drinking, and the concomitant food disintegration and destabilisation. Chapters also explain oral processing and its relation to flavour release and texture perception, and there is an introduction to the principles of food rheology as they relate to eating. Food Oral Processing is directed at food scientists and technologists in industry and academia, especially those involved in sensory science and new product development. It will also be of interest to oral physiologists, oral biologists and dentists. The book will be a useful reference for undergraduate and postgraduate students of these disciplines.
Book Synopsis Advances in Salivary Diagnostics by : Charles F. Streckfus
Download or read book Advances in Salivary Diagnostics written by Charles F. Streckfus and published by Springer. This book was released on 2015-02-03 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the progress made in salivary diagnostics during the past two decades and identifies the likely direction of future endeavors. After an introductory section describing the histological and anatomical features of the salivary glands and salivary function, salivary collection devices and diagnostic platforms are reviewed. The field of “salivaomics” is then considered in detail, covering, for example, proteomics, the peptidome, DNA and RNA analysis, biomarkers, and methods for biomarker discovery. Salivary diagnostics for oral and systemic diseases are thoroughly discussed, and the role of salivary gland tissue engineering for future diagnostics is explored. The book closes by considering legal issues and barriers to salivary diagnostic development. Advances in Salivary Diagnostics will be an informative and stimulating reference for both practitioners and students.
Book Synopsis Primary Pediatric Care by : Robert A. Hoekelman
Download or read book Primary Pediatric Care written by Robert A. Hoekelman and published by Mosby Incorporated. This book was released on 2000-10-01 with total page 1936 pages. Available in PDF, EPUB and Kindle. Book excerpt: -- An outstanding offer, both the New Hoekelman book & CD! -- Important new information at your fingertips, whether at the office or home.
Book Synopsis Etat de santé bucco-dentaire et pratique des médicaments écrasés chez les personnes âgées en institution by : Sarah Pasqualini
Download or read book Etat de santé bucco-dentaire et pratique des médicaments écrasés chez les personnes âgées en institution written by Sarah Pasqualini and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Un grand nombre de personnes âgées souffrent de dénutrition, en lien avec l'isolement, les difficultés financières et les maladies chroniques. La dénutrition est aussi aggravée par la dépendance, par un mauvais état dentaire et par les troubles de la déglutition. Les personnes âgées qui ont un mauvais état dentaire reçoivent une alimentation à texture molle ou mixée, parce qu'elles ne peuvent pas mâcher correctement les aliments. Les personnes qui ont des troubles de la déglutition ou des troubles cognitifs sévères reçoivent des médicaments sous forme écrasée dans les aliments, parce qu'elles risquent de s'étouffer avec les médicaments en faisant des fausses routes. Outre des problèmes pharmacologiques, les médicaments écrasés donnent un très mauvais goût aux aliments et cette pratique doit être évitée autant que possible, car elle aggrave la dénutrition. A travers une étude descriptive réalisée sur 39 personnes âgées dépendantes hébergées en institution, nous avons observé que c'était l'état dentaire qui était lié à la prise de médicaments écrasés dans les aliments.
Download or read book Pediatric AIDS written by Philip A. Pizzo and published by Lippincott Williams & Wilkins. This book was released on 1998 with total page 849 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recommended in the Brandon/Hill selected list of print books and journals for the small medical library - April 2001 & 2003 The Third Edition of this very popular book offers the most authoritative and comprehensive review of the impact of the HIV disease in infants, children, and adolescents.
Download or read book Flavor written by Elisabeth Guichard and published by Woodhead Publishing. This book was released on 2022-08-18 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flavor: From Food to Behaviors, Wellbeing and Health, Second Edition presents the different mechanisms of flavor perception. Broken into four parts, the first begins with coverage of flavor release in humans. Part two addresses flavor perception, from molecules to receptors and brain integration. Part three analyzes flavor perception, preferences and food intake. Finally, part four considers flavor perception and physiological status. Academics working in the areas of sensory science, food quality, nutrition and human sciences, as well as research and development professionals and nutritionists, will benefit from this important revised reference. - Addresses the link between flavor perception and human behaviors, specifically human physiology in relation to perception - Presents opportunities for the reformulation of healthy foods while maintaining the acceptability by consumers - Explains how flavor compounds may modulate food intake and behavior - Assesses the influence of age, physiological disorders, or social environments on the impact of food flavor
Book Synopsis Introduction to Clinical Examination by : Michael J. Ford
Download or read book Introduction to Clinical Examination written by Michael J. Ford and published by Elsevier Health Sciences. This book was released on 2005-01-01 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most important core skills for medical students to master are history taking and clinical examination. This extensively revised, eighth edition has been written with the philosophy that the acquisition of clinical skills is most effectively undertaken at the bedside. This pocketbook should be used as a companion, to be taken onto the wards and into consulting rooms where the information is most needed. The book begins with a system of history taking followed by a new chapter on the analysis of key symptoms. The remaining chapters cover physical examination of each of the major systems. Each stage of the examination starts with a detailed, step-by-step description of the examination method complemented by relevant illustrations, diagrams and tables on the facing page. This book is intended primarily for use at the outset of clinical training; once students have achieved proficiency in the basic skills of interviewing and examining, the book should also prove useful for revision. An invaluable starter book concentrating purely on the fundamentals of performing a patient examination. Covers each body system and outlines the principles of: - taking a history - how to conduct a physical examination - specific examination points as appropriate Concentrates only on the main symptoms of disease and then the normal and abnormal physical findings. Mention of specific diseases is confined to those most commonly encountered. Compact and pocket-sized to be carried around easily. · Now in full colour double-page format · Clear simple colour line drawings covering the essentials of a clinical examination. · Published simultaneously with the Eleventh Edition of Macleod's Clinical Examination
Download or read book Hydrocolloids written by Charles M Tipton and published by Elsevier. This book was released on 2000-01-31 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hydrocolloids
Book Synopsis Symposium on Oral Sensation and Perception by : James F. Bosma
Download or read book Symposium on Oral Sensation and Perception written by James F. Bosma and published by . This book was released on 1976 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Flavor Release by : Deborah D. Roberts
Download or read book Flavor Release written by Deborah D. Roberts and published by . This book was released on 2000 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the physical chemistry of how volatile flavor compounds are released in the mouth and how they correlate with sensory perception. It is an excellent technical reference for flavor release researchers as it establishes the background of this active new area of flavor chemistry and outlines major recent developments.
Book Synopsis The Bereaved Child Analysis, Education and Treatment by : Gillian S. Mace
Download or read book The Bereaved Child Analysis, Education and Treatment written by Gillian S. Mace and published by Springer. This book was released on 1981-06-30 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bereaved Child: Analysis, Education, and Treatment. An ab stracted bibliography is a comprehensive abstracted bibliography focusing on the reactions and coping mechanisms of children and adolescents to the death of parents, siblings, friends, teachers, pets or even presidents. Publication~ dealing with both normative and pathological stages of bereavement are reviewed. Materials covering childhood concepts/attitudes toward death are included. Citations appear which explore child death education/counseling issues for parents and educators when they involve actual or antic ipated death. Articles are reviewed which deal with the importance of the adult role in the mourning process of the child. For example, decisions such as whether a child should attend a funeral or return to school are examined. Publications are included which explore the short and l'ong term developmental consequences of childhood death experience. It is important to note that the topic of the dying child was excluded. The Bereaved Child contains over 550 citations in author alphabetized and abstracted form. Only English-written books and periodicals are represented. A quick glance will reveal that the bulk of the material is post-1960. This reflects the recency of in terest and study in the area of childhood bereavement. Literature across multiple disciplines was scanned and included. Psychology, medicine, social work, and education are heavily represented, while no theological, literary, or popular sources were examined.
Book Synopsis Saliva and Dental Caries by : Israel Kleinberg
Download or read book Saliva and Dental Caries written by Israel Kleinberg and published by . This book was released on 1979 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Odontologie du sujet âgé by : Véronique Dupuis
Download or read book Odontologie du sujet âgé written by Véronique Dupuis and published by Elsevier Masson. This book was released on 2012-01-30 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Longtemps sous-estimée, la santé bucco-dentaire des personnes âgées est devenue un problème de santé publique au cœur d'une réflexion d'amélioration des soins et de prise en charge adaptée à ces patients particuliers. L'odontologie gériatrique occupe un champ spécifique au sein de la médecine bucco-dentaire et, compte tenu de l'augmentation de la durée de vie, prend une place croissante dans l'activité quotidienne du chirurgien-dentiste. Afin d'aider le praticien, peu ou pas formé aux spécificités de ces patients, cet ouvrage donne toutes les clés pour réussir ses soins. Après un rappel de gériatrie générale, ce guide aborde les notions de vieillissement normal et pathologique ainsi que les aspects psychologiques. Sont détaillés ensuite les soins conservateurs, les prothèses spécifiques et l'accompagnement au long terme avec les mesures d'hygiène propres aux seniors et les liens avec les réseaux de soins (personnel de maisons de retraite, infirmières à domicile, etc.). Cet ouvrage pratique, illustré par plus de 150 figures et schémas en couleur, propose également des protocoles de soins qui guideront pas à pas le chirurgien-dentiste dans sa prise en charge.Le guide pratique des soins et de la thérapeutique en odontologie gériatrique. - La gériatrie, le vieillissement normal et pathologique, les aspects psychologiques. - Les soins conservateurs et les prothèses spécifiques. - L'accompagnement au long terme et les mesures d'hygiène propres aux seniors. - Les liens avec les réseaux de soins. - Plus de 150 figures et schémas en couleur. - Des protocoles de soins pour guider le chirurgien-dentiste pas à pas.
Book Synopsis Studies of Food Microstructure by : David N. Holcomb
Download or read book Studies of Food Microstructure written by David N. Holcomb and published by . This book was released on 1981 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
