Essential Fatty Acids in the Diet of Rainbow Trout (Salmo Gairdneri)

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ISBN 13 :
Total Pages : 7 pages
Book Rating : 4.:/5 (173 download)

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Book Synopsis Essential Fatty Acids in the Diet of Rainbow Trout (Salmo Gairdneri) by : J. D. Castell

Download or read book Essential Fatty Acids in the Diet of Rainbow Trout (Salmo Gairdneri) written by J. D. Castell and published by . This book was released on 1972 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Essential Fatty Acids in the Diet of Rainbow Trout (Salmo Gairdneri)

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Publisher :
ISBN 13 :
Total Pages : 6 pages
Book Rating : 4.:/5 (172 download)

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Book Synopsis Essential Fatty Acids in the Diet of Rainbow Trout (Salmo Gairdneri) by : J. D. Castell

Download or read book Essential Fatty Acids in the Diet of Rainbow Trout (Salmo Gairdneri) written by J. D. Castell and published by . This book was released on 1972 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Essential Fatty Acids of the Rainbow Trout (Salmo Gairdneri)

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ISBN 13 :
Total Pages : 6 pages
Book Rating : 4.:/5 (539 download)

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Book Synopsis Essential Fatty Acids of the Rainbow Trout (Salmo Gairdneri) by : R. O. Sinnhuber

Download or read book Essential Fatty Acids of the Rainbow Trout (Salmo Gairdneri) written by R. O. Sinnhuber and published by . This book was released on 1972 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Reproduction and Survival of Rainbow Trout (Salmo Gairdneri) Fed Linolenic Acid as the Only Source of Essential Fatty Acids

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ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (254 download)

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Book Synopsis Reproduction and Survival of Rainbow Trout (Salmo Gairdneri) Fed Linolenic Acid as the Only Source of Essential Fatty Acids by : T. C. Yu

Download or read book Reproduction and Survival of Rainbow Trout (Salmo Gairdneri) Fed Linolenic Acid as the Only Source of Essential Fatty Acids written by T. C. Yu and published by . This book was released on 1979 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Influence of Dietary Fatty Acids on Tissue Lipid Composition in Rainbow Trout (Salmo Gairdneri)

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ISBN 13 :
Total Pages : 410 pages
Book Rating : 4.:/5 (21 download)

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Book Synopsis The Influence of Dietary Fatty Acids on Tissue Lipid Composition in Rainbow Trout (Salmo Gairdneri) by : Diana H. Greene

Download or read book The Influence of Dietary Fatty Acids on Tissue Lipid Composition in Rainbow Trout (Salmo Gairdneri) written by Diana H. Greene and published by . This book was released on 1987 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: The effects of different dietary lipids on the growth, nutrition and tissue lipid profiles of rainbow trout raised to market size on a commercially available ration were examined. Rainbow trout of 80 g mean initial weight were fed pellets prepared according to Oregon Moist Pellet specifications for 20 weeks. Salmon oil (0MP-1), soybean oil (OMP-2), linseed oil (OMP-3), chicken fat (OMP-4), pork lard (OMP-5) and beef tallow (OMP-6) were used for the 6% lipid component of the diets. No differences in feed conversion or growth rate were observed across diet groups. Trout nutrition was monitored by three blood parameters -- red blood cell (RBC) fragility (hemolysis), packed cell volume (PCV) (hematocrit), and percent hemoglobin. The OMP-1 diet appeared to have caused oxidative stress in trout as measured by hemolysis, while hematocrit and percent hemoglobin values were uniform across diet groups. Tissue levels of total n-3 fatty acids were highest in the OMP-3 group and decreased in the order OMP-1> OMP-2 = OMP-4 = OMP-5 = OMP-6. However, unaltered linolenic acid (18:3 n-3) comprised almost 50% of the n-3 fatty acid content of OMP-3 trout tissue lipid. The level of total 20:5 n-3 plus 22:6 n-3 (18%), was 33% higher in tissue from OMP-1 trout than tissue from all other diet groups which held fairly constant at 12% across OMP groups 3-6. The lowest tissue level of total 20:5 n-3 plus 22:6 n-3 was found in the OMP-2 trout, 10%. Trout raised on the OMP-1 diet also retained higher tissue stores of 20 and 22 carbon monoenes than trout fed OMP diets 2-6, but less than dietary levels. In contrast, trout fed OMP diets 2-6 retained higher tissue levels of these same fatty acids than dietary levels. The diet ratio of polyunsaturated fatty acids (PUFA)/22:1 appeared to influence whether 22:1 was conserved or oxidized. The most favorable balance of trout tissue monoenes, n-6 fatty acids and total 20:5 n-3 plus 22:6 n-6 for human health was found in trout fed the OMP-6 diet.

Nutrient Requirements and Feeding of Finfish for Aquaculture

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Publisher : CABI
ISBN 13 : 9780851997025
Total Pages : 440 pages
Book Rating : 4.9/5 (97 download)

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Book Synopsis Nutrient Requirements and Feeding of Finfish for Aquaculture by : Carl D. Webster

Download or read book Nutrient Requirements and Feeding of Finfish for Aquaculture written by Carl D. Webster and published by CABI. This book was released on 2002-02-01 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good nutrition is fundamental to the success and sustainability of the aquaculture industry in terms of economics, fish health, high quality product production and minimizing environmental pollution. This book provides a unique, complete coverage of current information on nutrientrequirements, feed formulations and feeding practices of commercially important aquaculture species cultured around the world. Each chapter contains detailed feeding information on specific species and is written by an expert nutritionist on that species. The book is of interest to those workingprofessionally in the industry, graduate level students and researchers.

Marine Biogenic Lipids, Fats and Oils

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Publisher : CRC Press
ISBN 13 : 9780849348907
Total Pages : 512 pages
Book Rating : 4.3/5 (489 download)

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Book Synopsis Marine Biogenic Lipids, Fats and Oils by : Robert George Ackman

Download or read book Marine Biogenic Lipids, Fats and Oils written by Robert George Ackman and published by CRC Press. This book was released on 1989-04-30 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monograph will put the biogenic marine lipids of many organisms in perspective. Up to 100 years ago, fish and shellfish were frequent and major components of our "western" diet. In search of progress and convenience, we have given up many such foods in favor of those produced by "agribusiness" interests. There are different viewpoints on the merits of the marine omage-3 fatty acids and of the terrestrial omega-6 fatty acids in human nutrition, and every individual may have different needs. This monograph should help researchers relate these basic building blocks of lipids in the fascinating world of marine organisms to our contemporary interest in human biochemistry, nutrition, and health.

Nutrient Requirements of Fish

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Publisher : National Academies Press
ISBN 13 : 9780309048910
Total Pages : 132 pages
Book Rating : 4.0/5 (489 download)

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Book Synopsis Nutrient Requirements of Fish by : National Research Council

Download or read book Nutrient Requirements of Fish written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using the latest research in fish nutrition, this volume revises and combines the 1981 edition on coldwater fish and the 1983 edition on warmwater fish and shellfish. In addition to updating requirements for energy, protein, minerals, and vitamins, this book provides, for the first time, summary tables on nutrient requirements of a variety of fish species, including channel catfish, rainbow trout, Pacific salmon, carp, and tilapia. Tabular data on amino acid requirements of 11 species are also included. Shellfish are not included in this edition because of lack of scientific information.

The Progressive Fish-culturist

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Publisher :
ISBN 13 :
Total Pages : 528 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis The Progressive Fish-culturist by :

Download or read book The Progressive Fish-culturist written by and published by . This book was released on 1980 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Progressive Fish Culturist

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ISBN 13 :
Total Pages : 596 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Progressive Fish Culturist by : U.S. Fish and Wildlife Service

Download or read book The Progressive Fish Culturist written by U.S. Fish and Wildlife Service and published by . This book was released on 1989 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Influence of Dietary Fat on the Fatty Acid Pattern of Muscle and Liver Lipids in Rainbow Trout (Salmo Gairdneri)

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ISBN 13 :
Total Pages : 12 pages
Book Rating : 4.:/5 (144 download)

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Book Synopsis Influence of Dietary Fat on the Fatty Acid Pattern of Muscle and Liver Lipids in Rainbow Trout (Salmo Gairdneri) by : O. R. Braekkan

Download or read book Influence of Dietary Fat on the Fatty Acid Pattern of Muscle and Liver Lipids in Rainbow Trout (Salmo Gairdneri) written by O. R. Braekkan and published by . This book was released on 1971 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sport Fishery Abstracts

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ISBN 13 :
Total Pages : 920 pages
Book Rating : 4.3/5 (129 download)

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Book Synopsis Sport Fishery Abstracts by :

Download or read book Sport Fishery Abstracts written by and published by . This book was released on 1981 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Commercial Fisheries Abstracts

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Publisher :
ISBN 13 :
Total Pages : 456 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Commercial Fisheries Abstracts by :

Download or read book Commercial Fisheries Abstracts written by and published by . This book was released on 1972 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Selected Water Resources Abstracts

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ISBN 13 :
Total Pages : 944 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Selected Water Resources Abstracts by :

Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1973 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fats in Animal Nutrition

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Publisher : Elsevier
ISBN 13 : 1483100359
Total Pages : 537 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Fats in Animal Nutrition by : J. Wiseman

Download or read book Fats in Animal Nutrition written by J. Wiseman and published by Elsevier. This book was released on 2013-10-22 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fats in Animal Nutrition provides a useful text containing information from many diverse disciplines that discuss the nutritional utilization of lipids of domesticated animals. The book is divided into seven parts. Part I covers the chemistry and biochemistry of animal and plant fats and their nutritional importance; Part II discusses the general principles involved in the transport and absorption of fats and how this process is facilitated in ruminant and non-ruminant animals. The book also deals with the role of essential fats in the nutrition of different animals, as well as the protective functions of fat-soluble vitamins . Part IV discusses the use of fats as an energy source for animals; Part V deals with the inclusion of fats in animal feeds and their uses. The deposition of fat in different meats and the practical applications of fat utilization in animals are covered as well. The text is recommended for agriculturists, veterinarians, and zoologists who would like to know more about the importance of the inclusion of fats in animal diets.

Handbook of Nutrient Requirements of Finfish (1991)

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Publisher : CRC Press
ISBN 13 : 1351362062
Total Pages : 455 pages
Book Rating : 4.3/5 (513 download)

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Book Synopsis Handbook of Nutrient Requirements of Finfish (1991) by : Robert P. Wilson

Download or read book Handbook of Nutrient Requirements of Finfish (1991) written by Robert P. Wilson and published by CRC Press. This book was released on 2017-11-22 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: A one-of-a-kind book for researchers interested in finfish nutrition Handbook of Nutrient Requirements of Finfish provides a summary of qualitative and quantitative nutrient requirements for almost all cultured finfish for which a significant amount of nutritional information now exists. Information is presented by species and includes how each species is cultured, an index of production, regional locations where each species is being cultured, examples of purified or test diets and special conditions required for laboratory studies, nutrient requirements and practical diet formulation. Discussions of special diets and feeding practices are included for certain species. This book will be a useful guide for students, researchers, practicing nutritionists, aquaculturists, and feed manufacturers interested in fish nutrition.

Fish Diseases and Disorders

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Publisher : CABI
ISBN 13 : 1845935535
Total Pages : 413 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Fish Diseases and Disorders by : John F. Leatherland

Download or read book Fish Diseases and Disorders written by John F. Leatherland and published by CABI. This book was released on 2006 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: `The book is important for those involved in aquaculture and those wishing to learn more about the effects of non-infectious disorders and the mechanisms of response within fish and is thoroughly recommended.' Journal of Fish Diseases --