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Essential Asian
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Book Synopsis The Essential Asian Cookbook by : Whitecap Books
Download or read book The Essential Asian Cookbook written by Whitecap Books and published by Murdoch Books (AU). This book was released on 1997 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Essential Asian Cookbook" assembles recipes from every East Asian country, from Pakistan to Japan, into one complete volume. With an accessible pictorial glossary of Asian ingredients, the book demystifies Asian cooking and shows just how simple and fun it can be. Color photos.
Download or read book The Essential Asian Cookbook written by and published by Murdoch Books (AU). This book was released on 1997 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a complete guide to the food and recipes of Asia, celebrating and demystifying the flavors of the East.
Book Synopsis Essential Outsiders by : Daniel Chirot
Download or read book Essential Outsiders written by Daniel Chirot and published by University of Washington Press. This book was released on 2011-10-01 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethnic Chinese in Southeast Asia, like Jews in Central Europe until the Holocaust, have been remarkably successful as an entrepreneurial and professional minority. Whole regimes have sometimes relied on the financial underpinnings of Chinese business to maintain themselves in power, and recently Chinese businesses have led the drive to economic modernization in Southeast Asia. But at the same time, they remain, as the Jews were, the quintessential “outsiders.” In some Southeast Asian countries they are targets of majority nationalist prejudices and suffer from discrimination, even when they are formally integrated into the nation. The essays in this book explore the reasons why the Jews in Central Europe and the Chinese in Southeast Asia have been both successful and stigmatized. Their careful scholarship and measured tone contribute to a balanced view of the subject and introduce a historical depth and comparative perspective that have generally been lacking in past discussions. Those who want to understand contemporary Southeast Asian and the legacy of the Jewish experience in Central Europe will gain new insights from the book.
Book Synopsis Asian Faces by : Taylor Chang-Babaian
Download or read book Asian Faces written by Taylor Chang-Babaian and published by TarcherPerigee. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A professional makeup artist offers a beauty guide designed to meet the special needs of Asian women, bringing together techniques, tools, and styles to enhance skin tones and facial features.
Book Synopsis Classic Asian Philosophy by : Joel J. Kupperman
Download or read book Classic Asian Philosophy written by Joel J. Kupperman and published by Oxford University Press. This book was released on 2006-11-16 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a second, revised edition of Kupperman's introduction to Asian philosophy via its canonical texts. Kupperman ranges from the Upanishads to the Bhagavad Gita through Confucius to Zen Buddhism, walking students through the texts, conveying the vitality and appeal of the works, and explaining their philosophical roots. Kupperman has made revisions throughout the text, clarifying where necessary, and added a new chapter on al-Arabi's The Bezels of Wisdom, a classic of Islamic Sufism.
Book Synopsis Essentials of Asian Cuisine by : Corinne Trang
Download or read book Essentials of Asian Cuisine written by Corinne Trang and published by Simon & Schuster. This book was released on 2010-06-01 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: With eight major national cuisines, and dozens of regional variations, a comprehensive exploration of Asian cuisine might seem too daunting to present in one volume. But with Essentials of Asian Cuisine: Fundamentals and Favorite Recipes, award-winning author Corinne Trang successfully brings the fundamentals of Asian cooking into the home kitchen in a collection that includes both contemporary and time-honored recipes. Trang takes the reader on a journey of Eastern culinary discovery as seen through a practiced Western culinary lens. Explaining how and why Chinese cuisine is at the root of all Asian cooking, she describes in familiar terms the techniques that incorporate the five senses and embody the Chinese yin yang philosophy of balanced opposites. Trang uses Asian ingredients commonly found in supermarkets and through mail-order sources -- such as fish sauce, lemongrass, and rice noodles -- to guide home cooks through the preparation of healthy, sensual meals. She illuminates the mysteries of authentic Asian cooking, explaining the aromatic herbs and spices that make Asian cuisine vibrant, colorful, and distinctive. Trang brings together more than three hundred traditional and cutting-edge recipes for condiments, appetizers, main courses, vegetables, and sweets and drinks from China, Japan, Korea, and Southeast Asia. Mouthwatering items include Chinese Scallion Pancakes, Filipino Fried Spring Rolls, Spicy Indonesian Crab Fried Rice, Japanese Miso-Marinated Black Cod, Japanese Spring Water Tofu with Sweet Sake Sauce, Stir-Fried Leafy Greens, Chinese Pork Ribs with Black Bean and Garlic Sauce, Green Tea Ice Cream, and Thai Coffee. In organizing the book by type of food, Trang allows cooks to see both the common elements and the distinctive individualities of Asian national and regional cooking. Trang explains the roots of major recipes and discusses where they appear in various guises in different countries. Vietnam's Canh Ca Chua (Hot and Sour Fish Soup), for example, can also be found in Cambodian, Indonesian, and Thai cuisines; Trang provides the recipes for both the master soup and its variations. Trang includes a comprehensive glossary of Asian ingredients, plus a detailed list of resources for purchasing special ingredients and equipment. She offers sample menus, including a Chinese Dim Sum, a Filipino Dinner, and a Japanese Lunch. A special section on feng shui demonstrates how to organize and beautifully present a meal. In this lavishly designed and illustrated volume, more than eighty-five original black-and-white and color photographs bring to life the ingredients, dishes, and people of Asia. The book is rich with personal anecdotes and intriguing information about Asian culture, and nowhere else will you find such a clear, comprehensive, and accessible treatment of Asian cuisine. More than a cookbook, Essentials of Asian Cuisine is a celebration of exotic culinary delights.
Book Synopsis Modern Asian Baking at Home by : Kat Lieu
Download or read book Modern Asian Baking at Home written by Kat Lieu and published by Quarry Books. This book was released on 2022-06-28 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Subtle Asian Baking community comes Modern Asian Baking at Home, must-have recipes for beloved sweet and savory treats found across Asia. *Winner of the 2023 Gourmand World Cookbook Award for Food Culture in the First Book category* Explore new ingredients, surprising techniques, and interesting textures through lush photography and rewarding recipes that include exciting yet familiar contemporary bakes with innovative Asian twists. The results are unforgettable delights like miso-mochi brownies and spicy gochujang flourless chocolate cake. There’s even a recipe for homemade boba! This is the perfect cookbook for anyone nostalgic for Asian desserts as well as hobbyist and avid home bakers interested in using vibrant ingredients like miso, matcha, pandan, and soy sauce to expand their repertoires. No passport is needed when you can easily create and experience popular Asian sweets and one-of-a-kind Asian-influenced drinks, custards, cakes, and frozen treats at home. Recipes include: Quick Microwave Mochi Fluffy Japanese Pancakes Lemony Matcha Macarons Tangzhong Milk Bread Vietnamese Egg Dalgona Coffee Steam, fry, boil, and bake your way through this straight-from-the-heart collection of recipes! This book is #veryasian
Book Synopsis The Essential Huainanzi by : John S. Major
Download or read book The Essential Huainanzi written by John S. Major and published by Columbia University Press. This book was released on 2012-03-06 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2010, the editors of this volume completed the first unabridged English-language translation of the Huainanzi, opening exciting new pathways in the study of philosophy, Asian studies, political science, and Asian literature. This abridgement contains essential selections from each of the Huainanzi's twenty-one chapters and adds a new introduction and chapter descriptions. The text represents a remarkable synthesis of Daoist classics, such as the Laozi and the Zhuangzi; books associated with the Confucian tradition, such as the Changes, the Odes, and the Documents; and a range of other foundational philosophical and literary works, from the Mozi to the Hanfeizi. The abridgement preserves the Huainanzi's special rhetorical features, such as its parallel prose, verse, and unique compositional techniques. The Essential Huainanzi continues to increase awareness of this brilliant work and change our understanding of early Chinese history.
Book Synopsis The Essential Guide to First-time Asian Mums by :
Download or read book The Essential Guide to First-time Asian Mums written by and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2011-08-15 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by a select panel of specialists, this book covers a wide range of topics close to every Asian parent’s heart, including planning for a family, antenatal and postnatal healthcare, breastfeeding, bonding with baby, the father’s role, managing grandparents and domestic help, food and nutrition, and helping baby maximise his potential. With practical tips for every step of the parenting journey, this comprehensive and easy-to-read book will be the guide that Asian parents will turn to for years to come.
Book Synopsis Essential Trade by : Ann Marie Leshkowich
Download or read book Essential Trade written by Ann Marie Leshkowich and published by University of Hawaii Press. This book was released on 2014-09-30 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: “My husband doesn’t have a head for business,” complained Ngoc, the owner of a children’s clothing stall in Ben Thanh market. “Naturally, it’s because he’s a man.” When the women who sell in Ho Chi Minh City’s iconic marketplace speak, their language suggests that activity in the market is shaped by timeless, essential truths: Vietnamese women are naturally adept at buying and selling, while men are not; Vietnamese prefer to do business with family members or through social contacts; stallholders are by nature superstitious; marketplace trading is by definition a small-scale enterprise. Essential Trade looks through the façade of these “timeless truths” and finds active participants in a political economy of appearances: traders’ words and actions conform to stereotypes of themselves as poor, weak women in order to clinch sales, manage creditors, and protect themselves from accusations of being greedy, corrupt, or “bourgeois” – even as they quietly slip into southern Vietnam’s growing middle class. But Leshkowich argues that we should not dismiss the traders’ self-disparaging words simply because of their essentialist logic. In Ben Thanh market, performing certain styles of femininity, kinship relations, social networks, spirituality, and class allowed traders to portray themselves as particular kinds of people who had the capacity to act in volatile political and economic circumstances. When so much seems to be changing, a claim that certain things or people are inherently or naturally a particular way can be both personally meaningful and strategically advantageous. Based on ethnographic fieldwork and life history interviewing conducted over nearly two decades, Essential Trade explores how women cloth and clothing traders like Ngoc have plied their wares through four decades of political and economic transformation: civil war, postwar economic restructuring, socialist cooperativization, and the frenetic competition of market socialism. With close attention to daily activities and life narratives, this groundbreaking work of critical feminist economic anthropology combines theoretical insight, vivid ethnography, and moving personal stories to illuminate how the interaction between gender and class has shaped people’s lives and created market socialist political economy. It provides a compelling account of postwar southern Vietnam as seen through the eyes of the dynamic women who have navigated forty years of profound change while building their businesses in the stalls of Ben Thanh market.
Book Synopsis The Essential Wok Cookbook by : Naomi Imatome-Yun
Download or read book The Essential Wok Cookbook written by Naomi Imatome-Yun and published by Sourcebooks, Inc.. This book was released on 2015-05-08 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Classic Chinese flavors come home—a comprehensive Asian cookbook. Ordering Chinese takeout is easy—but it's definitely not the healthiest or most affordable way to enjoy Chinese comfort food at home. With this simple cookbook in your kitchen and a mighty wok in your hand, Chinese favorites are now quicker, healthier, and cheaper than delivery. The Essential Wok Cookbook is your guide to mastering the wok, the versatile pan that makes possible all of the Chinese restaurant dishes you love—no extra salt, oil, or MSG required. Beyond tips for selecting, seasoning, and caring for your wok, this wok recipe cookbook also provides: Step-by-step illustrations for how to fold a dumpling, egg roll, and wonton Fun features on the origin stories and American reinventions of foods such as egg drop soup and fortune cookies Recipe labels to help you decide what to make when you're short on time (30 minutes or less) and tight on cash (under $10) Recipe tips to swap ingredients, save time, make a dish more healthy, or kick up the heat If a journey of a thousand miles begins with a single step, start cooking today with your wok and see just how far The Essential Wok Cookbook will take you. Fire up the wok with recipes like Perfect Pork Pot Stickers, Easy Vegetable Stir-Fry, Lighter Egg Foo Young, Sweet Chili Shrimp, General Tso's Chicken, Better Beef with Broccoli, and many more!
Download or read book Basic Asian written by Cornelia Schinharl and published by Silverback Books. This book was released on 2003 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finally, the basics of Asian cooking! Rediscover the world of woks and soy sauce. Let us guide you-from lemon grass to tamarind, from tea drinking to meditation, from lessons in eating with chopsticks to making flowers out of cherry tomatoes. Eternal balance-pure Asia! It all comes down to yin and yang. Book jacket.
Book Synopsis Essential Chan Buddhism by : Guo Jun
Download or read book Essential Chan Buddhism written by Guo Jun and published by Monkfish Book Publishing. This book was released on 2013-04-02 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspiring introduction to Chan Buddhism in a value-priced hardcover edition. Perfect for daily spiritual guidance and gifts.
Book Synopsis Essential Asian Kitchen by : The Gourmet Getaway Koid
Download or read book Essential Asian Kitchen written by The Gourmet Getaway Koid and published by Independently Published. This book was released on 2023-08-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to Essential Asian Kitchen Welcome to Essential Asian Kitchen! In this cookbook, you'll discover the rich diversity of flavors that make the cuisine of Asia so unique and delicious. From traditional staples found in Chinese, Japanese, and Thai households, to exquisite specialties from other parts of the continent, this cookbook will provide you with the ultimate guide to Asian home cooking. Within the pages of Essential Asian Kitchen, you'll find 98 of the best recipes from around the Asian continent. From soups and salads to noodles and curries, you'll find an array of flavors and textures to explore. From popular favorites like Chicken Teriyaki to more exotic dishes like Chinese Braised Oxtail, each recipe comes with detailed instructions, listed ingredients, and helpful tips. With these recipes, you'll be able to create flavorful masterpieces in the comfort of your own home. In addition to the 98 recipes, you'll find a comprehensive introduction to the wide variety of Asian ingredients that are essential for creating mouth-watering dishes. Learn about the unique flavor profiles of fish sauce, miso paste, and tamarind paste. Read about pantry staples like soy sauce, rice wine, and sesame oil. Understand how to build a comprehensive Asian pantry by selecting just the right ingredients for the flavor you're after. Just as each dish in Essential Asian Kitchen has its own set of unique ingredients and flavors, each country has its own set of cultural influences. From the spicy dishes of India to the often time-consuming process of preparing Japanese bento boxes, you'll find a thorough overview of the customs and rituals that shape Asian cuisine. So, are you ready to explore the world of Asian flavors? If you're looking for a comprehensive introduction to Asian cuisine and the recipes that make it so special, Essential Asian Kitchen will provide you with a wonderful foundation. Let's get cooking!
Book Synopsis Stir-Frying to the Sky's Edge by : Grace Young
Download or read book Stir-Frying to the Sky's Edge written by Grace Young and published by Simon and Schuster. This book was released on 2010-05-04 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts of food to feed many, and makes ingredients their most tender and delicious. The stir-fry is all things: refined, improvisational, adaptable, and inventive. The technique and tradition of stir-frying, which is at once simple yet subtly complex, is as vital today as it has been for hundreds of years—and is the key to quick and tasty meals. In Stir-Frying to the Sky’s Edge, award-winning author Grace Young shares more than 100 classic stir-fry recipes that sizzle with heat and pop with flavor, from the great Cantonese stir-fry masters to the culinary customs of Sichuan, Hunan, Shanghai, Beijing, Fujian, Hong Kong, Macau, Taiwan, Singapore, and Malaysia, as well as other countries around the world. With more than eighty stunning full-color photographs, Young’s definitive work illustrates the innumerable, easy-to-learn possibilities the technique offers—dry stir-fries, moist stir-fries, clear stir-fries, velvet stir-fries—and weaves the insights of Chinese cooking philosophy into the preparation of beloved dishes as Kung Pao Chicken, Stir-Fried Beef and Broccoli, Chicken Lo Mein with Ginger Mushrooms, and Dry-Fried Sichuan Beans.
Book Synopsis Essential Chinese Vocabulary by : Wen-Hua Teng
Download or read book Essential Chinese Vocabulary written by Wen-Hua Teng and published by Routledge. This book was released on 2016-04-14 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essential Chinese Vocabulary: Rules and Scenarios is an indispensable guide for beginner to intermediate students of Chinese who wish to use essential Chinese words and phrases accurately. The book provides the crucial context and explanations of grammar structures and language rules related to important Chinese words and phrases, too often glossed over in primary textbooks. Students are given the tools necessary to refine their use of these words and phrases in order to communicate effectively in Chinese. Key features: In-depth explanations of commonly used words and phrases contextualized with a range of authentic examples providing learners with a comprehensive understanding of the vocabulary-use and allowing them to express themselves more accurately and appropriately. Bridges the gap between grammar and vocabulary by presenting the frequently-ignored rules that govern the use of words and phrases. Clear and systematic comparisons between the uses of ostensibly similar words, highlighting the nuances of the Chinese language. Examples provided in Chinese characters, pinyin and English. Extensive cross-references. Essential Chinese Vocabulary is a unique reference and useful complement to basic and intermediate Chinese language textbooks.
Book Synopsis Essential Asian Cooking: From Tokyo to Thailand Discover Asian Cooking with Delicious Asian Recipes by : Booksumo Press
Download or read book Essential Asian Cooking: From Tokyo to Thailand Discover Asian Cooking with Delicious Asian Recipes written by Booksumo Press and published by Independently Published. This book was released on 2018-09-07 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thai + Japanese = Essential Asian Eating. Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asian cuisine. Essential Asian Cooking is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Asian Recipes You Will Learn: Japanese Chicken Snow Soup Japanese Hot Devil's Eggs Japanese Miso Soup Japanese Potato with Homemade Curry Japanese Hot Shiso Guacamole Wasabi Japanese Tortillas Japanese Jasmine Nori Bites BBQ Chicken Thai Style Charong
