Energy Conservation In The Dairy Industry

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Emerging Dairy Processing Technologies

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Author : Nivedita Datta
Publisher : John Wiley & Sons
ISBN 13 : 1118560620
Total Pages : 361 pages
Book Rating : 4.1/5 (185 download)

Book Synopsis Emerging Dairy Processing Technologies by : Nivedita Datta

Download or read book Emerging Dairy Processing Technologies written by Nivedita Datta and published by John Wiley & Sons. This book was released on 2015-06-22 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fluid milk processing is energy intensive, with high financial and energy costs found all along the production line and supply chain. Worldwide, the dairy industry has set a goal of reducing GHG emissions and other environmental impacts associated with milk processing. Although the major GHG emissions associated with milk production occur on the farm, most energy usage associated with milk processing occurs at the milk processing plant and afterwards, during refrigerated storage (a key requirement for the transportation, retail and consumption of most milk products). Sustainable alternatives and designs for the dairy processing plants of the future are now being actively sought by the global dairy industry, as it seeks to improve efficiency, reduce costs, and comply with its corporate social responsibilities. Emerging Dairy Processing Technologies: Opportunities for the Dairy Industry presents the state of the art research and technologies that have been proposed as sustainable replacements for high temperature-short time (HTST) and ultra-high temperature (UHT) pasteurization, with potentially lower energy usage and greenhouse gas emissions. These technologies include pulsed electric fields, high hydrostatic pressure, high pressure homogenization, ohmic and microwave heating, microfiltration, pulsed light, UV light processing, and carbon dioxide processing. The use of bacteriocins, which have the potential to improve the efficiency of the processing technologies, is discussed, and information on organic and pasture milk, which consumers perceive as sustainable alternatives to conventional milk, is also provided. This book brings together all the available information on alternative milk processing techniques and their impact on the physical and functional properties of milk, written by researchers who have developed a body of work in each of the technologies. This book is aimed at dairy scientists and technologists who may be working in dairy companies or academia. It will also be highly relevant to food processing experts working with dairy ingredients, as well as university departments, research centres and graduate students.

Processing Technologies for Milk and Milk Products

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Author : Ashok Kumar Agrawal
Publisher : CRC Press
ISBN 13 : 1771885491
Total Pages : 423 pages
Book Rating : 4.7/5 (718 download)

Book Synopsis Processing Technologies for Milk and Milk Products by : Ashok Kumar Agrawal

Download or read book Processing Technologies for Milk and Milk Products written by Ashok Kumar Agrawal and published by CRC Press. This book was released on 2017-09-07 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: The demand for quality milk products is increasing throughout the world. Food patterns are changing from eating plant protein to animal protein due to increasing incomes around the world, and the production of milk and milk products is expanding with leaps and bounds. This book presents an array of recent developments and emerging topics in the processing and manufacturing of milk and dairy products. The volume also devotes a special section on alternative energy sources for dairy production along with solutions for energy conservation. With contributions for leading scientists and researchers in the field of dairy science and technology, this valuable compendium covers innovative techniques in dairy engineering processing methods and their applications in dairy industry energy use in dairy engineering: sources, conservation, and requirements In line with the modern industrial trends, new processes and corresponding new equipment are reviewed. The volume also looks at the development of highly sensitive measuring and control devices have made it possible to incorporate automatic operation with high degree of mechanization to meet the huge demand of quality milk and milk products. Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage will be a valuable resource for those in those involved in the research and production of milk and milk products.

Energy Efficiency and Management in Food Processing Facilities

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Author : Lijun Wang
Publisher : CRC Press
ISBN 13 : 1420063391
Total Pages : 468 pages
Book Rating : 4.4/5 (2 download)

Book Synopsis Energy Efficiency and Management in Food Processing Facilities by : Lijun Wang

Download or read book Energy Efficiency and Management in Food Processing Facilities written by Lijun Wang and published by CRC Press. This book was released on 2008-12-04 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energy efficiency, environmental protection, and processing waste management continue to attract increased attention in the food processing industry. As with other industrial sectors, reducing costs while also reducing environmental impact and improving overall sustainability is becoming an important part of the business process. Providing practica

Energy Management Principles

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Author : Craig B. Smith
Publisher : Elsevier
ISBN 13 : 0128026448
Total Pages : 432 pages
Book Rating : 4.1/5 (28 download)

Book Synopsis Energy Management Principles by : Craig B. Smith

Download or read book Energy Management Principles written by Craig B. Smith and published by Elsevier. This book was released on 2015-11-06 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energy Management Principles: Applications, Benefits, Savings, Second Edition is a comprehensive guide to the fundamental principles and systematic processes of maintaining and improving energy efficiency and reducing waste. Fully revised and updated with analysis of world energy utilization, incentives and utility rates, and new content highlighting how energy efficiency can be achieved through 1 of 16 outlined principles and programs, the book presents cost effective analysis, case studies, global examples, and guidance on building and site auditing. This fully revised edition provides a theoretical basis for conservation, as well as the avenues for its application, and by doing so, outlines the potential for cost reductions through an analysis of inefficiencies. - Provides extensive coverage of all major fundamental energy management principles - Applies general principles to all major components of energy use, such as HVAC, electrical end use and lighting, and transportation - Describes how to initiate an energy management program for a building, a process, a farm or an industrial facility

Energy Efficiency in Industry

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Author : J. Sirchis
Publisher : CRC Press
ISBN 13 : 1482286459
Total Pages : 284 pages
Book Rating : 4.4/5 (822 download)

Book Synopsis Energy Efficiency in Industry by : J. Sirchis

Download or read book Energy Efficiency in Industry written by J. Sirchis and published by CRC Press. This book was released on 2003-09-02 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of a workshop organized by the Commission of the European Communities, Directorate-General for Energy, Berlin, Germany, 19-20 October 1987.

Sustainable Dairy Production

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Author : Peter de Jong
Publisher : John Wiley & Sons
ISBN 13 : 1118489470
Total Pages : 197 pages
Book Rating : 4.1/5 (184 download)

Book Synopsis Sustainable Dairy Production by : Peter de Jong

Download or read book Sustainable Dairy Production written by Peter de Jong and published by John Wiley & Sons. This book was released on 2013-01-16 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a comprehensive overview of the state of the art in sustainable dairy production, helping the industry to develop more sustainable dairy products, through new technologies, implementing life cycle analysis, and upgrading and optimization of their current production lines. It aims to stimulate process innovations, taking into account environmental, economic and public relations benefits for companies. Topics covered include: How to set up a sustainable production line How to quantify the carbon foot print of a dairy product by using life cycle analysis Current technologies to improve the carbon foot print What measures can be taken to reduce the global warming potential of the farm Reduction of water use in dairy production Marketing sustainable dairy products Bench marking of dairy products against other food products Potential future technological developments to improve the carbon foot print for the following decades

Energy Efficiency in Industry

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Author : Markus Blesl
Publisher : Springer Nature
ISBN 13 : 3662639238
Total Pages : 512 pages
Book Rating : 4.6/5 (626 download)

Book Synopsis Energy Efficiency in Industry by : Markus Blesl

Download or read book Energy Efficiency in Industry written by Markus Blesl and published by Springer Nature. This book was released on 2022-01-01 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book quantifies the potential for greater energy efficiency in industry on the basis of technology- and sector-related analyses. Starting from the methodological fundamentals, the first part discusses the electricity- and heat-based basic technologies and cross-sectional processes on the basis of numerous application examples. In addition to classic topics such as lighting and heat recovery, the study also covers processes that have received less attention to date, such as drying and painting. The second part is devoted to energy-intensive industries, in particular metal production and processing, the manufacture of the non-metallic materials cement and glass, and the chemical, paper, plastics and food industries. Both parts are concluded by placing them in a larger energy and economic context. The findings are condensed into checklists at many points and summarized in the overall view at the end to form generally applicable recommendations. This book is a translation of the original German 2nd edition Energieeffizienz in der Industrie by Markus Blesl and Alois Kessler, published by Springer-Verlag GmbH Germany, part of Springer Nature in 2017. The translation was done with the help of artificial intelligence (machine translation by the service DeepL.com). A subsequent human revision was done primarily in terms of content, so that the book will read stylistically differently from a conventional translation. Springer Nature works continuously to further the development of tools for the production of books and on the related technologies to support the authors.

A Guide to Energy Savings for the Dairy Farmer

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Author : Gary C. Frank
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.:/5 (31 download)

Book Synopsis A Guide to Energy Savings for the Dairy Farmer by : Gary C. Frank

Download or read book A Guide to Energy Savings for the Dairy Farmer written by Gary C. Frank and published by . This book was released on 1977 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Effect of Environment on Nutrient Requirements of Domestic Animals

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Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309031818
Total Pages : 169 pages
Book Rating : 4.3/5 (9 download)

Book Synopsis Effect of Environment on Nutrient Requirements of Domestic Animals by : National Research Council

Download or read book Effect of Environment on Nutrient Requirements of Domestic Animals written by National Research Council and published by National Academies Press. This book was released on 1981-02-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Energy Conservation in the Food System

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Author : Booz, Allen & Hamilton
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.3/5 (121 download)

Book Synopsis Energy Conservation in the Food System by : Booz, Allen & Hamilton

Download or read book Energy Conservation in the Food System written by Booz, Allen & Hamilton and published by . This book was released on 1976 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Improving Energy Efficiency Through Technology

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Author : R. J. G. M. Florax
Publisher : Edward Elgar Publishing
ISBN 13 : 0857930605
Total Pages : 353 pages
Book Rating : 4.8/5 (579 download)

Book Synopsis Improving Energy Efficiency Through Technology by : R. J. G. M. Florax

Download or read book Improving Energy Efficiency Through Technology written by R. J. G. M. Florax and published by Edward Elgar Publishing. This book was released on 2011 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Increasing energy-efficiency is important because it offers the prospect of partly solving our climate change and energy security problems without pain. This book sheds further light on the issue, focusing on energy-extensive economic activities which, by sheer volume, collectively use a substantial amount of energy. That simple fact alone makes this book worthwhile, but there are many other gems.' Richard Tol, the Economic and Social Research Institute (ESRI), Ireland This innovative book explores the adoption of energy-saving technologies and their impact on energy efficiency improvements. It contains a mix of theoretical and empirical contributions, and combines and compares economic and physical indicators to monitor and analyse trends in energy efficiency. The authors pay considerable attention to empirical research on the determinants of energy-saving investment including uncertainty, energy-price volatility and subsidies. They also discuss the role of energy modelling in policy design and the potential effect of energy policies on technology diffusion in energy-extensive sectors. Written from a multi-disciplinary perspective, this book will appeal to academics and graduates in the areas of energy-saving technologies, energy economics and natural resource economics, as well as policy-makers particularly those in energy policy.

Energy Abstracts for Policy Analysis

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Author :
Publisher :
ISBN 13 :
Total Pages : 794 pages
Book Rating : 4.3/5 (91 download)

Book Synopsis Energy Abstracts for Policy Analysis by :

Download or read book Energy Abstracts for Policy Analysis written by and published by . This book was released on 1986 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Smart Energy Systems

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Author : Michel Fathi
Publisher : Springer Nature
ISBN 13 : 3030979407
Total Pages : 3382 pages
Book Rating : 4.0/5 (39 download)

Book Synopsis Handbook of Smart Energy Systems by : Michel Fathi

Download or read book Handbook of Smart Energy Systems written by Michel Fathi and published by Springer Nature. This book was released on 2023-08-04 with total page 3382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook analyzes and develops methods and models to optimize solutions for energy access (for industry and the general world population alike) in terms of reliability and sustainability. With a focus on improving the performance of energy systems, it brings together state-of-the-art research on reliability enhancement, intelligent development, simulation and optimization, as well as sustainable development of energy systems. It helps energy stakeholders and professionals learn the methodologies needed to improve the reliability of energy supply-and-demand systems, achieve more efficient long-term operations, deal with uncertainties in energy systems, and reduce energy emissions. Highlighting novel models and their applications from leading experts in this important area, this book will appeal to researchers, students, and engineers in the various domains of smart energy systems and encourage them to pursue research and development in this exciting and highly relevant field.

Handbook of Drying for Dairy Products

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Author : C. Anandharamakrishnan
Publisher : John Wiley & Sons
ISBN 13 : 1118930495
Total Pages : 338 pages
Book Rating : 4.1/5 (189 download)

Book Synopsis Handbook of Drying for Dairy Products by : C. Anandharamakrishnan

Download or read book Handbook of Drying for Dairy Products written by C. Anandharamakrishnan and published by John Wiley & Sons. This book was released on 2017-05-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Drying for Dairy Products is a complete guide to the field’s principles and applications, with an emphasis on best practices for the creation and preservation of dairy-based food ingredients. Details the techniques and results of drum drying, spray drying, freeze drying, spray-freeze drying, and hybrid drying Contains the most up-to-date research for optimizing the drying of dairy, as well as computer modelling options Addresses the effect of different drying techniques on the nutritional profile of dairy products Provides essential information for dairy science academics as well as technologists active in the dairy industry

Energy Research Abstracts

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Author :
Publisher :
ISBN 13 :
Total Pages : 526 pages
Book Rating : 4.0/5 ( download)

Book Synopsis Energy Research Abstracts by :

Download or read book Energy Research Abstracts written by and published by . This book was released on 1994-04 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Energy Efficiency

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Author : Zoran Morvaj
Publisher : BoD – Books on Demand
ISBN 13 : 9535103407
Total Pages : 360 pages
Book Rating : 4.5/5 (351 download)

Book Synopsis Energy Efficiency by : Zoran Morvaj

Download or read book Energy Efficiency written by Zoran Morvaj and published by BoD – Books on Demand. This book was released on 2012-03-16 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energy efficiency is finally a common sense term. Nowadays almost everyone knows that using energy more efficiently saves money, reduces the emissions of greenhouse gasses and lowers dependence on imported fossil fuels. We are living in a fossil age at the peak of its strength. Competition for securing resources for fuelling economic development is increasing, price of fuels will increase while availability of would gradually decline. Small nations will be first to suffer if caught unprepared in the midst of the struggle for resources among the large players. Here it is where energy efficiency has a potential to lead toward the natural next step - transition away from imported fossil fuels! Someone said that the only thing more harmful then fossil fuel is fossilized thinking. It is our sincere hope that some of chapters in this book will influence you to take a fresh look at the transition to low carbon economy and the role that energy efficiency can play in that process.

ERDA Energy Research Abstracts

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Author :
Publisher :
ISBN 13 :
Total Pages : 640 pages
Book Rating : 4.:/5 (319 download)

Book Synopsis ERDA Energy Research Abstracts by :

Download or read book ERDA Energy Research Abstracts written by and published by . This book was released on 1977 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: