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Electric Pressure Cooker Juicing
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Book Synopsis Electric Pressure Cooker & Juicing by : Modern Kitchen
Download or read book Electric Pressure Cooker & Juicing written by Modern Kitchen and published by Createspace Independent Publishing Platform. This book was released on 2016-12-17 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover A Box Set of 100 Electric Pressure Cooker & Juicing Recipes For Healthy Eating, Healthy Living & Weight Loss Let's start with a few questions... Do you want an abundant supply of delicious, easy recipes at your fingertips? Would you love to have more energy, be happier and feel healthier every day? Do you find that you don't have time to prepare healthy and delicious meals and snacks? If any of the above questions made you think 'Yes', then this book is for you! Inside this book's pages, you'll be introduced to the benefits of eating the ELECTRIC PRESSURE COOKER & JUICING meals while getting 100 of the best recipes out there specifically designed for weight loss and becoming a healthier version of yourself. This book is informational, to the point and organized in such a way that you can come back to it again and again for easy reference. Want to get access to the 100 best ELECTRIC PRESSURE COOKER & JUICING recipes out there? What are you waiting for? Scroll up and 'Add to Cart' TODAY. See you on the inside so we can get started! ~Modern Kitchen *What's inside this book?* -50 high-quality ELECTRIC PRESSURE COOKER recipes that can be used for any meal of the day -50 high quality JUICING recipes that can be used for any meal of the day -Nutritional information for each recipe including calories, protein, fat & carbs -Plus, much more! Get Your Copy Now
Book Synopsis Instant Electric Pressure Cooker Cookbook: Easy Recipes for Fast and Healthy Meals by : Amy Lee
Download or read book Instant Electric Pressure Cooker Cookbook: Easy Recipes for Fast and Healthy Meals written by Amy Lee and published by . This book was released on 2018-05-04 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glass half full: Drop pounds, not nutrients with the Juicing for Beginners essential guide to juicing.Healthy eating is not just about looking good-it's about feeling good, too. But eating right and making sure that you still get your fill of vitamins is no easy task. Juicing for Beginners is your go-to guide to learn how juicing can improve your health and boost your immune system. Packed with mouthwatering recipes, Juicing for Beginners shows you how and why juicing is the only path to a vitamin-rich life.Juicing for Beginners contains:100 Tasty and Creative Recipes: quick and easy juicing recipes to prepare fruit, vegetable, and green-based juices, accompanied by the nutritional benefits of every ingredientWeight Loss Plans: guidelines that explain the benefits of juicing diets such as fasting, cleansing, and detoxingHandy Hacks: tips ranging from how to buy the right juicer to how you can combat health problems with juicingJuicing for Beginners brings you original recipes such as: Mango Watermelon Juice, Blueberry Beet Juice, Black Cherry and Almond Juice, Ginger Beet Juice, Cool Cilantro Coconut Juice, Get-up-and-go Juice, Green Good Morning Juice, and many more!Bottoms up! Get your fill of vitamins and minerals when you take a sip from Juicing for Beginners.
Book Synopsis The Pressure Cooker Recipe Book by : Suzanne Gibbs
Download or read book The Pressure Cooker Recipe Book written by Suzanne Gibbs and published by Penguin Global. This book was released on 2009 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consummate home cook and magazine editor Suzanne Gibbs shows us how to use a pressure cooker to create slow-cooked flavour in a fast-paced world. Pressure cookers allow us to cook quickly, cheaply and efficiently. The food is cooked in liquid at high temperatures, which shortens cooking time by up to 70 per cent. Because the method seals in flavour and nutrition, cheaper ingredients can be used to great effect. Here Suzanne selects more than 80 of her favourite pressure-cooker recipes, and describes the process from beginning to end. Learn how to cook an osso bucco in 25 minutes, a chicken tagine in 15 minutes and a delicious bread and butter pudding in 20 minutes. Packed with information on practicalities, such as choosing, using and cleaning your cooker, and fully illustrated with beautiful photography. The Pressure Cooker Recipe Book is a must-have guide for anyone balancing the constraints of time and money with a desire to create delicious healthy meals for themselves, their friends and their families.
Book Synopsis Instant Electric Pressure Cooker Cookbook by : Amy Lee
Download or read book Instant Electric Pressure Cooker Cookbook written by Amy Lee and published by Createspace Independent Publishing Platform. This book was released on 2018-06-28 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glass half full: Drop pounds, not nutrients with the Juicing for Beginners essential guide to juicing. Healthy eating is not just about looking good-it's about feeling good, too. But eating right and making sure that you still get your fill of vitamins is no easy task. Juicing for Beginners is your go-to guide to learn how juicing can improve your health and boost your immune system. Packed with mouthwatering recipes, Juicing for Beginners shows you how and why juicing is the only path to a vitamin-rich life. Juicing for Beginners contains: 100 Tasty and Creative Recipes: quick and easy juicing recipes to prepare fruit, vegetable, and green-based juices, accompanied by the nutritional benefits of every ingredient Weight Loss Plans: guidelines that explain the benefits of juicing diets such as fasting, cleansing, and detoxing Handy Hacks: tips ranging from how to buy the right juicer to how you can combat health problems with juicing Juicing for Beginners brings you original recipes such as: Mango Watermelon Juice, Blueberry Beet Juice, Black Cherry and Almond Juice, Ginger Beet Juice, Cool Cilantro Coconut Juice, Get-up-and-go Juice, Green Good Morning Juice, and many more! Bottoms up! Get your fill of vitamins and minerals when you take a sip from Juicing for Beginners.
Book Synopsis Instant for Two Cookbook by : Amy Lee
Download or read book Instant for Two Cookbook written by Amy Lee and published by Createspace Independent Publishing Platform. This book was released on 2018-06-25 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glass half full: Drop pounds, not nutrients with the Juicing for Beginners essential guide to juicing. Healthy eating is not just about looking good-it's about feeling good, too. But eating right and making sure that you still get your fill of vitamins is no easy task. Juicing for Beginners is your go-to guide to learn how juicing can improve your health and boost your immune system. Packed with mouthwatering recipes, Juicing for Beginners shows you how and why juicing is the only path to a vitamin-rich life. Juicing for Beginners contains: 100 Tasty and Creative Recipes: quick and easy juicing recipes to prepare fruit, vegetable, and green-based juices, accompanied by the nutritional benefits of every ingredient Weight Loss Plans: guidelines that explain the benefits of juicing diets such as fasting, cleansing, and detoxing Handy Hacks: tips ranging from how to buy the right juicer to how you can combat health problems with juicing Juicing for Beginners brings you original recipes such as: Mango Watermelon Juice, Blueberry Beet Juice, Black Cherry and Almond Juice, Ginger Beet Juice, Cool Cilantro Coconut Juice, Get-up-and-go Juice, Green Good Morning Juice, and many more! Bottoms up! Get your fill of vitamins and minerals when you take a sip from Juicing for Beginners.
Book Synopsis Quick and Easy Electric Pressure Cooker Cookbook by : Barbara Schieving
Download or read book Quick and Easy Electric Pressure Cooker Cookbook written by Barbara Schieving and published by New Shoe Press. This book was released on 2023-01-10 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make delicious meals in a fraction of the usual time using your electric pressure cooker, with clever shortcuts and 100+ family-friendly recipes from noted blogger Barbara Schieving (of PressureCookingToday.com). The Quick and Easy Electric Pressure Cooker Cookbook, adapted from Barbara’s best-selling Electric Pressure Cooker Cookbook, is the ultimate quick-and-easy resource for getting the most from your electric pressure cooker, no matter what brand you own. The recipes are big on flavor, imaginative in their variety, and easy to make, featuring fresh, natural, and nutritious ingredients. If you’re a busy parent or can’t find time to make dinners after work, then you will love the Shortcut Dinners and 30-Minute Meals sections. With the terrific weeknight meals on the fly, you’ll also adore the Sunday Suppers perfect for special weekend gatherings. Find recipes for every taste and diet: Robust meat and chicken dishes Vegetarian mains and sides Healthy breakfasts Tasty sandwiches, wraps, and tacos Soothing soups and stews If you are a new pressure cooker user who needs quick-and-easy recipes with this time-saving device, you will return to this cookbook again and again!
Book Synopsis The Great Big Pressure Cooker Book by : Bruce Weinstein
Download or read book The Great Big Pressure Cooker Book written by Bruce Weinstein and published by Clarkson Potter. This book was released on 2015-02-17 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate in pressure cooker books--with 500 recipes for breakfasts, soups, mains, grains, vegetables, and desserts--each adapted for stovetop or electric models, such as Instapot. The old-fashioned pressure cooker has been rediscovered by modern home cooks, both for its quick-cooking powers (dried beans are perfectly soft in 35 minutes; risottos are tender in 20 minutes) and for its ability to infuse foods with intense flavor (carrots become sweeter, meat more savory). The Great Big Pressure Cooker Book has recipes for every device, stovetop and electric, no matter the manufacturer. Whether you're seeking an adventurous array of spices, found in dishes such as Cherry Chipotle Pulled Chicken or Smashed Sweet Potatoes with Pineapple and Ginger, or pure comfort food, like French Toast Bread Pudding or Classic Pot Roast and Potatoes, you'll find the perfect recipe--each labeled by level of ease--to feed your family. This is the only pressure cooker book you'll ever need.
Download or read book The Veggie Queen written by Jill Nussinow and published by Veggie Queen. This book was released on 2005 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: A seasonal cookbook with more than 100 recipes to elevate the status of vegetables on your plate. A lighthearted look at vegetables to inspire people to eat more of them.
Download or read book Instant Dinner written by Amy Lee and published by Createspace Independent Publishing Platform. This book was released on 2018-07-04 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glass half full: Drop pounds, not nutrients with the Juicing for Beginners essential guide to juicing. Healthy eating is not just about looking good-it's about feeling good, too. But eating right and making sure that you still get your fill of vitamins is no easy task. Juicing for Beginners is your go-to guide to learn how juicing can improve your health and boost your immune system. Packed with mouthwatering recipes, Juicing for Beginners shows you how and why juicing is the only path to a vitamin-rich life. Juicing for Beginners contains: 100 Tasty and Creative Recipes: quick and easy juicing recipes to prepare fruit, vegetable, and green-based juices, accompanied by the nutritional benefits of every ingredient Weight Loss Plans: guidelines that explain the benefits of juicing diets such as fasting, cleansing, and detoxing Handy Hacks: tips ranging from how to buy the right juicer to how you can combat health problems with juicing Juicing for Beginners brings you original recipes such as: Mango Watermelon Juice, Blueberry Beet Juice, Black Cherry and Almond Juice, Ginger Beet Juice, Cool Cilantro Coconut Juice, Get-up-and-go Juice, Green Good Morning Juice, and many more! Bottoms up! Get your fill of vitamins and minerals when you take a sip from Juicing for Beginners.
Download or read book Just One Cookbook written by Namiko Chen and published by . This book was released on 2021 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pressure Cooker Cookbook: Instant Power Pressure Recipes - Healthy, Delicious, Quick and Easy Meals for Family (Plus Photos) by : Amy Lee
Download or read book Pressure Cooker Cookbook: Instant Power Pressure Recipes - Healthy, Delicious, Quick and Easy Meals for Family (Plus Photos) written by Amy Lee and published by . This book was released on 2018-07-05 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glass half full: Drop pounds, not nutrients with the Juicing for Beginners essential guide to juicing. Healthy eating is not just about looking good-it's about feeling good, too. But eating right and making sure that you still get your fill of vitamins is no easy task. Juicing for Beginners is your go-to guide to learn how juicing can improve your health and boost your immune system. Packed with mouthwatering recipes, Juicing for Beginners shows you how and why juicing is the only path to a vitamin-rich life. Juicing for Beginners contains: 100 Tasty and Creative Recipes: quick and easy juicing recipes to prepare fruit, vegetable, and green-based juices, accompanied by the nutritional benefits of every ingredient Weight Loss Plans: guidelines that explain the benefits of juicing diets such as fasting, cleansing, and detoxing Handy Hacks: tips ranging from how to buy the right juicer to how you can combat health problems with juicing Juicing for Beginners brings you original recipes such as: Mango Watermelon Juice, Blueberry Beet Juice, Black Cherry and Almond Juice, Ginger Beet Juice, Cool Cilantro Coconut Juice, Get-up-and-go Juice, Green Good Morning Juice, and many more! Bottoms up! Get your fill of vitamins and minerals when you take a sip from Juicing for Beginners.
Book Synopsis The Quick & Easy Instant Cookbook by : Amy Lee
Download or read book The Quick & Easy Instant Cookbook written by Amy Lee and published by Createspace Independent Publishing Platform. This book was released on 2018-06-24 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glass half full: Drop pounds, not nutrients with the Juicing for Beginners essential guide to juicing. Healthy eating is not just about looking good-it's about feeling good, too. But eating right and making sure that you still get your fill of vitamins is no easy task. Juicing for Beginners is your go-to guide to learn how juicing can improve your health and boost your immune system. Packed with mouthwatering recipes, Juicing for Beginners shows you how and why juicing is the only path to a vitamin-rich life. Juicing for Beginners contains: 100 Tasty and Creative Recipes: quick and easy juicing recipes to prepare fruit, vegetable, and green-based juices, accompanied by the nutritional benefits of every ingredient Weight Loss Plans: guidelines that explain the benefits of juicing diets such as fasting, cleansing, and detoxing Handy Hacks: tips ranging from how to buy the right juicer to how you can combat health problems with juicing Juicing for Beginners brings you original recipes such as: Mango Watermelon Juice, Blueberry Beet Juice, Black Cherry and Almond Juice, Ginger Beet Juice, Cool Cilantro Coconut Juice, Get-up-and-go Juice, Green Good Morning Juice, and many more! Bottoms up! Get your fill of vitamins and minerals when you take a sip from Juicing for Beginners.
Book Synopsis Our Best Bites by : Sara Smith Wells
Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.
Book Synopsis The 5-Ingredient Electric Pressure Cooker Cookbook by : Grace Ramirez
Download or read book The 5-Ingredient Electric Pressure Cooker Cookbook written by Grace Ramirez and published by Sourcebooks, Inc.. This book was released on 2018-06-19 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Grace Ramirez is leading the way for young chefs who have embraced the age-old technique of pressure cooking with a new and energetic approach...Get ready to be inspired in the kitchen with style and Grace."—Bobby Flay, Food Network TV Host, Chef, Restaurateur, & Author The electric pressure cooker is a big help for making meals easier, but only if the recipes you make with it are just as easy. The 5-Ingredient Electric Pressure Cooker Cookbook enhances the convenience of your electric pressure cooker with hassle-free recipes that use only 5-ingredients or less. The 5-Ingredient Electric Pressure Cooker Cookbook eliminates exhaustive grocery lists and lengthy prep with recipes that use only a few main ingredients—most of which are readily found in any grocery store—to make over 100 family-friendly meals. From 2-Minute Buffalo Chicken Tenders to Edamame Fried Rice, this electric pressure cookbook serves your family with the easiest, everyday recipes for every brand of electric pressure cooker. No matter what your preferred appliance is (Power Pressure Cooker XL, Instant Pot, Cuisinart, Kuhn Rikon, and Presto), this electric pressure cooker cookbook makes meals easy and fast with: 5-Ingredient (or less) Recipes that use budget-friendly, grocery store staples to make shopping and cooking painless Quick prep and clean up for added everyday ease when you're tight on time A guide to electric pressure cooking that compares appliances based on your needs, and provides a troubleshooting Q&A plus handy time charts for cooking food to perfection Take the pressure off of making family meals with the super simple and time-saving recipes from The 5-Ingredient Electric Pressure Cooker Cookbook.
Book Synopsis The Big Book of Paleo Pressure Cooking by : Natalie Perry
Download or read book The Big Book of Paleo Pressure Cooking written by Natalie Perry and published by Harvard Common Press. This book was released on 2018-11-13 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Big Book of Paleo Pressure Cooking is the only pressure cooker cookbook that both fits your diet and works with all brands and models of pressure cookers, including the Instant Pot. Paleo practitioners want fresh, healthy, and tasty home-cooked meals like anyone else, but often find themselves spending too much time in the kitchen. That's where the power of the electric pressure cooker comes in! Pressure cookers lock in freshness, flavor, and nutrients and—above all—they get dinner on the table fast. Paleo blogger and cookbook-writing veteran Natalie Perry is here to show you that you can get the same fix-and-forget convenience of slow cooking without the long hours of waiting with The Big Book of Paleo Pressure Cooking. This new book is the result of her prodigious research and testing on how to cook paleo and primal foods in electric pressure cookers. The heart of the book lies in 50 exquisite, protein-rich main courses, including Green Chile Shredded Beef, Mango BBQ Pulled Pork, and Shredded Red Curry Chicken with Sweet Thai Slaw. Natalie also serves up more than two dozen comforting and flavorful soups and stews, appetizers, side dishes, sauces, plus a chapter exclusively focused on shortcut dinners and desserts! The Big Book of Paleo Pressure Cooking goes beyond simply providing step-by-step instructions; Natalie provides guidance on properly preparing your paleo treasures and how to maximize your bounties in InstantPots and other electric pressure cookers. So what are you waiting for? Grab the coconut milk, almond meal, and cauliflower, flick on the pressure cooker, and get cooking!
Book Synopsis Instant Pot® Electric Pressure Cooker Cookbook (An Authorized Instant Pot® Cookbook) by : Sara Quessenberry
Download or read book Instant Pot® Electric Pressure Cooker Cookbook (An Authorized Instant Pot® Cookbook) written by Sara Quessenberry and published by . This book was released on 2017-04-18 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master each function of the Instant Pot with 75 delicious and nutritious recipes you and your family will love.
Book Synopsis Good and Cheap: Simple Vegan, Cheap, Plant-Based Recipes for Your Electric Pressure Cooker by : Amy Lee
Download or read book Good and Cheap: Simple Vegan, Cheap, Plant-Based Recipes for Your Electric Pressure Cooker written by Amy Lee and published by . This book was released on 2018-05-04 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glass half full: Drop pounds, not nutrients with the Juicing for Beginners essential guide to juicing.Healthy eating is not just about looking good-it's about feeling good, too. But eating right and making sure that you still get your fill of vitamins is no easy task. Juicing for Beginners is your go-to guide to learn how juicing can improve your health and boost your immune system. Packed with mouthwatering recipes, Juicing for Beginners shows you how and why juicing is the only path to a vitamin-rich life.Juicing for Beginners contains:100 Tasty and Creative Recipes: quick and easy juicing recipes to prepare fruit, vegetable, and green-based juices, accompanied by the nutritional benefits of every ingredientWeight Loss Plans: guidelines that explain the benefits of juicing diets such as fasting, cleansing, and detoxingHandy Hacks: tips ranging from how to buy the right juicer to how you can combat health problems with juicingJuicing for Beginners brings you original recipes such as: Mango Watermelon Juice, Blueberry Beet Juice, Black Cherry and Almond Juice, Ginger Beet Juice, Cool Cilantro Coconut Juice, Get-up-and-go Juice, Green Good Morning Juice, and many more!Bottoms up! Get your fill of vitamins and minerals when you take a sip from Juicing for Beginners.
