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Economic Analysis Of Fermentation Processes
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Book Synopsis Economic Analysis of Fermentation Processes by : Harold B. Reisman
Download or read book Economic Analysis of Fermentation Processes written by Harold B. Reisman and published by CRC Press. This book was released on 2019-06-05 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1988: It is the purpose of this book to outline and detail the many steps which are involved in bringing a fermentation product to market.
Book Synopsis A Techno-economic Analysis of Syngas Fermentation for the Production of Hydrogen and Polyhydroxyalkanoate by : Scott C. Bents
Download or read book A Techno-economic Analysis of Syngas Fermentation for the Production of Hydrogen and Polyhydroxyalkanoate written by Scott C. Bents and published by ProQuest. This book was released on 2007 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Background Information for the Economic Assessment of Solvent Fermentation Processes by :
Download or read book Background Information for the Economic Assessment of Solvent Fermentation Processes written by and published by . This book was released on 1977 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: An economic assessment of solvent fermentation processes was made. The question of whether or not the increased costs for petrochemical raw materials are sufficiently high now (or their projected costs in the 1980's), such that certain chemicals could be produced commercially from a cheaper raw material, say cellulosics, via various fermentation routes is considered. Specific examples under consideratin are n-butanol, propionic acid, and acetic acid. A qualitative approach was developed, based on major cost factors of alternative routes for making such projections. The technique described can be made as quantitative as desired by applying accepted engineering design and economic analysis principles to the complex, interacting factors that are involved. Some broad qualitative conclusions are made.
Book Synopsis Economic Aspects of Biotechnology by : Andrew J. Hacking
Download or read book Economic Aspects of Biotechnology written by Andrew J. Hacking and published by CUP Archive. This book was released on 1987-07-30 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Both macro- and microeconomic aspects of biotechnology are discussed in this book for biologists studying microbiology, biochemistry and genetics. It explains economics and accounting procedures from first principles and assumes no prior knowledge of these areas. The author works on developing new biotechnological projects. He draws extensively on his own experience and brings together the factors which determine commercial reasoning towards biotechnology in areas such as markets, project selection, costing and capital investment. His subjects include market analysis, fermentation, enzyme technology, genetic engineering and many others; they are all tied together by a common framework of industrial and technological development.
Book Synopsis Annual Reports on Fermentation Processes by : D. Perlman
Download or read book Annual Reports on Fermentation Processes written by D. Perlman and published by Elsevier. This book was released on 2014-12-01 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annual Reports on Fermentation Processes, Volume 1 furnishes a critical account of significant developments concerning fermentation processes. This book discusses the mutation, selection, and optimization of mutagenesis; fermentation substrates; and published accounts of computer-coupled fermentation systems. The waste materials as SCP substrates, immobilized cell processes, and microbial transformations of organic compounds are also elaborated. This publication likewise covers the microbiological and enzymatic conversion of ß-lactam antibiotics, microbiological production of chemical feedstocks, and aeration systems and their performance. Other topics include the toxicology and regulation of enzyme use, general considerations of immobilized enzyme systems, mutational biosynthesis, and biotransformations and the role of precursors. This volume is a good reference for students and researchers interested in fermentation research and developments.
Book Synopsis Economicanalysis of Fermentation Processes and Patent Law Applications by : Peter L. Rogers
Download or read book Economicanalysis of Fermentation Processes and Patent Law Applications written by Peter L. Rogers and published by . This book was released on 1987 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Economic Analysis of Ethanol Production from Biomass Using a Hybrid Thermal/biological Conversion Process by : Kim Sui So
Download or read book Economic Analysis of Ethanol Production from Biomass Using a Hybrid Thermal/biological Conversion Process written by Kim Sui So and published by . This book was released on 1998 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this case study is to examine the economics of ethanol production using the Waterloo Fast Pyrolysis process integrated with a fermentation step. The raw materials considered are wood and switchgrass. The pyrolytic ethanol process is evaluated in terms of capital costs, operating costs, and ethanol production costs for each type of feedstocks used. Sensitivity analyses are carried out to study the uncertainties of feedstock costs, ethanol production rates and ethanol yields on ethanol production costs. The economics of pyrolytic ethanol is compared to two other widely-known processes: simultaneous saccharification and fermentation, and dilute acid hydrolysis and fermentation. This analysis indicates that the pyrolytic ethanol process is comparable with the other two processes and suggests that it should be considered for further development.
Book Synopsis Intensification of Biobased Processes by : Andrzej Gorak
Download or read book Intensification of Biobased Processes written by Andrzej Gorak and published by Royal Society of Chemistry. This book was released on 2018-06-18 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book dedicated entirely to this area, Intensification of Biobased Processes provides a comprehensive overview of modern process intensification technologies used in bioprocessing.
Book Synopsis Fermentation Processes: Emerging and Conventional Technologies by : Mohamed Koubaa
Download or read book Fermentation Processes: Emerging and Conventional Technologies written by Mohamed Koubaa and published by John Wiley & Sons. This book was released on 2021-02-11 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the use of conventional and novel technologies to enhance fermentation processes Fermentation Processes reviews the application of both conventional and emerging technologies for enhancing fermentation conditions, examining the principles and mechanisms of fermentation processes, the microorganisms used in bioprocesses, their implementation in industrial fermentation, and more. Designed for scientists and industry professionals alike, this authoritative and up-to-date volume describes how non-conventional technologies can be used to increase accessibly and bioavailability of substrates by microorganisms during fermentation, which in turn promotes microbial growth and can improve processes and productivity across the agri-food, nutraceutical, pharmaceutical, and beverage industries. The text begins by covering the conventional fermentation process, discussing cell division and growth kinetics, current technologies and developments in industrial fermentation processes, the parameters and modes of fermentation, various culture media, and the impact of culture conditions on fermentation processes. Subsequent chapters provide in-depth examination of the use of emerging technologies—such as pulsed electric fields, ultrasound, high-hydrostatic pressure, and microwave irradiation—for biomass fractionation and microbial stimulation. This authoritative resource: Explores emerging technologies that shorten fermentation time, accelerate substrate consumption, and increase microbial biomass Describes enhancing fermentation at conventional conditions by changing oxygenation, agitation, temperature, and other medium conditions Highlights the advantages of new technologies, such as reduced energy consumption and increased efficiency Discusses the integration and implementation of conventional and emerging technologies to meet consumer and industry demand Offers perspectives on the future direction of fermentation technologies and applications Fermentation Processes: Emerging and Conventional Technologies is ideal for microbiologists and bioprocess technologists in need of an up-to-date overview of the subject, and for instructors and students in courses such as bioprocess technology, microbiology, new product development, fermentation, food processing, biotechnology, and bioprocess engineering.
Book Synopsis Design, Energy, and Economic Analysis of Small Scale Ethanol Fermentation Facilities by : Joseph William Geiger
Download or read book Design, Energy, and Economic Analysis of Small Scale Ethanol Fermentation Facilities written by Joseph William Geiger and published by . This book was released on 1981 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Techno-economic Analysis of Biochemical Scenarios for Production of Cellulosic Ethanol by :
Download or read book Techno-economic Analysis of Biochemical Scenarios for Production of Cellulosic Ethanol written by and published by . This book was released on 2010 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: A techno-economic analysis on the production of cellulosic ethanol by fermentation was conducted to understand the viability of liquid biofuel production processes within the next 5-8 years. Initially, 35 technologies were reviewed, then a two-step down selection was performed to choose scenarios to be evaluated in a more detailed economic analysis. The lignocellulosic ethanol process was selected because it is well studied and portions of the process have been tested at pilot scales. Seven process variations were selected and examined in detail. Process designs were constrained to public data published in 2007 or earlier, without projecting for future process improvements. Economic analysis was performed for an 'nth plant' (mature technology) to obtain total investment and product value (PV). Sensitivity analysis was performed on PV to assess the impact of variations in process and economic parameters. Results show that the modeled dilute acid pretreatment process without any downstream process variation had the lowest PV of $3.40/gal of ethanol ($5.15/gallon of gasoline equivalent) in 2007 dollars. Sensitivity analysis shows that PV is most sensitive to feedstock and enzyme costs.
Book Synopsis Algae for Biofuels and Energy by : Michael A. Borowitzka
Download or read book Algae for Biofuels and Energy written by Michael A. Borowitzka and published by Springer Science & Business Media. This book was released on 2012-12-11 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microalgae are one of the most studied potential sources of biofuels and bioenergy. This book covers the key steps in the production of renewable biofuels from microalgae - strain selection, culture systems, inorganic carbon utilisation, lipid metabolism and quality, hydrogen production, genetic engineering, biomass harvesting, extraction. Greenhouse gas and techno-economic modelling are reviewed as is the 100 year history of microalgae as sources of biofuels and of commercial-scale microalgae culture. A summary of relevant basic standard methods used in the study of microalgae culture is provided. The book is intended for the expert and those starting work in the field.
Book Synopsis Industrial Biotechnology by : Christoph Wittmann
Download or read book Industrial Biotechnology written by Christoph Wittmann and published by John Wiley & Sons. This book was released on 2017-03-06 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest volume in the Advanced Biotechnology series provides an overview of the main product classes and platform chemicals produced by biotechnological processes today, with applications in the food, healthcare and fine chemical industries. Alongside the production of drugs and flavors as well as amino acids, bio-based monomers and polymers and biofuels, basic insights are also given as to the biotechnological processes yielding such products and how large-scale production may be enabled and improved. Of interest to biotechnologists, bio and chemical engineers, as well as those working in the biotechnological, chemical, and food industries.
Book Synopsis Applications of Biotechnology in Traditional Fermented Foods by : National Research Council
Download or read book Applications of Biotechnology in Traditional Fermented Foods written by National Research Council and published by National Academies Press. This book was released on 1992-02-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: In developing countries, traditional fermentation serves many purposes. It can improve the taste of an otherwise bland food, enhance the digestibility of a food that is difficult to assimilate, preserve food from degradation by noxious organisms, and increase nutritional value through the synthesis of essential amino acids and vitamins. Although "fermented food" has a vaguely distasteful ring, bread, wine, cheese, and yogurt are all familiar fermented foods. Less familiar are gari, ogi, idli, ugba, and other relatively unstudied but important foods in some African and Asian countries. This book reports on current research to improve the safety and nutrition of these foods through an elucidation of the microorganisms and mechanisms involved in their production. Also included are recommendations for needed research.
Book Synopsis Essentials in Fermentation Technology by : Aydin Berenjian
Download or read book Essentials in Fermentation Technology written by Aydin Berenjian and published by Springer. This book was released on 2019-07-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook teaches the principles and applications of fermentation technology, bioreactors, bioprocess variables and their measurement, key product separation and purification techniques as well as bioprocess economics in an easy to understand way. The multidisciplinary science of fermentation applies scientific and engineering principles to living organisms or their useful components to produce products and services beneficial for our society. Successful exploitation of fermentation technology involves knowledge of microbiology and engineering. Thus the book serves as a must-have guide for undergraduates and graduate students interested in Biochemical Engineering and Microbial Biotechnology
Book Synopsis Biochemical Engineering, Second Edition by : Douglas S. Clark
Download or read book Biochemical Engineering, Second Edition written by Douglas S. Clark and published by CRC Press. This book was released on 1997-02-14 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work provides comprehensive coverage of modern biochemical engineering, detailing the basic concepts underlying the behaviour of bioprocesses as well as advances in bioprocess and biochemical engineering science. It includes discussions of topics such as enzyme kinetics and biocatalysis, microbial growth and product formation, bioreactor design, transport in bioreactors, bioproduct recovery and bioprocess economics and design. A solutions manual is available to instructors only.
Book Synopsis Techno-economic Analysis of Biochemical Scenarios for Production of Cellulosic Ethanol by :
Download or read book Techno-economic Analysis of Biochemical Scenarios for Production of Cellulosic Ethanol written by and published by . This book was released on 2010 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: A techno-economic analysis on the production of cellulosic ethanol by fermentation was conducted to understand the viability of liquid biofuel production processes within the next 5-8 years. Initially, 35 technologies were reviewed, then a two-step down selection was performed to choose scenarios to be evaluated in a more detailed economic analysis. The lignocellulosic ethanol process was selected because it is well studied and portions of the process have been tested at pilot scales. Seven process variations were selected and examined in detail. Process designs were constrained to public data published in 2007 or earlier, without projecting for future process improvements. Economic analysis was performed for an 'nth plant' (mature technology) to obtain total investment and product value (PV). Sensitivity analysis was performed on PV to assess the impact of variations in process and economic parameters. Results show that the modeled dilute acid pretreatment process without any downstream process variation had the lowest PV of $3.40/gal of ethanol ($5.15/gallon of gasoline equivalent) in 2007 dollars. Sensitivity analysis shows that PV is most sensitive to feedstock and enzyme costs.
