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Echoes Of Naples
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Book Synopsis Golden Book on Naples by : Giuliano Valdes
Download or read book Golden Book on Naples written by Giuliano Valdes and published by Casa Editrice Bonechi. This book was released on 2000 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: All about Naples, including Capri, Sorrento, et al ...
Download or read book Naples! #1 written by Giada De Laurentiis and published by Grosset & Dunlap. This book was released on 2013 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: "When their great-aunt comes to live with Alfie and his older sister Emilia, they learn that food can not only take you places but also bring you back home. In the first book in the series, Alfie and Emilia find themselves magically transported to Naples"--
Download or read book Echoes of Naples written by and published by . This book was released on 1909 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Delirious Naples by : Pellegrino D'Acierno
Download or read book Delirious Naples written by Pellegrino D'Acierno and published by Fordham Univ Press. This book was released on 2018-12-11 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is addressed to “lovers of paradoxes” and we have done our utmost to assemble a stellar cast of Neapolitan and American scholars, intellectuals, and artists/writers who are strong and open-minded enough to wrestle with and illuminate the paradoxes through which Naples presents itself. Naples is a mysterious metropolis. Difficult to understand, it is an enigma to outsiders, and also to the Neapolitans themselves. Its very impenetrableness is what makes it so deliriously and irresistibly attractive. The essays attempt to give some hints to the answer of the enigma, without parsing it into neat scholastic formulas. In doing this, the book will be an important means of opening Naples to students, scholars and members of the community at large who are engaged in “identity-work.” A primary goal has been to establish a dialogue with leading Neapolitan intellectuals and artists, and, ultimately, ensure that the “deliriously Neapolitan” dance continues.
Book Synopsis The Art of Making Do in Naples by : Jason Pine
Download or read book The Art of Making Do in Naples written by Jason Pine and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Art of Making Do in Naples offers a riveting ethnography of the lives of men seeking personal sovereignty in a shadow economy dominated by violent organized crime networks. Jason Pine's trenchant observations and his own improvised attempts at "making do" provide a fascinating look into the lives of people in the gray zones where organized crime blends into ordinary life"--
Book Synopsis N Is for Naples by : Lisa Trebilcock
Download or read book N Is for Naples written by Lisa Trebilcock and published by Mascot Books. This book was released on 2012-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares animals, activities, and landmarks from A to Z about Naples, Florida.
Download or read book The Musician written by and published by . This book was released on 1912 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis In the Shadow of Vesuvius by : Jordan Lancaster
Download or read book In the Shadow of Vesuvius written by Jordan Lancaster and published by Bloomsbury Publishing. This book was released on 2005-04-22 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive companion for anyone seeking to delve beneath the surface of Naples. Naples is an Italian city like no other. Drama and darkness are often associated with the city, which rests beneath active Mount Vesuvius and is the home of the Camorra - its version of the mafia. But beyond this, Naples reveals itself to be one of the most historically and culturally vibrant cities in Europe. From its origins in Homer's Odyssey and its founding nearly 3,000 years ago, Naples has long attracted travellers, artists and foreign rulers - from the visitors of The Grand Tour to Goethe, Nelson, Dickens and Neruda. The stunning beauty of its natural setting coupled with the charms of its colourful past and lively present - from the ruins of Pompeii to the glittering performances of the San Carlo opera house - continue to seduce all those who explore Naples today. In the Shadow of Vesuvius is a sparkling portrait of the city - the definitive companion for anyone seeking to delve beneath its surface.
Book Synopsis Naples at Table by : Arthur Schwartz
Download or read book Naples at Table written by Arthur Schwartz and published by Harper Collins. This book was released on 2013-08-27 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arthur Schwartz, popular radio host, cookbook author, and veteran restaurant critic, invites you to join him as he celebrates the food and people of Naples and Campania. Encompassing the provinces of Avellino, Benevento, Caserta, and Salerno, the internationally famous resorts of the Amalfi Coast, Capri, and Ischia—and, of course, Naples itself, Italy's third largest and most exuberant city—Campania is the cradle of Italian-American cuisine. In Naples at Table, Arthur Schwartz takes a fresh look at the region's major culinary contributions to the world—its pizza, dried pasta, seafood, and vegetable dishes, its sustaining soups and voluptuous desserts—and offers the recipes for some of Campania's lesser-known specialties as well. Always, he provides all the techniques and details you need to make them with authenticity and ease. Naples at Table is the first cookbook in English to survey and document the cooking of this culturally important and gastronomically rich area. Schwartz spent years traveling to Naples and throughout the region, making friends, eating at their tables, working with home cooks and restaurant chefs, researching the origins of each recipe. Here, then, are recipes that reveal the truly subtle, elegant Neapolitan hand with such familiar dishes as baked ziti, eggplant parmigiana, linguine with clam sauce, and tomato sauces of all kinds. This is the Italian food the world knows best, at its best—bold and vibrant flavors made from few ingredients, using the simplest techniques. Think Sophia Loren—and check out her recipe for Chicken Caccistora! Discover the joys of preparing a timballo like the pasta-filled pastry in the popular film Big Night. Or simply rediscover how truly delicious, satisfying, and healthful Campanian favorites can be—from vegetable dished such as stuffed peppers and garlicky greens to pasta sauces you can make while the spaghetti boils or the Neapolitans' famous long-simmered ragu, redolent with the flavors of meat and red wine. Then there's the succulent baked lamb Neapolitans love to serve to company, the lentils and pasta they make for family meals, baked pastas that go well beyond the red-sauce stereotype, their repertoire of deep-fried morsels, the pan of pork and pickled peppers so dear to Italian-American hearts, and the most delicate meatballs on earth. All are wonderfully old-fashioned and familiar, yet in hands of a Neapolitan, strikingly contemporary and ideal for today's busy cooks and nutrition-minded sybarites. Finally, what better way to feed a sweet tooth than with a Neapolitan dessert? Ice cream and other frozen fantasies were brought to their height in Baroque Naples. Baba, the rum-soaked cake, still reigns in every pastry shop. Campamnians invented ricotta cheesecake, and Arthur Schwartz predicts that the region's easily assembled refrigerator cakes—delizie or delights—are soon going to replace tiramisu on America's tables. In any case, one bite of zuppa inglese, a Neapolitan take on English trifle, and you'll be singing "That's Amore." A trip with Arthur Schwartz to Naples and its surrounding regions is the next best thing to being there. Join him as he presents the finest traditional and contemporary foods of the region, and shares myth, legend, history, recipes, and reminiscences with American fans, followers, and fellow lovers of all things Italian.
Download or read book Dream Houses written by Joie Wilson and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Naples, Florida, is known internationally for its stunning beaches, cosmopolitan ambience, and captivating architecture. Originally settled in the late nineteenth century, the seaside resort town is blessed with abundant historical architecture. One of the Sunshine State’s first "planned communities," the city is consistently recognized as one of the top growth areas in the United States. As a result, the original beach homes, most built between 1895 and 1950, are today threatened by land development and new construction.
Book Synopsis Napoli Super Modern by : Maxime Enrico
Download or read book Napoli Super Modern written by Maxime Enrico and published by Park Publishing (WI). This book was released on 2021-02-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This richly illustrated book is a monument to modern urban construction in Naples. It features some fifty new photos by celebrated French photographer Cyrille Weiner as well as historic images and drawings of important architectonic details, and an atlas of eighteen significant buildings dating from 1930-1960 illustrated with site and floor plans, elevations, and sections. It reveals how this southern Italian metropolis developed its own form of modernism, one that combined Mediterranean culture with local materials and a strong internationalist spirit. The topical essays and concise descriptions of the documented buildings, together with the lavish illustrations make for a hugely attractive and lively portrait of Naples. This fascinating city is both famous and infamous--but its qualities and individuality in terms of architecture and urban development really should be better known.
Book Synopsis The Bourbons of Naples, 1734-1825 by : Harold Acton
Download or read book The Bourbons of Naples, 1734-1825 written by Harold Acton and published by Faber & Faber. This book was released on 2009-02 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt: Naples is one of Europe's most fascinating cities and the ruling dynasty which left its mark more than any other was that of the Bourbons, who arrived in 1734 and were only displaced by the Unification of Italy in 1870. Before that time Naples was the largest of the Italian kingdoms and, with Pompeii and Vesuvius as its main attractions, it drew hundreds of aristocratic travellers and visitors in the 18th century. The city also attracted the armies of revolutionary France and the royal family escaped to Sicily thanks to Admiral Nelson. The Bourbons of Naples was welcomed as a masterpiece at the time of first publication in 1956, and was chosen by Sir Osbert Sitwell as his book of the year. Sir Harold Acton (1904-1994) - famous aesthete and historian - brings 18th-century Naples vividly to life, with unforgettable characters such as Lady Hamilton and Nelson, royal eccentrics and plenty of court intrigue. 'An elaborate comedy of manners played out over 700 pages.' The Times
Download or read book The Cumulative Book Index written by and published by . This book was released on 1910 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt: A world list of books in the English language.
Book Synopsis Neapolitan Postcards by : Goffredo Plastino
Download or read book Neapolitan Postcards written by Goffredo Plastino and published by Scarecrow Press. This book was released on 2016-06-22 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Neapolitan Postcards gathers a diverse group of international scholars to investigate unexplored transnational aspects of the intimate yet globally popular canzone napoletana. Performed and beloved worldwide in almost every language, the style had hits such as “Funiculì funiculà” (1880) and “’O sole mio” (1898) which sold millions of copies. These hits fueled the tradition’s spread across the world over the course of the twentieth century with the eventual popularity of covers by singers and musicians of all music genres and styles, from popular music to opera and jazz. This book is the first scholarly work that considers the specific complexities of the international Neapolitan Song scenes through case studies from Argentina, England, Greece, and the United States, employing analyses of compositions, iconographical sources, international films, mechanical musical instruments, performances, and recordings devoted to the canzone napoletana.
Download or read book The academy written by and published by . This book was released on 1888 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Taste of Naples by : Marlena Spieler
Download or read book Taste of Naples written by Marlena Spieler and published by Rowman & Littlefield. This book was released on 2023-06-14 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A love letter to the history, traditions and culinaria of one of the richest and most complex regions of Italy.” —Stanley Tucci In other places, it might seem trite or cliché to say that love is an essential component of cooking, food, and dining. But in the shadow of a still-fuming Vesuvio, the love of everyday life is palpable in Naples: that passion for life is the spirit that guides Neapolitan cuisine. You can taste it in everything. In this tantalizing tour of the culture and cuisine of Napoli, Marlena Spieler reveals the tastes, sights, and sounds of the city and surrounding area (including its islands) in gorgeous detail. Using her own experiences and conversations with others, both tourists and residents alike, she offers us the rich history of this unique culture and cuisine. “Part travel guide, part cook's memoir, this charming little book delivers a true taste of a quirky, elusive city.” —Barbara Fairchild, former editor-in-chief of Bon Appetit “This book ought to come with bread, to sop up the extra goodness sloshing over the sides.” —Clark Wolf, author of American Cheeses, restaurant consultant, food writer “Traipsing through the foodways of Naples with the legendary Marlena Spieler is pure joy.” —Tia Keenan, author of The Art of the Cheese Plate and cheese columnist for The Wall Street Journal “Marvelous to read and a joy to cook from.” —Julia della Croce, Italian food expert and James Beard award winning author of Italian Home Cooking “[Spieler’s] enthusiasm and knowledge will likely inspire travelers to Italy to add a stop on their trip.” ―Publishers Weekly
Book Synopsis Bookseller and the Stationery Trades' Journal by :
Download or read book Bookseller and the Stationery Trades' Journal written by and published by . This book was released on 1889 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: