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Author : Clarence Cornelius Vincent
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (31 download)
Download or read book Drying and Serving Fruits and Vegetables in the Home written by Clarence Cornelius Vincent and published by . This book was released on 1918 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Clarence Cornelius Vincent
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (182 download)
Download or read book Drying and Serving Fruits and Vegetables in the Home written by Clarence Cornelius Vincent and published by . This book was released on 1918 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carole Cancler
Publisher : Penguin
ISBN 13 : 161564296X
Total Pages : 529 pages
Book Rating : 4.6/5 (156 download)
Download or read book The Home Preserving Bible written by Carole Cancler and published by Penguin. This book was released on 2012-10-02 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large batches-with clear, step-by-step instructions. An explanation of all the necessary equipment and safety precautions is covered as well. But this must have reference isn't for the novice only; it's filled with both traditional and the latest home food preservation methods. More than 350 delicious recipes are included-both timeless recipes people expect and difficult-to-find recipes.
Author :
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (31 download)
Download or read book Drying Fruits and Vegetables in the Home written by and published by . This book was released on 1917 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jill Winger
Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 384 pages
Book Rating : 4.2/5 (53 download)
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author : Michelle Keogh
Publisher : Apple Press
ISBN 13 : 9781845436339
Total Pages : 192 pages
Book Rating : 4.4/5 (363 download)
Download or read book Dehydrating at Home written by Michelle Keogh and published by Apple Press. This book was released on 2016-03-03 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A food dehydrator is a versatile kitchen appliance that enables you to easily preserve large quantities of fresh foods and create healthier versions of grocery store treats. Not only can you and your family snack healthier and add variety to your diet, you can save money at the same time! The snack recipes in Dehydrating at Home are a perfect solution for busy families who do not want to compromise when it comes to health and nutrition. Dehydrating at Home features easy recipes for the beginner such as Dried Nectarines, Strawberry-Apple Fruit Leather, or Dried Tomatoes. It also features a wide variety of recipes that take dehydrating to the next level such as Polka Dot Fruit Roll Ups, flatbreads, cookies, and yogurt. The majority of the recipes are inspired by fresh seasonal ingredients that develop upon the ingredients' innate deliciousness. Dehydrating at Home emphasises foods that store well for months in addition to being easy to grab on your way out the door to school, work, sporting events, or a walk in the woods. The Herbs & Seasonings chapter is an exception to this rule, but its simple recipes strive to make your time in the kitchen easier and more fruitful. Once you learn what to look for in a dehydrator, how to prepare your foods for dehydrating, and how to store your bounty, your dehydrator can become a major player in your kitchen that can save you a great deal of money as well as produce foods that are much fresher and tastier than their supermarket counterparts.
Author : United States. Bureau of Chemistry
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (71 download)
Download or read book References to Literature on Drying and Serving Fruits and Vegetables for the Farm and Home written by United States. Bureau of Chemistry and published by . This book was released on 1922 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 29 pages
Book Rating : 4.:/5 (152 download)
Download or read book Drying Fruits and Vegetables in the Home written by and published by . This book was released on 1917 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1064 pages
Book Rating : 4.0/5 ( download)
Download or read book Biological & Agricultural Index written by and published by . This book was released on 1919 with total page 1064 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 458 pages
Book Rating : 4.:/5 (33 download)
Download or read book Bulletin written by and published by . This book was released on 1918 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National War Garden Commission
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.3/5 (91 download)
Download or read book Home Canning & Drying of Vegetables & Fruits written by National War Garden Commission and published by . This book was released on 1919 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Federal Extension Service
Publisher :
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4.E/5 ( download)
Download or read book Sun Dry Your Fruits and Vegetables written by United States. Federal Extension Service and published by . This book was released on 1958 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National War Garden Commission
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.3/5 (91 download)
Download or read book Home Drying Manual for Vegetables and Fruits, 1917 written by National War Garden Commission and published by . This book was released on 1917 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (631 download)
Download or read book Drying Fruits and Vegetables in the Home - With Recipes For Cooking written by United States. Department of Agriculture and published by . This book was released on 1917 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Inc. Farm Journal
Publisher : Doubleday
ISBN 13 : 9780385113571
Total Pages : 122 pages
Book Rating : 4.1/5 (135 download)
Download or read book How to Dry Fruits and Vegetables at Home, and 50 Good Recipes for Cooking with Them written by Inc. Farm Journal and published by Doubleday. This book was released on 1975-01-01 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides complete instructions for oven and sun drying fruits and vegetables, building portable electric and natural-draft dehydrators and packaging, storing, and using the dried produce
Author : Frants P. Lund
Publisher :
ISBN 13 : 9781374624948
Total Pages : 30 pages
Book Rating : 4.6/5 (249 download)
Download or read book DRYING VEGETABLES & FRUITS FOR written by Frants P. Lund and published by . This book was released on 2016-08-30 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Idaho Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 1004 pages
Book Rating : 4.3/5 (243 download)
Download or read book Bulletin - University of Idaho, Agricultural Experiment Station written by Idaho Agricultural Experiment Station and published by . This book was released on 1915 with total page 1004 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes its reports.
