Distilled In Chicago A History

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Distilled in Chicago

Author : David Witter
Publisher : Arcadia Publishing
ISBN 13 : 1439676607
Total Pages : 128 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Distilled in Chicago by : David Witter

Download or read book Distilled in Chicago written by David Witter and published by Arcadia Publishing. This book was released on 2022-10-31 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the mash in pioneer stills to the Malört in a hipster's shot glass , David Witter explores how liquor has influenced nearly two centuries of Chicago's existence. Follow the trickle of alcohol through Chicago's history, starting with the town's first three permanent businesses: The Wolf, Green Tree and Eagle Exchange Taverns. Stir together stories from the Peoria Whiskey Trust and the Temperance Movement. The cocktails that lubricated the Levee District may have set up Chicago's first gangsters, but Prohibition-era bootleggers would change the city's identity forever. Post-Prohibition alcohol helped to create vast fortunes for Chicago based families and corporations, and the new Millennium saw KOVAL usher in a new era small and craft distilleries throughout Chicagoland. Sample a spirited history of the Windy City.

Distilled in Chicago: A History

Author : David Witter
Publisher : Arcadia Publishing
ISBN 13 : 1467152285
Total Pages : 128 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Distilled in Chicago: A History by : David Witter

Download or read book Distilled in Chicago: A History written by David Witter and published by Arcadia Publishing. This book was released on 2022-10-31 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the mash in pioneer stills to the Malört in a hipster's shot glass , David Witter explores how liquor has influenced nearly two centuries of Chicago's existence. Follow the trickle of alcohol through Chicago's history, starting with the town's first three permanent businesses: The Wolf, Green Tree and Eagle Exchange Taverns. Stir together stories from the Peoria Whiskey Trust and the Temperance Movement. The cocktails that lubricated the Levee District may have set up Chicago's first gangsters, but Prohibition-era bootleggers would change the city's identity forever. Post-Prohibition alcohol helped to create vast fortunes for Chicago based families and corporations, and the new Millennium saw KOVAL usher in a new era small and craft distilleries throughout Chicagoland. Sample a spirited history of the Windy City.

The Curious Bartender's Whiskey Road Trip

Author : Tristan Stephenson
Publisher : Ryland Peters & Small
ISBN 13 : 1788792572
Total Pages : 883 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis The Curious Bartender's Whiskey Road Trip by : Tristan Stephenson

Download or read book The Curious Bartender's Whiskey Road Trip written by Tristan Stephenson and published by Ryland Peters & Small. This book was released on 2019-11-05 with total page 883 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Rigorously researched and richly illustrated...Meticulous in detail and gleeful in its discoveries, this trip is a joyride for any whiskey lover." Publishers Weekly Buckle up and join bestselling author and whiskey connoisseur Tristan Stephenson on a Stateside tour and learn all there is to know about the finest whiskey and bourbon America has to offer. Whiskey in America is a regional product that has evolved in different ways and at a differing pace depending on where you go. Tristan Stephenson's road trip enabled him to visit more than 40 unique distilleries, from long-established makers in the states that are the spiritual home of the industry – Kentucky and Tennessee – to newer craft-distillers in Indiana, Pennsylvania, and even California and Texas. In his own unique style, which is both fiercely entertaining and meticulously well-researched, Tristan weaves together the full and fascinating story of American whiskey, from its history and production methods to the origins of iconic cocktails still enjoyed in bars around the world today.

Gin

Author : Lesley Jacobs Solmonson
Publisher : Reaktion Books
ISBN 13 : 186189936X
Total Pages : 170 pages
Book Rating : 4.8/5 (618 download)

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Book Synopsis Gin by : Lesley Jacobs Solmonson

Download or read book Gin written by Lesley Jacobs Solmonson and published by Reaktion Books. This book was released on 2012-05-15 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mother’s Milk, Mother’s Ruin, and Ladies’ Delight. Dutch Courage and Cuckold’s Comfort. These evocative nicknames for gin hint that it has a far livelier history than the simple and classic martini would lead you to believe. In this book, Lesley Jacobs Solmonson journeys into gin’s past, revealing that this spirit has played the role of both hero and villain throughout history. Taking us back to gin’s origins as a medicine derived from the aromatic juniper berry, Solmonson describes how the Dutch recognized the berry’s alcoholic possibilities and distilled it into the whiskey-like genever. She then follows the drink to Britain, where cheap imitations laced with turpentine and other caustic fillers made it the drink of choice for poor eighteenth-century Londoners. Eventually replaced by the sweetened Old Tom style and later by London Dry gin, its popularity spread along with the British Empire. As people today once again embrace classic cocktails like the gimlet and the negroni, gin has reclaimed its place in the world of mixology. Featuring many enticing recipes, Gin is the perfect gift for cocktail aficionados and anyone who wants to know whether it should be shaken or stirred.

Dead Distillers

Author : Colin Spoelman
Publisher : ABRAMS
ISBN 13 : 1613128894
Total Pages : 266 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Dead Distillers by : Colin Spoelman

Download or read book Dead Distillers written by Colin Spoelman and published by ABRAMS. This book was released on 2016-05-17 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Founders and award-winning distillers of Kings County Distillery Colin Spoelman and David Haskell follow up their successful Guide to Urban Moonshining with an extensive history of the figures who distilled American spirits. Dead Distillers presents 50 fascinating—and sometimes morbid—biographies from this historic trade’s bygone days, including farmers, scientists, oligarchs, criminals, and the occasional US president. Readers may be surprised to find the names George Washington, Henry Frick, or Andrew Mellon alongside the usual suspects long associated with booze—Jasper “Jack” Daniel, Jim Beam, and Julian “Pappy” Van Winkle. From the Whiskey Rebellion to Prohibition to the recent revival of craft spirits, the history of whiskey, moonshine, and other spirits remains an important part of Americana. Featuring historical photos, infographics, walking-tour maps, and noteworthy vintage newspaper clippings, Dead Distillers is a rich visual and textual reference to a key piece of American history—and a spirited portrait of the unusual and storied origins of forgotten drunkenness.

A Short History of the Art of Distillation

Author : Robert J. Forbes
Publisher : BRILL
ISBN 13 : 9789004006171
Total Pages : 426 pages
Book Rating : 4.0/5 (61 download)

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Book Synopsis A Short History of the Art of Distillation by : Robert J. Forbes

Download or read book A Short History of the Art of Distillation written by Robert J. Forbes and published by BRILL. This book was released on 1970 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt:

History of Chicago and Souvenir of the Liquor Interest

Author :
Publisher :
ISBN 13 :
Total Pages : 248 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis History of Chicago and Souvenir of the Liquor Interest by :

Download or read book History of Chicago and Souvenir of the Liquor Interest written by and published by . This book was released on 1891 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Whiskey Distilled

Author : Heather Greene
Publisher : Penguin
ISBN 13 : 0670016802
Total Pages : 274 pages
Book Rating : 4.6/5 (7 download)

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Book Synopsis Whiskey Distilled by : Heather Greene

Download or read book Whiskey Distilled written by Heather Greene and published by Penguin. This book was released on 2014 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers a basic primer on whiskey and whiskey drinking, looking at the characteristics of different types of whiskey, the distillation process, and appreciation tips.

The Curious Bartender Volume 1

Author : Tristan Stephenson
Publisher : Ryland Peters & Small
ISBN 13 : 9781849754378
Total Pages : 0 pages
Book Rating : 4.7/5 (543 download)

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Book Synopsis The Curious Bartender Volume 1 by : Tristan Stephenson

Download or read book The Curious Bartender Volume 1 written by Tristan Stephenson and published by Ryland Peters & Small. This book was released on 2013-10-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together—their flavor, aroma and color. Most of all, mixing a sublime cocktail is an art. Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together—their flavor, aroma and color. Most of all, mixing a sublime cocktail is an art. In The Curious Bartender, the mastermind behind three of London’s most avant-garde cocktail bars Tristan Stephenson explores and experiments with the art of preparing the perfect cocktail, explaining the fascinating modern turns mixology has taken. Showcasing a selection of classic cocktails, Tristan explains their intriguing origins, introducing the colorful characters who inspired or created them and how they were intertwined within their historical context. Moving on, he reinvents each drink from his laboratory, adding contemporary twists to breathe fresh life into these vintage classics. Stay true to the originals with a Sazerac or a Rob Roy, or experiment with some of his modern variations to create a Green Fairy Sazerac topped with an absinthe “air” or an Insta-age Rob Roy with the “age” on the side. Also included is a reference section, detailing all the techniques and equipment you will need, making this an essential and exciting anthology for the cocktail enthusiast.

Vodka Distilled

Author : Tony Abou-Ganim
Publisher : Agate Publishing
ISBN 13 : 1572847123
Total Pages : 208 pages
Book Rating : 4.5/5 (728 download)

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Book Synopsis Vodka Distilled by : Tony Abou-Ganim

Download or read book Vodka Distilled written by Tony Abou-Ganim and published by Agate Publishing. This book was released on 2013-01-21 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the course of the past two decades, Tony Abou-Ganim has earned his reputation as one of the leaders of the craft cocktail movement. Through his work with food and hospitality legends like Mario Batali, Steve Wynn, and Harry Denton, Abou-Ganim has earned his reputation as "the Modern Mixologist," someone bringing the traditional art of mixology into the 21st century for the benefit of new generations. On the heels of the success of The Modern Mixologist: Contemporary Classic Cocktails, Tony Abou-Ganim has written Vodka Distilled as a companion piece focusing entirely on this clear spirit. It is a comprehensive look at the vodka marketplace, geared toward those working in the profession as well as the giant audience of vodka drinkers. This one-of-a-kind resource establishs a new standard in defining and understanding the world's most consumed spirit. Vodka Distilled appeal to both enthusiasts and aficionados by explaining how traditional-style vodkas—those produced in Eastern Europe—differ in character from those made in the West, and how different raw materials and distillation and filtration methods contribute to these variations in character. By breaking down the characteristics of each highlighted vodka, Abou-Ganim helps readers better understand, appreciate, and enjoy this noble spirit.

Moonshine

Author : Jaime Joyce
Publisher : Zenith Press
ISBN 13 : 1627882073
Total Pages : 211 pages
Book Rating : 4.6/5 (278 download)

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Book Synopsis Moonshine by : Jaime Joyce

Download or read book Moonshine written by Jaime Joyce and published by Zenith Press. This book was released on 2014-06-15 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing but clear, 100-proof American history. Hooch. White lightning. White whiskey. Mountain dew. Moonshine goes by many names. So what is it, really? Technically speaking, “moonshine” refers to untaxed liquor made in an unlicensed still. In the United States, it’s typically corn that’s used to make the clear, unaged beverage, and it’s the mountain people of the American South who are most closely associated with the image of making and selling backwoods booze at night—by the light of the moon—to avoid detection by law enforcement. In Moonshine: A Cultural History of America’s Infamous Liquor, writer Jaime Joyce explores America’s centuries-old relationship with moonshine through fact, folklore, and fiction. From the country’s early adoption of Scottish and Irish home distilling techniques and traditions to the Whiskey Rebellion of the late 1700s to a comparison of the moonshine industry pre- and post-Prohibition, plus a look at modern-day craft distilling, Joyce examines the historical context that gave rise to moonshining in America and explores its continued appeal. But even more fascinating is Joyce’s entertaining and eye-opening analysis of moonshine’s widespread effect on U.S. pop culture: she illuminates the fact that moonshine runners were NASCAR’s first marquee drivers; explores the status of white whiskey as the unspoken star of countless Hollywood film and television productions, including The Dukes of Hazzard, Thunder Road, and Gator; and the numerous songs inspired by making ’shine from such folk and country artists as Joan Baez, Bob Dylan, Alan Jackson, and Dolly Parton. So while we can’t condone making your own illegal liquor, reading Moonshine will give you a new perspective on the profound implications that underground moonshine-making has had on life in America.

People Wasn't Made to Burn

Author : Joe Allen
Publisher : Haymarket Books
ISBN 13 : 1608461262
Total Pages : 226 pages
Book Rating : 4.6/5 (84 download)

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Book Synopsis People Wasn't Made to Burn by : Joe Allen

Download or read book People Wasn't Made to Burn written by Joe Allen and published by Haymarket Books. This book was released on 2011 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The long-buried story of a Chicagoan's struggle for justice after four of hischildren perished in a tragic fire.

Ensemble

Author : Mark Larson
Publisher : Agate Publishing
ISBN 13 : 1572848057
Total Pages : 624 pages
Book Rating : 4.5/5 (728 download)

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Book Synopsis Ensemble by : Mark Larson

Download or read book Ensemble written by Mark Larson and published by Agate Publishing. This book was released on 2019-08-13 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: This definitive history brings Chicago’s celebrated theater and comedy scenes to life with stories from some of its biggest stars spanning sixty-five years. Chicago is a bona fide theater town, bursting with vitality that thrills local fans and produces generation after generation of world-renowned actors, directors, playwrights, and designers. Now Mark Larson shares the rich theatrical history of Chicago through first-person accounts from the people who made it. Drawing from more than three hundred interviews, Larson weaves a narrative that expresses the spirit of Chicago’s ensemble ethos: the voices of celebrities such as Julia Louis-Dreyfus, Ed Asner, George Wendt, Michael Shannon, and Tracy Letts comingle with stories from designers, composers, and others who have played a crucial role in making Chicago theater so powerful, influential, and unique. Among many other topics, this book explores the early days of the fabled Compass Players and the legendary Second City in the ‘50s and ‘60s; the rise of acclaimed ensembles like Steppenwolf in the ‘70s; the explosion of storefront and neighborhood companies in the ‘80s; and the enduring global influence of the city as the center of improv training and performance.

The Terroir of Whiskey

Author : Rob Arnold
Publisher : Columbia University Press
ISBN 13 : 0231550898
Total Pages : 213 pages
Book Rating : 4.2/5 (315 download)

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Book Synopsis The Terroir of Whiskey by : Rob Arnold

Download or read book The Terroir of Whiskey written by Rob Arnold and published by Columbia University Press. This book was released on 2020-12-22 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Look at the back label of a bottle of wine and you may well see a reference to its terroir, the total local environment of the vineyard that grew the grapes, from its soil to the climate. Winemakers universally accept that where a grape is grown influences its chemistry, which in turn changes the flavor of the wine. A detailed system has codified the idea that place matters to wine. So why don’t we feel the same way about whiskey? In this book, the master distiller Rob Arnold reveals how innovative whiskey producers are recapturing a sense of place to create distinctive, nuanced flavors. He takes readers on a world tour of whiskey and the science of flavor, stopping along the way at distilleries in Kentucky, New York, Texas, Ireland, and Scotland. Arnold puts the spotlight on a new generation of distillers, plant breeders, and local farmers who are bringing back long-forgotten grain flavors and creating new ones in pursuit of terroir. In the twentieth century, we inadvertently bred distinctive tastes out of grains in favor of high yields—but today’s artisans have teamed up to remove themselves from the commodity grain system, resurrect heirloom cereals, bring new varieties to life, and recapture the flavors of specific local ingredients. The Terroir of Whiskey makes the scientific and cultural cases that terroir is as important in whiskey as it is in wine.

A Short History of the Art of Distillation from the Beginnings Up to the Death of Cellier Blumenthal

Author : R J Forbes
Publisher : BRILL
ISBN 13 : 9004674071
Total Pages : 415 pages
Book Rating : 4.0/5 (46 download)

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Book Synopsis A Short History of the Art of Distillation from the Beginnings Up to the Death of Cellier Blumenthal by : R J Forbes

Download or read book A Short History of the Art of Distillation from the Beginnings Up to the Death of Cellier Blumenthal written by R J Forbes and published by BRILL. This book was released on 2024-01-22 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: Distillation is an art. And even an ancient one. It is strange to find that the history of this oldest and still most important method of producing chemically pure substances has ever been written. The reader looking at the bibliography appended to this book might object that many data existed. This may be true but the proper history of the art from the origin up to the present time was lacking.

Vast Expanses

Author : Helen M. Rozwadowski
Publisher : Reaktion Books
ISBN 13 : 1789140293
Total Pages : 269 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Vast Expanses by : Helen M. Rozwadowski

Download or read book Vast Expanses written by Helen M. Rozwadowski and published by Reaktion Books. This book was released on 2018-10-15 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much of human experience can be distilled to saltwater: tears, sweat, and an enduring connection to the sea. In Vast Expanses, Helen M. Rozwadowski weaves a cultural, environmental, and geopolitical history of that relationship, a journey of tides and titanic forces reaching around the globe and across geological and evolutionary time. Our ancient connections with the sea have developed and multiplied through industrialization and globalization, a trajectory that runs counter to Western depictions of the ocean as a place remote from and immune to human influence. Rozwadowski argues that knowledge about the oceans—created through work and play, scientific investigation, and also through human ambitions for profiting from the sea—has played a central role in defining our relationship with this vast, trackless, and opaque place. It has helped us to exploit marine resources, control ocean space, extend imperial or national power, and attempt to refashion the sea into a more tractable arena for human activity. But while deepening knowledge of the ocean has animated and strengthened connections between people and the world’s seas, to understand this history we must address questions of how, by whom, and why knowledge of the ocean was created and used—and how we create and use this knowledge today. Only then can we can forge a healthier relationship with our future sea.

Mummies, Cannibals and Vampires

Author : Richard Sugg
Publisher : Taylor & Francis
ISBN 13 : 113657736X
Total Pages : 682 pages
Book Rating : 4.1/5 (365 download)

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Book Synopsis Mummies, Cannibals and Vampires by : Richard Sugg

Download or read book Mummies, Cannibals and Vampires written by Richard Sugg and published by Taylor & Francis. This book was released on 2012-04-27 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mummies, Cannibals and Vampires charts in vivid detail the largely forgotten history of European corpse medicine, when kings, ladies, gentlemen, priests and scientists prescribed, swallowed or wore human blood, flesh, bone, fat, brains and skin against epilepsy, bruising, wounds, sores, plague, cancer, gout and depression. One thing we are rarely taught at school is this: James I refused corpse medicine; Charles II made his own corpse medicine; and Charles I was made into corpse medicine. Ranging from the execution scaffolds of Germany and Scandinavia, through the courts and laboratories of Italy, France and Britain, to the battlefields of Holland and Ireland, and on to the tribal man-eating of the Americas, Mummies, Cannibals and Vampires argues that the real cannibals were in fact the Europeans. Medicinal cannibalism utilised the formidable weight of European science, publishing, trade networks and educated theory. For many, it was also an emphatically Christian phenomenon. And, whilst corpse medicine has sometimes been presented as a medieval therapy, it was at its height during the social and scientific revolutions of early-modern Britain. It survived well into the eighteenth century, and amongst the poor it lingered stubbornly on into the time of Queen Victoria. This innovative book brings to life a little known and often disturbing part of human history.