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Discovering Puglia 2024
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Book Synopsis South of Somewhere by : Robert V. Camuto
Download or read book South of Somewhere written by Robert V. Camuto and published by U of Nebraska Press. This book was released on 2021-10 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Robert V. Camuto sets out across modern Southern Italy in search of the "South-ness" that defined his youthful experience and views the world through wine, food, and families.
Book Synopsis Meet Me Under the Northern Lights by : Emily Kerr
Download or read book Meet Me Under the Northern Lights written by Emily Kerr and published by HarperCollins UK. This book was released on 2021-12-03 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: The brand new romance from the author of Duvet Day. Escape to the Arctic Circle and fall in love under the Northern Lights . . .
Book Synopsis That Summer in Puglia by : Valeria Vescina
Download or read book That Summer in Puglia written by Valeria Vescina and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fiction. Tommaso has escaped discovery for thirty years but a young private investigator, Will, has tracked him down. Tommaso asks him to pretend never to have found him. To persuade Will, Tommaso recounts the story of his life and his great love. In the process, he comes to recognise his true role in the events which unfolded, and the legacy of unresolved grief. Now he's being presented with a second chance - but is he ready to pay the price it exacts? THAT SUMMER IN PUGLIA is a tale of love, loss, the perils of self-deception and the power of compassion. Puglia offers an ideal setting: its layers of history are integral to the story, itself an excavation of a man's past; Tommaso's increasingly vivid memories of its sensuous colours, aromas and tastes, and of how it felt to love and be loved, eventually transform the discomforting tone with which he at first tries to keep Will and painful truths at a distance. This remarkable debut combines a gripping plot and perceptive insights into human nature with delicate lyricism. Very beautiful, surprising and evocative.--Simonetta Agnello Hornby This is an enchanting slow burn of a novel; a notable debut. Vescina's voice is admirably clear, her descriptions lucid, and her characters are human to the core.--Rachel Seiffert THAT SUMMER IN PUGLIA is rich in insights into human emotions. It's the tale of the disastrous course even a great love can take if bitterness is allowed to prevail and chances of forgiveness are rejected, but also of the miracles it can work if profoundly experienced and expressed. Valeria Vescina's style has the fluidity of the great European novelists. Her characterisations are at once vivid and poetic, and the plot ever-surprising. Finally, here is the discovery through literature of Puglia, with its remarkable synthesis of Mediterranean history and cultures--and how appropriate, as this is, deep down, Greek tragedy.--Edoardo Winspeare
Book Synopsis Salento by Five: Friendship, Food, Music, and Travel Within the Heel of Italy's Boot by : Audrey Fielding
Download or read book Salento by Five: Friendship, Food, Music, and Travel Within the Heel of Italy's Boot written by Audrey Fielding and published by Gemelli Press LLC. This book was released on 2016-08-15 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salento by 5 is a collection of richly woven Italian stories, written by three local Italians and two American travelers. A friendship begins in the Rome airport, migrates to Salento, the southernmost Italian region of Puglia, blossoms over food and wine, and culminates in a narrative filled with nostalgic and personal recollections of Salento's unique history, culture, and people. Enjoy the book's watercolor sketches, the local recipes, and off-the-beaten path travel hints that only the Salento by 5 authors can provide. Whether you are an armchair traveler or looking for a new Italian adventure in a not so well known region, Salento by 5 has a little something for everyone.
Book Synopsis National Geographic Traveler: Puglia by : National Geographic
Download or read book National Geographic Traveler: Puglia written by National Geographic and published by National Geographic. This book was released on 2021-05-18 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: For centuries, Puglia has acted as the bridge to the Mediterranean. To the north, it is crowned by the wild greenery of the Gargano promontory, the Daunian Mountains, and the sweet hills that roll down to the Tavoliere delle Puglie. With its infinite seafront and old city, medieval churches and genuine cuisine, Bari is the metropolitan capital of the region. Romanesque cathedrals line the Adriatic coast. Numerous beach resorts dot the shore as you wind from the Gargano coast to Salento. The water is always crystalline, perfect for a refreshing dip. Further inland, Salento offers little villages of white houses and historical, Baroque-decorated town centers with dry stone walls bordering long bike paths. Explore everything this oasis has to offer with the expert help of National Geographic writers and photographers who have created insider itineraries into off-the-beaten-path destinations and well-known must-sees. Along the way, practical information for where to go, what to do, where to stay, and what to eat make this comprehensive guide the only reference you need to plan a trip to magical Puglia.
Book Synopsis Cheese, Wine, and Bread by : Katie Quinn
Download or read book Cheese, Wine, and Bread written by Katie Quinn and published by HarperCollins. This book was released on 2021-04-27 with total page 775 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone's fermented favorites—cheese, wine, and bread—along with classic recipes. Delicious staples of a great meal, bread, cheese, and wine develop their complex flavors through a process known as fermentation. Katie Quinn spent months as an apprentice with some of Europe’s most acclaimed experts to study the art and science of fermentation. Visiting grain fields, vineyards, and dairies, Katie brings the stories and science of these foods to the table, explains the process of each craft, and introduces the people behind them. What will keep readers glued to the book like a suspense novel is Katie's personal journey as an expat discovering herself abroad; Katie's vulnerability will turn readers into fans, and they'll finish the book feeling like they're her best friends, trusted with her innermost revelations. In England, Katie becomes a cheesemonger at Neal's Yard Dairy, London’s preeminent cheese shop—the beginning of a journey that takes her from a goat farm in rural Somerset to a nationwide search for innovating dairy gurus. In Italy, Katie offers an inside look at Italian winemaking with the Comellis at their family-owned vineyard in Northeast Italy and witnesses the diversity of vintners as she makes her way around Italy. In France, Katie meets the reigning queen of bread, Apollonia Poilâne of Paris' famed Poilâne Bakery, apprentices at boulangeries in Paris learning the ins and outs of sourdough, and travels the country to uncover the present and future of French bread. Part artisanal survey, part travelogue, and part cookbook, featuring watercolor illustrations and gorgeous photographs, Cheese, Wine, and Bread is an outstanding gastronomic tour for foodies, cooks, artisans, and armchair travelers alike.
Book Synopsis Moon Southern Italy by : Linda Sarris
Download or read book Moon Southern Italy written by Linda Sarris and published by Moon Travel. This book was released on 2022-03 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the pastel rooftops of Positano to the soaring peak of Mount Etna, immerse yourself in la dolce vita with Moon Southern Italy. Inside you'll find: Flexible itineraries for exploring the best of Southern Italy, including Sicily, Puglia, Naples, the Amalfi Coast, and more, that can be combined for a longer trip Strategic advice for foodies and oenophiles, art lovers, hikers, history buffs, beach bums, and more Must-see highlights and unique experiences for any season: Dive into the art museums and traditional theater of Palermo's Centro Storico, and admire the Baroque monuments and carved churches of Lecce. Walk the frozen-in-time streets of Pompeii and marvel at the captivating Cathedral of Amalfi. Take an off-road Jeep tour of Mount Etna or hike along the coastline. Soak up the sun on a secluded beach or sail the crystal-clear Mediterranean waters The best local flavors: Stroll quiet village streets where the scent of Sunday ragu fills the air, feast on fresh seafood from a bustling outdoor market, and chow down on authentic Neapolitan pizza. Sip limoncello on a sunny terrace or sample wines from the mineral-rich local vineyards Expert suggestions from Amalfi local Laura Thayer and Palermo local Linda Sarris on where to stay, where to eat, and how to get around Full-color photos and detailed maps throughout Background information on the landscape, history, and cultural customs Handy tools including an Italian phrasebook and tips for seniors and traveling with children With Moon's practical tips and local insight on the best things to do and see, you can experience the very best of Southern Italy. Exploring more of Italia? Check out Moon Milan & Beyond with the Italian Lakes or Moon Rome, Florence & Venice.
Book Synopsis Eating My Way Through Italy by : Elizabeth Minchilli
Download or read book Eating My Way Through Italy written by Elizabeth Minchilli and published by St. Martin's Griffin. This book was released on 2018-05-29 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: "After a lifetime of living and eating in Rome, Elizabeth Minchilli is an expert on the city's cuisine. While she's proud to share everything she knows about Rome, she now wants to show her devoted readers that the rest of Italy is a culinary treasure trove just waiting to be explored. Far from being a monolithic gastronomic culture, each region of Italy offers its own specialties. While fava beans mean one thing in Rome, they mean an entirely different thing in Puglia. Risotto in a Roman trattoria? Don't even consider it. Visit Venice and not eat cichetti? Unthinkable. Eating My Way Through Italy, celebrates the differences in the world's favorite cuisine"--Provided by publisher.
Download or read book Sharing Puglia written by Luca Lorusso and published by Hardie Grant. This book was released on 2015-04-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring the traditional recipes and stunning photography of the sun-kissed Puglia region, Sharing Puglia will transport you to the sapphire waters of the southern coast of Italy. With this collection of the quintessential culinary delights of Puglia designed for sharing and entertaining and that celebrate seasonal produce, you'll be able to imagine you are sitting by the shores of the Mediterranean, listening to the soothing sounds of the sea lapping against limestone cliffs, all the while savoring kingfish crudo with fresh fava beans, lemon & cacio cavallo or devouring scampi with fresh chicory and pomegranate. This collection of recipes focuses on delectable dishes perfect for sharing with friends and family- Gallipoli-style fish stew; fava, broccoli and chicory soup; baked snapper with skewered prawns; and veal broth with pasta. Celebrate seasonal produce with dinner party menus for entertaining through the four seasons, or prepare a few simple antipasto dishes such as pickled artichokes, bruschetta with olives, and taralli (savoury crackers). There are scrumptious, vegetable-packed comfort foods like eggplant parmigiana, artichokes with fried potatoes, and smoked scamorza cheese salad with mushrooms; recipes for making the best artisanal pizzas; and of course, the region's standout pasta dishes, such as conchiglioni with vongole and cauliflower, and tagliatelle with fava beans, ricotta, parsley and mint.
Download or read book Moon Amalfi Coast written by Laura Thayer and published by Moon Travel. This book was released on 2019-08-13 with total page 695 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the pastel rooftops of Positano to the soaring peak of Monte Solaro, immerse yourself in la dolce vita with Moon Amalfi Coast. Inside you'll find: Flexible itineraries for spending 1 to 5 days in different spots along the Amalfi Coast, including Sorrento, Capri, Naples, and more, that can be combined for a longer trip Strategic advice for foodies, art lovers, hikers, history buffs, beach bums, and more Must-see highlights and unique experiences: Swim in turquoise waters, relax on sun-soaked beaches, or hop on a boat and cruise past cliffs, coves, and secret caves. Go underground to see ancient ruins in Naples or climb the towers of medieval castles. Take a day trip to Pompeii and hike to the top of Mount Vesuvius, ride a chairlift to the top of Monte Solaro, or unwind in the natural hot springs that dot the island of Ischia The best local flavors: Stroll quiet village streets where the scent of Sunday ragu fills the air, feast on fresh seafood steps from the Mediterranean, sip local limoncello on a sunny terrace, and chow down on authentic Neapolitan pizza Honest suggestions from Amalfi local Laura Thayer on where to stay, where to eat, and how to get around Full-color photos and detailed maps throughout Background information on the landscape, history, and cultural customs of the Amalfi Coast Handy tools including an Italian phrasebook and tips for seniors and traveling with children With Moon Amalfi Coast's practical tips and local insight on the best things to do and see, you can experience the best of the Amalfi Coast. Exploring more of Italy? Check out Moon Milan & the Italian Lakes or Moon Rome, Florence & Venice.
Book Synopsis A Curious Absence of Chickens by : Sophie Grigson
Download or read book A Curious Absence of Chickens written by Sophie Grigson and published by Hachette UK. This book was released on 2021-07-08 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Sophie Grigson has written twenty odd excellent cookbooks, but I think this is the best of them. It is her first book for a decade and was obviously driven by a real love of her subjects, which are Puglia, people and food. It is witty, informative, fascinating and stuffed full of recipes you want to cook.' Prue Leith 'Puglia is a region I wanted to get to know intimately, to understand culture, life, history and geography, reflecting through the prism of the food that's put on the tables of locals and tourists, too. I'm reminded of my 20-year old self, scribbling in notebooks as I first travelled through Italy's south, only this time I'm back to stay.' After her children grew up and left home, Sophie Grigson found herself living alone. About to turn 60, she took the decision to sell or give away most of her belongings, to pack up her car and to drive to Puglia on her own to start a new life. In a part of Italy where she didn't know anyone, having last visited the region 40 years ago, this narrative book of food writing, stories and recipes brings to life the region, its food and the local characters that she meets along the way. This is a book about courage, hope, new horizons and, above all, delicious food. 'Vivid, humorous and unsentimental, Sophie's portrait of modern Puglia, still seeped in old ways, is a delicious treat' Xanthe Clay 'OMFG! This beautiful book is transporting me there. I can't put it down. And the lack of chickens...I never bloody noticed!' Matt Tebbutt
Download or read book Bitter Honey written by Letitia Clark and published by Hardie Grant Publishing. This book was released on 2020-04-30 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guild of Food Writer’s Awards, Highly Commended in ‘First Book’ category (2021) In Bitter Honey, seasoned chef Letitia Clark invites us into her home on one of the most beautiful islands in the Mediterranean Sea – Sardinia. The recipes in this book do not take long to make, but you can taste the ethos behind every one of them – one which invites you to slow down, and nourish yourself with fresh food, friends and family. The importance of eating well is even more pronounced here on this forgotten island. Try your hand at Roasted Aubergines with Honey, Mint, Garlic and Salted honey, or a Salad of Pecorino with Walnuts and Honey, followed by Malloreddus (the shell-shaped pasta from the region) with Sausage and Tomato. Each recipe and the story behind it will transport you to the glittering, turquoise waters and laid-back lifestyle of this Italian paradise. With beautiful design, photography, full colour illustrations and joyful anecdotes throughout, Bitter Honey is a holiday, a cookbook and a window onto a covetable lifestyle in the sun – all rolled into one.
Book Synopsis Handbook of the Spontaneous Other by : Aikaterini Gegisian
Download or read book Handbook of the Spontaneous Other written by Aikaterini Gegisian and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 'Handbook of the Spontaneous Other', Aikaterini Gegisian brings together a diverse range of found photographic material produced in Western Europe and the USA during the 1960s and 1970s. Composed of a series of 59 collages, the book playfully recontextualises images from popular culture that Gegisian has sourced from pornographic magazines, tourist catalogues and National Geographic spreads in order to subvert the way that the body, nature and pleasure have been represented in Western capitalist fantasies. Divided into nine chapters that follow a metaphysical narrative of colour and sensation, the book ultimately seeks to locate a 'spontaneous other'; a notion of the self and of pleasure that exists beyond the confines of popular culture and its dominant modes of representation.
Book Synopsis Finding Myself in Puglia by : Laine B Brown
Download or read book Finding Myself in Puglia written by Laine B Brown and published by . This book was released on 2018-09-17 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laine gave up her job as a nurse, sold her home and gave away most of her belongings. She had three desires bubbling at the heart of her choice, to write a book, paint a picture and climb a mountain before she died. A man with a van took her remaining belongings, along with her basset hound Basil, down to the heel of Italy over 1,500 miles away.
Book Synopsis Basilicata: Authentic Italy by : Karen Haid
Download or read book Basilicata: Authentic Italy written by Karen Haid and published by Hiller Press. This book was released on 2020-08-25 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Magnificent natural beauty, rich culture and longstanding traditions, Basilicata packs an incredible diversity into the unassuming instep of the Italian boot. From the renowned Sassi di Matera to the smallest village, this in-depth travel essay uncovers a land, its people, their past and present, sharing the joys and challenges of the experience.
Download or read book Adriatico written by Paola Bacchia and published by Rizzoli Publications. This book was released on 2018-09-25 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking Adriatic Sea. The food of Italy’s eastern coastline mirrors the memories and traditions of peoples past and present who have lived on the shores of the Adriatic, with ingredients reflecting the climate and terrain—of course with seafood in abundance, as well as an array of incredible pasta, rice, polenta, and meat dishes. The Adriatic coastline runs from the heel of the boot-shaped peninsula at the Ionian Sea, through Puglia and Venice, to the northern waters of the Gulf of Trieste on the border with Slovenia. Along its length are rugged rocky coastlines, sandy stretches of beach, lagoons, and wetlands. Spindly wooden fishing piers, white washed walls, colorful villages, and sea-facing piazzas dot the 750-mile coastline with a rich history touched by Etruscan, Greek, Roman, Venetian, and Austrian populations. Join Paola on this beautiful journey where she travels the length of this relatively unexplored coastline, to find ancient food traditions still thriving.
Book Synopsis A Villa in Tuscany by : Charley Wood
Download or read book A Villa in Tuscany written by Charley Wood and published by . This book was released on 2012-05-16 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: David Glass is the co-founder of a fast growing high tech company in San Francisco's Silicon Valley. He's young, good looking and phenomenally successful. The country's financial media routinely list him as one of the country's wealthiest people. The one thing he wants most of all is something he doesn't have - a life.After years of working eighty-hour weeks, he's lost the laser-like focus that made him successful. He's feeling burnt-out and impulsively decides to leave the company he helped propel to the top of its field. He wants to find that "something" that's been missing in his life.He just doesn't know what it is.A chance encounter in a tiny Italian ristorante in San Francisco leads him to hope that an obscure villa hidden away in the ancient Chianti Hills of Tuscany might somehow hold the secret to his finding that missing part of his life.He soon realizes just what it is he's been looking for and just as quickly has the answer within his reach - almost!A cruel disappointment shatters that hope and he finds that his enormous wealth is better at solving other people's problems than it is for his own.The idea that he can somehow regain that hope at the Villa in Tuscany is a powerful lure for David and pulls him relentlessly in that direction. But nowhere in the slick, colorful brochure for the Villa Murci is there the least hint of the danger and terrible disappointment he's going to face.
