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Author : U.S. Office of Experiment Stations
Publisher :
ISBN 13 :
Total Pages : 1404 pages
Book Rating : 4.3/5 (91 download)
Download or read book Experiment Station Record written by U.S. Office of Experiment Stations and published by . This book was released on 1905 with total page 1404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Office of Experiment Stations
Publisher :
ISBN 13 :
Total Pages : 1398 pages
Book Rating : 4.:/5 (334 download)
Download or read book Experiment Station Record written by United States. Office of Experiment Stations and published by . This book was released on 1907 with total page 1398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Office of Experiment Stations
Publisher :
ISBN 13 :
Total Pages : 576 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bulletin written by United States. Office of Experiment Stations and published by . This book was released on 1908 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Louise Eleanor Hogan
Publisher :
ISBN 13 :
Total Pages : 106 pages
Book Rating : 4.3/5 (91 download)
Download or read book History and Present Status of Instruction in Cooking in the Public Schools in New York City written by Louise Eleanor Hogan and published by . This book was released on 1899 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Harry Snyder
Publisher :
ISBN 13 :
Total Pages : 224 pages
Book Rating : 4.X/5 (3 download)
Download or read book Losses in Boiling Vegetables and the Composition and Digestibility of Potatoes and Eggs written by Harry Snyder and published by . This book was released on 1897 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin (United States. Office of Experiment Stations). no. 68, 1899 written by and published by . This book was released on 1899 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wilbur Olin Atwater
Publisher :
ISBN 13 :
Total Pages : 310 pages
Book Rating : 4.X/5 (3 download)
Download or read book Report of Preliminary Investigations on the Metabolism of Nitrogen and Carbon in the Human Organism written by Wilbur Olin Atwater and published by . This book was released on 1897 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 558 pages
Book Rating : 4.E/5 ( download)
Download or read book Metabolism Pamphlets written by and published by . This book was released on 1897 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin (United States. Office of Experiment Stations). no. 28 rev. ed., 1906 written by and published by . This book was released on 1906 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin (United States. Office of Experiment Stations). no. 67, 1899 written by and published by . This book was released on 1899 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 116 pages
Book Rating : 4.F/5 ( download)
Download or read book Bulletin (United States. Office of Experiment Stations). no. 63, 1899 written by and published by . This book was released on 1899 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin (United States. Office of Experiment Stations). no. 185, 1907 written by and published by . This book was released on 1907 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hamilton Cravens
Publisher : University of Alabama Press
ISBN 13 : 0817307931
Total Pages : 279 pages
Book Rating : 4.8/5 (173 download)
Download or read book Technical Knowledge in American Culture written by Hamilton Cravens and published by University of Alabama Press. This book was released on 1996-04-30 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addresses the relationships between what modern-day experts say to each other and to their constituencies Technical Knowledge in American Culture addresses the relationships between what modern-day experts say to each other and to their constituencies and whether what they say and do relates to the larger culture, society, and era. These essays challenge the social impact model by looking at science, technology, and medicine not as social activities but as intellectual activities.
Author : Faith Moors Williams
Publisher :
ISBN 13 :
Total Pages : 636 pages
Book Rating : 4.:/5 (34 download)
Download or read book Studies of Family Living in the United States and Other Countries written by Faith Moors Williams and published by . This book was released on 1935 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles Edwin Kellogg
Publisher :
ISBN 13 :
Total Pages : 1244 pages
Book Rating : 4.U/5 (183 download)
Download or read book Studies of Family Living in the United States and Other Countries written by Charles Edwin Kellogg and published by . This book was released on 1935 with total page 1244 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is the fourth in a series designed to aid in the recognition and identification of pathological conditions of economic importance affecting fruits and vegetables in the channels of marketing, to facilitate the market inspection of these food products, and to prevent losses from such conditions.
Author : Robert Dirks
Publisher : Rowman & Littlefield
ISBN 13 : 144224514X
Total Pages : 227 pages
Book Rating : 4.4/5 (422 download)
Download or read book Food in the Gilded Age written by Robert Dirks and published by Rowman & Littlefield. This book was released on 2016-04-14 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Gilded Age is renowned for a variety of reasons, including its culture of conspicuous consumption among the newly rich. In the domain of food, conspicuous consumption manifested itself in appetites for expensive dishes and lavish dinner parties. These received ample publicity at the time, resulting later on in well-developed historical depictions of upper-class eating habits. This book delves into the eating habits of people of lesser means. Concerning the African American community, the working class, the impoverished, immigrants, and others our historical representations have been relatively superficial. The author changes that by turning to the late nineteenth century’s infant science of nutrition for a look at eating and drinking through the lens of the earliest food consumption studies conducted in the United States. These were undertaken by scientists, mostly chemists, who left their laboratories to observe food consumption in kitchens, dining rooms, and various institutional settings. Their insistence on careful measurement resulted in a substantial body of detailed reports on the eating habits of ordinary people. This work sheds new light on what most Americans were cooking and eating during the Gilded Age.
Author : Charles Ford Langworthy
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (31 download)
Download or read book Investigations on the Nutrition of Man in the United States written by Charles Ford Langworthy and published by . This book was released on 1904 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
